Chūka Ryōri Miko Tokyo Honten

Name: Chūka Ryōri Miko Tokyo Honten
Address: Japan, 〒157-0073 Tokyo, Setagaya City, Kinuta, 6 Chome−39−3 １階, Tokyo
Price range: ¥250 - ¥13000

中国料理美虎東京本店

★ 4.6 (32) 📍 Japan, 〒157-0073 Tokyo, Setagaya City, Kinuta, 6 Chome−39−3 １階

A La Carte

Assorted Appetizers

前菜盛り合わせ

A plate featuring a selection of our recommended appetizers of the day. Enjoy various flavors and textures in small portions. Perfect as a snack with drinks or to start your meal.

¥1,500 ≈ $10.00

Seasonal Vegetable Dish

季節の野菜料理

A dish using seasonal vegetables. Prepared to bring out the natural flavors of the ingredients. The types of vegetables and preparation methods vary by season.

¥900 ≈ $6.00

Homemade Dried Meat and Scallion Salad

自家製干し肉と葱の和え物

A dish of our homemade dried meat mixed with fresh scallions. The concentrated umami of the meat and the pungency of the scallions complement each other well. It's perfect for nibbling on with drinks.

¥500 ≈ $3.00

Dim Sum

Sesame Sauce Wonton (4 pcs)

胡麻ダレワンタン (4個)

Boiled wontons topped with a rich, sesame-based sauce. Characterized by the smooth texture of the wrappers and the fragrant sesame flavor. Please enjoy while hot.

¥700 ≈ $4.00

Miko Special Gomoku Shumai (1 pc)

美虎特製五目焼売 (1個)

Our special shumai packed with ingredients. The umami of pork and vegetables is concentrated, resulting in a juicy flavor. You can order them one by one, so feel free to pair them with other dishes.

¥250 ≈ $2.00

Seafood Dishes

Shrimp and Summer Vegetable Stir-fry with Cashews

海老と夏野菜のカシューナッツ炒め

A dish stir-fried with plump shrimp, seasonal summer vegetables, and cashews. The fragrant crunch of the nuts adds a nice accent. It pairs well with rice as a side dish or as a snack with drinks.

¥1,200 ≈ $8.00

Winter Melon and Egg White with Crab Sauce, topped with Sea Urchin

冬瓜と卵白の蟹あんかけウニ添え

A luxurious dish of tender stewed winter melon topped with a fluffy egg white sauce containing crab meat, and garnished with sea urchin. Enjoy the gentle flavor of the sauce and the rich taste of sea urchin. Scoop it up with a spoon and enjoy with the sauce.

¥1,400 ≈ $9.00

Braised Whole Shark Fin in Superior Stock with Clams

フカヒレ姿の上湯煮込み蛤入り

A luxurious dish of whole braised shark fin simmered in high-quality stock (superior stock) with clams added. Enjoy the texture of the shark fin's fibers and the deep richness of the stock. Recommended for special dining occasions.

¥7,800 ≈ $50.00

Shrimp and Tomato in Chili Sauce

海老とトマトのチリソース仕立て

Shrimp tossed in a spicy tomato-based sauce (Ebi Chili). The tanginess and sweetness of the tomato mellow the spiciness, leaving a refreshing aftertaste. Please enjoy the sauce to the last drop.

¥1,200 ≈ $8.00

Meat Dishes

Steamed Braised Pork Belly with Fermented Black Beans, Scallions, and Ginger Flavor

豚の角煮蒸し豆鼓ネギ生姜風味

Tender braised pork belly, steamed and flavored with fermented black beans (touci), scallions, and ginger. The richness of the fermented black beans and the aroma of the aromatics enhance the umami of the pork. It's so tender it falls apart with chopsticks.

¥1,300 ≈ $8.00

Fried Braised Pork Belly with Spices

豚の角煮揚げスパイス炒め

Braised pork belly, once simmered, is then fried and stir-fried with spices. Enjoy the contrast between the crispy exterior and the melt-in-your-mouth interior. The spicy aroma stimulates the appetite.

¥1,300 ≈ $8.00

Special Braised Pork Belly with Black Vinegar

特製豚の角煮黒酢仕立て

A dish of our special braised pork belly finished with black vinegar sauce. The rich fattiness of the pork is balanced by the refreshing acidity of the black vinegar. Enjoy the harmony of deep flavor and tanginess.

¥1,300 ≈ $8.00

Kuroge Wagyu Beef with Sansho Sauce

黒毛和牛山椒ソースかけ

A dish of high-quality Kuroge Wagyu beef, cooked and served with a sansho-infused sauce. The sweet fat of the Wagyu and the tingling, numbing spiciness of the sansho are a perfect match. Enjoy the simple, pure flavor of the beef.

¥1,900 ≈ $12.00

Noodles & Rice

Signature Clam Noodles

名物はまぐり麺

A noodle dish with a soup rich in clam dashi. The soup, concentrated with the umami of clams, is light yet has a profound flavor. It is one of our signature dishes.

¥1,000~ ≈ $6.00

Shrimp Wonton with Seaweed Soup

海老ワンタン青のりスープ

A fragrant seaweed soup with plump shrimp wontons. The gentle flavor of the soup pairs well with the aroma of seaweed. Also recommended to finish your meal.

¥700~ ≈ $4.00

Piririn Noodles (Mala Noodles)

ぴりりん麺 (麻辣麺)

A spicy ramen with the heat of chili peppers and the numbing sensation of Sichuan peppercorns (mala). There is umami within the stimulating spiciness. Recommended for those who enjoy spicy food.

¥700~ ≈ $4.00

Soupless Dandan Noodles

汁無し担々麺

Soupless dandan noodles where rich sesame sauce and spicy minced meat are mixed with noodles. Please mix well to allow the sauce and ingredients to meld with the noodles before eating. Characterized by the fragrant aroma of sesame.

¥700~ ≈ $4.00

Crab Fried Rice

蟹チャーハン

A luxurious fried rice made with shredded crab meat. The rice, stir-fried over high heat, is fluffy and the crab's umami spreads throughout. It's a simple yet deeply flavorful dish.

¥700~ ≈ $4.00

Braised Pork Belly Fried Rice

豚の角煮揚げご飯

A hearty rice bowl dish with fried braised pork belly served over rice. The juicy pork and the sauce-soaked rice are a perfect match. Recommended when you want a filling meal.

¥900~ ≈ $6.00

Dessert

Homemade Almond Jelly

自家製杏仁豆腐

Homemade almond jelly. Characterized by its smooth texture and gentle almond aroma. A perfect dessert to refresh your palate after Chinese cuisine.

¥500 ≈ $3.00

Ginger Jelly

生姜のゼリー

A refreshing jelly that highlights the flavor of ginger. It has an adult taste with a hint of ginger's spiciness within its sweetness. It provides a clean finish to your meal.

¥500 ≈ $3.00

Dinner Course

Dinner Course ¥5,000

ディナーコース ¥5,000

Assorted 3 Appetizers Sesame Sauce Wontons Shrimp and Tomato in Chili Sauce Special Braised Pork Belly with Black Vinegar Sweet and Sour Pork Please choose one. [ Piririn Noodles / Fried Rice ] [ Almond Jelly / Ginger Jelly ]

A standard course where you can enjoy everything from appetizers to dessert. It includes popular menu items like Shrimp Chili and Black Vinegar Sweet and Sour Pork. You can choose from several options for your meal and dessert.

¥5,000~ ≈ $32.00

Dinner Course ¥8,500

ディナーコース ¥8,500

Assorted 5 Appetizers Dried Meat and Scallion Salad Sea Urchin and Winter Melon with Crab and Fluffy Egg White Stir-fry Shrimp and Summer Vegetable Stir-fry with Cashews Braised Whole Shark Fin in Superior Stock with Clams Kuroge Wagyu Beef with Sansho Sauce Please choose one. [ Braised Pork Belly Fried Rice / Soupless Dandan Noodles ] [ Almond Jelly / Ginger Jelly ]

A fulfilling course that also includes shumai and seasonal vegetable dishes. You can choose from two types of main dishes, allowing for a combination tailored to your preferences.

¥8,500~ ≈ $54.00

Dinner Course ¥13,000

ディナーコース ¥13,000

A luxurious course that generously uses high-quality ingredients such as whole braised shark fin and Kuroge Wagyu beef. You can fully savor the restaurant's techniques and the finest ingredients. Ideal for special anniversaries.

¥13,000~ ≈ $83.00

End of menu

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