Bolmi café

Name: Bolmi café
Address: Paris
Price range: €1 - €16.8

★ 4.5 (148)

STARTER

/starters

Cold

cold

EDAMAME

Immature soybeans served whole in their pods, sprinkled with salt. They offer a firm texture and a mild vegetal taste. They are eaten by pressing the pod with your teeth to extract the beans.

€4.80 ≈ $6.00

WAKAME

Japanese seaweed salad seasoned with sesame. It has a slightly crunchy and slimy texture, with an iodized, sweet, and salty flavor. Served cold as a refreshing accompaniment.

€4.80 ≈ $6.00

JAPANESE SALAD

SALADE JAPONAISE

A salad of shredded cabbage, often accompanied by a light and tangy rice or sesame vinaigrette. Crunchy and fresh, it prepares the palate for the rest of the meal.

€4.80 ≈ $6.00

THAI SALAD

SALADE THAÏ

Fresh salad with Southeast Asian flavors, combining aromatic herbs, crunchy vegetables, and a typical sweet-sour and spicy sauce. A vibrant balance between lime, nuoc-mâm, and chili.

€4.80 ≈ $6.00

Hot

hot

GYOZAS

6 pieces - with vegetables - with chicken

Grilled Japanese dumplings shaped like a crescent. The thin dough is crispy on the bottom and steamed on top. Filled with meat or vegetables, they are eaten dipped in a mixture of soy sauce and vinegar.

€6~ ≈ $7.00

SPRING ROLLS

NEMS

4 pieces - with chicken

Vietnamese-style fried spring rolls, here filled with chicken. The fried rice paper is very crispy and golden. Served hot, often accompanied by nuoc-mâm sauce.

€6 ≈ $7.00

TEMPURA

TEMPURAS

4 pieces - with shrimp - with shrimps

Shrimp fritters coated in a light and airy batter. Crispy and not greasy, they highlight the tender texture of the shrimp. A classic of Japanese cuisine.

€7.20 ≈ $8.00

HOMEMADE FRIED CHICKEN

POULET FRIT MAISON

- homemade fried chicken

Marinated and fried chicken pieces, homemade. The breading is crispy and flavorful, while the meat remains juicy. A simple and delicious dish.

€6.80 ≈ $8.00

BO BÙN

Rice vermicelli served with fresh salad, cucumbers, carrots, mint, spring rolls and crushed peanuts Rice vermicelli served with fresh salad, cucumbers, carrots, mint, spring rolls and crushed peanuts

With beef

Au boeuf

With stir-fried beef

Vietnamese mixed salad served in a bowl. It includes cold rice vermicelli, raw vegetables, herbs, spring rolls, and hot sautéed beef. Everything is drizzled with nuoc-mâm sauce and sprinkled with peanuts.

€13.80 ≈ $16.00

With chicken

Au poulet

With stir-fried chicken

Chicken version of Bo Bùn. A fresh base of rice vermicelli and crunchy vegetables, topped with hot sautéed chicken and crispy spring rolls. A unique mix of textures and temperatures.

€13.80 ≈ $16.00

With shrimp

Aux crevettes

With stir-fried shrimp

Bo Bùn served with sautéed shrimp. The juicy shrimp complement the freshness of the vermicelli, mint, and vegetables. A complete, light, and fragrant dish.

€14.80 ≈ $17.00

With sautéed vegetables and tofu

Aux légumes et tofu sauté

With stir-fried bamboo shoot, fragrant mushrooms, soya and fried tofu

Vegetarian version of Bo Bùn. Sautéed tofu and vegetables replace the meat, accompanied by rice vermicelli, raw vegetables, and peanuts. Rich in flavor thanks to fresh herbs and sauce.

€12.80 ≈ $15.00

UDON

Thick wheat flour noodles with onions, soya, egg, carrots, leeks, collard greens and fragrant mushrooms Thick wheat flour noodles with onions, soya, egg, carrots, leeks, collard greens and fragrant mushrooms

With beef

Au boeuf

With beef

Thick Japanese wheat noodles, tender and soft, stir-fried with beef and various vegetables. A hot and hearty dish, rich in flavorful sauce.

€13.80 ≈ $16.00

With chicken

Au poulet

With chicken

Thick Udon noodles stir-fried in a wok with chicken pieces, vegetables, egg, and mushrooms. Pleasant texture in the mouth, both firm and supple.

€13.80 ≈ $16.00

With shrimp

Aux crevettes

With shrimps

Udon noodle dish stir-fried and garnished with shrimp. The thick noodles absorb the flavors of the vegetables and sauce, accompanied by tender shrimp.

€14.80 ≈ $17.00

With fried tofu

Au tofu frit

With fried tofu

Vegetarian version of Udon stir-fried noodles, with diced fried tofu. The tofu provides an interesting texture that contrasts with the softness of the thick noodles and the crispness of the vegetables.

€12.80 ≈ $15.00

RAMEN

Wheat flour noodles in a homemade chicken broth accompanied by pak-choi leaves, fragrant mushrooms, chives, and coriander Wheat flour noodles in a homemade chicken broth and fragant mushrooms, pak-choi, chives, coriander

With marinated beef

Au boeuf mariné

With marinated beef

Japanese noodle soup served in a large bowl of hot chicken broth. Garnished with slices of marinated beef, green vegetables, and herbs. A comforting and complete dish.

€14.50 ≈ $17.00

With fried chicken

Au poulet frit

With fried chicken

Ramen garnished with crispy fried chicken pieces. The contrast between the hot broth, tender noodles, and fried chicken provides a richness of textures.

€14.50 ≈ $17.00

With shrimp tempura

Au tempura de crevettes

With fried shrimps

Ramen served with shrimp fritters (tempura) on top. The flavorful chicken broth accompanies the noodles and crispy shrimp.

€14.50 ≈ $17.00

With smoked pork

Au porc fumé

With smoked pork

Classic ramen garnished with smoked pork. The smoky flavor of the meat delicately perfumes the chicken broth. Served with vegetables and wheat noodles.

€14.50 ≈ $17.00

With sautéed vegetables and fried tofu

Aux légumes sautés et tofi frit

With stir-fried vegetables and fried tofu

Vegetarian option for ramen, with fried tofu and a generous portion of sautéed vegetables. The broth remains flavorful and light.

€13.50 ≈ $16.00

With lacquered duck

Au canard laqué

With Peking duck

Luxurious ramen garnished with slices of lacquered duck. The crispy skin and tender meat of the duck bring a unique sweet and savory flavor to the broth.

€16.80 ≈ $19.00

CURRY / Japanese

Bowl of white rice with a potato and carrot curry A bowl of white rice with a potato and carrot curry

With shrimp tempura

Au tempura de crevettes

With fried shrimps

Thick and mild Japanese curry, served with rice and shrimp tempura. The sauce is rich and creamy, less spicy than Indian curries, with a slightly sweet flavor.

€15.80 ≈ $18.00

With fried chicken

Au poulet frit

With a fried chicken thigh

Katsu Curry: crispy fried chicken served on a bed of rice topped with Japanese vegetable curry sauce. A very popular and comforting dish in Japan.

€14.80 ≈ $17.00

DUCK / Lacquered

Bowl of white rice with a portion of Peking duck accompanied by vegetables of the day. A bowl of white rice with a portion of Peking duck with vegetables of the day.

With white rice

Avec riz blanc

Plate of lacquered duck with crispy red skin, served with steamed white rice and vegetables. The meat is tender and flavored with mild spices.

€15.80 ≈ $18.00