Gatten Sushi Shinjuku Nishi Ochiai Branch

Name: Gatten Sushi Shinjuku Nishi Ochiai Branch
Address: 3 Chome-22-4 Nishiochiai, Shinjuku City, Tokyo
Price range: ¥5 - ¥2555

Enjoy the restaurant's taste at home. Takeout menu. Please inform us if you would like no wasabi when ordering.

★ 3.9 (1,003) $$Moderate 📍 3 Chome-22-4 Nishiochiai, Shinjuku City

Gatten Sushi Shinjuku Nishi Ochiai Branch menu 1

Gatten Sushi Shinjuku Nishi Ochiai Branch menu 2

Gatten Sushi Shinjuku Nishi Ochiai Branch menu 3

Gatten Sushi Shinjuku Nishi Ochiai Branch menu 4

Gatten Sushi offers high-quality conveyor belt sushi for takeout. The menu features a wide variety of fresh seafood, from affordable plates to premium cuts like fatty tuna and sea urchin.

Sushi Platters

A platter perfect for large groups.

Ultimate (Kiwami)

極 (きわみ)

A luxurious assortment of carefully selected toppings.

The 'Kiwami' (Ultimate) platter features a premium selection of sushi, perfect for special occasions. Contents vary by size.

¥3,440~ ≈ $22.00

Artisan (Takumi)

匠 (たくみ)

The 'Takumi' (Artisan) platter offers a balanced assortment of popular sushi toppings.

¥8,480~ ≈ $54.00

Elegance (Miyabi)

雅 (みやび)

The 'Miyabi' (Elegance) platter features a classic selection of nigiri sushi.

¥1,845~ ≈ $12.00

Colorful (Irodori)

彩 (いろどり)

The 'Irodori' (Colorful) platter is a great value option with a colorful variety of sushi.

¥1,325~ ≈ $8.00

Gatten Nigiri

がってん握り

1.5 servings (14 pieces) Contents: Medium fatty tuna, Squid, Fatty Albacore Tuna, White Fish, Salmon, Flounder Fin, Whelk, Snow Crab, Premium Negitoro Gunkan, Salmon Roe Gunkan, Vinegar-Mackerel, Shrimp, Thick Egg Omelet, Conger Eel

A satisfying 1.5-serving set containing 14 pieces of popular nigiri and gunkan, including medium fatty tuna, salmon, and eel.

¥2,555 ≈ $16.00

Tuna Extravaganza

まぐろづくし

For 1 person (8 pieces + 1 roll) For tuna lovers!

A tuna lover's dream set featuring various cuts of tuna, including nigiri and a tuna roll.

¥2,320 ≈ $15.00

Single Sushi

Single sushi pieces are sold in units of 2 pieces. *Some items excluded.

Squid (Ika)

いか

Squid (Ika). Firm and chewy texture with a clean, mild flavor. Served as two pieces.

¥120 ≈ $1.00

Nigiri Egg Omelet

握り玉子

Sweet egg omelet nigiri. A classic favorite with a soft, fluffy texture and sweet taste. Served as two pieces.

¥120 ≈ $1.00

Squid legs (Geso). Chewier than the body, often served with a sweet soy glaze. Served as two pieces.

げそ

Squid legs (Geso). Chewier than the body, often served with a sweet soy glaze. Served as two pieces.

¥180 ≈ $1.00

Inari sushi

いなり

Inari sushi. Sushi rice stuffed inside deep-fried tofu pockets simmered in a sweet soy broth. Served as two pieces.

¥120 ≈ $1.00

Seafood salad gunkan. Chopped seafood mixed with mayo, wrapped in nori seaweed. Creamy and savory. Served as two pieces.

海鮮サラダ軍艦

Seafood salad gunkan. Chopped seafood mixed with mayo, wrapped in nori seaweed. Creamy and savory. Served as two pieces.

¥180 ≈ $1.00

Corn and mayonnaise gunkan. Sweet corn kernels mixed with mayo. A favorite among children. Served as two pieces.

コーン軍艦

Corn and mayonnaise gunkan. Sweet corn kernels mixed with mayo. A favorite among children. Served as two pieces.

¥120 ≈ $1.00

Tuna salad gunkan. Cooked tuna mixed with mayonnaise. Rich and savory. Served as two pieces.

ツナ軍艦

Tuna salad gunkan. Cooked tuna mixed with mayonnaise. Rich and savory. Served as two pieces.

¥120 ≈ $1.00

Natto roll. Fermented soybeans wrapped in rice and seaweed. Served as one roll cut into pieces.

納豆軍艦

Natto (fermented soybean) gunkan. Distinctive pungent aroma and sticky texture. A traditional Japanese taste. Served as two pieces.

¥120 ≈ $1.00

Shrimp

えび

Boiled shrimp nigiri. Sweet and firm. A standard sushi item. Served as two pieces.

¥180 ≈ $1.00

Salmon

サーモン

Salmon nigiri. Rich, fatty, and soft texture. Very popular. Served as two pieces.

¥320 ≈ $2.00

Vinegar-cured mackerel (Shime Saba)

〆鯖

Vinegar-cured mackerel (Shime Saba). Rich, oily fish balanced by the acidity of vinegar. Served as two pieces.

¥260 ≈ $2.00

Common octopus

真たこ

Octopus nigiri. Boiled octopus with a firm, chewy texture and sweet flavor. Served as two pieces.

¥180 ≈ $1.00

Gatten's Egg Omelet (1 slice)

がってん玉子1切

A large slice of Gatten's signature sweet egg omelet. Served as a single slice.

¥180 ≈ $1.00

Tuna

まぐろ

Lean tuna (Maguro) nigiri. Red meat with a clean, iron-rich flavor and smooth texture. Served as two pieces.

¥370 ≈ $2.00

Fatty Albacore Tuna

とろびんちょう

Fatty Albacore tuna. Softer and creamier than regular tuna, with a pale pink color. Served as two pieces.

¥320 ≈ $2.00

Fatty salmon

とろサーモン

Fatty salmon belly. Richer and more buttery than standard salmon. Served as two pieces.

¥370 ≈ $2.00

Whelk (Tsubugai)

つぶ貝

Whelk (Tsubugai). Crunchy texture with a sweet sea flavor. Served as two pieces.

¥260 ≈ $2.00

Sweet shrimp (Amaebi)

甘えび

Sweet shrimp (Amaebi). Raw shrimp known for its distinct natural sweetness and melting texture. Served as two pieces.

¥260 ≈ $2.00

Shrimp and avocado nigiri. A modern combination topped with onion and mayo. Creamy and fresh. Served as two pieces.

えびアボカド

Shrimp and avocado nigiri. A modern combination topped with onion and mayo. Creamy and fresh. Served as two pieces.

¥260 ≈ $2.00

Salmon and mayonnaise nigiri. Rich and flavorful. Served as two pieces.

サーモンマヨ

Salmon nigiri topped with mayonnaise and onion. Rich and flavorful. Served as two pieces.

¥370 ≈ $2.00

Shrimp nigiri topped with mayonnaise. A popular child-friendly option. Served as two pieces.

えびマヨ

Shrimp nigiri topped with mayonnaise. A popular child-friendly option. Served as two pieces.

¥260 ≈ $2.00

Minced fatty tuna with green onions (Negitoro). Smooth and rich texture. Served as two pieces.

ねぎとろ軍艦

Minced fatty tuna with green onions (Negitoro). Smooth and rich texture. Served as two pieces.

¥320 ≈ $2.00

Raw scallop (Hotate)

生ほたて

Raw scallop (Hotate). Soft, plump, and incredibly sweet. Served as two pieces.

¥370 ≈ $2.00

Red shrimp (Aka Ebi)

赤えび

Red shrimp (Aka Ebi). Large raw shrimp with a rich sweetness and satisfying texture. Served as two pieces.

¥320 ≈ $2.00

Seared Flounder Fin (Engawa)

かれいのえんがわ炙り

Seared flounder fin (Engawa). Rich in collagen and fat, searing brings out a savory aroma. Melt-in-the-mouth texture. Served as two pieces.

¥320 ≈ $2.00

Herring roe (Kazunoko). Known for its crunchy texture. Salty and savory. Served as two pieces.

数の子

Herring roe (Kazunoko). Known for its crunchy texture. Salty and savory. Served as two pieces.

¥370 ≈ $2.00

Marinated tuna (Zuke Maguro). Tuna soaked in a soy-based sauce, enhancing its umami. Served as two pieces.

漬けまぐろ

Marinated tuna (Zuke Maguro). Tuna soaked in a soy-based sauce, enhancing its umami. Served as two pieces.

¥420 ≈ $3.00

Salmon roe (Ikura) gunkan. Large, orange pearls that burst with salty sea flavor. Served as two pieces.

いくら軍艦

Salmon roe (Ikura) gunkan. Large, orange pearls that burst with salty sea flavor. Served as two pieces.

¥520 ≈ $3.00

Crab innards (Kani Miso) gunkan. A gray-green paste with a rich, intense, oceanic flavor. An acquired taste delicacy. Served as two pieces.

かに味噌軍艦

Crab innards (Kani Miso) gunkan. A gray-green paste with a rich, intense, oceanic flavor. An acquired taste delicacy. Served as two pieces.

¥320 ≈ $2.00

Simmered conger eel (Anago). Soft and fluffy, glazed with sweet sauce (tsume). Served as two pieces.

煮穴子

Simmered conger eel (Anago). Soft and fluffy, glazed with sweet sauce (tsume). Served as two pieces.

¥420 ≈ $3.00

Freshwater eel (Unagi). Grilled and glazed with sweet sauce. Richer and fattier than Anago. Served as two pieces.

うなぎ

Freshwater eel (Unagi). Grilled and glazed with sweet sauce. Richer and fattier than Anago. Served as two pieces.

¥420 ≈ $3.00

Southern Bluefin Tuna Otoro. The fattiest part of the tuna. Heavily marbled and melts in your mouth.

みなみまぐろ大とろ

Southern Bluefin Tuna Otoro. The fattiest part of the tuna. Heavily marbled and melts in your mouth.

¥620 ≈ $4.00

Conger Eel - One Shot Challenge

穴子一本勝負

Whole conger eel nigiri. A single large piece of simmered eel served on rice. Very impressive and filling. Served as one piece.

¥570 ≈ $4.00

Fresh sea urchin (Uni) gunkan. Creamy, rich, and tasting of the ocean. A premium delicacy. Served as two pieces.

生うに軍艦

Fresh sea urchin (Uni) gunkan. Creamy, rich, and tasting of the ocean. A premium delicacy. Served as two pieces.

¥720 ≈ $5.00

Salmon and cream cheese gunkan. A creamy, western-style combination. Served as two pieces.

サーモンクリームチーズ軍艦

Salmon and cream cheese gunkan. A creamy, western-style combination. Served as two pieces.

¥180 ≈ $1.00

Shirohime Shrimp (from Kagoshima)

白姫えび(鹿児島県産)

Shirohime Shrimp from Kagoshima. Sweet and tender specialty shrimp. Served as two pieces.

¥260 ≈ $2.00

Seared spicy cod roe (Mentaiko)

炙り辛子明太子

Seared spicy cod roe (Mentaiko). Spicy, salty, and savory with a nice roast aroma. Served as two pieces.

¥260 ≈ $2.00

Thin Rolls

Sold in units of 1 roll.

Natto roll (1 roll)

納豆巻 1本

Natto roll. Fermented soybeans wrapped in rice and seaweed. Served as one roll cut into pieces.

¥120 ≈ $1.00

Cucumber roll (1 roll)

かっぱ巻 1本

Cucumber roll (Kappa Maki). Crisp cucumber strips in a roll. Refreshing palate cleanser. Served as one roll cut into pieces.

¥120 ≈ $1.00

Dried gourd strip roll (1 roll)

かんぴょう巻 1本

Dried gourd strip roll. Sweet and savory simmered gourd (Kanpyo). A traditional finish to a sushi meal. Served as one roll cut into pieces.

¥120 ≈ $1.00

Pickled radish roll (1 roll)

おしんこ巻 1本

Pickled radish roll. Crunchy yellow daikon pickle. Served as one roll cut into pieces.

¥180 ≈ $1.00

Fatty tuna and pickled radish roll (1 roll)

とろたく巻 1本

Minced fatty tuna and pickled radish roll. A popular combination of rich tuna and crunchy pickle. Served as one roll cut into pieces.

¥320 ≈ $2.00

Tuna roll (1 roll)

鉄火巻 1本

Tuna roll. Lean red tuna wrapped in rice and seaweed. The standard thin roll. Served as one roll cut into pieces.

¥370 ≈ $2.00

Rice Bowls & Others

Sukeroku Sushi. A classic bento combination of Inari (tofu pockets) and Futomaki (thick rolls).

助六寿司

Sukeroku Sushi. A classic bento combination of Inari (tofu pockets) and Futomaki (thick rolls).

¥700 ≈ $4.00

Pressed fatty mackerel sushi (Bo-sushi)

とろ鯖の棒寿司

Pressed fatty mackerel sushi (Bo-sushi). Shaped into a block and cut. Rich and savory.

¥1,000 ≈ $6.00

Seafood Chirashi. A bowl of sushi rice topped with a variety of colorful sashimi slices.

海鮮ちらし

Seafood Chirashi. A bowl of sushi rice topped with a variety of colorful sashimi slices.

¥1,510 ≈ $10.00

Kid's Sushi

お子様寿司

Kid's Sushi Set. Contains child-friendly items like shrimp, egg, and corn.

¥1,005 ≈ $6.00

Side Menu

Japanese fried chicken (Karaage)

鶏の唐揚げ

Japanese fried chicken (Karaage). Juicy marinated chicken thigh deep-fried to a crisp.

¥260~ ≈ $2.00

French fries

ポテトフライ

French fries. Crispy fried potato shoestrings.

¥260 ≈ $2.00

Freeze-dried Miso Soup (Gourmet Taste)

フリーズドライみそ汁 (料亭の味)

Instant freeze-dried miso soup. Just add hot water. Available in Tofu, Sea Lettuce, or Eggplant varieties.

¥150~ ≈ $1.00

Drinks

Today's Craft Beer

本日のクラフトビール

250ml SPRING VALLEY BREWERY

Premium craft beer from Spring Valley Brewery. Choose between the rich IPL 'Hojun 496' or the smooth 'Silk Ale'.

¥620~ ≈ $4.00

Beer Tasting Set

飲み比べセット

150ml x 2 glasses

Beer tasting set. Includes smaller glasses of both Hojun 496 and Silk Ale to compare.

¥980 ≈ $6.00

Extra Condiments

We provide the standard amount of wasabi, soy sauce, and chopsticks. Additional portions are available for a fee.

Extra pickled ginger packet (1 serving / 15g)

追加ガリ小袋 1人分(15g)

Extra packet of pickled ginger (Gari).

¥10 ≈ $0.00

Extra pickled ginger packet (4 servings / 60g)

追加ガリ小袋 4人分(60g)

Large extra packet of pickled ginger.

¥40 ≈ $0.00

Extra soy sauce packet (1 bag)

追加醤油小袋 1袋

Extra packet of soy sauce.

¥5 ≈ $0.00

Extra disposable chopsticks (1 pair)

追加割箸 1膳

Extra pair of disposable chopsticks.

¥5 ≈ $0.00

End of menu

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Place Information

★

3.9

1,003 ratings on Google Maps

$$ Moderate

📍 3 Chome-22-4 Nishiochiai, Shinjuku City

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