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Dolce Romana

Pizze classiche / Classic Pizzas

Any supplement: €1 Except supplement Parma, Salmon, Bufala, Bresaola, Goat cheese, Burrata: €3

Margherita
Tomato sauce, mozzarella
The most classic Neapolitan pizza. A thin crust topped with tomato sauce, melted mozzarella, and often flavored with basil. Simple and authentic.
€10 ≈ $12.00
Regina
Tomato sauce, ham, mushrooms, mozzarella
A very popular pizza in France, topped with tomato sauce, cooked ham, sliced Paris mushrooms, and mozzarella cheese.
€13 ≈ $15.00
Vegetarian
Vegetariana
Tomato sauce, mozzarella, grilled and marinated vegetables
A colorful vegetarian pizza with a tomato and mozzarella base, enhanced with a selection of grilled or marinated seasonal vegetables such as peppers or zucchini.
€13 ≈ $15.00
Calzone
Soufflé with ham, mozzarella, and egg
A pizza folded in half like a turnover, stuffed with ham, mozzarella, and a runny egg inside. The crust is golden and crispy.
€13 ≈ $15.00
Tonata
Tomato sauce, tuna, mozzarella
Pizza topped with crumbled tuna, on a tomato sauce and mozzarella base. A flavorful option for fish lovers.
€13 ≈ $15.00
Diavola
Tomato sauce, spicy salami (pepperoni), mozzarella
A pizza with spicy salami (pepperoni style) on a classic tomato-mozzarella base. Perfect for those who like spicy flavors.
€13 ≈ $15.00
Four Cheeses
Quattro Formaggi
Tomato sauce, mozzarella, gorgonzola, taleggio, Parmigiano Reggiano
The four cheese pizza, rich and creamy. It combines mozzarella with distinctive Italian cheeses like gorgonzola (blue), taleggio, and parmesan.
€14 ≈ $16.00
Campione
Tomato sauce, mozzarella, merguez, peppers, eggs
A hearty and slightly spicy pizza topped with merguez sausages, strips of peppers, and an egg, on a tomato and cheese base.
€14 ≈ $16.00
Four Seasons
Quattro Stagioni
Tomato sauce, ham, mozzarella, artichokes, mushrooms, peppers
The 'Four Seasons' pizza, where the ingredients (ham, artichokes, mushrooms, peppers) are arranged separately to represent each season, on a tomato-mozzarella base.
€14 ≈ $16.00
Parmigiana
Parmegine
Tomato sauce, olive oil, garlic, eggplant, parmesan
A pizza inspired by eggplant parmigiana. It features tender eggplant slices, garlic, olive oil, and parmesan shavings.
€14 ≈ $16.00
Chicken
Polo
Fresh cream base, chicken slices, mozzarella, egg
A white pizza (fresh cream base) topped with tender chicken pieces, mozzarella, and an egg. Mild and creamy.
€14 ≈ $16.00
Neapolitan
Napolitaine
Tomato sauce, mozzarella, capers, anchovies, black olives
A pizza with intense Mediterranean flavors, topped with salty anchovies, tangy capers, and black olives on a tomato base.
€14 ≈ $16.00
Salmon
Salmone
Tomato sauce, mozzarella, salmon, and fresh cream
Pizza combining the sweetness of fresh cream with salmon, on a tomato and mozzarella base. Rich and flavorful.
€15 ≈ $17.00
Bresaola
Tomato sauce, mozzarella, rocket, Parmigiano Reggiano shavings, Bresaola
An elegant pizza topped after baking with thin slices of cured beef (Bresaola), peppery fresh rocket, and parmesan shavings.
€15 ≈ $17.00
With Truffle
Al Tartufo
Made with fresh cream and Truffle cream, mozzarella, rocket, and Parmigiano Reggiano
A gourmet white pizza flavored with truffle cream. Topped with mozzarella, fresh rocket, and parmesan for a refined taste.
€15 ≈ $17.00
Parma
Tomato sauce, mozzarella, Parma ham
A classic pizza showcasing the famous Parma ham, placed on a tomato and mozzarella base.
€16 ≈ $19.00
Carnevale
Gorgonzola cream sauce, zucchini, sun-dried tomatoes, Parma ham
A flavorful pizza combining a tomato base enriched with gorgonzola cream, topped with vegetables (zucchini, sun-dried tomatoes) and Parma ham.
€17 ≈ $20.00
Burrata
Buratina
Tomato sauce, mozzarella, burrata, cherry tomatoes, basil, Parma ham
A gourmet pizza topped with a whole or opened creamy burrata, accompanied by cherry tomatoes, fresh basil, and Parma ham.
€17 ≈ $20.00

Risottos

Modenese Risotto
Risotto Modenese
Porcini mushrooms, smoked Parma ham, rocket
A creamy risotto cooked slowly with broth, flavored with porcini mushrooms and smoked Parma ham, served with rocket.
€16 ≈ $19.00
Risotto Mïlle e una Notte
Scallops, shrimp, fresh spinach
A refined seafood risotto containing tender scallops and shrimp, enriched with fresh spinach for a vegetal touch.
€18 ≈ $21.00

Paste Fresca / Fresh Pasta

Pesto Pasta
Pâtes au Pesto
Fresh pasta served with a classic green pesto sauce made from basil, pine nuts, garlic, parmesan, and olive oil.
€13 ≈ $15.00
Eggplant Parmigiana
Melansane Parmigiana
Eggplant, tomato sauce, mozzarella, and parmesan
A gratin dish made of layers of fried eggplant, tomato sauce, melted mozzarella, and parmesan. Rich and comforting.
€14 ≈ $16.00
Tagliatelle Carbonara
Tagliatelle alla Carbonara
Cream, bacon, eggs
Long flat pasta served with a creamy sauce. Here prepared in the French style with cream, smoked bacon, and eggs.
€14 ≈ $16.00
Penne Arrabbiata
Penne all' Arrabbiata
Spicy tomato sauce, olives, basil
Tube-shaped pasta served with a spicy tomato sauce with chili, flavored with olives and fresh basil.
€14 ≈ $16.00
Spaghetti Bolognese
Bolognese, pasta
The ultimate pasta classic: spaghetti served with a rich beef ragu and slow-cooked tomato sauce.
€14 ≈ $16.00
Penne with 4 Cheeses
Penne ai 4 Formaggi
Four Cheese
Short pasta topped with a creamy and smooth white sauce made from a blend of four different cheeses.
€14 ≈ $16.00
Count's Potato Gnocchi
Gnocchi di Patate del Conte
Cream, gorgonzola sauce, walnuts
Soft potato gnocchi balls, served in a creamy gorgonzola cheese sauce and sprinkled with crunchy walnuts.
€14 ≈ $16.00
Primavera Pappardelle
Pappardelle Primavera
Zucchini, mushrooms, olives, eggplant peppers, and cherry tomatoes
Wide, flat pasta served with a colorful mix of sautéed seasonal vegetables, including zucchini, mushrooms, and peppers.
€14 ≈ $16.00
Salmon Tagliatelle
Tagliatelle al Salmone
Cream, salmon
Long ribbon pasta served with pieces of salmon in a creamy sauce.
€15 ≈ $17.00
Lasagna Bolognese
Lasagne alla Bolognese
(Allow 20 minutes)
Layers of pasta interspersed with meat sauce (bolognese), béchamel, and cheese, all baked until golden.
€15 ≈ $17.00
Pappardelle with Truffle Cream
Pappardelle alla Crema di Tartufo
Black truffle cream, olives
Wide pasta served with a luxurious and fragrant sauce of black truffle cream and olives.
€15 ≈ $17.00
Parma Gnocchi
Gnocchi di Parma
Gnocchi, parmesan, Parma ham, eggplant, tomato sauce, sage
Potato gnocchi served with tomato sauce, eggplant, Parma ham, and flavored with sage.
€16 ≈ $19.00
Trio of Roman Sweet Pastas
Trio di Pasta Dolce Romana
Linguine tomato sauce, gorgonzola gnocchi, ricotta spinach mezza luna
A tasting plate composed of three types of pasta with three different sauces: tomato, gorgonzola, and a stuffed ravioli.
€19 ≈ $22.00
Squid Ink Linguine
Linguini Encre de Seiche
Squid ink, sautéed garlic shrimp
Black pasta colored with squid ink, offering a light iodized flavor, served with sautéed garlic shrimp.
€19 ≈ $22.00
Linguine with Clams
Linguini Vongole Veraci
Clam Linguine
A classic Italian seaside dish: long pasta served with fresh clams (vongole), garlic, olive oil, and parsley.
€20 ≈ $23.00
Seafood Linguine
Linguini al Frutti di Mare
Seafood pasta (scallops, prawns, calamari, mussels, clams)
Hearty seafood pasta, mixing shellfish and crustaceans like mussels, calamari, and prawns in a light sauce.
€22 ≈ $25.00

Ravioli

Truffle Ravioli
Ravioli Atartufu
Mushroom ravioli, truffle cream sauce
Pasta stuffed with porcini mushrooms, served with a creamy sauce flavored with truffle.
€17 ≈ $20.00
Ricotta Spinach Mezza Luna
Mezza Luna Ricotta Épinards
Pasta stuffed with ricotta spinach, fresh cream, and mascarpone (Italian cheese)
Pasta parcels stuffed with a classic mixture of spinach and ricotta cheese, served with a rich cream and mascarpone sauce.
€17 ≈ $20.00

Antipasti / Starters

Neapolitan Bruschetta
Bruchetta Napoletana
Toasted bread, tomato, mozzarella, garlic, basil, olives, parmesan shavings
Toasted bread slices rubbed with garlic and topped with diced fresh tomatoes, mozzarella, olives, and herbs.
€9 ≈ $10.00
Fried Mozzarella di Bufala
Mozzarella di Bufala in Carrozza
Fried mozzarella di Bufala balls served with tomato sauce
A breaded and fried mozzarella sandwich, crispy on the outside and melting on the inside, served with tomato sauce for dipping.
€10 ≈ $12.00
Truffle Arancini
Arancini Tartuffo
Breaded risotto with cheese, truffle cream
Breaded and fried risotto balls, stuffed with cheese and flavored with truffle. A revisited Sicilian specialty.
€10 ≈ $12.00
Roman Artichoke
Artichaud Romana
Marinated artichokes in olive oil, capers, rocket, parmesan shavings
Tender Roman-style artichoke hearts, served cold or warm with olive oil and parmesan shavings.
€10 ≈ $12.00
Vegetable Antipasti
Antipasti di Legumi
Grilled and marinated vegetables in extra virgin olive oil
A plate of various seasonal vegetables (zucchini, eggplant, peppers) grilled and then marinated in quality olive oil.
€11 ≈ $13.00
Caprese Salad
Insalate Caprese
Tomato and mozzarella duo, romaine lettuce, pesto
The iconic Italian salad made of fresh tomato slices and mozzarella, seasoned with basil pesto.
€12 ≈ $14.00
Burrata with Tomato Pulp
Burrata Polpa Dipomodoro
Creamy melting mozzarella, peeled tomato, pesto, parmesan shavings, basil
A creamy fresh Italian cheese ball (burrata) with a creamy center, served with tomato pulp and pesto.
€14 ≈ $16.00
Fried Scampi
Scampi Friti
Shrimp Fritters
Shrimp coated in a light batter and fried until golden and crispy.
€14 ≈ $16.00
Beef Carpaccio
Carpaccio di Manzo (Bœuf)
Thin slices of beef with lemon and extra virgin olive oil, parmesan shavings
Very thin slices of raw beef marinated in lemon juice and olive oil, served with parmesan. Fresh and light.
€14 ≈ $16.00
Charcuterie Platter
Piato di Salumi
Assortment of Italian cured meats
A tasting board featuring a selection of Italian cured meats such as Parma ham, salami, and coppa.
€15 ≈ $17.00
Salmon Tartare
Tartare di Salmone
Salmon and avocado tartare with salad
Diced raw fresh salmon and seasoned avocado, served fresh. A light and omega-3 rich starter.
€15 ≈ $17.00
Scallop Carpaccio
Carpaccio di Capesante
Thin slices of marinated scallops, caviar roe
Thin slices of raw scallops marinated, garnished with fish roe for an elegant iodized touch.
€17 ≈ $20.00

Dish of the day

Spaghetti Carbonara
Spaghetti à la coque
A special pasta dish of the day, likely prepared with seafood (shellfish) according to the chef's inspiration.
€18 ≈ $21.00
Sea bream fillet with 2 purées: carrot and potato
Filet de dorade aux 2 purées carotte et P.de terre
Grilled or pan-fried white fish fillet, served with two creamy vegetable purées: carrot and potato.
€20 ≈ $23.00
Veal liver Venetian style
Foie de veau à la vénitienne
A Venetian specialty of tender veal liver sautéed with plenty of caramelized onions.
€19 ≈ $22.00
Osso buco with tagliatelle
Osso buco tagliatelle
A braised veal shank slowly cooked with white wine, vegetables, and broth, traditionally served with fresh pasta.
€21 ≈ $24.00

Meats

« IL VITELLO » / Veal

Breaded Veal Scaloppine
Scalopa Milanese
Breaded Veal Escalope
A thin slice of breaded veal, fried in butter until golden and crispy, usually served with lemon.
€16 ≈ $19.00
Veal Scaloppine with Marsala
Scalopa al Marsala
Veal escalope flambéed with Marsala and mushrooms
Veal escalope cooked in a rich and sweet Marsala wine sauce, accompanied by sautéed mushrooms.
€19 ≈ $22.00
Bolognese Veal Scaloppine
Scalopa Bolognese
Veal escalope with bolognese, slice of mozzarella and Parma ham, baked until golden
A breaded veal escalope generously topped with ham and cheese, then baked until golden. A very indulgent dish.
€19 ≈ $22.00
Saltimbocca
Veal escalope, mozzarella, Parma ham, sage
A Roman classic meaning 'jump in the mouth'. Veal topped with cured ham and sage, quickly cooked in white wine.
€20 ≈ $23.00

« IL POLLO » / Chicken

Chicken Escalope with Lemon
Escalope de Poulet al Limone
Grilled chicken breast, creamy lemon sauce served with risotto
Tender chicken breast topped with a creamy, tangy lemon sauce, served with creamy rice (risotto).
€17 ≈ $20.00
Sweet Roman Veal Scaloppine
Scalopa Dolce Romana
Breaded chicken, eggplant, mozzarella, tomato
Breaded chicken served with eggplant and tomato, baked with mozzarella. A mix of crispy and melting textures.
€18 ≈ $21.00

« IL MANZO » / Beef

Beef Meatballs with Ricotta and Oregano
Polpette di Manzo Ricotta Origano
Beef meatballs, Tomato sauce, Ricotta, Oregano, Pasta
Tender homemade beef meatballs made soft with ricotta, simmered in an oregano-flavored tomato sauce and served with pasta.
€16 ≈ $19.00
Grilled Rib Steak
Entrecôte alla Griglia
Grilled rib steak served with gorgonzola sauce and sautéed potatoes
A beautiful piece of beef grilled to your liking, served with a robust blue cheese sauce and potatoes.
€20 ≈ $23.00

Pesci / Fish

Mussels
Moules
Gorgonzola sauce, fries
Fresh mussels cooked in a creamy gorgonzola cheese sauce, traditionally served with fries.
€16 ≈ $19.00
Grilled Calamari
Calamari alla Griglia
Grilled calamari served with penne all arrabiata
Grilled squid served with spicy tomato sauce pasta.
€19 ≈ $22.00
Calabrian Salmon (or Grilled)
Salmone Calabrese (ou Grillé)
Salmon fillet, red peppers, artichokes alla romana, tomato sauce
Salmon fillet served with a Mediterranean garnish of peppers and artichokes in tomato sauce.
€19 ≈ $22.00
Grilled Sea Bream
Orata alla Griglia
Grilled Sea Bream
Whole or fillet fish (sea bream) simply grilled to preserve its delicate flesh, drizzled with olive oil and lemon.
€20 ≈ $23.00

Insalate / Salads

Caesar Salad
Insalata Cesare
Romaine lettuce, breaded chicken breast, croutons, Caesar dressing, parmesan shavings
The famous Caesar salad with crisp lettuce, hot breaded chicken, parmesan, and its characteristic creamy dressing.
€14.50 ≈ $17.00
Rustic Salad
Insalata Rustica
Gorgonzola, bresaola, potato, walnuts, salad, cherry tomatoes
A rustic and hearty composed salad mixing potatoes, beef charcuterie (bresaola), and blue cheese.
€14.50 ≈ $17.00
Imperial Salad
Salade Impériale
Mixed greens, avocado, shrimp, tomatoes, and smoked salmon
A rich seafood salad combining shrimp and smoked salmon with the sweetness of avocado on a bed of mixed greens.
€14.90 ≈ $17.00
Sweet Roman Salad
Salade Dolce Romana
Marinated / grilled Italian vegetables. Served with a choice of
A complete plate of marinated Italian vegetables served with a choice of main protein (cured meats, cheese, or fish).
€15.50~ ≈ $18.00

Dolci / Desserts

Classic Tiramisu
Tiramissu Classique
The famous Italian dessert made of coffee-soaked biscuits, layered with a creamy mascarpone cream and dusted with cocoa.
€9 ≈ $10.00
Seasonal Tiramisu
Tiramissu de saison
A fruity variation of the classic tiramisu, made with seasonal fruits instead of coffee.
€9 ≈ $10.00
Panna Cotta with Red Fruits
Panna Cota aux Fruits Rouges
Italian cooked vanilla cream, red fruit purée
A silky dessert with vanilla set cream, topped with a tangy red fruit coulis.
€9 ≈ $10.00
Crème Brûlée
Crème Brulée
Italian cooked vanilla cream
A rich vanilla custard dessert covered with a thin layer of crunchy caramelized sugar.
€9 ≈ $10.00
Fresh Fruit Salad
Insalata di Fruitta Fresca
Fresh fruits according to season
A cup of fresh cut fruits, varying according to market availability. Light and refreshing.
€9 ≈ $10.00
Floating Island
Ile Flotante
Crème anglaise, meringue, caramel
Poached meringue whites floating on vanilla custard and drizzled with liquid caramel.
€9 ≈ $10.00
Chocolate Lava Cake
Moelleux au Chocolat
Served with vanilla ice cream and crème anglaise
A small individual chocolate cake with a molten center, served warm with ice cream for a temperature contrast.
€9 ≈ $10.00
Profiteroles
Choux pastry filled with vanilla ice cream, drizzled with hot chocolate
Pastry puffs filled with vanilla ice cream and covered with a generous hot chocolate sauce.
€10 ≈ $12.00
Gourmet Coffee / Tea
Cafe / Thé "Gourmand"
Assortment of sweets (tiramisu-panacotta-ice creams)
A coffee or tea served with a selection of miniature house desserts, perfect for tasting everything.
€10 ≈ $12.00

Gelatos / Ice Creams

Sorbets / Gelatos
Sorbetti / Gelatti
2 scoops of your choice
Italian ice creams or sorbets. Choose two flavors from the available selection.
€11~ ≈ $13.00
Coffee or Chocolate Liégeois
Café ou Chocolat Liégeois
Coffee or chocolate ice cream, chocolate coulis, whipped cream, slivered almonds
A large cup of coffee or chocolate ice cream, topped with whipped cream, chocolate sauce, and almonds.
€8 ≈ $9.00
Roman Coppa
Coppa Romana
Vanilla ice cream drizzled with chocolate, almonds, whipped cream
A gourmet ice cream cup with vanilla, chocolate, whipped cream, and crunchy almonds.
€8 ≈ $9.00
Red Fruit Sorbet
Sorbet aux Fruits Rouges
2 scoops of sorbet, red fruits, and mint leaf
A refreshing red fruit sorbet cup, garnished with real fruits and mint.
€9 ≈ $10.00
Nougat Glacé
With pistachios, almonds, honey
A traditional frozen dessert with dried fruits (pistachios, almonds) and honey, with a melting texture.
€9 ≈ $10.00

Bevande / Drinks

Aperitivo / Aperitifs

Martini
5 cl
A classic Italian vermouth, available in red (sweet) or white (dry).
€5 ≈ $6.00
Campari
5 cl
A bright red, bitter aperitif made from herbs and fruits, often served with ice or soda.
€5 ≈ $6.00
Port
Porto
5 cl
Fortified Portuguese wine, rich and sweet, served as an aperitif.
€5 ≈ $6.00
Suze
5 cl
A French aperitif made from gentian, with bitter and earthy flavors.
€5 ≈ $6.00
Marsala
5 cl. Egg or Almond
A fortified Sicilian wine, available here in an egg or almond flavored version.
€5 ≈ $6.00
Pastis 51
4 cl
Marseille anise liqueur, served diluted with fresh water.
€5 ≈ $6.00
Ricard
4 cl
France's most famous pastis, with a taste of anise and licorice.
€5 ≈ $6.00
Kir with White Wine
Kir au Vin Blanc
14 cl. Blackcurrant, Peach, or Blackberry
A popular French cocktail made with white wine and cassis cream (or peach/blackberry).
€5 ≈ $6.00
Kir Royal with Champagne
Kir Royal au Champagne
12 cl. Nicolas Feuillatte, Brut Reserve
An elegant version of the Kir where white wine is replaced by Champagne.
€12 ≈ $14.00
Glass of Champagne
Coupe de Champagne
A glass of sparkling wine from the Champagne region.
€10 ≈ $12.00

Cocktails

34 cl of alcohol

Spritz
Refreshing Venetian cocktail made with Prosecco, Aperol (or Campari), and soda water, served with an orange slice.
€8 ≈ $9.00
Mojito
Rum, lime, fresh mint, cane sugar, soda
Classic Cuban cocktail mixing white rum, fresh mint, lime, sugar, and soda water.
€9 ≈ $10.00
American Dolce Romana
Américano Dolce Romana
Campari, red vermouth, soda water
A sweet and bitter aperitif cocktail made with Campari, red vermouth, and a splash of soda water.
€9 ≈ $10.00
Limoncello Martini
Vodka, Limoncello, White Martini, Lemon Juice
A lemony and sweet cocktail mixing Italian lemon liqueur with vodka and white vermouth.
€9 ≈ $10.00
Strawberry Pool
Piscine-Fraise
Champagne and strawberry pieces
Champagne served on ice in a large glass with fresh strawberry pieces.
€12 ≈ $14.00

Non-Alcoholic Cocktails

15 cl

Virgin Mojito
Fresh mint, lime, soda
The non-alcoholic version of the Mojito, with all the freshness of mint and lime.
€7.50 ≈ $9.00
Fruit Cocktails
Cocktails de Fruits
Melon, banana, strawberry (blended to order)
A fresh smoothie prepared to order with a blend of fruits.
€7.50 ≈ $9.00
The Cascade
La Cascade
Pineapple juice, orange juice, violet syrup, fresh strawberries
A fruity and floral non-alcoholic smoothie, mixing fruit juices and syrup.
€8 ≈ $9.00
The Romana
Le Romana
Pressed orange, pressed lemon, fresh ginger, honey
A homemade detox and energizing juice made with pressed citrus fruits, ginger, and honey.
€10 ≈ $12.00

Bevande Fredde / Cold Drinks

Fruit Juices or Nectars
Jus ou Nectars de fruits
Classic fruit juices served chilled.
€4~ ≈ $5.00
Coca Cola, Light, Zero, Perrier
Coca cola, Light, Zéro, Perrier
33 cl
Standard sodas or sparkling water.
€4 ≈ $5.00
Orangina, Peach Ice Tea
Orangina, Ice Tea pêche
25 cl
Orange carbonated drink or iced tea.
€4 ≈ $5.00
Schweppes
20 cl
Tonic or citrus soda, sparkling and slightly bitter.
€4 ≈ $5.00
Mineral waters: San Pellegrino, Vittel
Eaux minérales : San Pellegrino, Vittel
Still mineral water (Vittel) or sparkling Italian water (San Pellegrino).
€3.80~ ≈ $4.00

Birre / Beers

25 cl

Nastro Azzuro Draft
Pression Nastro Azzuro
Light and refreshing Italian blonde lager beer, served on tap.
€4 ≈ $5.00
Heineken, 1664 Bottle
Bouteille Heineken, 1664
Blonde lager beer in a bottle.
€5 ≈ $6.00

Whisky, Gin, Vodka, Rum

4 cl

Johnnie Walker, Chivas, Jack Daniel's
Classic Scottish or American (Bourbon) whiskies.
€8 ≈ $9.00
J&B, Absolut, Tequila, Rum
J&B, Absolut, Tequila, Rhum
Selection of standard spirits: whisky, vodka, tequila, or rum.
€7 ≈ $8.00
Soda Supplement
Supplément Soda
Add a soda (Coke, Tonic, etc.) to accompany your spirit.
€2 ≈ $2.00

Champagne AOC

75 cl

Nicolas Feuillatte Reserve
Nicolas Feuillatte Réserve
A whole bottle of brut Champagne, perfect for celebrating.
€60 ≈ $70.00

Bevande Calde / Hot Drinks

Espresso coffee, decaffeinated coffee
Café expresso, café décaféiné
A small, strong black coffee or its decaffeinated version.
€2.50 ≈ $3.00
Cream coffee, Hot chocolate, Cappuccino
Café crème, Chocolat chaud, Cappuccino
Warm, creamy, and indulgent milk-based drinks.
€4.50 ≈ $5.00
Teas, Infusions
Thés, Infusions
Selection of teas or herbal infusions.
€4.50 ≈ $5.00
Viennese Coffee, Viennese Chocolate
Café Viennois, Chocolat Viennois
14 cl
Coffee or hot chocolate topped with a generous layer of whipped cream.
€4 ≈ $5.00

Italian Sweets

4 cl

Grappa
Italian pomace brandy, strong and digestive.
€5 ≈ $6.00
Fernet Branca
Bitter herbal liqueur, very popular in Italy as a digestif.
€5 ≈ $6.00
Sambuca
Sambuga
Sweet and strong Italian liqueur based on star anise.
€5 ≈ $6.00
Limoncello
Sweet lemon liqueur originating from southern Italy, served chilled.
€5 ≈ $6.00
Amaretto
Sweet liqueur with bitter almonds, with a characteristic marzipan flavor.
€5 ≈ $6.00

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