Diamant Rose

Name: Diamant Rose
Address: Paris
Price range: €2 - €15

Travel through China's regions and taste the diversity of local cuisines. This selection of specialties, cooked with our personal touch, is regularly updated to introduce you to new flavors! ALL HOMEMADE! We place particular importance on offering you only homemade dishes, prepared in our kitchens from quality ingredients. Feel free to ask us for any information regarding the preparation and composition of the dishes.

★ 4.8 (377)

SMALL DISHES | 小吃

XIAO LONG BAO | SHANGHAI |

Small steamed pork buns, containing a long-simmered broth

Steamed buns with thin skin, filled with minced pork and a savory hot broth. Soft and juicy texture. Eat carefully with a spoon to avoid losing the broth.

€6 ≈ $7.00

DAIKON RADISH SALAD | SICHUAN |

SALADE DE RADIS DAIKON | SICHUAN |

Crispy salad, slightly spicy, full of zest! (V) (GLUTEN-FREE)

Marinated and seasoned white radish with Sichuan spices. Fresh, crunchy, and slightly spicy taste. An excellent accompaniment to cleanse the palate.

€4.50 ≈ $5.00

DUCK FRIED ROLLS | SHANGHAI |

ROULEAUX FRITS AU CANARD | SHANGHAI |

Shanghai-style fried rolls with shredded duck and water chestnuts

Crispy rolls stuffed with a mixture of duck and water chestnuts. Crispy texture on the outside and rich, savory filling inside.

€6 ≈ $7.00

CHENGDU DUMPLINGS | SICHUAN |

RAVIOLIS DE CHENGDU | SICHUAN |

Pork dumplings coated in a homemade sauce with chili oil and Sichuan pepper

Boiled dumplings served in a spicy and fragrant red sauce. Characteristic "Mala" flavor (spicy and numbing) thanks to Sichuan pepper.

€7 ≈ $8.00

EGGPLANT CRYSTAL DUMPLINGS | HK |

RAVIOLIS CRISTAL À L'AUBERGINE | HK |

Soft, translucent, steamed dumplings, light and airy (V) (GLUTEN-FREE)

Dim sum with translucent starch-based dough, stuffed with eggplant. Tender, slightly elastic, and melting texture. Sweet and vegetal flavor.

€6 ≈ $7.00

SOUR BROTH DUMPLINGS | XI'AN |

RAVIOLES AU BOUILLON AIGRE | XI'AN |

Beef dumplings served in a broth flavored with rice vinegar

Small dumplings stuffed with beef served in a sour and peppery soup. The vinegar provides a bright flavor that balances the meat.

€6 ≈ $7.00

JIAOZI WITH GARLIC LEAF AND EGGS | SHANDONG |

JIAOZI À LA FEUILLE D'AIL ET ŒUFS | SHANDONG |

Vegetarian poached dumplings with a mild garlic aroma

Classic boiled Chinese dumplings with a vegetarian filling of eggs and garlic chives. Soft dough and mild aromatic flavor.

€6 ≈ $7.00

CHICKEN WINGS "BANDIT" | HK |

AILES DE POULET "BANDIT" | HK |

Renowned delicacy straight from Hong Kong, flavored with cumin

Chicken wings, generously seasoned with cumin and spices. Inspired by street food, they are crispy and very aromatic.

€7 ≈ $8.00

SIDES | 饭&面

SCALLION FLAVOR NOODLES | SHANGHAI |

NOUILLES AU PARFUM DE CIBOULE | SHANGHAI |

Noodles coated in a homemade sauce with scallions, shallots, and soy (V)

Wheat noodles mixed with an aromatic oil infused with green onions and soy sauce. Umami, simple, and comforting flavor.

€5 ≈ $6.00

WOK FRIED RICE | HK |

RIZ SAUTÉ AU WOK | HK |

The authentic fried rice as in China (with Chinese sausage or vegetarian)

Wok-fried rice over high heat to achieve "Wok Hei" (breath of the wok). Grains are separated and slightly toasted, served with sausage or vegetables.

€6~ ≈ $7.00

WHITE RICE

RIZ BLANC

Steamed plain rice. Tender texture and neutral taste, ideal for accompanying saucy dishes.

€2 ≈ $2.00

MAIN DISHES | 菜

POPCORN CHICKEN | TAIWAN |

POULET POPCORN | TAÏWAN |

Very crispy chicken, marinated with lemongrass and homemade "Bulldog" sauce (GLUTEN-FREE)

Marinated and fried Taiwanese-style chicken pieces. Very crispy, savory, and peppery. Served with a flavorful sauce.

€9 ≈ $10.00

FLAME-GRILLED SIRLOIN CUBES | TAIWAN |

DÉS D'ENTRECÔTE À LA FLAMME | TAÏWAN |

Melting flame-grilled bites, served with lotus root chips and a matcha tea sauce

Tender beef cubes grilled with a torch for a smoky flavor. Served with crispy lotus chips and an original green tea sauce.

€14 ≈ $16.00

LAMB SKEWERS WITH CUMIN | ÜRÜMQI |

BROCHETTES D'AGNEAU AU CUMIN | ÜRÜMQI |

An iconic Chinese street food dish, served with pickles

Grilled lamb skewers, heavily seasoned with cumin and chili. Intense and spicy flavor typical of the Xinjiang region.

€14 ≈ $16.00

TYPHOON SHRIMP | HK |

CREVETTES TYPHON | HK |

Shrimp covered in a golden, crispy breading flavored with ginger and garlic

Fried shrimp covered with an abundant topping of fried garlic and crispy chili. A famous Hong Kong dish, very textured and aromatic.

€14 ≈ $16.00

PORK FILAMENTS & CREPES | BEIJING |

FILAMENTS DE PORC & CRÊPES | PÉKIN |

Wok-fried pork loin with yellow bean sauce, wheat crepes, and cucumber

Thin pork slices stir-fried in a sweet and savory bean sauce. Served with small crepes and cucumber to wrap the meat.

€12 ≈ $14.00

SALT & PEPPER SOFT-SHELL CRABS | GUANGDONG |

CRABES EN MUE SEL & POIVRE | GUANGDONG |

Lightly fried crabs with an iodized flavor, seasoned with salt and pepper (GLUTEN-FREE)

Whole fried soft-shell crabs, seasoned simply with salt and pepper. Crispy on the outside and tender on the inside, eaten whole.

€15 ≈ $17.00

BEEF MARMALADE | SICHUAN |

MARMITE DE BOEUF | SICHUAN |

Beef slices & vegetables poached in a Sichuan spiced broth

Spicy stewed dish (Shuizhu Niu) with poached beef and vegetables. The broth is rich in chili oil and numbing Sichuan pepper.

€12 ≈ $14.00

GREEN VEGETABLE / TOFU SKIN / GOJI WOK | HK |

WOK DE LÉGUMES VERTS / PEAU DE TOFU / GOJI | HK |

A balance of flavors full of vitamins! (V) (GLUTEN-FREE)

Stir-fried green vegetables and tofu skin (yuba) with goji berries. A light, healthy, and crunchy dish.

€8 ≈ $9.00

BRAISED EGGPLANT | SICHUAN |

AUBERGINES BRAISÉES | SICHUAN |

Melting eggplants in soy sauce (V)

Eggplants slow-cooked until creamy and tender, coated in a rich and savory soy sauce.

€7 ≈ $8.00

DÀN DÀN NOODLES WITH MINCED PORK OR VEGETARIAN | SICHUAN |

NOUILLES DÀN DÀN AU PORC HACHÉ OU VÉGÉTARIEN | SICHUAN |

A Sichuan classic of noodles to be mixed with a spicy sesame sauce

Wheat noodles served with a creamy sesame/peanut sauce and chili oil. Mix before eating for a rich and spicy taste.

€12~ ≈ $14.00

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