Basashi-to Kakisakaba Yotsuba Futakotamagawa

Name: Basashi-to Kakisakaba Yotsuba Futakotamagawa
Address: Setagaya City, Tamagawa, 3 Chome−9−2 土屋ビル 2F, Tokyo
Price range: ¥350 - ¥2900

An izakaya menu offering fresh horse meat dishes using carefully selected ingredients, and raw oysters directly from Toyosu.

★ 4.6 (72) 📍 Setagaya City, Tamagawa, 3 Chome−9−2 土屋ビル 2F

Basashi-to Kakisakaba Yotsuba Futakotamagawa menu 1

Basashi-to Kakisakaba Yotsuba Futakotamagawa menu 2

Basashi-to Kakisakaba Yotsuba Futakotamagawa menu 3

Basashi-to Kakisakaba Yotsuba Futakotamagawa menu 4

Our Specialty Horse Sashimi

Carefully Selected Ingredients

Assorted Horse Sashimi

馬刺し盛り合わせ

Recommended For 2-4 people

A platter of various cuts of fresh horse meat. Enjoy the different textures and flavors of each part. Typically eaten with condiments like ginger and garlic, and a sweet soy sauce.

¥2,900 ≈ $19.00

Raw Yukke

生ユッケ

Recommended

Raw horse meat, thinly sliced and mixed with a special sauce and egg yolk. The rich egg yolk and the sweetness of the horse meat are a great match.

¥890 ≈ $6.00

Lean Meat Sashimi

赤身刺し

Sashimi from a lean cut with a strong meaty flavor. It's refreshing and easy to eat.

¥590 ≈ $4.00

Tongue Sashimi

タン刺し

Sashimi of horse tongue. Enjoy its unique, chewy texture.

¥690 ≈ $4.00

Mane Fat Sashimi

たてがみ刺し

Sashimi from the subcutaneous fat of the horse's neck. Pure white, with a melt-in-your-mouth sweetness and creamy texture.

¥790 ≈ $5.00

Sirloin Sashimi

ロース刺し

Sashimi from the back, a tender cut with moderate fat. A well-balanced flavor.

¥790 ≈ $5.00

Marbled Sashimi

霜降り刺し

Sashimi with a marbled fat pattern. Melts in your mouth with a rich sweetness that spreads throughout.

¥790 ≈ $5.00

Fillet Sashimi

ヒレ刺し

Sashimi from the most tender lean cut. It features a refined flavor and an extremely soft texture.

¥890 ≈ $6.00

Raw Liver Sashimi

生レバー刺し

Sashimi of fresh horse liver. It has a rich flavor similar to beef liver but with less odor and a chewy texture. Recommended with sesame oil and salt.

¥890 ≈ $6.00

Seared Horse Meat

馬肉たたき

Thinly sliced horse meat, lightly seared on the surface. Enjoy both the smoky aroma and the rare texture inside.

¥790 ≈ $5.00

Fresh Raw Oysters Direct from Toyosu

Extremely Fresh

Assorted Raw Oysters

生がき盛り合わせ

Recommended Check QR code for contents and prices!!

Assortment of fresh raw oysters recommended for the day. Enjoy with lemon or ponzu for a refreshing taste and the aroma of the sea.

Oyster Ajillo

カキのアヒージョ

Oysters simmered in garlic-infused olive oil. The oyster's flavor dissolves into the oil, delicious with baguette.

¥890 ≈ $6.00

Everyone's Favorite Fried Oysters

みんな大好きカキフライ

Recommended 4 pcs

A popular Japanese dish of oysters coated in breadcrumbs and deep-fried. Crispy on the outside, juicy on the inside, served with tartar sauce or lemon.

¥690 ≈ $4.00

Today's Raw Oysters

本日の生がき

1 pc

Fresh raw oysters directly from the market. Enjoy the simple, creamy, and rich taste of the 'milk of the sea'.

¥399 ≈ $3.00

Quick Dishes

Lightly Pickled Cucumber

きゅうり浅漬け

Cucumbers lightly pickled in salt and seasoning. Refreshing and perfect as a palate cleanser.

¥390 ≈ $2.00

Zaru Tofu

ざる豆富

Tofu drained on a bamboo sieve without rinsing in water. It has a rich soybean flavor and is simply enjoyed with salt or soy sauce.

¥390 ≈ $2.00

Crispy Fried Pasta

カリカリ揚げパスタ

A snack-like appetizer made by deep-frying dried pasta and seasoning it with salt. Characterized by its crispy texture.

¥390 ≈ $2.00

Edamame Pickled in Sansho

枝豆山椒漬け

Boiled edamame pickled in a sansho-infused broth. The slight spiciness pairs well with drinks.

¥450 ≈ $3.00

Marinated Firefly Squid

ホタルイカの沖漬け

Preserved dish of small squid (firefly squid) marinated in a soy sauce-based sauce. Its rich umami and saltiness pair well with sake.

¥490 ≈ $3.00

Horse Tendon Ponzu

馬すじポン酢

Tenderly simmered horse tendon meat tossed in a tangy ponzu sauce. Rich in collagen and light.

¥490 ≈ $3.00

Spinal Cord Ponzu

せきずいポン酢

A delicacy of rare spinal cord seasoned with ponzu. Enjoy its creamy and unique texture, similar to shirako (milt).

¥590 ≈ $4.00

Specialties & Salads

Cream Cheese Dengaku Miso

クリームチーズ田楽味噌

A dish of cream cheese topped with a sweet and savory miso sauce. The combination of fermented foods, Western cheese and Japanese miso, is excellent.

¥490 ≈ $3.00

Smoked Radish and Cheese

いぶりがっこチーズ

A snack combining Akita's specialty smoked radish (iburi-gacco) with cheese. Enjoy the smoky aroma, rich cheese, and crunchy radish.

¥590 ≈ $4.00

Saiboshi (Smoked Horse Meat)

さいぼし(馬肉の燻製)

Smoked horse meat, similar to jerky or bacon. A perfect accompaniment to drinks, with flavor that intensifies with each chew.

¥890 ≈ $6.00

Raw Liver Covered in Scallions

生レバーねぎまみれ

Fresh raw horse liver generously topped with chopped scallions. Enjoy the flavor of the scallions with the texture of the liver.

¥890 ≈ $6.00

Horse Meat Bacon Caesar Salad

馬肉ベーコンシーザーサラダ

Caesar salad made with horse meat bacon instead of regular pork bacon. The umami of the horse meat enhances the vegetables and dressing.

¥790 ≈ $5.00

Grilled Dishes

Sakura Sausage 3 Kinds Assortment

桜ソーセージ 3種盛り

Assortment of horse meat sausages. Lower in fat and lighter than regular sausages, but with a distinct meaty flavor.

¥790 ≈ $5.00

BIG Horse Tsukune Skewer

BIG馬つくね串

A large skewer of tsukune (meatball) made with minced horse meat. Enjoyed with a raw egg yolk dip, it's juicy and satisfying.

¥690 ≈ $4.00

Grilled Dried Stingray Fin

エイヒレ炙り焼き

A classic snack of lightly grilled dried stingray fin. It has a sweet and salty flavor and a unique chewy texture, eaten with mayonnaise and chili powder.

¥790 ≈ $5.00

Supreme!! Fillet Steak

極上!! ヒレステーキ

100g

Steak made from the particularly tender fillet of horse meat. Low in fat and healthy, allowing you to fully enjoy the natural umami of the lean meat.

¥1,980 ≈ $13.00

Fried Dishes

Satsuma-age (Fried Fish Cake)

さつま揚げ

A fried fish cake with a firm, elastic texture and rich fish flavor. Typically eaten with ginger and soy sauce.

¥490 ≈ $3.00

French Fries

ポテトフライ

Classic french fries made by cutting potatoes into sticks and deep-frying them.

¥390 ≈ $2.00

Deep-fried Whole Garlic

丸ごとにんにく揚げ

Whole garlic cloves, peeled and deep-fried. Cooking makes them fluffy and increases their sweetness while reducing pungency.

¥490 ≈ $3.00

Fried Eggplant and Mochi

ナスとお餅の揚げ出し

Lightly fried eggplant and mochi soaked in a mild dashi broth. The ingredients absorb the broth, making it a juicy and warming dish.

¥490 ≈ $3.00

Deep-fried Aorta

ハツモトの唐揚げ

Deep-fried aorta (heart artery) with a unique, chewy texture that's addictive as a snack.

¥590 ≈ $4.00

Fried Spinal Cord

せきずいフライ

Deep-fried rare spinal cord. Crispy on the outside and creamy and rich on the inside.

¥690 ≈ $4.00

Fried Horse Meat

馬肉の唐揚げ

Fried horse meat, used instead of chicken. Horse meat is lean and flavorful, providing a strong meaty taste.

¥690 ≈ $4.00

Cherry Blossom Liver Cutlet

桜レバカツ

A cutlet made by coating horse liver (offal) and deep-frying it. Eating it with sauce brings out the rich flavor of the liver and the crispy coating.

¥890 ≈ $6.00

BIG Horse Menchi

BIG馬メンチ

A large menchi-katsu (minced meat cutlet) made with minced horse meat. Packed with juicy meat juices and the sweetness of onions, it's a hearty dish.

¥690 ≈ $4.00

Rice Dishes

Rice dishes may take a little longer depending on the order status.

Generous Horse Mince Yaki Udon

馬ひき肉大盛り焼きうどん

2 Udon Noodles 100g Horse Mince

Yaki udon generously made with minced horse meat. Savory soy sauce-based seasoning with a hearty portion.

¥1,290 ≈ $8.00

Raw Yukke Rice Bowl

生ユッケ丼

A rice bowl topped with horse meat yukke (tartare). Mix with the special sauce and egg yolk before eating with rice.

¥1,090 ≈ $7.00

Oysters and Horse Meat Bacon Peperoncino

カキと馬肉ベーコンペペロンチーノ

An oil-based pasta dish with oysters and horse meat bacon. The garlic and chili flavor whets the appetite, and the umami of the ingredients coats the noodles.

¥1,190 ≈ $8.00

Edomae Horse Meat Sushi

江戸前馬肉寿司

5 pieces

Nigiri sushi featuring fresh horse meat. Enjoy the unique sweetness and texture of meat, different from fish sushi.

¥990 ≈ $6.00