menufans

Big Fernand

It's impossible to make good burgers without good meat! The beef and chicken are of French origin, the pork belly is of EU origin.

MEAL DEALS

-€1 on vegetarian recipe meal deals. Beers and wines available at an additional cost.

CLASSIC
CLASSIQUE
Burger of your choice + Side dish (Fernandines or Falade included, excluding Gargandines) + Drink (non-alcoholic of your choice)
The standard meal deal including a burger, a side dish (fries or salad), and a non-alcoholic drink. A complete and balanced meal.
GOURMET
GOURMANDE
Burger of your choice + Side dish (Fernandines or Falade included, excluding Gargandines) + Drink (non-alcoholic of your choice) + Dessert of your choice
Complete meal deal with burger, side dish, drink, and dessert. Perfect for a sweet finish to your meal.
FEAST
FESTIN
Burger of your choice with double meat + Side dish (Fernandines or Falade included, excluding Gargandines) + Drink (non-alcoholic of your choice)
For big appetites: your burger with a double portion of meat, served with a side dish and a drink.
BIG FEAST
GROSSE RIPAILLE
Burger of your choice with double meat + Side dish (Fernandines or Falade included, excluding Gargandines) + Drink (non-alcoholic of your choice) + Dessert of your choice
The most hearty menu: double meat, side dish, drink, and dessert. A true feast.

THE ICONICS

Our signature burgers.

STEVE
Salmon steak, crispy spicy tuna, semi-dried tomatoes, double portion of Tonton Fernand sauce (delicately sweetened artisanal mayonnaise).
An original seafood burger with a salmon steak and crispy spicy tuna. Enhanced by a mild artisanal mayonnaise and sun-dried tomatoes. Marine flavors and crispy texture.
BIG FERNAND
French origin beef, raw milk Tomme des Alpes cheese, semi-dried tomatoes, flat-leaf parsley, Tata Fernande sauce (artisanal cocktail sauce).
The iconic burger with French beef and mountain cheese (Tomme des Alpes). Topped with sun-dried tomatoes, parsley, and homemade cocktail sauce. A flavorful classic.
BARTHOLOMÉ
French origin beef, raw milk raclette, smoked pork belly, candied onions, chives, BB Fernand sauce (artisanal barbecue sauce).
A gourmet and smoky burger combining beef, raclette, and pork belly. The artisanal barbecue sauce and candied onions add a sweet and savory note.
VICTOR
French origin beef, Fourme d'Ambert AOP (creamy blue cheese), candied onions, cilantro, Tonton Fernand sauce (delicately sweetened artisanal mayonnaise).
A burger with character featuring blue cheese (Fourme d'Ambert). Softened by candied onions and a slightly sweet mayonnaise, with a hint of cilantro.
PAULIN
Crispy chicken, honey, cucumber pickles, chives, Franche sauce (artisanal white sauce).
Crispy chicken burger paired with the sweetness of honey. The white sauce and cucumber pickles provide freshness and crunch.
PHILIBERT
Crispy chicken, raw milk Tomme des Alpes cheese, grilled peppers, fried onions, parsley, Tata Fernande sauce (artisanal cocktail sauce).
A recipe with crispy chicken and Alpine cheese, enhanced with grilled peppers and fried onions for flavor and texture.
PAOLO
Crispy chicken, double portion of spicy Tata sauce (artisanal spicy sauce), cucumber pickles, honey, chives.
Spicy chicken burger for those who like it hot, with a double dose of spicy sauce. Honey and pickles balance the flavors.
LUCIEN
Large Paris mushroom, raw milk Tomme des Alpes cheese, semi-dried tomatoes, candied onions, chives, Tata Fernande sauce (artisanal cocktail sauce). Vegetarian recipe.
Vegetarian burger replacing meat with a large, flavorful Paris mushroom. Topped with cheese, candied vegetables, and cocktail sauce.
GABIN
Potato patty, double raw milk Tomme des Alpes cheese, fried onions, Pépère sauce (artisanal pepper sauce 1.5%). Vegetarian recipe.
Hearty vegetarian burger with a potato patty and a double portion of cheese. Enhanced by a pepper sauce and fried onions.
MARIUS AND HIS CHEESE POT
MARIUS ET SON POT DE FROMETON
The burger of the moment. French origin beef, raw milk mountain raclette, smoked pork belly, Colonel Fernand sauce (artisanal mustard sauce, gherkin pieces) + POT OF TOMME DES ALPES SAUCE.
Very cheesy limited edition. Beef burger, raclette, and smoked pork belly, served with a side pot of Tomme des Alpes cheese sauce for even more indulgence.

THE SMASHES

SMASH FERNAND
Small baker's bun, smashed beef, raw milk raclette, chives, Tata Fernande sauce (artisanal cocktail sauce).
Smash burger with crispy smashed meat, melted raclette cheese, and cocktail sauce in a soft bun.
SMASH PORK BELLY
SMASH POITRINE
Small baker's bun, smashed beef, smoked pork belly, raw milk raclette, fried onions, chives, Tata Fernande sauce (artisanal cocktail sauce).
Enriched version of the smash burger with smoked pork belly and crispy fried onions.
DOUBLE SMASH
Small baker's bun, double smashed beef, raw milk raclette, fried onions, chives, Tata Fernande sauce (artisanal cocktail sauce).
For meat lovers: two smashed patties, plenty of cheese, and fried onions.

THE STEAK AND ITS HOMEMADE FRIES

BUTCHER'S PIECE 180G
PIÈCE DU BOUCHER 180G
+ Unlimited side dish
180g beef steak served on a plate without a bun. Accompanied by unlimited fries or salad.
BUTCHER'S PIECE DOUBLE 360G
DOUBLE PIÈCE DU BOUCHER 360G
+ Unlimited side dish
Double portion of minced beef (360g) for very big appetites, with unlimited side dish.

KID'S MENU

Up to 10 years old.

KID'S MENU
MENU MARMOT
Smashed beef (ketchup or mayonnaise, raw milk Tomme des Alpes cheese) or 3x Tenders (crispy chicken pieces), ketchup or mayonnaise sauce + FERNANDINES (homemade fries) + DRINK OF YOUR CHOICE (Fruit juice, homemade drink, water).
Kids' menu with a choice between a suitable smashed burger or crispy chicken pieces. Served with homemade fries and a drink.

TO SHARE... OR NOT

THE TENDERS
LES TENDRES
Crispy chicken pieces x3 / x5 with a sauce of your choice
Breaded and fried chicken tenders, crispy on the outside and tender on the inside. Served with sauce.
BIG TOASTED TOMME
BIG TOASTÉ TOMME
Raw milk Tomme des Alpes cheese and candied onions
Toasted bread topped with melted mountain cheese and sweet and savory candied onions.
BIG TOASTED RACLETTE
BIG TOASTÉ RACLETTE
Raw milk raclette and smoked pork belly
Toasted bread topped with melted raclette cheese and smoked pork belly.
BIG CHICKEN SALAD
BIG FALADE POULET
Crispy chicken, mixed greens, semi-dried tomatoes, raw milk Tomme des Alpes cheese, fried onions, chives + VINAIGRETTE SAUCE + TOASTED BUN
Complete meal salad with breaded chicken, cheese, vegetables, and toast.

SIDE DISHES

FERNANDINES
Homemade fries with paprika and garlic or plain
Homemade fries prepared on-site, available plain or seasoned with an iconic paprika-garlic blend.
SALAD
FALADE
Mixed greens, semi-dried tomatoes, chives, and vinaigrette sauce
Fresh and light side salad with sun-dried tomatoes and herbs.
GARGANDINES
Fernandines, smoked pork belly, chives, and cheese sauce
Gourmet version of homemade fries, topped with cheese sauce and garnished with bacon bits.

COMPOSE YOUR BURGER

COMPOSE YOUR BURGER
COMPOSEZ VOTRE HAMBURGÉ
1. Meat 2. Cheese 3. Topping 4. Herb 5. Sauce
Create your own burger by choosing from the available meats, cheeses, toppings, herbs, and sauces.

BEVERAGES

NON-ALCOHOLIC

HOMEMADE LEMONADE 33CL
CITRONNADE MAISON 33CL
Lemonade Lemon or Apple or Grenadine
Homemade fresh drink, lemonade-style, flavored with lemon, apple, or grenadine.
HOMEMADE PEACH ICED TEA 33CL
THÉ GLACÉ PÊCHE MAISON 33CL
Homemade iced tea flavored with peach. Refreshing and non-sparkling.
ELIXIR 33CL
ÉLIXIR 33CL
Lemonade Lemon or Apple or Grenadine
Artisanal lemonade with various fruit flavors.
SODAS 33CL
Classic sparkling sodas.
FRUIT JUICES 33CL
JUS DE FRUITS 33CL
Orange or Apple
Classic fruit juices.
WATER 50CL
EAUX 50CL
Still or Sparkling
Bottle of mineral water, available still or sparkling.

ALCOHOLIC

DRAUGHT BEERS
BIÈRES PRESSION
According to workshop
Draught beer. Ask about the current selection.
BOTTLED BEERS
BIÈRES BOUTEILLE
According to workshop. 33 cl
Individual bottled beer.
WINE GLASS OR BOTTLE
VINS VERRE OU BOUTEILLE
Selection of red, white, and rosé wines, available by the glass or bottle.

HOT

ESPRESSO
EXPRESSO
Small, strong black coffee.
DOUBLE ESPRESSO
DOUBLE EXPRESSO
Double shot of espresso for more intensity.

DESSERTS

PURE BUTTER SHORTBREAD COOKIES LA JOLIE TARTE
SABLÉS PUR BEURRE LA JOLIE TARTE
Guérande sea salt or Chocolate and sea salt
Butter shortbread cookies, available plain with sea salt or chocolate.
COOKIE
Chocolate chips
Soft chocolate chip cookie.
HOMEMADE DESSERT CREAM
CRÈME DESSERT MAISON
And its speculoos crumbles
Creamy homemade dessert, served with cinnamon biscuit crumbs.
BROOKIE
Half cookie, half brownie
Hybrid cake combining the meltiness of a brownie and the crunch of a cookie.
CHOCOLATE FONDANT
FONDANT AU CHOCOLAT
Le Fondant Baulois ®
Chocolate cake renowned for its melting texture and intense flavor.
ARTISANAL FLAN
FLAN ARTISANAL
According to workshop
Slice of traditional vanilla pastry cream flan.
HÄAGEN-DAZS ICE CREAM
CRÈME GLACÉE HÄAGEN-DAZS
Caramelized macadamia nut pieces or Salted butter caramel or Cookie and cream chunks
Individual ice cream pots in gourmet flavors.

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