Bistro Rita Shinjuku

A classic French appetizer of hard-boiled eggs generously topped with homemade mayonnaise sauce. Simple yet rich and creamy. Perfect with wine.

A dish combining seasonal fruits and creamy burrata cheese. The sweetness of the fruit and the milky flavor of the cheese are a perfect match. Can be enjoyed as an appetizer or dessert.

Thinly sliced fresh beef heart (hatsu) carpaccio. Characterized by its chewy texture and light umami. Enjoy with our special sauce for a refreshing taste.

Carpaccio made with the freshest seasonal fish. Finished with a sauce that enhances the fish's natural flavor. Pairs well with white wine.

Shrimp marinated for rich flavor. Enjoy the plump texture and the aroma of the alcohol. A perfect snack.

A luxurious terrine where the essence of salmon is concentrated and topped with salmon roe. A smooth texture and seafood flavor fill your mouth. A visually stunning dish.

A homemade country-style pâté (pâté de campagne). Packed with meat flavor, accented by the sharp kick of sansho mustard. Pairs exceptionally well with red wine.

An assortment of three carefully selected cheeses. Enjoy the differences in flavor and texture of each cheese. Perfect with wine.

Creamy avocado paired with flavorful salted kelp. A perfect fusion of Japanese and Western ingredients. A great palate cleanser.

Pickled whole tomatoes. The sweet and sour, refreshing taste cleanses the palate. A visually charming dish.

Octopus and celery are tossed in a refreshing marinade. The texture of the octopus and the aroma of celery are invigorating. Pairs well with white wine and sparkling wine.

An adult potato salad with a distinct smoky aroma. The smoky flavor whets the appetite. Enjoy a taste that's different from your usual potato salad.

Toast spread with a blend of apple sweetness and butter richness. A sweet and salty flavor that can also be enjoyed as a dessert.

A dish of salty cured ham mousse served on freshly baked bread. Enjoy the contrast between the fluffy mousse and the crispy bread.

Bruschetta generously topped with sweet corn. The corn's sweetness and aroma fill your mouth. An easy-to-eat appetizer.

Yukke-style dish made with rich foie gras. Characterized by its melt-in-your-mouth richness. Enjoy by mixing with the egg yolk.

An incredibly tender and juicy hamburger steak. The meat juices overflow, making it as smooth as drinking. Our signature dish.

Locally sourced chicken, grilled to a fragrant finish and coated in a balsamic soy sauce, prepared Diabla style. The tangy and rich sauce enhances the chicken's umami. The spicy flavor whets the appetite.

French pork shoulder slow-roasted to perfection. The ginger-infused sauce complements the pork's sweetness. A hearty main dish.

A menchi-katsu (minced meat cutlet) made with flavorful duck meat. The crispy coating is packed with juicy duck flavor. Served as a set of 2.

White fish wrapped in 'kadaif,' a very fine noodle dough, and fried. The unique crispy texture and rich homemade mushroom cream sauce are exquisite.

Chicken wings stuffed with gyoza filling and fried. Enjoy the crispy skin and juicy meat juices. Pairs perfectly with beer.

Classic french fries. Choose your flavor: truffle salt or sour chili cream. Perfect for sharing.

Fried chicken with a spicy kick. The spicy flavor lingers, making it a perfect snack with drinks.

Warm cheese-coated cod, melted to a gooey consistency. Warming enhances the cheese flavor.

Seasonal vegetables sautéed and seasoned with a salty anchovy butter sauce. The sweetness of the vegetables and the richness of the sauce complement each other well.

Sausages made with lamb. Seasoned with spices that complement the unique flavor of lamb. Juicy and satisfying.

Squid grilled to a fragrant finish, served with a rich liver sauce. The squid's umami and the liver's bitterness pair well with sake and wine.

A creamy gratin combining fluffy potatoes and mentaiko (spicy cod roe). The aroma of cheese and the spiciness of mentaiko whet the appetite.

A dish combining luxurious sea urchin with potatoes. Enjoy the harmony of the earth's bounty and the sea's harvest.

A fluffy omelet with the rich aroma of truffle and decadent cheese. Its luxurious flavor pairs perfectly with wine.

Ajillo with seasonal firefly squid and Brussels sprouts. The garlic oil enhances the ingredients' umami. Best enjoyed with baguette.

Plump oysters and flavorful Kujo leeks in an ajillo. The oil, infused with oyster essence, is exquisite.

Extra baguette for enjoying ajillo or sauces.

A fragrant garlic rice that's irresistibly delicious. A punchy flavor that can be enjoyed as a finishing dish or as a snack.

Cacio e Pepe pasta with cheese and pepper, enhanced with salty and flavorful mullet roe. A rich and sophisticated pasta dish.

A meaty Bolognese made with plenty of coarsely ground beef. The tomato sauce and meat juices coat the pasta perfectly.

A salt-based pasta brimming with the umami of seafood. Made with several types of seafood, the aroma of the sea fills your palate. Light and refreshing.

A rich risotto where the essence of snow crab is absorbed into each grain of rice. A luxurious dish where you can fully savor the crab flavor.

A subtly sweet pudding with a slightly bitter caramel sauce. Firm texture, perfect for after-dinner dessert.

A Basque cheesecake with a fragrant surface, infused with strawberry flavor. The creamy cheese and sweet-tart strawberries are a perfect match.

Ice cream made with seasonal ingredients. Flavors change with the season. Enjoy as a palate cleanser.

A premium beer with deep richness and a gorgeous aroma. Enjoy its creamy foam.

A beer with added grape juice. A harmonious blend of fruity sweetness and beer's bitterness, making it easy to drink.

Red sparkling wine poured generously until it overflows. Fruity and refreshingly bubbly.

White sparkling wine poured generously until it overflows. Crisp and dry, it pairs well with meals.

A classic highball made with Suntory Kakubin whisky. A dry finish that pairs well with any dish.

A highball made with whisky and cola. A sweet and easy-to-drink cocktail-like beverage.

A highball made with whisky and ginger ale. The ginger provides a stimulating accent.

A highball made with whisky characterized by its smoky aroma. An adult taste with a unique, addictive aroma.

Plum wine from Tochigi Prefecture's renowned sake, Hououbiden. Features a rich plum aroma and elegant sweetness.

A fruit liqueur made with Western pears (La France). Enjoy its rich aroma and thick sweetness.

A rich yogurt liqueur made with Jersey milk. Offers a creaminess and tanginess like drinking yogurt.

A green tea with refreshing astringency and sweetness. Cuts through the richness of your meal.

A Japanese black tea made with domestic tea leaves. Features a gentle aroma and a mellow taste with little bitterness.

An tea combining the sweet aroma of white peach and the elegant fragrance of jasmine. A relaxing drink.

A dry ginger ale with a strong ginger kick. Refreshingly smooth.

A classic carbonated beverage. Enjoy its fizzy refreshment.

A fragrant oolong tea. Perfect accompaniment to your meal.

A premium tomato juice made with highly sweet tomatoes. Rich and fruity flavor.

A red grape juice made from carefully selected grapes. Offers a deep richness and sweetness, similar to wine.

A white grape juice made from carefully selected grapes. Characterized by its refreshing sweetness and acidity.

A lemon soda made with Italian lemons. Its tartness is refreshing.

A lemon sour made with our original recipe. Enjoy the refreshing tartness and zest of lemon.

A lemon sour made with plenty of lemon, emphasizing its tartness. An irresistible drink for lemon lovers.

A sour made with the milky carbonated drink SQUALL. Sweet and sour, creamy taste.

A gin soda made with Awamori. Characterized by its unique aroma and crisp taste.

A gin tonic with a spicy kick from chili peppers. A spicy and stimulating cocktail for adults.

A sour generously seasoned with black pepper. Its spiciness cuts through the richness of meat dishes.

A sour made with fragrant yuzu. The refreshing citrus aroma and acidity spread through your palate.

A sour that allows you to enjoy the sweet aroma and taste of peach. A drink that can be enjoyed like a dessert.

A nostalgic strawberry milk cocktail. Sweet and easy to drink, popular with women.

A Cassis Orange made with cassis liqueur from Burgundy, France. Enjoy its rich fruitiness.

A cocktail combining cherry liqueur and ginger ale. A fusion of sweet and sour with a spicy kick.

An oolong tea highball made with Tsuyuhikari green tea. Refreshing and pairs well with meals.

A tea highball mixed with Japanese black tea. A drink where you can enjoy the aroma of the tea.

A drink mixed with white peach and jasmine tea. Features a fruity and elegant aroma.

A classic oolong tea highball. A fragrant and refreshing taste.

A cocktail with the aroma of Earl Grey and the mellowness of milk. Recommended for tea lovers.

A tomato highball made with premium tomato juice. Enjoy the rich tomato umami.

An Argentinian red wine. A blend of spicy Syrah and fruity Malbec. Enjoy its powerful flavor.

A red wine made from 100% Italian Zinfandel. Characterized by its concentrated fruitiness and powerful palate.

A red wine made from 100% Montepulciano from Argentina. Enjoy its fresh and juicy flavor.

Called the "King of Wines," this is a Barolo from Italy. Enjoy the powerful tannins and complex aromas unique to the Nebbiolo grape.

A Pinot Noir from Burgundy, France. A wine with elegant acidity and beautiful red fruit aromas.

A premium wine from Napa Valley, California. A Bordeaux-style wine characterized by its deep color, concentrated fruitiness, and long finish.

A white wine from South Africa made with 100% Chenin Blanc. Characterized by its fresh acidity and fruity aroma.

A white wine made from German Riesling. Enjoy its gorgeous aroma, pleasant sweetness, and clean acidity.

A white wine made from 100% American Chardonnay. A full-bodied wine with rich fruitiness and a toasty oak aroma.

A biodynamic (organic) wine from the Chablis region of France. Characterized by crisp minerality and pure fruit flavors.

A high-quality white wine made from 100% Sauvignon Blanc from Italy. Enjoy its elegant aroma and deep flavor.

A white wine from Meursault, Burgundy, France. A high-quality wine characterized by its rich, buttery body and complex flavors.

An orange wine from Italy. White grapes are fermented like red wine, offering a unique richness and aroma.

An orange wine from Uruguay. Characterized by its aromatic nose and moderate tannins.

A natural orange wine from the Alsace region of France. A blend of 6 grape varieties, offering a complex and deep flavor.

An orange wine from a popular natural producer in Australia. A wild and intensely flavorful, unique drink.