menufans

Azabujuban Komeru

A 10% service charge will be added to the prices above (tax included).

Omakase (Chef's Choice)

Omakase (Chef's Choice)
おまかせ
Appetizer Assorted small dishes Seasonal Sashimi Steamed Egg Custard Japanese Salad Soup Simmered Dish Seasonal Tempura Grilled Fish Clay Pot Rice *Please choose your preferred rice from the separate menu. A selection of accompaniments for rice. *See back for additional menu items. Pickles Miso Soup The menu may change depending on the daily catch.
A special course featuring seasonal ingredients. Starting with an appetizer, it includes sashimi, grilled dishes, fried dishes, and our signature clay pot rice, offering a full taste of Japan's seasons. You can choose from several carefully selected rice varieties for the clay pot rice.
¥550~ ≈ $4.00

Additional Dishes

Black Wagyu Sirloin Yaki-Shabu
黒毛和牛 サーロイン 焼きしゃぶ
Lightly seared black wagyu sirloin. The sweetness of the fat and the umami of the meat melt in your mouth.
¥1,650 ≈ $11.00
Black Wagyu Sirloin Yaki-Suki
黒毛和牛 サーロイン 焼きすき
Black wagyu sirloin seared in a sweet and savory sukiyaki-style sauce. Its rich flavor pairs perfectly with rice and drinks.
¥1,650 ≈ $11.00
Today's Special
本日のスペシャル
ASK
A dish made with special ingredients recommended today. Please ask our staff for details.

Rice Toppings

Kishu Nanko Ume
紀州南高梅
The finest umeboshi (pickled plums), with soft flesh and a rich aroma. The sourness and saltiness enhance the sweetness of the rice.
¥350 ≈ $2.00
Special Egg: Ran-Ou from Oita Prefecture
特選玉子 大分県産 蘭王
A premium brand of egg with a rich, deep yolk. Recommended to enjoy as Tamago Kake Gohan (egg over rice).
¥380 ≈ $2.00
Simmered Beef
牛しぐれ煮
Beef simmered in a sweet and savory ginger-soy sauce. The rich beef flavor pairs well with rice.
¥500 ≈ $3.00
Chirimen Sansho (Young Sardines with Sansho Pepper)
ちりめん山椒
A classic Kyoto rice topping made by simmering chirimen (young sardines) and sansho pepper. The refreshing spiciness of the sansho whets the appetite.
¥500 ≈ $3.00
Soy-Marinated Salmon Roe
いくら醤油漬け
Fresh salmon roe marinated in our special soy sauce. Enjoy the popping texture and rich umami.
¥500 ≈ $3.00
Konbu-jime Mentaiko
明太子 昆布〆
Spicy mentaiko (pollock roe) marinated in konbu (kelp) to condense its umami. The kelp flavor mellows the spiciness of the mentaiko.
¥500 ≈ $3.00
Mill's TKG
米ルのTKG
ASK
Our restaurant's special Tamago Kake Gohan (egg over rice). The ultimate TKG, savoring our carefully selected egg and soy sauce.

Beverages

Japanese Sake

Izumifuji (Junmai Ginjo, Shimane)
出雲富士 (純米吟醸・島根)
Local sake from Shimane Prefecture. A Junmai Ginjo sake characterized by the umami of the rice and a mild aroma.
¥1,200 ≈ $8.00
Haneaya (Junmai Ginjo, Toyama)
羽根屋 (純米吟醸・富山)
Local sake from Toyama Prefecture. A sake with a fresh, crisp taste and a floral aroma.
¥1,300 ≈ $8.00
Hakurakusei (Junmai Ginjo, Miyagi)
伯楽星 (純米吟醸・宮城)
Local sake from Miyagi Prefecture. Brewed with the aim of being the "ultimate" food-pairing sake, it has a clean, crisp finish.
¥1,400 ≈ $9.00
Kokuryu (Junmai Ginjo, Fukui)
黒龍 (純米吟醸・福井)
A famous local sake from Fukui Prefecture. Characterized by its fruity aroma, elegant sweetness, and pleasant aftertaste.
¥1,600 ≈ $10.00
Saku (Junmai Daiginjo, Mie)
作 (純米大吟醸・三重)
Local sake from Mie Prefecture. A Junmai Daiginjo with a clear taste and a floral aroma.
¥1,800 ≈ $12.00

Shochu

Imo Gaku Roku (Miyazaki)
芋 岳六 (宮崎)
Sweet potato shochu from Miyazaki Prefecture. Enjoy the rich aroma and sweetness of sweet potatoes.
¥850 ≈ $5.00
Mugi Kenpachi (Oita)
麦 兼八 (大分)
Barley shochu from Oita Prefecture. Features a fragrant barley aroma and a deep richness, with a scent reminiscent of chocolate.
¥900 ≈ $6.00
Kome Torikai (Kumamoto)
米 鳥飼 (熊本)
Rice shochu from Kumamoto Prefecture. Popular for its floral aroma, similar to ginjo sake, and its soft, smooth texture.
¥900 ≈ $6.00

Champagne

Axelle de Vallon / Brut
〈Axelle de Vallon〉Brut France: 50% Chardonnay, 40% Pinot Noir, 10% Pinot Meunier A Champagne with a long finish and a pleasant drinking experience.
French champagne. Crisp and dry, it's the perfect start to your meal.
¥10,000 ≈ $64.00
Bollinger / Special Cuvee
〈Bollinger〉Special Cuvée Vallée de Montagne de Reims: 60% Pinot Noir, 25% Chardonnay, 15% Pinot Meunier A prestigious Champagne, favored by James Bond in the 007 films and a purveyor to the British Royal Family.
A prestigious Champagne, a purveyor to the British Royal Family. Characterized by its powerful, complex flavor and fine bubbles.
¥15,000 ≈ $96.00
KENZO Estate / Sei
〈KENZO ESTATE〉Sei USA, Napa Valley: 96% Sauvignon Blanc, 4% Semillon A sparkling wine reminiscent of the renowned "Asatsuyu," with green apple aromas and a light taste.
A premium sparkling wine from Napa Valley, California. Features a refreshing green apple aroma and an elegant taste.
¥30,000 ≈ $192.00

Red Wine

KENZO Estate / Rindo
〈KENZO ESTATE〉Rindo USA, Napa Valley: Merlot, Petit Verdot, Cabernet Sauvignon, etc. Fruity aromas of blackberry and strawberry, with nuances of black pepper and vanilla. A high-quality wine, the flagship of KENZO ESTATE.
KENZO ESTATE's signature red wine. A rich and elegant wine where deep fruitiness harmonizes with spicy aromas.
¥15,000~ ≈ $96.00
Napa Highlands / Cabernet Sauvignon Napa Valley
〈Napa Highlands〉Cabernet Sauvignon Napa Valley USA: Cabernet Sauvignon A classic Napa Cabernet from a vineyard separated by a single road from the prestigious Opus One vineyard. Praised by Sanma Akashiya on a popular TV show!
Cabernet Sauvignon from Napa Valley, California. A robust red wine with rich fruitiness and firm tannins.
¥12,000 ≈ $77.00
Black Smith / C.L.R.T Cabernet Sauvignon
〈Black Smith〉Claret Cabernet Sauvignon USA, Napa Valley: Cabernet Sauvignon, Merlot, Cabernet Franc Fragrances of cherry and dark fruits, with aromas of cinnamon, vanilla, and chocolate. A miracle wine reminiscent of Napa Valley's top wines, Opus One and Rindo.
A Napa Valley red wine with complex aromas and a rich flavor. It pairs exceptionally well with meat dishes.
¥14,000 ≈ $90.00
Au Bon Climat / Pinot Noir Santa Barbara
〈Au Bon Climat〉Pinot Noir Santa Barbara USA, California: 100% Pinot Noir Notes of wild berry and cherry, with a rich fruitiness and excellent balance.
Pinot Noir from Santa Barbara, California. With its vibrant berry aromas and delicate flavor, it pairs well with Japanese cuisine.
¥15,000 ≈ $96.00

Glass Wine

Today's Glass Wine
本日のグラスワイン
Today's featured glass wines. Enjoy our selection of white, red, sparkling, and more, chosen daily.
¥1,200 ≈ $8.00

Other

Draft Beer
生ビール
Chilled draft beer. Smooth and refreshing, it's the perfect start to your meal.
¥850 ≈ $5.00
Suntory All-Free
サントリーオールフリー
Non-alcoholic beer-taste beverage. Recommended for those who want to limit alcohol intake.
¥700 ≈ $4.00
Umeshu Sour
梅酒サワー
A refreshing sour made with plum wine and soda. Enjoy the sweet and sour taste of plums.
¥850 ≈ $5.00
Fresh Lemon Sour
生レモンサワー
A fresh sour made with freshly squeezed lemon. Its clean acidity cuts through the richness of the food.
¥900 ≈ $6.00
Shochu with Tea (Various)
お茶割り 各種
Shochu mixed with green tea or oolong tea. Light and pairs well with meals.
¥850 ≈ $5.00

Whisky

Today's Whisky
本日のウイスキー
Today's featured whisky. Enjoy it on the rocks, with water, or with soda.
¥1,400 ≈ $9.00

Soft Drink

Oolong Tea
烏龍茶
A refreshing oolong tea that cleanses the palate.
¥700 ≈ $4.00
Organic Corn Tea
有機とうもろこし茶
Tea with the aroma and sweetness of roasted corn. A caffeine-free, gentle beverage.
¥750 ≈ $5.00
Cold Brewed Green Tea, Fukuoka Yamecha
水出し緑茶 福岡八女茶
Premium Yamecha green tea from Fukuoka Prefecture, cold-brewed. Characterized by its strong sweetness and umami, with minimal bitterness.
¥750 ≈ $5.00
Golden Ginger Ginger Ale
黄金生姜のジンジャエール
Ginger ale with a strong ginger flavor. The sharp spiciness is addictive.
¥900 ≈ $6.00
Surgiva Mineral
スルジーヴァ ミネラル
Italian mineral water. Soft and smooth, it complements the flavors of your meal.
¥1,000~ ≈ $6.00
Surgiva Sparkling
スルジーヴァスパークリング
Italian sparkling mineral water. Fine bubbles, perfect to accompany your meal.
¥1,000~ ≈ $6.00

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