Fratelli Pastore Trattoria

Name: Fratelli Pastore Trattoria
Address: 30-32 Av. Pierre Lefaucheux, Boulogne-Billancourt, Paris
Price range: €1.5 - €28

FIND OUR DAILY SPECIALS ON THE BLACKBOARD NET PRICE IN EUROS - SERVICE INCLUDED - CHECKS ARE NOT ACCEPTED AN ALLERGEN MENU IS AVAILABLE In June 1889, Queen Margherita during her travels around Italy discovered a bread loved by peasants. Curious, she asked for some to be brought to her. The queen then liked this bread so much that she summoned Chef Raffaele Esposito to the royal palace and asked him to bake it in the royal kitchen oven, for her simple pleasure. To honor his queen, Raffaele decided to create a special bread, just for her. He baked his dough in the oven and topped it with tomatoes, Mozzarella, and fresh basil (the colors of the Italian flag: red, white, and green). The pizza was born. This recipe became the Queen's favorite dish, and subsequently, the most popular dish in the country.

★ 4.6 (1,308) $$Moderate 📍 30-32 Av. Pierre Lefaucheux, Boulogne-Billancourt

APERITIFS

CARPANO WHITE/RED VERMOUTH

CARPANO VERMOUTH BIANCO/ROSSO

12cl

A flavored fortified wine, available in white (sweet) or red (richer) versions. Flavors of herbs and spices with a bittersweet note. Best served chilled, often with ice.

€7 ≈ $8.00

APEROL SPRITZ

SPRITZ APEROL

Classic Italian cocktail based on Prosecco, Aperol, and sparkling water. Refreshing taste, slightly bitter and sweet with notes of orange. Served on ice with an orange slice.

€10 ≈ $12.00

CUBA LIBRE APPLETON

Long drink cocktail based on Appleton rum, cola, and lime. Sweet and fizzy with the warmth of rum. Ideal for refreshment.

€10 ≈ $12.00

NEGRONI GIN BULLDOG

Powerful cocktail made with gin, red vermouth, and Campari. A perfect balance between bitterness, sweetness, and botanical notes. Traditionally served with an orange zest.

€10 ≈ $12.00

AMARETTO DISARONNO

4cl

Italian almond liqueur. Very sweet and rich flavor, reminiscent of marzipan. Can be enjoyed on its own or on ice.

€10 ≈ $12.00

COUPE PROSECCO DOCG

Italian sparkling white wine of controlled appellation. Light, fruity, and floral with fine bubbles. Perfect to start the meal.

€7 ≈ $8.00

GLASS OF CHAMPAGNE Baron de Rothschild

COUPE DE CHAMPAGNE Baron de Rotchild

Prestigious French sparkling wine. Dry, elegant, and complex with good acidity. A symbol of celebration and refinement.

€13 ≈ $15.00

BITTER (non-alcoholic)

BITTER (sans alcool)

10cl

Non-alcoholic red aperitif. Characteristic bitter taste with notes of herbs and citrus. A refreshing alternative to alcoholic cocktails.

€5 ≈ $6.00

APPETIZERS

MIXED PLATTER

TAGLIERE MISTO

Charcuterie and cheese board

Assortment of Italian cured meats and cheeses. Varied, savory, and rich flavors. Ideal for sharing as a starter with bread.

€14~ ≈ $16.00

BURRATA TASTING

DEGUSTAZIONE BURRATA

Plain Burrata, Smoked, Truffle and Burrata cream

Tasting of fresh stretched curd cheese with a creamy center. Offers different flavors: plain, smoked, and truffle. Creamy texture and delicate fresh milk taste.

€14~ ≈ $16.00

ARTICHOKES & PARMESAN

CARCIOFI & PARMIGIANO

Raw baby violet artichokes marinated and parmesan

Salad of thinly sliced raw artichokes with parmesan. Crunchy texture and fresh, slightly nutty flavor. Dressed with olive oil and lemon.

€14~ ≈ $16.00

BRESAOLA CARPACCIO

CARPACCIO DI BRESAOLA

Bresaola, rocket and parmesan

Thin slices of seasoned cured beef. Served with peppery rocket and shavings of salty parmesan. A light and flavorful dish.

€14~ ≈ $16.00

VEGETABLE ANTIPASTO

ANTIPASTO DI VERDURE

Mixed grilled and marinated vegetables

Assortment of seasonal vegetables, grilled or marinated in oil. Various Mediterranean flavors. A fresh and colorful vegetarian option.

€12~ ≈ $14.00

MORTADELLA

Bologna cold cuts

Traditional large-diameter Italian salami with a silky texture. Mild and aromatic taste, often with peppercorns or pistachios. Served in thin slices.

€9~ ≈ $10.00

BRUSCHETTA & MOZZARELLA

Toasted bread, datterini tomatoes and buffalo mozzarella

Toasted bread slices topped with fresh tomatoes and buffalo mozzarella. Crispy on the outside and fresh on top. A simple and delicious Italian classic.

€18 ≈ $21.00

OCTOPUS SALAD

INSALATA DI POLPO

Salad of fresh octopus, olive oil, lemon and garlic

Salad of tender marinated octopus. Simple seasoning with olive oil, lemon, and garlic to enhance the sea flavor. Firm yet tender texture.

€14~ ≈ $16.00

MONTANARA

Fried pizza fritter and tomato sauce

Small pizza with dough fried instead of baked. Topped with simple tomato sauce. Crispy and soft at the same time.

€6 ≈ $7.00

MONTANARA AND ITS BROTHER

MONTANARA ET SON FRERE

Fried pizza fritters with tomato sauce and another with truffle

Duo of small fried pizzas. One is classic with tomato, the other is flavored with truffle. A gourmet and varied starter.

€14 ≈ $16.00

MAIN COURSES

PENNE ALL'ARRABBIATA

Spicy cherry tomato sauce

Short pasta served with a spicy tomato sauce. Piquant and tangy flavor. A simple but characterful dish.

€14 ≈ $16.00

SPAGHETTI ALLA NERANO

Zucchini and parmesan cream pasta

Spaghetti served with fried zucchini and a cheese emulsion. Creamy and flavorful with a vegetal sweetness. A traditional dish from the Amalfi coast.

€14 ≈ $16.00

PACCHERI ALLA NORMA

Tomato sauce, garlic, eggplant and stracciatella

Large tubular pasta with an eggplant and tomato sauce. Topped with creamy fresh cheese. A mix of melting textures and Mediterranean flavors.

€15 ≈ $17.00

GNOCCHI SORRENTINA

Potato gnocchi, tomato sauce and smoked provola

Small potato dough balls baked in tomato sauce with smoked cheese. Melting and comforting. Served gratinated and hot.

€16 ≈ $19.00

BUCATINI ALL'AMATRICIANA

Thick spaghetti, tomato, onions, pancetta, pecorino

Long, hollow pasta served with a rich tomato sauce, pancetta, and sheep's cheese. Intense, salty, and slightly peppery flavor. A Roman classic.

€16 ≈ $19.00

LINGUINE WITH CLAMS

LINGUINE ALLE VONGOLE

Pasta with Italian clams

Flat pasta served with fresh clams, garlic and parsley. Light sauce based on white wine and cooking juices. Delicate sea taste.

€20 ≈ $23.00

MIXED GRILLED FISH

GRIGLIATA MISTA DI PESCE

Market fresh, trio of grilled fish and seasonal vegetables

Assortment of grilled fish. Accompanied by fresh vegetables. Natural and grilled flavors, ideal for seafood lovers.

€28 ≈ $32.00

MIXED FRY

FRITTURA MISTA

Market fresh, mixed fry with fried vegetables

Mixture of seafood and vegetables fried in a light batter. Crispy and golden. Usually served with lemon for acidity.

€26 ≈ $30.00

SEA BASS FILLET

FILETTO DI SPIGOLA

Grilled sea bass fillet and seasonal vegetables

Tender grilled white fish. Served with seasonal vegetable garnish. A light, healthy, and refined dish.

€18 ≈ $21.00

SAUTÉED SEAFOOD

SAUTÉ FRUTTI DI MARE

Mussels, Clams, Cockles, Prawns and Neapolitan croutons "freselle"

Sautéed shellfish and crustaceans in their own juice. Served with typical dry bread to soak up the sauce. Rich in iodized flavors.

€24 ≈ $28.00

Topping supplements

Les suppléments garnitures

(one topping per dish): (fresh vegetables of the day, rocket salad and datterini tomatoes, homemade puree, spaghetti aglio e olio)

Additional side of your choice to complete your dish. Various options including vegetables, salad, puree, or simple pasta.

€4 ≈ $5.00

RED

MARGHERITA

San Marzano Tomato, Fior di Latte Mozzarella

The most classic Neapolitan pizza. Tomato base with fresh mozzarella and basil. Simple, balanced, and delicious.

€12 ≈ $14.00

REGINA

Tomato, Mozzarella, Mushrooms, Cooked Ham

Popular pizza topped with cooked ham and mushrooms. Mild flavors and pleasant texture. Enjoyed by everyone.

€16 ≈ $19.00

DIAVOLA

Tomato, Mozzarella, Spicy Neapolitan Salami

Pizza for spice lovers. Topped with spicy salami that releases its oils during cooking. Piquant and flavorful taste.

€17 ≈ $20.00

NORMA

Tomato, Mozzarella, Eggplant, Parmesan, Ricotta, Garlic

A tribute to Sicilian flavors with eggplant and ricotta. A mix of melting textures and Mediterranean tastes.

€17.50 ≈ $20.00

MARINARA

Tomato, garlic, oregano

Very simple pizza without cheese. The quality of the tomato sauce, garlic, and oregano is highlighted. Light and fragrant.

€10 ≈ $12.00

NAPOLETANA

Tomato, Mozzarella, Anchovies, Capers, Black Olives

Pizza with savory and intense flavors thanks to anchovies and capers. A classic for those who like strong tastes.

€14 ≈ $16.00

BUFALA

San Marzano Tomato, Buffalo Mozzarella

Premium version of the Margherita with buffalo mozzarella. Creamier and tastier than the classic version.

€16 ≈ $19.00

ROYALE

Tomato, Mozzarella, Egg, Gorgonzola, San Daniele Ham

Rich and gourmet pizza with egg, blue cheese, and cured ham. A complex mix of strong and mild flavors.

€18.50 ≈ $21.00

MEATBALL

POLPETTINA

Tomato, Mozzarella, Meatballs (beef)

Topped with tasty small beef meatballs. Hearty and comforting, reminiscent of meat pasta dishes.

€18 ≈ $21.00

CAPRICCIOSA

Tomato, Mozzarella, Mushrooms, Cooked Ham, Salami, Artichokes, Black Olives

Very generously topped pizza offering a wide variety of ingredients. Each bite offers a mix of different flavors.

€18 ≈ $21.00

WHITE

TROPEA

Mozzarella, Tuna, Cherry Tomatoes, Olives, Onions, Peppers

White pizza (no tomato sauce) with tuna and various vegetables. Rich in flavor and colorful. Ideal for fish lovers.

€19 ≈ $22.00

BRESAOLA

Mozzarella, Bresaola, Rocket, Parmesan and Pesto

Fresh pizza topped after cooking with cured ham and salad. Pesto and parmesan add an aromatic and savory touch.

€20 ≈ $23.00

PROVOLETTA

Mozzarella, Salami, Smoked Provola, Parmesan, peppered, almond tarallo

Mixture of smoked cheeses and salami. Crumbled tarallo adds a unique crunch and almond flavor.

€16 ≈ $19.00

NORCINA

Mozzarella, Fresh Sausage, Mushrooms, Black Truffle

Pizza with intense earthy flavors with sausage, mushrooms and truffle. A luxurious and fragrant dish.

€22 ≈ $25.00

DA VINCI

Surprise pizza, 4 flavors (pork)

Pizza divided into four sections with different flavors, centered around pork. A surprise in every slice.

€21 ≈ $24.00

ORTOLANA

Mozzarella, Eggplant, Mushrooms, Peppers, Zucchini, Cherry Tomatoes

Generous vegetarian pizza with grilled vegetables. Fresh, colorful, and light.

€18 ≈ $21.00

FOUR CHEESE

QUATTRO FORMAGGI

Ricotta, Mozzarella, Smoked Scamorza, Gorgonzola, Parmesan

The quintessential four-cheese pizza (here five). A melting mix of mild, smoked, and strong cheeses.

€17 ≈ $20.00

FILLET

FILETTO

Datterini Tomatoes, Buffalo Mozzarella and Pesto

Simple pizza highlighting quality ingredients: sweet tomatoes, creamy mozzarella, and fragrant pesto.

€14 ≈ $16.00

ROCKET

RUCOLA

Fior di Latte Mozzarella, Rocket

Very simple white pizza topped with fresh rocket after cooking. A pleasant contrast between the warm dough and fresh salad.

€12 ≈ $14.00

STUFFED

FRIED NEAPOLITAN CALZONE

CALZONE NAPOLETANO FRITTO

Mozzarella, Ricotta, Salami, Parmesan

Folded and fried pizza. Rich and melting filling inside. Crispy on the outside.

€16 ≈ $19.00

CLASSIC CALZONE

CALZONE CLASSICO

Mozzarella, Ricotta, Cooked Ham

Folded pizza baked in the oven. Melting center of cheese and ham. Softer than the fried version.

€15 ≈ $17.00

SUPPLEMENTS

BUFALA

Buffalo mozzarella supplement.

€4 ≈ $5.00

ORGANIC EGG

ŒUF BIO

Organic egg supplement.

€2 ≈ $2.00

SAN DANIELE

San Daniele cured ham supplement.

€4 ≈ $5.00

ROCKET

ROQUETTE

Rocket supplement.

€1.50 ≈ $2.00

BRESAOLA

Cured ham supplement.

€5 ≈ $6.00

MEATBALL

POLPETTINE

Meatball supplement.

€6 ≈ $7.00

COCKTAIL

APEROL SPRITZ

Aperol, prosecco, soda

Bright orange aperitif, blending gentle bitterness, bubbles, and freshness. A very popular aperitif served on ice.

€10 ≈ $12.00

CAMPARI SPRITZ

Campari, prosecco, soda

Spritz variation using Campari instead of Aperol. More bitter and a more intense red color. Very refreshing.

€10 ≈ $12.00

HUGO FIORENTE SPRITZ

Elderflower, prosecco, soda

Floral and sweet spritz with elderflower liqueur. Often served with fresh mint. Light and spring-like.

€12 ≈ $14.00

CYNAR SPRITZ

Cynar, prosecco, soda

Spritz based on Cynar, an artichoke liqueur. Unique earthy and bittersweet flavor. For those looking for something different.

€10 ≈ $12.00

MUMA GIN TONIC

Muma Gin with seawater, tonic

Special gin tonic using Italian gin infused with seawater. Subtle salty note that pairs well with the bitterness of the tonic.

€14 ≈ $16.00

MUMA NEGRONI

Muma Gin, bitter, rosso vermouth

Negroni version using Muma sea gin. Salt enhances the complex flavors of vermouth and bitter.

€14 ≈ $16.00

GIN BASIL SMASH

Muma Gin, basil, lemon juice

Very aromatic bright green cocktail. Fresh basil is muddled to release its oils, mixed with gin and tart lemon.

€14 ≈ $16.00

CUBA LIBRE

Jamaican rum, lime, coke

Simple and effective mix of rum, cola, and lime juice. Sweet, fizzy, and easy to drink.

€10 ≈ $12.00

AMARETTO SOUR

Amaretto, lemon juice, cane sugar

Balanced cocktail between the sweetness of Amaretto almond and the acidity of lemon. Often creamy texture.

€10 ≈ $12.00

NON-ALCOHOLIC

SAN BITTER

Bitter citrus soda

Iconic small Italian red soda. Bitter and sweet taste, perfect for an alcohol-free aperitif.

€5 ≈ $6.00

CRODINO

Spiced bitter soda

Non-alcoholic orange aperitif. Complex flavors of herbs and spices with a bitter orange note.

€5 ≈ $6.00

BELLINI CIPRIANI

Peach puree, soda

Sweet and fruity drink made with white peach puree. Non-alcoholic version of the famous Venetian cocktail.

€6.50 ≈ $8.00

End of menu

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Place Information

★

4.6

1,308 ratings on Google Maps

$$ Moderate

📍 30-32 Av. Pierre Lefaucheux, Boulogne-Billancourt

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