Ginza

A cutlet made from minced pork and beef mixed with onions, coated in breadcrumbs and deep-fried. Crispy on the outside, juicy and full of flavor on the inside. Perfect as a side dish with rice.

Japanese-style fried chicken made with chicken marinated in soy sauce and ginger, then deep-fried. The coating is crispy, and the chicken is bursting with flavor. Enjoy with a squeeze of lemon for a refreshing taste.

Chicken grilled in a sweet and savory soy-based sauce. The fragrant aroma and glossy appearance stimulate the appetite. It pairs excellently with rice.

A simple set meal featuring fish grilled over an open flame. The type of fish varies depending on the day's catch. The skin is grilled to a crisp, and the flesh is cooked to a tender perfection.