menufans

Cotton

A restaurant offering pizzas compatible with lunch courses, dinner a la carte, and takeout, along with natural wines.

Lunch Menu

An advantageous lunch course menu available for a limited time.

Course A
Aコース
A great value lunch set that includes your choice of pizza, salad, and a drink. Option to upgrade to include an appetizer.
¥1,650~ ≈ $11.00
Course B
Bコース
A lunch course where you can choose pizzas with slightly richer ingredients.
¥2,200~ ≈ $14.00
Course C
Cコース
Enjoy premium pizzas made with abundant, carefully selected ingredients in this course.
¥2,600~ ≈ $17.00

Appetizers, Stone Oven Dishes, Main Courses

Appetizers, Stone Oven Dishes, and Main Dishes for Dinner

Assortment of 5 types of today's appetizers
本日の前菜5種盛り合わせ
※Available for orders of 2 or more people 1. Homemade Pickles 2. Scamorza Arancini (Rice croquettes with domestic scamorza cheese) 3. Carrot Râpé 4. Pumpkin and Gorgonzola Pumpkin Salad 5. Choose one item from the following for each person The price shown is per person for the assortment.
An assortment of 5 recommended appetizers of the day. A dish where you can enjoy various flavors, including seasonal vegetables and carefully selected processed meats.
¥1,500~ ≈ $10.00
Smoked scamorza cheese, black abalone mushroom, and leaf onion potato gratin
燻製スカモルツァチーズ、黒アワビ茸、葉玉ねぎのポテトグラタン
A luxurious potato gratin with the rich umami and aroma of smoked scamorza cheese from Sanryosaka Fromage, black abalone mushrooms, and leaf onions!
A potato gratin packed with the aroma of smoked cheese and the umami of mushrooms. Baked in a stone oven and served piping hot.
¥1,800 ≈ $12.00
Stone Oven Baked Organic Vegetables
無農薬野菜の石窯焼き
We bake 5-6 types of seasonal organic vegetables, delivered weekly, in our stone oven. A consistently popular menu item!
Seasonal organic vegetables baked in a high-temperature stone oven. The natural sweetness and umami of the vegetables are concentrated.
¥1,600 ≈ $10.00
Duck Confit
京鴨のコンフィ
Kyoto brand duck "Kyo-kamo" - high-quality meat with rich flavor. Cooked at low temperature for 4 hours to retain its deliciousness and tenderness. Finished by baking in a stone oven for a crispy, fragrant surface.
Confit of high-quality duck, tenderly prepared through low-temperature cooking. The skin is crispy and the inside is juicy.
¥3,000 ≈ $19.00
Rare! Thick-cut 250g Wild Boar Pork Loin Baked in a Stone Oven
稀少!厚切り250g 猪豚ロース石窯焼き
Exquisite wild boar pork, combining the rich flavor of wild boar with the refinement of domestic pork. This pork is baked in a stone oven to retain its juicy flavor! Due to the difficulty in raising them, there are only a few producers, and the annual production is small, so this rare meat is not commonly found on the market.
Thick-cut loin of wild boar pork (inobuta), a hybrid of wild boar and domestic pig. Baked in a stone oven to seal in the juices, allowing you to savor its wild flavor and the exquisite richness of the fat. This is a rare meat, as breeding is difficult and production is limited, making it rarely available on the market.
¥3,850 ≈ $25.00

Pizza

Pizza using natural yeast

Tomato Base

Marinara
マリナーラ
Garlic, oregano, basil
A simple pizza made with tomato sauce, garlic, and oregano. Since it doesn't use cheese, you can directly enjoy the umami of the dough and tomatoes.
¥1,250 ≈ $8.00
Siciliana
シチリアーナ
Garlic, anchovy, black olives, capers, basil
A pizza with a mature flavor, enhanced by the saltiness of anchovies and olives. Pairs excellently with alcoholic beverages.
¥1,350 ≈ $9.00
Margherita
マルゲリータ
Mozzarella, basil
The classic pizza in Italian flag colors with tomato, mozzarella, and basil. Its simplicity highlights the pizzaiolo's skill.
¥1,600 ≈ $10.00
Fungiroso
フンギロッソ
Mozzarella, 4 types of mushrooms
A pizza with a tomato sauce base topped with four types of mushrooms. Enjoy the rich aroma and texture of the mushrooms.
¥1,700 ≈ $11.00
Romana
ロマーナ
Mozzarella, anchovy, black olives, capers, basil
A Roman-style pizza with anchovies added to Margherita. The savory anchovies whet the appetite.
¥1,750 ≈ $11.00
Cicinielli
チチニエッリ
Mozzarella, whitebait, garlic, onion, capers
A traditional Neapolitan pizza generously topped with whitebait. The flavor of the seafood fills your mouth.
¥1,750 ≈ $11.00
Amatriciana
アマトリーチェ
Mozzarella, bacon, onion, garlic, pecorino
A pizza version of the pasta Amatriciana. The sweetness of bacon and onion, and the richness of pecorino cheese are exquisite.
¥1,850 ≈ $12.00
Samba Farm Organic Vegetable Garden Style
サンバファームの無農薬野菜の菜園風
Today's organic vegetables from Samba Farm in Chiba Prefecture
A healthy pizza generously topped with fresh organic vegetables. Enjoy the seasonal flavors of the vegetables.
¥2,400 ≈ $15.00

Cheese Base

Margherita Bianca
マルゲリータビアンカ
Mozzarella, cherry tomato, basil
A white Margherita without tomato sauce. The acidity of fresh tomatoes and the milky flavor of cheese stand out.
¥1,600 ≈ $10.00
Tonnnata
トンナータ
Mozzarella, tuna, onion, black olives, basil
A popular pizza for all ages, topped with tuna and onions.
¥1,650 ≈ $11.00
Fungibianca
フンギビアンカ
Mozzarella, 4 types of mushrooms
A pizza featuring four types of mushrooms on a cheese base. The rich aroma of the mushrooms is irresistible.
¥1,700 ≈ $11.00
Whitebait and Green Chili Pizza
シラスと青唐辛子のピッツァ
Mozzarella, whitebait, green chili
A pizza with the umami of whitebait accented by the spicy kick of green chili.
¥1,700 ≈ $11.00
Gorgonzola
ゴルゴンゾーラ
Mozzarella, Gorgonzola, basil
A pizza using Gorgonzola, a blue cheese with a unique flavor. It can also be enjoyed as a dessert with honey.
¥1,750 ≈ $11.00
Salsiccia
サルシッチャ
Mozzarella, salsiccia, zucchini, radicchio
Topped with Italian sausage "salsiccia" and vegetables. A juicy pizza with the rich flavor of the meat.
¥1,850 ≈ $12.00
Quattro Formaggi
クアトロフォルマッジ
Mozzarella, domestic blue cheese, domestic ricotta, Grana Padano
A pizza luxuriously made with four types of cheese. A rich flavor that cheese lovers will adore.
¥2,300 ≈ $15.00
Prosciutto e Rucola
プロシュット・エ・ルッコラ
Mozzarella, Hamon Minakami prosciutto, cherry tomato, rucola
A fresh pizza topped with prosciutto and arugula (selvatica) after baking.
¥2,300 ≈ $15.00

Limited Time Pizza

Late Summer Limited Edition Menu

Shiso Japanese-style Genovese Pizza
紫蘇の和風ジェノベーゼピッツァ
Shrimp, potato, eggplant, cherry tomato, genovese paste, mozzarella from Gifu Prefecture
A Japanese-style Genovese pizza using shiso instead of basil. Its refreshing aroma whets the appetite.
¥2,350 ≈ $15.00
Pizza with eggplant, green chili and bacon, and soy sauce koji tomato sauce
茄子、青唐辛子とベーコン、醤油麹トマトソースのピッツァ
Eggplant, green chili, bacon, mozzarella from Gifu Prefecture, soy sauce koji, tomato sauce
Characterized by a rich tomato sauce with added soy sauce koji. Accented with the spiciness of green chili.
¥2,350 ≈ $15.00
Fig and 4 Cheese Pizza
イチヂクと4種チーズピッツァ
Figs, Edanbetsu blue cheese, ricotta cheese from Gifu Prefecture, mozzarella from Gifu Prefecture, Grana Padano
A sweet and savory pizza combining seasonal figs and four types of cheese. Pairs well with wine.
¥2,500 ≈ $16.00

Side Menu & Toppings

Additional pizza toppings and side dishes

French Fries
フライドポテト
Crispy fried french fries. A classic side dish.
¥550 ≈ $4.00
Prosciutto from Gunma Ikufudo
群馬育風堂の生ハム
Hamon Minakami
Authentic prosciutto made in Minakami Town, Gunma Prefecture. Characterized by its moderate saltiness and the sweetness of the fat.
¥1,400 ≈ $9.00
Country-style Pâté
田舎風パテ
Pâté de Campagne, a rustic French dish with concentrated meat flavor.
¥1,000 ≈ $6.00
French Fries & Sausage
フライドポテト&ソーセージ
Assortment of french fries and sausages. Perfect as a snack.
¥850 ≈ $5.00
Various Toppings
トッピング各種
Toppings that can be added to pizzas, such as sliced garlic, sliced onion, and black olives.
Customize your own pizza by adding your favorite toppings.
¥150~ ≈ $1.00

Desserts

Dessert Pizza
デザートピッツァ
Shine Muscat and Granny Smith Dolce Pizza with Mascarpone, served with Vanilla Gelato
A sweet pizza made with fruits and cheese. Can be enjoyed as a dessert.
¥2,550~ ≈ $16.00
Gelato
ジェラート
Smooth and rich Italian ice cream.
¥550~ ≈ $4.00
Assortment of 3 Desserts
デザート3種盛り合わせ
Walnut and rum-soaked dried fruit cake, crema catalana, gelato
A luxurious dish where you can enjoy three recommended desserts at once.
¥900~ ≈ $6.00

Drinks

Alcohol

Highball
ハイボール
A refreshing cocktail made by mixing whiskey with soda.
¥700 ≈ $4.00
Kirin Ichiban Shibori Draft Beer
キリン一番搾り生ビール
Japan's representative beer. Made only with the first press wort for a clean taste without any off-flavors.
¥750 ≈ $5.00
Glass Sparkling Wine
グラススパークリングワイン
Sparkling wine. Recommended for starting a meal or for a toast.
¥850 ≈ $5.00
Wine Spritzer
ワインスプリッツァー
Sparkling wine with ice and a squeeze of lemon
A cocktail made by mixing wine with sparkling water and adding lemon. Refreshing and easy to drink.
¥900 ≈ $6.00
Grappa
グラッパ
Brandy made from grape pomace
A high-proof distilled spirit from Italy, often enjoyed as a digestif.
¥900 ≈ $6.00

Glass Wine

Cotton Classic Select

Kamiwada Pinot Blanc
上和田ピノブラン
Takahata Winery (Yamagata Prefecture). Fresh & fruity! With a slight bitterness in the aftertaste.
White wine from Yamagata Prefecture. Characterized by fresh fruitiness and a moderate bitterness.
¥850 ≈ $5.00
Koshu Dry
甲州ドライ
Chateau SAKIORI (Yamanashi Prefecture). Chardonnay-like fruitiness with exquisite barrel aging.
White wine from Yamanashi Prefecture. Crisp and dry, it pairs well with meals.
¥990 ≈ $6.00
Tamamoro Koshu Kiiroka
玉諸甲州きいろ香
Chateau Mercian (Yamanashi Prefecture). Aroma of Japanese citrus with a clean, long-lasting acidity and umami.
White wine using Koshu, a native Japanese grape variety. Enjoy its refreshing citrus aroma.
¥1,100 ≈ $7.00
Matsumoto Plain Black Queen
松本平ブラッククイーン
Alps (Nagano Prefecture). Fruity, but balanced with moderate acidity and astringency.
Red wine from Nagano Prefecture. Characterized by its deep color and concentrated fruitiness.
¥850 ≈ $5.00
Dougem Pinot Noir
ドゥジェム ピノノワール
Swiss Village Winery (Nagano Prefecture). Fresh and vibrant, with moderate acidity and tannins.
Red wine made from Pinot Noir grapes. Light and elegant flavor.
¥900 ≈ $6.00
Takahata Classic
高畠クラシック
Takahata Winery (Yamagata Prefecture). Overall balanced and rich medium-bodied wine.
A red wine blending Merlot and Cabernet Sauvignon. Well-balanced flavor.
¥1,100 ≈ $7.00

Soft Drinks

Gassan Wine Yamasouvinion 100% Juice
月山ワイン ヤマソービニオン種100%ジュース
Grape Juice from Japanese Wineries
Rich juice made from wine grape varieties "Yamasouvinion".
¥850 ≈ $5.00
Saika Craft Rock 'n' Yuzu
雑賀クラフトロックン柚子
Domestic additive-free yuzu juice
Additive-free juice with the refreshing aroma and acidity of yuzu.
¥900 ≈ $6.00
Perrier
ペリエ
Sparkling Water
Natural sparkling water from France. Refreshing and smooth.
¥650 ≈ $4.00
Coffee
コーヒー
Hot coffee, perfect after a meal.
¥550 ≈ $4.00
Orange Juice
オレンジジュース
Classic orange juice.
¥500 ≈ $3.00
Apple Juice
リンゴジュース
Sweet and easy-to-drink apple juice.
¥500 ≈ $3.00
Cola
コーラ
Refreshing cola with a fizzy sensation.
¥500 ≈ $3.00
Iced Tea
アイスティー
Cold tea. Pairs well with meals.
¥500 ≈ $3.00

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Place Information

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