Domyeonggol Cheonggukjang

Name: Domyeonggol Cheonggukjang
Address: 166-3 삼성1동 Gangnam District, Seoul, South Korea, Seoul
Price range: ₩1500 - ₩20000

Do-myeong-gol Cheonggukjang made by fermenting 100% Korean soybeans. Daily changing homemade side dishes. Please use the self-bar for side dish refills~ Our most popular! Old-fashioned Tteokbokki. Since it's homemade fermented cheonggukjang, it has a much nuttier and deeper flavor! For those who want to enjoy it even more, adding a side dish is a must :)

★ 4.5 (154) 📍 166-3 삼성1동 Gangnam District, Seoul, South Korea

Main

Cheonggukjang comes with barley rice by default! White rice is available upon request! Rice refills are unlimited :) Cheonggukjang comes with a vegetable mixing bowl by default!

Cheonggukjang

청국장

A traditional Korean stew made with extra-strong fermented soybean paste (cheonggukjang). Known for its pungent aroma and deep, savory flavor similar to cooked natto. Served bubbling hot with rice and a vegetable mixing bowl.

₩9,000 ≈ $6.00

Perilla Seed Siraegi Cheonggukjang

들깨 시래기 청국장

Owner's Recommendation!

Cheonggukjang stew enhanced with nutty perilla seed powder and dried radish greens (siraegi). The perilla seeds add a creamy, earthy richness to the savory broth.

₩9,000 ≈ $6.00

Ureong Cheonggukjang

우렁 청국장

Owner's Recommendation!

Cheonggukjang stew featuring freshwater snails (ureong). The snails add a chewy texture and a clean, fresh taste to the rich soybean paste broth.

₩9,500 ≈ $6.00

Chadol Cheonggukjang

차돌 청국장

Cheonggukjang stew with slices of beef brisket (chadol). The beef fat melts into the soup, making it richer, savourier, and heartier.

₩9,500 ≈ $6.00

Oyster Cheonggukjang

굴 청국장

Winter Season Menu

Cheonggukjang stew with fresh oysters. A seasonal winter special where the ocean flavor of oysters complements the earthy fermented bean paste.

₩9,500 ≈ $6.00

Kimchi Stew

김치 찌개

Spicy kimchi stew made with fermented kimchi. A staple Korean dish with a savory, sour, and spicy broth, served hot with rice.

₩8,500 ≈ $6.00

Side

1 add-on per main dish possible :)

Suyuk

수육

Owner's Recommendation!

Boiled pork slices (Suyuk), steamed to be tender and moist. This is a small add-on portion to accompany your main meal.

₩1,500 ≈ $1.00

Spicy Stir-fried Pork

제육 볶음

Stir-fried pork marinated in a spicy gochujang-based sauce. Sweet, spicy, and savory. This is a small add-on portion.

₩1,500 ≈ $1.00

Yukhoe Bibimbap

육회 비빔밥

A mini bowl of rice topped with seasoned raw beef (yukhoe) and vegetables. A small tasting portion to accompany the main stew.

₩1,500 ≈ $1.00

Grilled mackerel

고등어 구이

Grilled mackerel. Savory fish with crispy skin and moist flesh. This is a small add-on portion.

₩1,500 ≈ $1.00

Anju (Food for Drinking)

Suyuk

수육

A platter of boiled pork slices (Suyuk). Tender, steamed pork served with kimchi and dipping sauces. A popular dish for sharing with drinks.

₩30,000~ ≈ $20.00

Tofu Kimchi

두부김치

Blanched warm tofu served with stir-fried spicy kimchi and pork. A classic Korean drinking snack combining the soft texture of tofu with savory, spicy kimchi.

₩18,000 ≈ $12.00

Acorn Jelly Salad

도토리묵 무침

Acorn jelly salad. Smooth, jiggly acorn jelly tossed with fresh vegetables in a savory soy-chili dressing. Refreshing with a slight bitterness from the acorns.

₩16,000 ≈ $11.00

Spicy Stir-fried Squid

오징어 볶음

(No Discount)

Spicy stir-fried squid with vegetables. The squid is chewy and coated in a hot, sweet, and savory red chili sauce.

₩15,000 ≈ $10.00

Yukhoe

육회

Korean-style raw beef tartare. High-quality raw beef seasoned with sesame oil, soy sauce, and garlic, often served with pear strips and egg yolk.

₩25,000~ ≈ $17.00

Stir-fried Pork Belly with Green Onions

대파삼겹살 볶음

Stir-fried pork belly with large green onions. The savory fat from the pork combines with the sweet and pungent flavor of the green onions.

₩20,000 ≈ $14.00

Yukhoe Jeon

육전

Pan-fried beef pancakes. Thin slices of beef are coated in flour and egg batter, then pan-fried until golden. Soft, savory, and rich.

₩20,000 ≈ $14.00

Drinks & Alcohol

Coke / Cider

콜라 / 사이다

Carbonated soft drinks. Choice of Cola or Cider (a Korean lemon-lime soda similar to Sprite).

₩2,000 ≈ $1.00

Soju

소주

Chamisul, 처음처럼, Jinro, Saero

Korean distilled spirit. Clear, colorless, and crisp with a clean finish. Similar to vodka but lower in alcohol. A staple for accompanying Korean meals.

₩5,000 ≈ $3.00

Beer

맥주

Cass, Terra

Korean lager beer. Light, refreshing, and crisp. Brands include Cass and Terra.

₩5,000 ≈ $3.00

Makgeolli

막걸리

Please refer to the Makgeolli menu :)

Traditional Korean rice wine. Milky, slightly sweet, tangy, and fizzy. Check the separate menu for available varieties.

₩5,000 ≈ $3.00

End of menu