Café À la Fontaine

Name: Café À la Fontaine
Address: Paris
Price range: €0.5 - €28

★ 4.1 (772)

Board of the Moment

Starter

Foie gras terrine, golden toast

Terrine de foie gras, toast doré

A rich and melting preparation based on duck or goose foie gras. Served with warm toasted bread for a textural contrast.

Main Courses

Deer civet, celery puree

Civet de cerf, purée de céleri

Game meat stew simmered for a long time in a red wine sauce. The meat is tender with a pronounced flavor, accompanied by a creamy puree.

Pike-perch fillet

Filet de sandre

Sautéed green cabbage in white wine.

Freshwater fish with fine, firm flesh. Served with green cabbage gently cooked in butter and white wine.

Savoyard pasta gratin

Gratin de pâtes à la savoyarde

Bacon bits, cream, raclette cheese.

Hearty mountain dish made of pasta baked with cream, smoked bacon bits, and melted raclette cheese.

The Bush Burger

Le Bush Burger

Kangaroo mince, salad, tomatoes, gherkins, "honey, whisky, tabasco" mayonnaise, sweet potato fries.

Original burger with kangaroo steak, a lean and flavorful meat. Topped with a spicy and sweet-savory mayonnaise, served with sweet potato fries.

Mushroom & leek risotto

Risotto de champignons & poireaux

Parmesan cream.

Creamy Italian-style rice with melting mushrooms and leeks. Topped with parmesan cream for extra richness.

Hot dog

Chien chaud

"French-style hot dog", fries.

French version of the hot dog, usually served in a baguette with sausage and gratinated cheese. Accompanied by fries.

Dessert

Chocolate fondant

Fondant au chocolat

Custard sauce.

Chocolate cake baked to keep a molten center. Served warm with vanilla custard sauce.

VIENNESE PASTRIES

Croissant

Iconic crescent-shaped Viennese pastry. Buttery puff pastry, crispy and airy.

€2.20 ≈ $3.00

Pain au chocolat

Square puff pastry pastry filled with dark chocolate bars. Ideal for breakfast or a snack.

€2.50 ≈ $3.00

Buttered toast

Tartine beurrée

Slice of fresh baguette spread with unsalted or semi-salted butter.

€2 ≈ $2.00

STARTERS

Country terrine

Terrine de campagne

Rustic pork pâté with a coarse texture. Seasoned with spices and herbs, served cold with bread and gherkins.

€8.50 ≈ $10.00

Marrow bone

Os à moelle

With Espelette pepper

Roasted beef bone containing melting, fatty marrow. Seasoned with Espelette pepper, to be spread on toast.

€9.50 ≈ $11.00

ORGANIC EGGS MAYONNAISE

Oeufs BIO Mayonnaise

Mayonnaise

French bistro classic. Hard-boiled eggs served with a creamy homemade mayonnaise.

€6.50 ≈ $8.00

The 6 Snails

Les 6 Escargots

Burgundy snails cooked in their shells with parsley and garlic butter. Served hot.

€9.50 ≈ $11.00

Smoked salmon platter

Assiette de saumon fumé

And toast

Thin slices of smoked salmon served with toasted bread, often accompanied by lemon and butter.

€15 ≈ $17.00

SALADS

Caesar salad

Salade César

Romaine lettuce, hard-boiled eggs, croutons, parmesan shavings, tomatoes, breaded chicken

Caesar salad made with romaine lettuce, breaded chicken, parmesan, croutons, and creamy Caesar dressing. A complete and popular dish.

€17.30 ≈ $20.00

Goat cheese salad

Salade goatcheese

Salad, tomatoes, sautéed potatoes, bacon bits, warm goat cheese on toast, honey, and walnuts

Gourmet salad with warm goat cheese served on toast. Garnished with bacon bits, potatoes, honey, and walnuts for a sweet and savory mix.

€18.40 ≈ $21.00

Thai beef salad

Salade thaï au bœuf

Beef, white cabbage, carrots, bean sprouts, peppers, sesame seeds, coriander, peanuts, and fried wonton pastry

Fresh salad of Asian inspiration with marinated beef. Crunchy mix of raw vegetables, fresh herbs, and peanuts.

€16.80 ≈ $19.00

Thai prawn salad

Salade thaï gambas

Prawns, white cabbage, carrots, bean sprouts, peppers, sesame seeds, coriander, peanuts, and fried wonton pastry

Variation of the Thai salad with pan-seared prawns instead of beef. Fresh, fragrant, and slightly exotic.

€18.40 ≈ $21.00

MAIN COURSES

French ribeye steak - 300g

Entrecôte française - 300g

Homemade fries, salad

Tender, marbled cut of beef, grilled to your liking. Served generously with homemade fries.

€28 ≈ $32.00

Andouillette 5A

Whole grain mustard sauce and sautéed potatoes

Pork tripe sausage with a very distinct aroma and taste. 5A label guarantees superior quality. Served with a tangy mustard sauce.

€19.80 ≈ $23.00

Classic hand-cut tartare

Tartare classique au couteau

Beef, Dijon mustard, ketchup, tabasco, Worcestershire sauce, capers, onions, salt, pepper, and egg yolk, served with fries and salad

Raw beef cut by hand and seasoned with classic condiments. A fresh and flavorful dish for raw meat lovers.

€18.40 ≈ $21.00

Salmon tartare

Tartare de saumon

Sweet potato fries, salad

Fresh raw salmon cubes seasoned. Lighter than beef tartare, served with sweet potato fries.

€18.20 ≈ $21.00

US Burger

Burger us

Beef, bacon, cheddar, barbecue sauce, red onions, tomatoes, and lettuce served with fries.

American-style burger with a beef patty, melted cheddar cheese, grilled bacon, and barbecue sauce.

€18.50 ≈ $21.00

CHEESES

1 cheese plate

Assiette 1 fromages

Individual portion of cheese of your choice.

€6.50 ≈ $8.00

2 cheese plate

Assiette 2 fromages

Plate with two portions of cheese.

€9 ≈ $10.00

3 cheese plate

Assiette 3 fromages

Tasting platter with three varieties of cheese.

€12 ≈ $14.00

5 cheeses of your choice board

Planche 5 fromages au choix

Bleu d'Auvergne Camembert Cantal Goat cheese St Maure Emmental Farmhouse Saint-Nectaire

Large cheese board to share, allowing you to discover 5 different varieties selected from French classics.

€17.50~ ≈ $20.00

OUR HOMEMADE DESSERTS

Tiramisu

Creamy Italian dessert made with mascarpone, coffee-soaked biscuits, and cocoa powder.

€7.20 ≈ $8.00

Chocolate mousse

Mousse au chocolat

Light and intense chocolate dessert, made with whipped egg whites.

€6.60 ≈ $8.00

Crème brûlée

Creme brulée

Creamy vanilla dessert, covered with a thin layer of crunchy caramelized sugar.

€6.60 ≈ $8.00

Lemon cheesecake

Cheesecake au citron

Creamy cheesecake on a biscuit base, flavored with lemon for a tangy touch.

€7.20 ≈ $8.00

Fresh cheese

Fromage blanc

Chestnut cream and speculoos

Whipped fresh cheese, served with a sweet chestnut cream and crushed speculoos biscuits.

€6.50 ≈ $8.00

Gourmet coffee

Café gourmand

An espresso coffee served with an assortment of mignardises (small desserts).

€7.50 ≈ $9.00

Gourmet coffee

Thé gourmand

A hot tea accompanied by a selection of mini desserts.

€9.50 ≈ $11.00

Gourmet chocolate

Chocolat gourmand

A hot chocolate served with several small desserts.

€9.50 ≈ $11.00

Gourmet coffee with cream

Café crème gourmand

A large coffee with milk accompanied by various small pastries.

€9.50 ≈ $11.00

CRÊPES

Sugar

Sucre

Thin crêpe served simply sprinkled with sugar.

€4.50 ≈ $5.00

Sugar & lemon

Sucre & citron

Sugar crêpe drizzled with fresh lemon juice.

€5 ≈ $6.00

Sugar butter

Beurre sucre

Classic crêpe filled with melted butter and sugar.

€5 ≈ $6.00

Nutella

Crêpe topped with chocolate and hazelnut spread.

€5.50 ≈ $6.00

Nutella & bananas

Nutella & bananes

Gourmet crêpe with Nutella and fresh banana slices.

€6 ≈ $7.00

Strawberry jam

Confiture de fraises

Crêpe filled with sweet strawberry jam.

€5.50 ≈ $6.00

Chestnut cream

Crème de marrons

Crêpe filled with creamy and sweet chestnut cream.

€6 ≈ $7.00

Chocolate

Chocolat

Crêpe topped with chocolate sauce.

€5.50 ≈ $6.00

Chocolate & bananas

Chocolat & bananes

Chocolate crêpe with banana pieces.

€6 ≈ $7.00

Flambéed with Grand Marnier

Flambée au grand marnier

Crêpe drizzled with Grand Marnier liqueur and flambéed when served.

€6.50 ≈ $8.00

Honey

Miel

Crêpe simply drizzled with liquid honey.

€6 ≈ $7.00

Extra whipped cream

Supplément chantilly

Extra portion of sweetened whipped cream.

€0.50 ≈ $1.00

ICE CREAM & SORBET

Madagascar Bourbon vanilla, Frey chocolate, 100% Sicilian pistachio coffee, Caribbean rum and raisin, raspberry, lemon, strawberry, coconut with pieces, or Guérande salted butter caramel

1 Scoop

1 Boule

A scoop of ice cream or sorbet of your choice from the available flavors.

€2.80~ ≈ $3.00

2 Scoops

2 Boules

Two scoops of ice cream or sorbet of your choice.

€5.20 ≈ $6.00

3 Scoops

3 Boules

Three scoops of ice cream or sorbet of your choice.

€7.80 ≈ $9.00

Banana split

Classic frozen dessert consisting of a banana cut in half, three scoops of ice cream (vanilla, chocolate, strawberry), chocolate sauce, and whipped cream.

€10 ≈ $12.00

Coffee Liégeois

Café Liégeois

Ice cream sundae made with coffee ice cream and sweetened coffee, topped with whipped cream.

€9.50 ≈ $11.00

Chocolate Liégeois

Chocolat Liégeois

Ice cream sundae with chocolate ice cream, chocolate sauce, and a generous layer of whipped cream.

€8.50 ≈ $10.00

Colonel

Digestif dessert made of lime sorbet drizzled with vodka.

€10 ≈ $12.00