朝日製菓


朝日製菓
A bento shop with 58 years of history, using only domestic ingredients for all our meats. Phone reservations close at 11:00 AM. Orders will be prepared starting from 11:00 AM in the order they are received. We recommend reserving in advance for the Daily Special Bento and Karaage Bento due to high demand.
11-2 Nihonbashihakozakicho, Chuo City
Cutlet Curry Bento
カツカレー弁当
(Sangenton) SP Sterilized Pork
A hearty bento combining pork cutlet and curry rice. The spicy curry roux and crispy pork cutlet are a perfect match. Recommended for when you want a substantial lunch.
Special Fillet Cutlet Bento
特選ヒレカツ弁当
(Sangenton) SP
A high-quality cutlet bento made with carefully selected Sangenton pork fillet. The meat is tender and lean, making it a light and refreshing choice. Enjoy with our special sauce.
Silver Salmon Bento
銀鮭弁当
(Hokkaido-produced Salmon)
A Japanese-style bento featuring silver salmon from Hokkaido. The moderately fatty salmon pairs excellently with rice. Enjoy the fragrant aroma of grilled fish.
Pork Loin Cutlet Bento
ロースカツ弁当
(Sangenton) SP
A classic cutlet bento made with Sangenton pork loin. You can fully enjoy the sweetness of the fat and the richness of the meat. Please savor it with our crispy coating.
Hamburg Steak Bento
ハンバーグ弁当
(Coarsely Ground Mixed Meat) - Takes 8 minutes
A special hamburg steak bento made with coarsely ground mixed meat. The juicy meat juices blend with our special sauce. Please allow some time as we grill it to order.
Karaage Bento
カラアゲ弁当
Spicy (Most Popular) - Takes 7 minutes
A karaage bento with a spicy seasoning. This is our most popular menu item, with a flavor that goes perfectly with rice. Please allow some time as we serve it freshly fried.
Curry Bento
カレー弁当
A simple bento made with our homemade curry roux. Characterized by its aromatic spices and rich flavor. It's satisfying even without toppings.
Daily Special Bento
日替わり弁当
September-October 2025 Oct 13 (Mon) Shrimp Cream Croquette and Karaage Oct 14 (Tue) Ginger Pork and Menchi Katsu Oct 15 (Wed) Cheese Hamburg Steak and Shrimp Fry Oct 16 (Thu) Pork with Grated Radish and Chicken Cutlet Oct 17 (Fri) Mixed Menchi Katsu and Pork Stir-fry Oct 20 (Mon) Karaage and Hamburg Steak Oct 21 (Tue) Chicken Breast Cheese Cutlet and Pork with Grated Radish Oct 22 (Wed) Chinese-style Karaage and Minced Pork Stir-fry Oct 23 (Thu) Japanese-style Hamburg Steak and Spring Roll Oct 24 (Fri) Fillet Cutlet and Shrimp Fry Oct 27 (Mon) Crab Cream Croquette and Ginger Pork
A varied bento with a different menu each day. It includes a selection of the day's recommendations, such as meat and fish dishes. Enjoy a different, satisfying flavor every day.
Horse Mackerel, Squid, Karaage Mix Fry
あじ、いか、からあげミックスフライ
Limited Time Offer
A limited-time assortment featuring three types of fried items: horse mackerel, squid, and karaage. This luxurious menu allows you to enjoy seafood and chicken tempura at once. Please enjoy with tartar sauce or our special sauce.
Karaage (Side Order)
単品カラアゲ
Limited Time Offer
A side menu item allowing you to order our popular karaage one piece at a time. Perfect for adding an extra dish to your bento. The spicy seasoning whets your appetite.
Miso Soup
味噌汁
Limited Time Offer
A warm miso soup to accompany your bento. Its gentle flavor, enhanced by the dashi broth, complements your meal.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
46 customers praised this place. (Google)
11-2 Nihonbashihakozakicho, Chuo City
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