BMK Paris-Bamako

Name: BMK Paris-Bamako
Address: Paris
Price range: €2 - €16

★ 4.6 (2,216)

AFRICAN DISHES

Mom's Mafé

Le Mafé de Maman

Our Mother's recipe: made from a delicious homemade peanut paste and excellent traditional mild spices, in a long-simmered sauce with Charolais beef - Gluten-Free - Served with white rice (traditional recipe) or Attieké (cassava semolina: +1€)

A hearty stew based on peanut paste and tender beef. The sauce is creamy with rich peanut flavors. Usually served with white rice.

€14~ ≈ $16.00

Tonton's Yassa

Le Yassa de Tonton

A magnificent sauce with onions, mustard, lemon, and olives, served with free-range chicken marinated in mild spices overnight - Gluten-Free - Served with white rice (traditional recipe) or Attieké (cassava semolina: +1€)

Marinated chicken dish cooked with an abundant onion, mustard, and lemon sauce. Tangy and savory taste.

€15~ ≈ $17.00

Gao Thieboudienne

Le Thieboudienne de Gao

Our mother's festive recipe: rice gently simmered with tomato, mild spices, and "sirimé" (clarified butter), served with a black hake steak and fresh vegetables (dish without sauce and without the traditional smoked mollusk) - Gluten-Free

The Senegalese national dish, consisting of rice cooked in a tomato broth with fish and vegetables. Rich in flavor and slightly spicy.

€14 ≈ $16.00

The Vegan Mafé

Le Mafé Vegan

Mom's Mafé (see above) Vegan version, with fresh vegetables - Gluten-Free - Served with white rice (traditional recipe) or Attieké (cassava semolina: +1€)

Vegan version of peanut stew, with various vegetables. Creamy and nourishing.

€12~ ≈ $14.00

The Vegan Yassa

Le Yassa Vegan

Tonton's Yassa (see above) Vegan version, with fresh vegetables - Gluten-Free - Served with white rice (traditional recipe) or Attieké (cassava semolina: +1€)

Vegan version of Yassa, prepared with vegetables in a lemony onion sauce.

€12~ ≈ $14.00

The "plain" Thieb

Le Thieb "nature"

Rice simmered with tomato, mild spices, and Sirimé (clarified butter). Served with fresh vegetables (non-vegan dish) - Gluten-Free

Rice cooked with tomato and spices, served with vegetables. Flavorful and aromatic.

€11 ≈ $13.00

Dakar Mafé

Le Mafé de Dakar

Mom's Mafé (beef), with fresh vegetables - Gluten-Free - Served with white rice (traditional recipe) or Attieké (cassava semolina: +1€)

Beef stew with peanut sauce enriched with extra fresh vegetables.

€16~ ≈ $19.00

Bamako Yassa

Le Yassa de Bamako

Tonton's Yassa (chicken), with fresh vegetables - Gluten-Free - Served with white rice (traditional recipe) or Attieké (cassava semolina: +1€)

Chicken Yassa with onions and lemon, served with a generous portion of fresh vegetables.

€17~ ≈ $20.00

Bro from Luanda Platter

Assiette "Bro from Luanda"

Honey/ginger marinated chicken skewers, salad, avocado cream sauce, served with Alloco. Optional: extra red rice bowl (+3€). (Service interruption between 4 PM and 7 PM) - Gluten-Free

Plate composed of honey-ginger chicken skewers, avocado, and fried plantains (Alloco). A sweet and savory mix.

€17~ ≈ $20.00

AFRICAN INSPIRATIONS

(service interruption between 4 PM and 7 PM)

"Durban Vegan Bowl"

Millet, okra, and sweet potato roasted with sesame, cucumber with hibiscus plant-based cream, mango, pomegranate, cashew/lemon cream, steamed plantain, and green salad - Gluten-Free

A colorful vegan bowl with millet, roasted vegetables, and fresh fruits. Seasoned with original plant-based creams.

€13 ≈ $15.00

Healthy Bangui Salad

Salade "Healthy Bangui"

Papayas (green and/or orange, depending on seasonal availability), mango, fonio, avocado, peanuts, roasted okra, green salad, homemade tamarind vinaigrette - Gluten-Free

Fresh and exotic salad mixing fruits (papaya, mango), fonio (cereal), and vegetables. Tangy tamarind dressing.

€8~ ≈ $9.00

Current Suggestions

Suggestions du moment

Check out the daily specials on the board behind the counter! Or ask us!

Special dishes that change regularly according to the chef's inspiration and seasonal products.

WHAT ELSE?

Alloco

The famous fried plantain pieces, served with a sweet tomato sauce with tamarind: solo or sharing plate - Gluten-Free

Fried plantain pieces until golden and caramelized. Tender inside and crispy outside. Sweet and savory taste.

€6~ ≈ $7.00

Sweet potato chips

Chips de patate douce

An original, homemade appetizer. Optional: avocado cream sauce supplement (+2€). - Gluten-Free

Thin slices of fried sweet potato. Crispy with a naturally sweet flavor.

€7~ ≈ $8.00

Homemade fries

Frites maison

White and pink sweet potato fries, hand-cut, all sprinkled with Cameroonian Pébé nuts! Served with a delicious homemade sesame mayonnaise - Gluten-Free

Sweet potato fries seasoned with Cameroonian spices. Served with a creamy sauce.

€9 ≈ $10.00

Pastries

Pastels

Fritters stuffed with chicken, ginger, and mild chili (3 pieces), double-fried, and served with a mild chili and tamarind tomato sauce

Small fried fritters stuffed with spicy chicken. Crispy and tasty, typical of Senegalese street food.

€9 ≈ $10.00

Supplements

Mild tamarind chili

Piment doux au tamarin

Mild chili sauce with tamarind.

€2 ≈ $2.00

Homemade mayonnaise

Mayonnaise maison

Mayonnaise prepared on-site.

€2 ≈ $2.00

Bowl of white rice or salad

Bol de riz blanc ou salade

Extra portion of plain rice or green salad.

€2 ≈ $2.00

Red rice bowl

Bol de riz rouge

Portion of rice cooked with tomato, typical of Wolof rice.

€5 ≈ $6.00

Sweets

Double Choco Moist Cake

Moelleux Double choco

Our now very famous white chocolate / dark chocolate moist cake, made with cassava flour. Served with a dark chocolate coulis - Gluten-Free

Chocolate cake with a molten center of two chocolates, prepared gluten-free with cassava flour.

€6 ≈ $7.00

Banana Bread

A delicious banana cake, made with cassava flour. Served with chocolate coulis - Gluten-Free

Moist banana cake with cassava flour, topped with chocolate.

€6 ≈ $7.00

Fresh fruit salad

Salade de fruits frais

A flavorful and zesty mix: Pineapple, mango, passion fruit, pomegranate, orange, banana, guava, mint, and Bissap - Gluten-Free

Colorful assortment of fresh tropical fruits and mint.

€6 ≈ $7.00

Thiakry

The recipe as in Dakar, slightly "spiced up": Millet semolina with dried fruits and coconut, white cheese with orange blossom and nutmeg - Gluten-Free Optional: extra fresh exotic fruit pieces (+2€).

Senegalese dessert made from millet couscous mixed with yogurt or flavored curd. Granular and creamy texture, sweet and spicy taste.

€9~ ≈ $10.00

"Cookie-huètes"

Magnificent cassava flour cookies with Malian peanut butter and chocolate chips

Gourmet peanut butter and chocolate cookies, gluten-free.

€6 ≈ $7.00

Sweet potato / coconut cake

Gâteau patate douce / coco

Our Chef's divine sweet potato and coconut cake, made with cassava flour. Served with a mango/passion fruit coulis - Gluten-Free

Moist cake combining the sweetness of sweet potato and coconut. Served with a fruity sauce.

€7 ≈ $8.00

Afro Vegan Moist Cake

Moelleux Afro vegan

A creation by our Pastry Chef Fatou @papilllexotiques! A delicious moist cake with Ivorian cocoa, coconut, and almonds! Served with a mango/passion fruit coulis - Vegan and gluten-free

Vegan chocolate cake rich in cocoa and dried fruits.

€6 ≈ $7.00