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Breizh Café Boulogne-Billancourt | La Crêpe Autrement

BRITTANY AND JAPAN - At Breizh Café, we don't talk about culinary fusion but about bringing two cuisines closer. One of our goals is to serve as a bridge between Breton and Japanese culture, both linked by buckwheat and seafood.

★ 4.7 (740) $$Moderate 📍 1 Rue Anna Jacquin, 92100 Boulogne-Billancourt, France

STARTERS & SNACKS

OYSTERS FROM PRAT-AR-COUM
HUÎTRES DE PRAT-AR-COUM
The Madec family, oyster farmers since 1898, is located on the banks of the Aber Benoît in Lannilis in the Coum meadow. Their oysters have won several awards at the Concours Général Agricole.
Fresh raw oysters from Brittany. Salty, briny, and tender with a taste of the ocean. Slurp directly from the shell, optionally with a squeeze of lemon.
€18.50~ ≈ $21.00

CRISPY BREIZH BITES (sg)

Tofu cream with sesame and organic seaweed tartare (v)
Crème de tofu au sésame et tartare d'algues biologique (v)
served with buckwheat tiles
A smooth tofu dip blended with sesame and served with a seaweed tartare. Nutty, creamy, and savory with umami notes. Spread onto the accompanying crispy buckwheat crackers.
€9.50 ≈ $11.00
White tarama
Tarama blanc
served with buckwheat tiles
A traditional spread made from fish roe. Creamy, salty, and rich in sea flavor. Served with crispy buckwheat tiles for dipping.
€11 ≈ $13.00
Artisanal pork rillettes from Brittany
Rillettes de cochon artisanales de Bretagne
served with buckwheat tiles
Shredded pork meat slow-cooked in its own fat. Rich, savory, and soft texture. Spread on the crispy buckwheat crackers provided.
€9 ≈ $10.00

APPETIZER GALETTES (sg)

Bordier seaweed butter (v)
Beurre Bordier aux algues (v)
small folded galettes made with certified gluten-free organic buckwheat from Brittany
Small folded buckwheat bites filled with high-quality seaweed butter. Salty, creamy, and distinctively nutty from the buckwheat.
€6.80 ≈ $8.00
Smoked fish, lemon & chive cream
Poisson fumé, crème citron & ciboulette
small folded galettes made with certified gluten-free organic buckwheat from Brittany
Buckwheat appetizer bites filled with smoked fish and herbed lemon cream. Savory, smoky, and zesty.
€11 ≈ $13.00
Camembert, fig jam, walnuts (v)
Camembert, confiture de figues, noix (v)
small folded galettes made with certified gluten-free organic buckwheat from Brittany
Appetizer galette bites with soft Camembert cheese, sweet fig jam, and walnuts. A mix of sweet, savory, and creamy flavors.
€8 ≈ $9.00
Pierre Oteiza chorizo, Comté cheese
Chorizo Pierre Oteiza, Comté
small folded galettes made with certified gluten-free organic buckwheat from Brittany
Savory galette bites filled with spicy chorizo and French Comté cheese. Salty, slightly spicy, and rich.
€8 ≈ $9.00

BUCKWHEAT GALETTES

SPECIALTY GALETTES (sg)

Organic artisanal smoked salmon, fresh goat cheese, chive cream, green salad
Saumon fumé artisanal biologique, chèvre frais, crème ciboulette, salade verte
A savory buckwheat crepe topped with organic smoked salmon, fresh goat cheese, and herb cream. Rich, smoky, and tangy. Served with green salad.
€19.80 ≈ $23.00
Beef pastrami, Comté cheese
Pastrami de boeuf, Comté
red cabbage, onion confit, yuzu-kosho cream, chives
Buckwheat crepe filled with beef pastrami and Comté cheese. Accented with red cabbage and a citrus-chili cream. Savory, meaty, and slightly spicy.
€19.80 ≈ $23.00
Andouille de Guémené, onion confit
Andouille de Guémené, confit d'oignons
organic fried egg, Comté cheese, mustard cream
Galette featuring traditional smoked pork tripe sausage (Andouille) and onion confit. Topped with a sunny-side-up egg and mustard cream. Intense, smoky, and earthy flavors.
€17 ≈ $20.00
Smoked duck breast, mushroom sauté, Comté cheese
Magret de canard fumé, poêlée de champignons, Comté
organic scrambled eggs, fresh cream, Espelette pepper
Savory crepe with smoked duck breast, mushrooms, and cheese. Includes scrambled egg and a hint of mild chili pepper. Rich, savory, and comforting.
€18.50 ≈ $21.00
Raw milk Raclette from Maison Bordier, grilled bacon, onion confit
Raclette au lait cru Maison Bordier, poitrine grillée, confit d'oignons
organic scrambled eggs, potatoes, fresh cream
A hearty mountain-style galette with melted Raclette cheese, grilled bacon, and potatoes. Very rich, creamy, and filling.
€16.80 ≈ $19.00
Roast chicken, mushroom sauté, apple compote
Poulet rôti, poêlée de champignons, compotée de pommes
« Poudre Trésor Oublié » Rollinger, fresh cream, Comté cheese
Roast chicken galette with mushrooms and apple compote. Seasoned with a special spice blend. A mix of savory and sweet flavors.
€18.50 ≈ $21.00

BREIZH ROLLS (sg)

Truffled Burgundy cheese from Maison Bordier, cured ham from the Aldudes Valley, mashed potatoes, honey, green salad
Crémeux de Bourgogne à la truffe Maison Bordier, jambon cru de la Vallée des Aldudes, écrasé de pommes de terre, miel, salade verte
Buckwheat galette rolled like maki, filled with truffle cream cheese and cured ham. Contains mashed potatoes and honey. Rich, earthy, and sweet-savory.
€18.50 ≈ $21.00
Artichoke, wakame seaweed, organic scrambled eggs, Comté cheese (v)
Artichaut, algues wakamé, œuf biologique brouillé, Comté (v)
Vegetarian rolled galette with artichoke, seaweed, and scrambled eggs. Nutty buckwheat pairs with savory cheese and marine flavors.
€14.80 ≈ $17.00
Paris and shiitake mushroom sauté, organic scrambled eggs, Comté cheese, Roellinger's "Grande Caravane" spices, fresh cream (v)
Poêlée de champignons de Paris et shiitakés, œuf biologique brouillé, Comté, épices « Grande Caravane » de Roellinger, crème fraîche (v)
Mushroom rolled galette with a special spice blend. Creamy and savory with earthy mushroom flavors.
€14.80 ≈ $17.00
Sausage galette, Comté cheese, onion confit, mustard sauce, green salad
Galette saucisse, Comté, confit d'oignons, sauce moutarde, salade verte
A Breton classic: sausage wrapped in a buckwheat galette (rolled). Includes cheese, onions, and mustard sauce. Hearty and savory.
€15 ≈ $17.00
Sardines in olive oil, cider onion confit, mashed potatoes, fresh cream with lemon & chives
Sardines à l'huile d'olive, confit d'oignons au cidre, écrasé de pommes de terre, crème fraîche au citron & ciboulette
Rolled galette filled with sardines and cider onion confit. Balanced with creamy potatoes and lemon freshness. Rich oily fish flavor.
€14.50 ≈ $17.00

CLASSIC GALETTES (sg)

Seasonal vegetables, organic fried egg, fresh goat cheese, Espelette pepper (v)
Légumes du moment, œuf biologique miroir, chèvre frais, piment d'Espelette (v)
Seasonal vegetable galette with sunny-side-up egg and fresh goat cheese. Lightly spiced with Espelette pepper. Fresh and vegetarian.
€16.50 ≈ $19.00
Artisanal truffle ham from Italy, organic fried egg, Comté cheese
Jambon artisanal à la truffe d'Italie, œuf biologique miroir, Comté
Classic galette elevated with truffle ham from Italy. Includes egg and Comté cheese. Savory with distinct truffle aroma.
€18.80 ≈ $22.00
Cured ham from the Aldudes Valley, organic fried egg, Comté cheese
Jambon cru de la Vallée des Aldudes, œuf biologique miroir, Comté
Galette with cured ham from the Aldudes Valley, egg, and cheese. Salty and savory classic.
€14.80 ≈ $17.00
Artisanal white ham from Brittany, organic fried egg, Comté cheese, Bordier butter
Jambon blanc artisanal de Bretagne, œuf biologique miroir, Comté, beurre Bordier
The 'Complete' galette with high-quality white ham, egg, and cheese. Finished with premium Bordier butter (your choice of flavor).
€12.80~ ≈ $15.00
Semi-salted butter of your choice: plain, seaweed, or Espelette pepper
Beurre demi-sel au choix : nature, algues ou piment d'Espelette
The 'Complete' with Bordier butter
High quality semi-salted butter option for the galettes.
Pierre Oteiza chorizo, organic fried egg, Comté cheese
Chorizo Pierre Oteiza, œuf biologique miroir, Comté
Spicy chorizo galette with egg and cheese. Rich, oily, and flavorful.
€14.80 ≈ $17.00
Supplement of seasonal vegetables
Supplément légumes du moment
Add extra seasonal vegetables to your galette.
€2.90 ≈ $3.00
Supplement of Paris and shiitake mushroom sauté
Supplément poêlée de champignons de Paris & shiitakés
Add extra pan-fried mushrooms to your galette.
€3.20 ≈ $4.00
Supplement of cider onion confit
Supplément confit d'oignons au cidre
Add extra cider onion jam to your galette.
€2.90 ≈ $3.00

THE BREIZH CAFÉ SALAD (sg) (v)

Buckwheat galette, tofu, seasonal vegetables, sesame, young shoots, mesclun, sesame sauce
Galette de sarrasin, tofu, légumes de saison, sésame, jeunes pousses, mesclun, sauce au sésame
A large salad served on a buckwheat galette base with tofu and seasonal vegetables. Dressed with sesame sauce. Fresh, healthy, and vegetarian.
€20.80~ ≈ $24.00

THE MARKET

Catch of the day
Arrivage du jour
Ask our staff about today's catch.
Daily market specials based on fresh arrivals. Please ask the staff for today's options.

SIDE DISHES (sg) (v)

Green salad with wasabi vinaigrette
Salade verte à la vinaigrette au wasabi
Side of green salad with a sharp wasabi vinaigrette.
€3.80 ≈ $4.00
Green salad with cider vinegar dressing
Salade verte au vinaigre de cidre
Side of green salad with a mild cider vinegar dressing.
€3.80 ≈ $4.00
Vegetables pickled in cider vinegar
Tsukemono légumes au vinaigre de cidre
Japanese-style pickled vegetables marinated in cider vinegar. Crunchy, acidic, and refreshing.
€3.80 ≈ $4.00

SPECIALTY CREPES (v)

Kinako soybean powder, Okinawa black sugar, matcha ice cream
Poudre de soja « Kinako », sucre noir d'Okinawa, glace matcha
Wheat crepe with Japanese flavors: roasted soybean flour (Kinako), rich black sugar from Okinawa, and green tea ice cream. Sweet and nutty.
€12.50 ≈ $14.00
Chestnut cream, artisan vanilla ice cream
Crème de marron, glace artisanale à la vanille
Sweet crepe filled with chestnut cream and served with artisan vanilla ice cream. Rich and earthy sweetness.
€11.50 ≈ $13.00
Homemade apple compote, salted butter caramel, artisan vanilla ice cream, whipped cream
Compote de pommes maison, caramel au beurre salé, glace artisanale à la vanille, crème fouettée
Crepe with homemade apple compote, salted caramel, vanilla ice cream, and whipped cream. A comforting dessert inspired by regional flavors.
€12.90 ≈ $15.00
Organic banana, salted butter caramel, artisan vanilla ice cream, whipped cream
Banane biologique, caramel au beurre salé, glace artisanale à la vanille, crème fouettée
Dessert crepe with organic banana and salted butter caramel. Served with vanilla ice cream and whipped cream.
€12.90 ≈ $15.00
Organic banana, Valrhona chocolate, artisan vanilla ice cream, whipped cream
Banane biologique, chocolat Valrhona, glace artisanale à la vanille, crème fouettée
Dessert crepe with organic banana and premium Valrhona chocolate. Served with vanilla ice cream and whipped cream.
€12.90 ≈ $15.00
Yuzu Suzette our way, flambéed with Grand Marnier
Suzette Yuzu à notre façon, flambée au Grand Marnier
A twist on Crêpe Suzette using Japanese Yuzu citrus. Flambéed with Grand Marnier liqueur. Citrusy and aromatic.
€14.50 ≈ $17.00
Brown sugar crepe, flambéed
La flambée, sucre roux
A classic crepe with brown sugar, flambéed with your choice of alcohol (Breton brandy, Rum, or Grand Marnier).
€12.50~ ≈ $14.00

ARTISAN ICE CREAMS AND SORBETS

2 scoops (sg) (v)
2 boules (sg) (v)
Two scoops of artisan ice cream or sorbet. Flavors include Salted Caramel, Buckwheat, Matcha, Vanilla, Strawberry, and Lime.
€8.50~ ≈ $10.00

End of menu

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Place Information

★
4.7
740 ratings on Google Maps
$
$$ Moderate
📍 1 Rue Anna Jacquin, 92100 Boulogne-Billancourt, France
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