Big Buddha Bois le Vent

Big Buddha Bois le Vent

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Big Buddha Bois le Vent 1
Big Buddha Bois le Vent

Big Buddha Bois le Vent

Healthy and balanced cuisine

17 Rue Bois le Vent, 75016 Paris, France

4.5

(945) (Google)

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STARTERS
SALADS
SOUPS
RICE DISHES
NOODLE DISHES
VEGETABLE DISHES
KIDS' MENU
DESSERTS
ALCOHOLIC DRINKS
COLD DRINKS
HOT DRINKS
STARTERS

SPRING ROLLS (3 pcs.)

NEMS (3 pcs.)

Crispy fried spring rolls. Served in 3 pieces with a choice of chicken or mixed chicken-shrimp filling.

6~

SALAD (starter size)

SALADE (format entrée)

Starter version of a Thai salad. Choice between spicy green papaya salad or crunchy cabbage salad.

6~

SOUP (starter size)

SOUPE (format entrée)

Choice of accompaniment: beef, chicken, tofu, shrimp (+€0.5). Supplement chicken / tofu / vegetables: €3, beef / shrimp: €3.20

Starter portion of a traditional soup. Choice between Tom Neua (beef broth), Tom Yum (spicy sweet and sour), or Tom Kha (coconut milk).

7.50~
SALADS

PAPAYA SALAD

SALADE DE PAPAYE

Fresh papaya, shredded carrots, and cherry tomatoes served with rice vermicelli. Homemade tamarind-based sauce. Topping: Crushed peanuts and lime.

Iconic 'Som Tum' salad made with crunchy green papaya. Fresh, tangy, and spicy flavors, served with peanuts.

12.50
$14.00

THAI BEEF SALAD

SALADE DE BOEUF THAI

Marinated beef served with green salad, cucumbers, onions, mint, and lemongrass. Homemade sauce based on peppers, enhanced with soy and sesame oil. Topping: Crushed peanuts and lime.

'Yam Nua' salad made with slices of grilled marinated beef and fresh herbs. A savory and spicy mix.

13.50
$16.00

CABBAGE SALAD

SALADE DE CHOU

White cabbage, carrots, and thinly sliced onions, enhanced with a homemade rice vinegar-based dressing.

Crispy salad of white cabbage and thinly sliced vegetables. Light and tangy rice vinegar dressing.

11
$13.00
SOUPS

Choice of accompaniment: beef, chicken, tofu, shrimp (+€0.5). Supplement chicken / tofu / vegetables: €3, beef / shrimp: €3.20, topping: €0.25

TOM NEUA

TOM NEUA

Fragrant broth with aromatic herbs enhanced with soy and served with flat rice noodles, bean sprouts, salad, onions, and chives. Topping: Fried onions, coriander, and lime.

Rich and fragrant soup with flat rice noodles. The broth is infused with herbs and soy.

13.50~

TOM YUM

TOM YUM

Slightly tangy soup with lemongrass, white mushrooms, kaffir lime leaves, galangal, and onions, enhanced with our homemade soy sauce. Served with a portion of rice (included). Topping: Coriander and lime.

Famous spicy and sour Thai soup (Hot & Sour). Intense flavor of lemongrass, galangal, and kaffir lime leaves.

14~

TOM KHA

TOM KHA

Soup based on coconut milk, with lime flavors, including lemongrass, galangal, kaffir lime leaves, peppers, onions, and white mushrooms. Served with a portion of rice (included). Topping: Coriander.

Creamy soup with coconut milk and galangal. Milder than Tom Yum, with a subtle balance between the acidity and the sweetness of the coconut.

14~

GREEN CURRY

GREEN CURRY

Green curry soup with coconut milk, enhanced with bamboo shoots, green beans, peppers, eggplants, and Thai basil leaves. Served with a portion of rice (included).

Thai green curry with coconut milk. It is the spiciest of the curries, flavored with fresh green chilies and Thai basil.

14.50~

RED CURRY

RED CURRY

Red curry with coconut milk, enhanced with bamboo shoots. Served with a portion of rice (included). Topping: Coriander and fried onions.

Classic Thai red curry made with dried red chili paste and coconut milk. Rich and moderately spicy.

14.50~
RICE DISHES

Choice of accompaniment: beef, chicken, tofu, shrimp (+€0.5). Supplement chicken / tofu / vegetables: €3, beef / shrimp: €3.20, topping: €0.25

FRIED RICE

KAO PAD

Fried rice, bean sprouts, carrots, chives, and onions, all stir-fried in a wok with our homemade soy sauce. Topping: Fried onions.

The classic Thai fried rice. Cooked in a wok with vegetables and a flavorful sauce.

14~

KAPAO

KAPAO

Peppers, onions, and Thai basil leaves, all stir-fried in a wok with our homemade pepper-based sauce enhanced with soy, and served with Thai rice. Topping: Lime.

Thai holy basil stir-fry (Pad Kra Pao). A very popular, spicy, and aromatic dish, served with rice.

14~

LE SAPAROTE

LE SAPAROTE

Fried rice with pineapple and yellow curry. An original sweet and savory dish, with a tangy tamarind touch.

Fried rice with pineapple and yellow curry. An original sweet and savory dish, with a tangy tamarind touch.

14~

SATAY

SATAY

Rice topped with a homemade satay and soy sauce, peppers, onions, bamboo shoots. Topping: Coriander and fried onions.

Dish served with a rich Satay sauce (peanut-based) and vegetables.

14.50~

YAM

YAM

Salad, bean sprouts, carrots, cucumbers, chives, and onions served with Thai rice, all drizzled with our homemade remoulade sauce enhanced with soy. Topping: Coriander, fried onions, and lime.

A composed dish, like a mixed salad served with rice, seasoned with a homemade sauce.

12.50~

VEGETABLE FRIED RICE

KAO PAD PHAK

Fried rice with vegetables including peppers, salad, Thai spinach, onions, bean sprouts, bamboo shoots, carrots, black mushrooms, eggplants, and green beans, all drizzled with our homemade soy sauce.

Fried rice rich in various vegetables. A colorful and healthy option.

14.50~

SWEET AND SOUR STIR-FRY

PAD PREAW WAN

Peppers, cucumbers, pineapple, chives, and onions stir-fried in a wok and flavored with our homemade soy and tomato-based sauce. Served with a portion of rice (included).

Thai sweet and sour stir-fry. Contains pineapple, cucumbers, and tomatoes for a sweet and savory taste.

14~
NOODLE DISHES

Choice of accompaniment: beef, chicken, tofu, shrimp (+€0.5). Supplement chicken / tofu / vegetables: €3, beef / shrimp: €3.20, topping: €0.25

THAI BO BUN

BO BUN THAI

Rice vermicelli, salad, carrots, cucumbers, bean sprouts, onions, mint, and lemongrass; homemade sauce based on peppers enhanced with soy. Topping: Fried onions, coriander, and crushed peanuts.

Cold rice vermicelli salad, inspired by Vietnamese Bo Bun but with a Thai twist. Fresh and fragrant.

11.50~

PAD THAI

PAD THAI

Flat rice noodles, scrambled eggs, bean sprouts, chives, all stir-fried in a wok with our homemade tamarind-based sauce. Topping: Crushed peanuts and lime.

Thailand's national dish. Rice noodles stir-fried in a wok with a sweet and sour tamarind sauce, eggs, and peanuts.

13.50~

THAI UDON

UDON THAI

Udon noodles stir-fried in a wok, onions, chives, all drizzled with our homemade soy sauce. Topping: Fried onions, coriander, and lime.

Thick Japanese wheat noodles (Udon) prepared in the Thai style, stir-fried in a wok with soy sauce.

13.50~

PHAD

PHAD

Flat rice noodles, Thai spinach; homemade soy sauce. Topping: Fried onions.

Wide rice noodles stir-fried in soy sauce (likely Pad See Ew). Rich and slightly sweet-savory flavor.

13.50~
VEGETABLE DISHES

Choice of accompaniment: beef, chicken, tofu, shrimp (+€0.5). Supplement chicken / tofu / vegetables: €3, beef / shrimp: €3.20, topping: €0.25

VEGETABLES

PHAK

Mix of vegetables including peppers, Thai spinach, black mushrooms, carrots, bean sprouts, onions, bamboo shoots, all stir-fried in a wok with our homemade soy sauce. Topping: Coriander.

A varied mix of stir-fried vegetables (Stir-fry vegetables). Simple, healthy, and tasty.

14~
KIDS' MENU

KIDS' MENU

MENU KIDS'

- Thai Udon or Pad Thai (half portion) - Capri Sun Orange / Tropical or Cristaline - Pouch applesauce and mini cookies - AND A SURPRISE GIFT!

Kids' menu including a noodle dish, a drink, a dessert, and a gift.

11.50~
DESSERTS

Ice cream and sorbet

Glaces et sorbets

Refreshing scoops of ice cream or sorbet. Various classic and fruity flavors.

4~

Cakes

Cakes

Slice of homemade cake.

3~

Fresh pineapple

Ananas frais

Freshly cut pineapple pieces.

3.50
$4.00

5 Fruit Salad

Salade de 5 fruits

Fresh mix of seasonal fruits cut into pieces.

3.50
$4.00

Green tea / sesame mochi

Mochi thé vert / sésame

Japanese dessert. Ball of glutinous rice dough filled, flavor choice subject to availability.

1.50
$2.00
ALCOHOLIC DRINKS

Singha Beer (33cl)

Bière Singha (33cl)

Blonde, light, and refreshing Thai lager beer.

5
$6.00

Côte de Provence (37.5cl)

Côte de Provence (37,5cl)

Rosé wine from Provence, fruity and dry.

11
$13.00

Côte du Rhône (37.5cl)

Côte du Rhône (37,5cl)

Rhône Valley red wine, with notes of red fruits and spices.

10
$12.00
COLD DRINKS

Coke (33cl)

Coca (33cl)

Classic cola soda.

3
$3.00

Coke zero (33cl)

Coca zéro (33cl)

Sugar-free cola soda.

3
$3.00

Iced Tea (33cl)

Ice Tea (33cl)

Sweetened iced peach tea.

3
$3.00

Mango Juice (25cl)

Jus Mangue (25cl)

Mango fruit juice.

2.50
$3.00

Lychee Juice (25cl)

Jus Litchi (25cl)

Lychee fruit juice, sweet and fragrant.

2.50
$3.00

Pineapple Juice (25cl)

Jus Ananas (25cl)

Pineapple juice.

2.50
$3.00

Cristaline (50cl)

Cristaline (50cl)

Still spring water.

3
$3.00

San Pellegrino (50cl)

San Pellegrino (50cl)

Sparkling mineral water.

3
$3.00

Fresh coconut

Noix de coco fraîche

Coconut water served in its young coconut. Very refreshing natural drink.

5.50
$6.00

Iced tea

Thé glacé

Homemade iced tea.

2.50
$3.00
HOT DRINKS

Coffee

Café

Espresso coffee.

1.50
$2.00

Decaffeinated

Décaféiné

Decaffeinated coffee.

1.50
$2.00

Tea

Thé

Hot tea infusion.

2.50
$3.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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