6 big bourgogne snails
Classic Burgundy snails served in their shells. Typically cooked with garlic, parsley, and butter. Enjoy by extracting the meat with a small fork.
€12
≈ $14.00
0
Full Sun
Full Sun
Le Plein Soleil
Starters
Artisanal burrata with truffles and button mushroom carpaccio
Fresh Italian cheese made from mozzarella and cream, served with sliced button mushrooms and truffle. Creamy texture with earthy flavors.
€12
≈ $14.00
0
Fried squids with tartare sauce
Crispy fried squid rings or pieces served with a creamy tartare dipping sauce. Crunchy on the outside and tender inside.
€10
≈ $12.00
0
Vegetable samosa, spicy pickels sauce
Fried pastry pockets filled with spiced vegetables. Served with a tangy and spicy pickle sauce. Crispy texture with a savory filling.
€8
≈ $9.00
0
Grilled sésame and sumac hummus
Chickpea dip flavored with sesame and tart sumac spice. Creamy and nutty with a citrusy kick. Usually eaten with bread.
€8
≈ $9.00
0
Cherry tomato salad, red onion carpaccio, féta cheese, lemon and extra virgin olive oil
A fresh salad featuring cherry tomatoes, thinly sliced red onions, and feta cheese dressed with lemon and olive oil. Light, tangy, and refreshing.
€8
≈ $9.00
0
Porc saucisson « Montalet »
Dry-cured pork sausage from the Montalet mountains. Savory, salty, and chewy. Served sliced.
€7
≈ $8.00
0
Chorizo Ibérique
Spicy cured pork sausage from the Iberian Peninsula. Rich in paprika flavor with a firm texture.
€8
≈ $9.00
0
Thin Black Gascon pork ham « Pierre Mayteron » 24 months of ripening
Premium aged ham from Gascon black pigs, cured for 24 months. Thinly sliced with a rich, nutty, and savory flavor profile.
€14
≈ $16.00
0
Beff Cécina « Rubia Gallega »
Cured and air-dried beef from the Rubia Gallega breed. Deeply savory with a texture similar to ham but made from beef.
€12
≈ $14.00
0
Corsican ham Corse
Cured ham from Corsica. Known for its distinct flavor derived from the local pigs' diet. Salty and savory.
€9
≈ $10.00
0
Corsican Coppa
Traditional Corsican cured pork cold cut made from the neck. Marbled with fat, offering a rich and spiced flavor.
€9
≈ $10.00
0
Est Indies-style with chili and lime
A dish prepared with chili and lime, offering a spicy and tangy flavor profile inspired by East Indies cuisine.
€10
≈ $12.00
0
Ham croquettes , red onion chipotles
Fried breaded rolls filled with creamy béchamel and ham. Served with a smoky chipotle onion accompaniment. Crispy outside, soft inside.
€9
≈ $10.00
0
Baby potatoes in patatas bravas-style and aïoli (garlic mayonnaise)
Small fried potatoes served with a spicy bravas sauce and garlic mayonnaise. A classic tapa with a crispy exterior and soft interior.
€6
≈ $7.00
0
Bruschetta with cherry tomatoes and basil
Toasted bread topped with fresh cherry tomatoes and basil. Seasoned with olive oil and herbs. Crunchy and refreshing.
€7
≈ $8.00
0
Chick finger coated with cereals marined in Espelette chili
Chicken tenders coated in cereal for extra crunch and marinated with mild Espelette pepper. Crispy and savory with a gentle heat.
€10
≈ $12.00
0
Mozzarella stick and fresh herb sauce
Breaded and fried sticks of mozzarella cheese. Served with a sauce made from fresh herbs. Gooey melted cheese with a crispy crust.
€9
≈ $10.00
0
Dishes To share
Refined charcuterie platter
An assortment of cured meats such as ham, salami, and sausage. Served as a shared appetizer.
€17
≈ $20.00
0
Cheese platter by « Marie Quatrehomme » Craftsperson of the year
A selection of fine cheeses curated by a renowned cheesemonger. Typically served with bread or crackers.
€17
≈ $20.00
0
Mix of cheese and charcuterie platter
A combined platter featuring both cured meats and various cheeses. Ideal for sharing.
€17
≈ $20.00
0
Organic olive oil sardine by « Guildive »
High-quality sardines preserved in organic olive oil. Served as a savory appetizer, often with bread.
€12
≈ $14.00
0
Confit tuna belly by « Guildive »
Tender preserved tuna belly. Rich in flavor and melt-in-the-mouth texture.
€14
≈ $16.00
0
On The Go
(Our sandwich are made from homemade brioche bread)
Toast ham and cheese sandwich with truffles of summer and comté cheese 18 mouths ripening, french fries
A grilled sandwich with ham, aged Comté cheese, and summer truffles on brioche bread. Served with french fries. Rich and savory.
€18
≈ $21.00
0
Toast ham and cheese sandwich grilled with comté cheese 18 mouths rispening, french fries
A classic grilled ham and cheese sandwich using aged Comté on homemade brioche. Served with fries.
€13
≈ $15.00
0
Toast ham and cheese sandwich with an egg grilled with comté cheese 18 mouths rispening, french fries
A grilled ham and cheese sandwich topped or filled with an egg (Croque Madame style) and aged Comté. Served with fries.
€14
≈ $16.00
0
Omelette with free range eggs, heart of lettuce
Fluffy omelette made with free-range eggs. Includes a choice of two fillings and a side of lettuce.
€13~
≈ $15.00
Kid Menu
Kid Menu
Minced beef or ham, and garnish of your choice and a drink
A meal set for children including a choice of meat, a side dish, and a drink.
€12~
≈ $14.00
Dishes
Charolais beef tartar, french fries
Raw seasoned minced beef from the Charolais breed. Served with french fries. Rich, savory, and tender.
€18
≈ $21.00
0
Prawn risotto, lobster sauce and fennel carpaccio
Creamy rice dish cooked with prawns and rich lobster sauce. Topped with thinly sliced fennel. Savory and seafood-forward.
€21
≈ $24.00
0
Ceasar salad
(crispy chicken, parmesan, césar sauce, soft boiled egg and galric flavored crouton )
Salad with crispy chicken, parmesan cheese, soft-boiled egg, and croutons. Dressed with creamy Caesar sauce.
€15
≈ $17.00
0
Pickled bass pokebowl
(Organic Rice from Camargue, sea bass with punzu, red cabbage, edamame, avocado, radish, coriander, lime, sesame, new onion)
Rice bowl topped with pickled sea bass and fresh vegetables like edamame and avocado. Flavored with ponzu sauce. Fresh and healthy.
€16
≈ $19.00
0
Truffle and burrata paccheri, chicken stock with raw cream, shavings of Corsican ham and arugula
Large pasta tubes served with creamy burrata, truffle, and savory ham. Cooked in a rich chicken stock cream sauce.
€18
≈ $21.00
0
Cretan salad
( féta, mesclun, lemon and honey vinaigrette, roasted peppers, grilled eggplant, Kalamata olives, smoked almonds, cucumbers, cherry tomatoes and red onions )
Mediterranean salad with feta, roasted vegetables, and olives. Dressed in a lemon honey vinaigrette with smoked almonds for crunch.
€16
≈ $19.00
0
SMASH burger , frites
(homemade Bun's , french beef, ketchup, mustard, onion, pickles)
Burger with a smashed beef patty for a crispy crust. Served in a homemade bun with classic condiments and fries.
€18~
≈ $21.00
Greek ceviche and vegetable tempura
( marinated sea bass with lemon and Kalamata olives, féta, candied tomatoes, young shoots and orange )
Marinated raw sea bass with Greek flavors like olives and feta. Served with crispy vegetable tempura. Fresh and citrusy.
€19
≈ $22.00
0
Grilled sea bass filet, vegetable piperade with candied lemon and basil
Grilled fish filet served with a stew of sweet peppers and tomatoes (piperade). Aromatic with basil and lemon.
€20
≈ $23.00
0
Black Angus round filet 250 G (from Argentina) bearnaise sauce, garnish of your choice
A thick cut of Argentine Black Angus beef tenderloin. Served with creamy Béarnaise sauce and your choice of side.
€35~
≈ $41.00
Sweet flank steak 200 G , béarnaise sauce and fries
Grilled flank steak served with fries and Béarnaise sauce. Lean and flavorful meat.
€20
≈ $23.00
0
Desserts & Cheese
Plate with cheese by « Marie Quatrehomme »
Comté, Rocamadour, Saint nectaire, Fourme d’Ambert, Brillat Savarin
Selection of French cheeses. Choose between a single portion or a variety of three.
€7~
≈ $8.00
French panecakes : Sugar, Nutella, salty caramel butter, jam
Thin French-style crêpes served with your choice of sweet toppings like sugar, chocolate hazelnut spread, or caramel.
€8~
≈ $9.00
Crème brulée with Tahitian Vanilla
Rich custard base flavored with fragrant Tahitian vanilla, topped with a layer of hardened caramelized sugar. Creamy and crunchy.
€7.50
≈ $9.00
0
Semi cooked chocolate cake (EVOCAO) and Madagascar Vanilla ice cream
(+12min)
Warm chocolate cake with a molten center. Served with vanilla ice cream. Rich and decadent.
€9
≈ $10.00
0
Tahitian Vanilla cheesecake, raspberries
Creamy cheesecake flavored with vanilla, paired with fresh raspberries. Sweet and slightly tart.
€10
≈ $12.00
0
Exotic fruit salad
Fresh salad made with a variety of tropical fruits. Light, sweet, and refreshing.
€7
≈ $8.00
0
Brioche toast with salted butter caramel
Toasted brioche bread served with rich salted caramel sauce. Sweet, buttery, and comforting.
€9~
≈ $10.00
Coffee with dessert selection
A cup of coffee served with a selection of miniature desserts (Café Gourmand).
€7.50
≈ $9.00
0
Tea with dessert selection
A cup of tea served with a selection of miniature desserts (Thé Gourmand).
€9.50
≈ $11.00
0
Ice cream by « Gérard Cabiron »
(one ball)
Artisanal ice cream scoop. Creamy and flavorful.
€5
≈ $6.00
0
Drinks
Water (75cl)
Large bottle of mineral water. Choose between still (Acqua Panna) or sparkling (San Pellegrino).
€7.50~
≈ $9.00
End of menu
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