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L’ENTRACTE - Restaurant & Réception - Ville d'Avray

Menus

Lunch Menu
Menu Midi
Starter / Main or Main / Dessert Tuesday to Friday, excluding public holidays Choice from the menu among starters, main courses, and desserts marked with a ★
Lunch menu offering a choice of two dishes (Starter + Main or Main + Dessert). Eligible dishes are marked with a star on the menu. Ideal for a complete meal at a fixed price.
€33 ≈ $38.00
Children's Menu
Menu Enfant
Up to 12 years old Main Courses + Desserts + Drinks
Complete menu adapted for children under 12 years old. Includes a main course with a side, a dessert, and a drink.
€15~ ≈ $17.00

To Share

The Charcuterie Board
Le Plateau de Charcuterie
Rillettes du Mans, country terrine, duo of cooked and dry Italian ham, Lyonnaise rosette, dry sausage.
Generous assortment of French and Italian charcuterie. Includes rillettes, terrines, hams, and dry sausages. Ideal for sharing as an aperitif with bread.
€30.50~ ≈ $35.00
The Aged Cheese Platter
Le Plateau de Fromages Affines
Saint-Maure, farm-produced St Nectaire, Fourme d’Ambert, brie, comté.
Selection of various aged French cheeses (goat, blue, pressed). Served on a sharing board, accompanied by bread.
€31.50~ ≈ $36.00

Starters

The Semi-Cooked Foie Gras
Le Foie Gras Mi Cuit
Fig and clementine confit, sauterne jelly, and brioche toast. Domaine Lafage, Grain de Vigne, Muscat de Rivesaltes IGP €7.50
Duck foie gras cooked at low temperature for a melt-in-your-mouth texture. Served with a sweet and savory accompaniment of candied fruits and grilled brioche. A classic of French gastronomy.
€19 ≈ $22.00
★ The Chef's Gravlax Salmon
★ Le Saumon Gravlax du Chef
Norwegian salmon marinated for 24 hours in Guérande salt, dill, and pink peppercorns, tangy whipped cream, and wasabi ice cream. La Chablisienne, La Sereine Chablis AOC 2020 €10
Raw salmon marinated in salt, sugar, and dill (Scandinavian style). Served fresh with a light cream and wasabi ice cream for a spicy touch.
€15 ≈ $17.00
★ The 6 Snails
★ Les 6 Escargots
Bourgogne snails with Chef's garlic-parsley butter. Château Begadan Médoc 2019 €8.50
Snails served in their shells with garlic and parsley butter. Rich and flavorful traditional French dish. To be enjoyed hot with bread.
€15 ≈ $17.00
★ The Scallop Tartare
★ Le Tartare de Saint Jacques
Avocado guacamole, red fruit and beetroot coulis. Crispy toast. Le Lutin Grignan-Les-Adhémar AOP 2022/2023 €7
Raw scallops cut into small cubes. Marine freshness combined with the creaminess of avocado and a fruity touch. Delicate texture.
€15 ≈ $17.00
★ The Cloud Egg
★ L'Oeuf Nuage
Molten center, mushroom cream, and garlic bread. Parmesan crisp. Château de la Bluizardière, Brouilly AOC 2023 €7.50
Egg prepared with whipped egg white and cooked, keeping the yolk runny. Accompanied by mushroom sauce and crispy cheese. Light and airy vegetarian dish.
€13 ≈ $15.00
★ The Trio of Ravioli
★ Le Trio de Ravioles
Prawns, sea bass, and scallops, crustacean sauce. Champagne Haton et filles, Solo de Meunier €12
Seafood-filled pasta (shrimp, fish, scallops). Served with a rich sauce made from crustacean shells. Savory and oceanic.
€15 ≈ $17.00

Main Courses

★ The Roasted Thyme Chicken Supreme
★ Le Suprême de Volaille Rôti au Thym
Potato and mushroom pressé with forestière sauce. La Chablisienne, La Sereine Chablis AOC 2020 €10
Roasted chicken breast with herbs. Served with potato gratin and a creamy mushroom sauce. Comforting and classic dish.
€22 ≈ $25.00
The Troyes AAAAA Andouillette
L’Andouillette de Troyes AAAAA
Potato purée and mushrooms with forestière sauce. Domaine La Mangellerie, Sancerre AOC 2022/23 €10
Traditional pork tripe sausage, certified by the AAAAA quality label. Powerful taste and characteristic texture. Served with fine purée and pepper sauce.
€29 ≈ $34.00
The Veal Sweetbreads
Les Ris de Veau
Mashed potatoes and mushrooms with Madeira sauce. La Chablisienne, La Sereine Chablis AOC 2020 €10
Noble veal offal (thymus), known for its fine and creamy texture. Pan-seared and served with a rich Madeira wine sauce.
€36 ≈ $42.00
★ Slow-Cooked Caramelized Pork Ribs
★ Les Travers de Porc Caramélisés a Basse Température
Black rice, honey and garlic sauce. Champagne Haton et filles, Solo de Meunier €12
Pork ribs slow-cooked to be very tender, then glazed with a sweet and savory honey-garlic sauce. Served with black rice.
€25 ≈ $29.00
The Sirloin Steak
La Bavette d' Aloyau
Fries and salad with pepper sauce. Pinot Noir La Chablisienne, Cuvée spéciale AOC 2022 €9
Beef cut with long fibers, flavorful and juicy. Grilled and served classically with fries and pepper sauce.
€26 ≈ $30.00
The Weeping Tiger
Le Tigre qui Pleure
Beef fillet, black rice, and sautéed vegetables. Château Begadan Médoc 2019 €8.50
Thai-inspired dish: marinated and grilled beef, served thinly sliced with a spicy and tangy sauce. Accompanied by black rice and vegetables.
€33 ≈ $38.00
★ The Chef's Cheese Burger
★ Le Cheese Burger du Chef
150 gr beef steak, brioche buns, duo of comté/cheddar cheeses, bacon, lettuce, tomato, pickle, caramelized onions, sauce, and homemade fries. Domaine La Mangellerie, Sancerre AOC 2022/23 €11
Gourmet burger with beef steak, melted cheeses (Comté and Cheddar) and bacon. Soft brioche bun. Served with homemade fries.
€22 ≈ $25.00
★ The Chef's Veggie Burger
★ Le Véget Burger du Chef
Brioche buns, tomato, duo of cheeses, caramelized onions, vegetable steak, sauce, and homemade fries. Château Bégadan Médoc 2019 €8.50
Vegetarian version of the chef's burger with a vegetable patty instead of meat. Generous toppings and homemade fries.
€22 ≈ $25.00
Beef Fillet
Filet de Bœuf
180 gr beef fillet. Dauphine potatoes and glazed vegetables. Pepper, Roquefort, or Madeira sauce. Domaine La Mangellerie, Sancerre AOC 2022/23 €10
Very tender and lean beef cut. Served with light fried potatoes (dauphines) and vegetables. Choice of sauce included.
€32~ ≈ $37.00
★ The Hand-Cut Beef Tartare
★ Le Tartare de Bœuf au Couteau
Made with 180 gr of Charolais beef, homemade fries, and salad. Pinot Noir La Chablisienne, Cuvée spéciale AOC 2022 €9
Raw beef, hand-cut (not ground), seasoned with classic condiments (capers, onions, sauce). Can be requested lightly pan-seared.
€23~ ≈ $27.00
★ The Thai Beef Tartare
★ Le Tartare de Bœuf Thaï
180 gr beef. Lemongrass, ginger, cilantro, soy sauce, honey, peanuts, and chili on request. Le Lutin Grignan-Les-Adhémars Aop 2022/2023 €7
Exotic variation of beef tartare with Asian flavors: lemongrass, ginger, soy, and cilantro. Fresh and fragrant.
€23 ≈ $27.00
Rib Steak for 2
Côte de Bœuf pour 2
1 Kg Rib Steak accompanied by potato pressé, glazed vegetables, and green salad. Pepper and/or Roquefort sauce. Château Haut-Maurin Bordeaux AOC 2022 €6.50
Large bone-in beef cut for sharing (1kg). Marbled and flavorful meat. Served with sides and sauces.
€89 ≈ $103.00
Sea Bass Fillet Gratinéed with Parmesan and Champagne
Filet de Bar Gratiné au Parmesan et Champagne
Vegetable tian and dauphine potatoes with a tangy white butter sauce. La Chablisienne, La Sereine Chablis AOC 2020 €10
Oven-baked white fish fillet with a parmesan crust. Served with a delicate champagne and white butter sauce. Accompanied by Provençal vegetables.
€29 ≈ $34.00
★ The Fish and Chips
★ Le Fish and Chips
Fresh cod loin, beer batter, chef's sauce, and homemade fries. Domaine La Mangellerie, Sancerre AOC 2022/23 €11
Dish of British origin: white fish fried in a crispy beer batter. Served with fries and tartar sauce.
€23 ≈ $27.00
The Fresh Salmon Fillet on the Plancha
Le Pavé de Saumon Frais à la Plancha
Pink salmon, glazed vegetables, and crustacean sauce. Le Lutin Grignan-Les-Adhémar AOP 2022/2023 €7
Grilled salmon fillet on a hot plate (plancha), cooked pink to remain tender. Drizzled with a rich crustacean sauce.
€26 ≈ $30.00

Desserts

★ The Platter of 3 Aged Cheeses
★ L'Assiette de 3 Fromages Afinés
Goat cheese, comté, and brie de Maux Le Lutin Grignan-Les-Adhémar AOP 2022/2023 €7
Generous selection of French charcuterie. Includes rillettes, terrines, hams, and dry sausages. Ideal for sharing as an aperitif with bread.
€11 ≈ $13.00
★ The Dark Chocolate Molten Cake with Vanilla Ice Cream Scoop
★ Le Coeur Coulant au Chocolat Noir et sa Boule de Glace à la Vanille
Individual chocolate cake, cooked on the outside but liquid on the inside. Served hot with vanilla ice cream for a hot-cold contrast.
€11 ≈ $13.00
★ The Intermission Tiramisu
★ Le Tiramisu de l'Entracte
Italian dessert based on mascarpone, coffee-soaked biscuits and cocoa. Creamy and fragrant.
€13 ≈ $15.00
★ Grandma's Floating Island
★ L’Île Flottante de Ma Grand Mère
Bourbon vanilla crème anglaise, caramel, almond tuiles and whipped cream.
Poached meringue floats on vanilla crème anglaise. Drizzled with liquid caramel and slivered almonds.
€12 ≈ $14.00
★ The Chef's Classic Dark Chocolate Mousse
★ La Mousse Classique au Chocolat Noir du Chef
Light and airy dark chocolate mousse. Intense cocoa.
€12 ≈ $14.00
★ The Chef's Tarte Tatin
★ La Tarte Tatin du Chef
with its apple and calvados sorbet.
Upside-down caramelized apple tart. Served warm with apple sorbet flavored with apple brandy (Calvados).
€13 ≈ $15.00
★ The Gourmet Coffee
★ Le Café Gourmand
accompanied by its four petit fours
Espresso coffee served with an assortment of four small miniature desserts. Perfect for tasting everything.
€13 ≈ $15.00

White Wines

Alsace

Domaine Henri ERHART Cuvée Harmonie, Gewurztraminer AOC 2020
An intense and floral white, offering notes of lychee, rose and sweet spices. Perfect with spicy dishes, Asian cuisine or foie gras.
Very aromatic white wine from Alsace (lychee, rose). Often slightly sweet and spicy.
€32 ≈ $37.00

Burgundy

La Chablisienne, La Sereine, Chablis AOC 2020
A crisp and mineral Chablis, with notes of white fruit and a slight salinity.
Dry white wine from Burgundy, Chardonnay grape. Known for its mineral freshness and citrus notes.
€10~ ≈ $12.00
Pouilly-Vinzelles AOC 2022/2023
A crisp and fresh white, with aromas of citrus and beautiful minerality.
White wine from Burgundy (Mâconnais), Chardonnay grape. Balanced and fruity.
€37 ≈ $43.00
Chablis Mont-de-Milieu, Domaine Clément Biot 2022 Chablis 1er cru AOC 2021
A crisp and fresh white, with aromas of citrus and beautiful minerality.
Chablis Premier Cru, superior quality dry white wine. More complex and intense.
€68 ≈ $79.00
Domaine Jacques Prieur, Corton-Charlemagne Grand Cru 2016
An elegant and rich grand cru, with notes of nuts, butter and a beautiful tension.
Grand Cru from Burgundy, one of the most prestigious white wines in the world. Rich, powerful, and complex.
€350 ≈ $406.00
Puligny-Montrachet 2018, Olivier Leflaive
Complex and elegant, this Chardonnay reveals flavors of fresh butter, dried fruits, and white flowers. Perfect with fish in sauce or poultry.
Very renowned white wine from Burgundy. Elegant with buttery and floral notes.
€180 ≈ $209.00
Bienvenues-Bâtard-Montrachet Grand Cru 2016
Luxurious and complex, this grand cru offers aromas of white flowers, honey, and hazelnut. Ideal with refined dishes.
Exceptional Grand Cru from Burgundy. Rare white wine, very aromatic and persistent.
€650 ≈ $753.00

Languedoc Roussillon

Domaine Lafage Miraflors, La Fabuleuse, Côtes de Catalanes IGP 2022
A gourmet and aromatic white, with aromas of white flowers and tropical fruits. Perfect with aperitifs or exotic fish.
White wine from the south of France, fruity and sunny.
€29 ≈ $34.00
Domaine Lafage, Grain de Vigne Muscat de Rivesaltes IGP
A sweet and fresh muscat, with notes of fresh grape and lychee. Ideal as an aperitif or with fruity desserts.
Sweet natural wine (sweet), very fragrant with grape.
€7.50~ ≈ $9.00

Loire

Domaine Du Loriot, Menetou-Salon AOC 2022/2023
A fresh and floral white, with aromas of citrus and white flowers. Perfect with smoked fish or goat cheese.
White wine from the Loire (Sauvignon Blanc grape). Fresh, crisp, and aromatic.
€36 ≈ $42.00
Domaine La Mangellerie, Sancerre AOC 2022/2023
A crisp and mineral Sancerre, with aromas of grapefruit and a long finish. Ideal with seafood.
Very famous Loire white wine (Sauvignon Blanc). Dry, mineral with citrus notes.
€11~ ≈ $13.00

Our Carafes

50 CL

Red Brouilly
Rouge Brouilly
Beaujolais red wine served in a 50cl carafe. Light and fruity.
€20 ≈ $23.00
Chardonnay White
Blanc Chardonnay
Chardonnay white wine served in a 50cl carafe.
€20 ≈ $23.00
Corsican Rosé
Rosé Corse
Corsican rosé wine served in a 50cl carafe. Fresh and aromatic.
€20 ≈ $23.00

Red Wines

Bordeaux

Château Haut-Maurin Bordeaux AOC 2022
A classic Bordeaux, supple and fruity, with notes of crunchy red fruits. Ideal with grilled meats or a cheese platter.
Accessible Bordeaux red wine, fruity and balanced.
€6.50~ ≈ $8.00
Château Bégadan Médoc AOC 2019
A structured wine with silky tannins and notes of black fruits and spices. Ideal with stews or grilled red meats.
Médoc red wine. Robust with body and spicy notes.
€8.50~ ≈ $10.00
Château de la Chapelle aux Moines, Saint Emilion Grand Cru AOC 2021
A balanced and complex Saint-Émilion, with aromas of red fruits and a hint of spice.
Saint-Émilion Grand Cru. Elegant, round (merlot dominant), and refined red wine.
€55 ≈ $64.00
Graves Château Haut-Vigneau. Pessac-Léognan AOC 2018
An elegant wine with aromas of ripe black fruits and a subtle woody touch. Ideal for red meats or dishes in sauce.
Graves red wine. Elegant, with smoky and black fruit notes.
€60 ≈ $70.00
Château Les chemins de la croix du Casse, Pomerol AOC 2019
A rich and velvety Pomerol, offering flavors of plum and black cherry with a beautiful structure.
Pomerol red wine. Velvety, rich, and deep texture.
€75 ≈ $87.00
Confidences de Prieuré-Lichine, Margaux AOC 2018/19
Refined and harmonious, this Margaux reveals notes of violet, blackcurrant and a slight hint of vanilla. Ideal for lovers of elegant wines.
Margaux red wine. Very fine, floral, and feminine.
€79 ≈ $92.00
Château Talbot, Saint-Julien Classified Growth AOC 2018
Château Talbot, Saint-Julien Grand Cru classé AOC 2018
Aromas of ripe red fruits and licorice, with a long finish. Perfectly accompanies refined dishes.
Saint-Julien Classified Grand Cru. Powerful, complex, and age-worthy wine.
€190 ≈ $220.00
Château Mouton Rothschild, 1st classified growth Pauillac AOC 2009
Château Mouton Rothschild, 1er grand cru classé Pauillac AOC 2009
An exceptional, powerful, and complex wine, with aromas of black fruits, spices, and precious wood. To be savored on a special occasion.
One of the most prestigious wines in the world (First Classified Growth). Exceptional vintage. Unique experience.
€1,200 ≈ $1,390.00
Bordeaux Graves Château La Louvière, Pessac-Léognan AOC 2017
Bordelais Graves Château La Louvière, Pessac-Léognan AOC 2017
An elegant Bordeaux white, with notes of tropical fruit and a woody touch. Perfect with fish in sauce.
Dry white wine from Bordeaux (Pessac-Léognan). Woody and complex.
€60 ≈ $70.00

Rhône Valley

Le Lutin Grignan-les-Adhemar AOP 2022/23
A fresh and fruity white wine, with aromas of citrus, white flowers and beautiful minerality. Perfect with grilled fish, summer salads or light aperitifs.
Wine from the Rhône Valley. Fruity and easy to drink.
€7~ ≈ $8.00
Les Meysonniers, M.Chapoutier, Crozes-Hermitage AOC 2022
A fresh and balanced white, with notes of white-fleshed fruit and a floral touch. Ideal with grilled fish or roasted vegetables.
White wine from the northern Rhône (Marsanne). Floral and round.
€45 ≈ $52.00
Invitare, M. Chapoutier, Condrieu AOC 2022
Rich and aromatic, this Condrieu reveals notes of apricot, peach, and acacia flowers. Perfect with Asian cuisine or spicy dishes.
Prestigious white wine (Viognier grape). Very aromatic (apricot, violet), smooth.
€85 ≈ $98.00
Chante-Alouette, M.Chapoutier, Hermitage AOC 2020
An opulent and structured white, with aromas of pear, honey, and white flowers. Ideal for refined dishes like poultry.
Great white wine from the Rhône. Powerful, complex, notes of honey and hazelnut.
€105 ≈ $122.00
De l'Orée, M.Chapoutier, Hermitage 2019
A complex and intense white, with aromas of candied fruit and honey, and a long finish. Perfect with gastronomic dishes.
Exceptional single-vineyard white wine. Very great complexity and length.
€300 ≈ $348.00
Les Granits, M.Chapoutier, Saint Joseph 2015
Powerful and elegant, this white offers aromas of stone fruit, white flowers, and beautiful minerality. Ideal for elaborate dishes.
White wine from Saint-Joseph. Mineral, tense, and elegant.
€135 ≈ $156.00
PIE VI, M Chapoutier, Châteauneuf du Pape AOC 2022
Powerful and complex, with aromas of candied black fruits, spices, and a hint of chocolate. Ideal with game or dishes in sauce.
Powerful and warm red wine from the southern Rhône. Spicy and rich.
€79 ≈ $92.00
Les Bécasses, M.Chapoutier, Côte- Rôtie AOC 2021/22
Elegant and refined, with notes of red fruits, violet, and beautiful minerality. Perfect for roasted meats or truffle dishes.
Red wine from the northern Rhône (Syrah). Very elegant, notes of violet and smoked bacon.
€125 ≈ $145.00
Les Meysonniers, M Chapoutier, Crozes-Hermitage AOC 2022 /23
A structured and fruity wine, with aromas of blackberry and a hint of licorice. Ideal for red meats or aged cheeses.
Red wine from the northern Rhône (Syrah). Fruity, spicy, and gourmet.
€45 ≈ $52.00

Rosé Wines

Domaine Miraflors, IGP Côtes Catalanes 2023
A gourmet and refined rosé, with notes of raspberry, redcurrant, and a floral touch. Its freshness and balance make it an excellent choice for grilled dishes, Asian cuisine, or summer aperitifs.
Pale rosé from Roussillon. Fresh, fruity, and elegant.
€7.50~ ≈ $9.00
Provence Maïme Promise, Côtes de Provence, AOP 2023
An elegant and light rosé, with aromas of wild strawberries, white peaches, and a hint of citrus. On the palate, it is fresh and balanced, perfect with salads or simply a sunny aperitif.
Classic rosé from Provence. Pale, dry, and refreshing.
€8~ ≈ $9.00

Champagnes

Haton et filles, Solo de Meunier
An original and fruity champagne, with aromas of red fruits and beautiful freshness.
100% Pinot Meunier Champagne. Fruity, round, and accessible.
€12~ ≈ $14.00
Deutz Brut Classic
A classic and balanced champagne, with notes of pear, brioche, and a fresh finish.
Grand house champagne. Elegant and vinous style.
€90 ≈ $104.00
Philipponnat Royale Réserve Non Dosé
A refined and nuanced champagne, with notes of red fruits and a straight finish.
Champagne with no added sugar (Non Dosé). Very pure, dry, and precise.
€95 ≈ $110.00
Besserat de Bellfon Blanc de Blanc
A delicate and fresh champagne, with aromas of white flowers and fine bubbles. Perfect for an elegant aperitif.
100% Chardonnay Champagne. Fine bubbles, elegant and floral.
€110 ≈ $127.00
Ruinart Brut
Intense and powerful, with aromas of ripe fruit and a beautiful roundness. Ideal for special occasions.
Prestige Champagne. Round, fresh and emblematic.
€110 ≈ $127.00
Philipponnat 1522 Grand Cru Extra-Brut 2016
A precise and elegant champagne, with notes of yellow fruit and a mineral hint.
Vintage Grand Cru Champagne. Very low sugar, complex, and mineral.
€130 ≈ $151.00
Deutz Blanc de Blancs 2017
A rich and structured champagne, with aromas of ripe fruit and beautiful tension.
100% Chardonnay vintage Champagne. Fine and elegant.
€140 ≈ $162.00
Ruinart Brut Rosé
A balanced and harmonious champagne, with notes of red fruits and apple. Perfect for dessert or a refined aperitif.
Famous rosé champagne. Intense red fruit notes, gourmet.
€150 ≈ $174.00
Bollinger PN TX 17
Structured and complex, with aromas of black fruits and a long finish.
Connoisseur's Champagne, 100% Pinot Noir. Powerful and vinous.
€250 ≈ $290.00
Bollinger R.D. 2007
A subtle and refined champagne, with notes of brioche, dried fruits, and great depth.
Prestige Cuvée Recently Disgorged. Very great aromatic complexity.
€350 ≈ $406.00
Don Perignon Vintage 2012
An exceptional, noble, and refined champagne, offering aromas of white flowers and a silky texture.
The most famous vintage champagne. Perfect balance, luxury, and refinement.
€380 ≈ $440.00
Don Perignon Rosé Vintage 2005
Luxurious and refined, with notes of hazelnut, red fruits, and a delicate mousse.
Rosé version of the famous vintage. Rare, intense, and very fine.
€550 ≈ $637.00

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