Crêperie Au phare de Sèvres








Plain with half-salted butter
Nature au beurre demi-sel
A traditional buckwheat galette served simply with melted half-salted butter. The nutty flavor of the buckwheat is enhanced by the butter.
Egg
Oeuf
Buckwheat galette topped with a fried egg. The runny yolk blends with the crispy batter.
Two eggs
Deux œufs
Buckwheat galette filled with two fried eggs for extra indulgence.
Egg cheese
Oeuf fromage
A Breton classic combining an egg and melted cheese (usually emmental) in a buckwheat galette.
Bacon
Bacon
Buckwheat galette filled with slices of grilled bacon.
Bacon cheese
Bacon fromage
Buckwheat galette with melted cheese and grilled bacon. Savory and salty.
Bacon egg
Bacon œuf
Buckwheat galette with an egg and bacon. A combination reminiscent of an Anglo-Saxon breakfast.
Cheese (emmental)
Fromage ( emmental )
Buckwheat galette generously filled with melted emmental.
Ham
Jambon
Buckwheat galette filled with cooked ham.
Ham cheese
Jambon fromage
The 'complète' galette without egg: cooked ham and melted cheese in a buckwheat crêpe.
Ham egg
Jambon œuf
Buckwheat galette with ham and egg, no cheese.
Andouille
Andouille
Galette filled with andouille (smoked pork tripe sausage), a typical Breton specialty with a strong flavor.
Andouille cheese
Andouille fromage
The combination of Guémené or Vire andouille with melted cheese.
Andouille Egg
Andouille Oeuf
Galette with andouille served with an egg.
Madame Poire
Madame Poire
Fresh pears, chocolate, vanilla ice cream scoop, whipped cream
Sweet wheat crêpe filled with pears, hot chocolate, and vanilla ice cream. A "Poire Belle Hélène" style dessert.
Béné
Béné
Banana, chocolate, vanilla ice cream, whipped cream
Gourmet banana-chocolate crêpe with ice cream.
Normande
Normande
Apples with butter, caramelized crêpe, flambéed with Calvados
Norman specialty with cooked apples, flambéed with apple eau-de-vie (Calvados).
Québécoise
Québécoise
Banana, maple syrup, whipped cream
Crêpe with Canadian flavors and maple syrup.
Carador
Carador
Homemade caramel, praline, coffee ice cream
Rich salted butter caramel crêpe with crunchy praline and coffee ice cream.
Jamaïcaine
Jamaïcaine
Chocolate, grated coconut, pineapple sorbet, whipped cream
Exotic chocolate-coconut crêpe with a fresh touch of pineapple.
After Eight
After Eight
Chocolate, mint-chocolate ice cream, whipped cream
Crêpe inspired by the famous English mint chocolate.
Pomme d'amour
Pomme d'amour
Apple with butter, caramelized crêpe, cinnamon ice cream
Crêpe with caramelized apples and spicy cinnamon ice cream.
Michoco
Michoco
Frangipane and chocolate delicately combined
Crêpe filled with almond cream (frangipane) and chocolate.
Magicienne
Magicienne
Mystery meringue ice cream, chocolate, white Curaçao, whipped cream
Frozen and meringue dessert served on a crêpe.
Josephine
Josephine
Caramelized crêpe, banana, toasted almonds, flambéed with rum
Crêpe flambéed with rum, with banana and crunchy almonds.
Malicieuse
Malicieuse
Chocolate, bitter orange marmalade, flambéed with Mandarin liqueur
Chocolate-orange combination, flambéed with mandarin liqueur.
Mont Blanc
Mont Blanc
Chestnut cream, drizzled with amber rum, whipped cream
Ardèche crêpe with chestnut cream, enhanced with rum.
Suzette
Suzette
Orange caramel, orange butter, zest, flambéed with Grand Marnier
The classic of crêpes: orange butter sauce and caramel, flambéed with orange liqueur.
Spéculoos
Spéculos
Speculoos, whipped cream, vanilla ice cream scoop, biscuit crumbs
Crêpe with the flavor of cinnamon biscuits (speculoos), served with ice cream.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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