Arrocería Sal y Amor

Name: Arrocería Sal y Amor
Address: Shibuya, Daikanyamacho, 12−19 第３横芝ビル B1階, Tokyo
Price range: ¥880 - ¥1760

★ 4.4 (445) $$Moderate 📍 Shibuya, Daikanyamacho, 12−19 第３横芝ビル B1階

ARROCES SECOS Paella

PAELLA VALENCIANA Valencian Paella (Rabbit and Chicken)

PAELLA VALENCIANA バレンシアパエリア(ウサギと鶏肉)

A traditional paella from Valencia, the birthplace of paella, made with rabbit and chicken. The savory flavor of the meat permeates each grain of rice.

PAELLA MIXTA Mixed Paella (Seafood and Chicken)

PAELLA MIXTA ミックスパエリア(魚介と鶏肉)

A luxurious paella combining the umami of seafood with the richness of chicken. A classic and popular dish where you can enjoy both sea and mountain flavors at once.

PAELLA de MARISCOS Seafood Paella

PAELLA de MARISCOS 魚介のパエリア

A paella generously using seafood such as shrimp and shellfish. The rich seafood broth complements the saffron rice perfectly.

ARROZ NEGRO Squid Ink Paella

ARROZ NEGRO イカ墨のパエリア

A jet-black paella using squid ink. It offers a striking appearance along with the unique richness of squid ink and a fragrant aroma of the sea.

NEGRO con GAMBA ROJA Red Shrimp and Squid Ink Paella

NEGRO con GAMBA ROJA 赤海老とイカ墨のパエリア

+¥330/person

A squid ink paella topped with sweet red shrimp. The rich flavor of the shrimp's tomalley blends with the deep taste of squid ink for a rich experience.

ARROZ HUERTANO Vegetable Paella

ARROZ HUERTANO 野菜のパエリア

A healthy paella packed with seasonal vegetables. The gentle sweetness of the vegetables and the broth permeate the rice.

ARROZ con CHORIZO y GARBANZOS Chorizo and Chickpea Paella

ARROZ con CHORIZO y GARBANZOS チョリソとひよこ豆のパエリア

A paella with spicy chorizo and tender chickpeas. It's hearty and pairs excellently with alcoholic beverages.

ARROCES MELOSOS y CALDOSOS Soupy Rice Dishes

ARROZ CALDERO MURCIANO Small Shrimp Caldero

ARROZ CALDERO MURCIANO 小海老のカルデロ

A fisherman's dish from the Murcia region, this is a soupy rice dish similar to risotto. It features a rich broth from small shrimp.

CALDERO de CONEJO y SETAS Rabbit and Mushroom Caldero

CALDERO de CONEJO y SETAS ウサギとキノコのカルデロ

A Spanish dish resembling Zosui (rice porridge) made with rabbit meat and mushrooms. The deep flavor of mountain ingredients melts into the soup.

ARROZ con BOGAVANTE Lobster Paella

ARROZ con BOGAVANTE オマール海老のパエリア

+¥990/person

A luxurious dish made with premium lobster. The rich broth from the shrimp's tomalley and shells makes it perfect for special occasions.

FIDEUA Pasta Paella

FIDEUA de MARISCOS Seafood Fideua

FIDEUA de MARISCOS 魚介のフィデワ

A paella made with short pasta (fideo) instead of rice. The pasta, which absorbs the seafood broth, is crispy on the outside and chewy on the inside.

FIDEUA NEGRA Squid Ink Fideua

FIDEUA NEGRA イカ墨のフィデワ

A pasta paella made with squid ink kneaded into the pasta or used in the sauce. Enjoy its rich umami and unique texture. Served with aioli sauce.

Glass Wine/Vino por copa

Cava Sparkling Wine/Cava

Monegal Cerdá Brut

モネガールセルダブリュット/Monegal Cerdá Brut

D.O. Cava Macabeo, Xarel-lo, Parellada A rich dry wine that pairs well with meals Glass/Copa 950 (1045)

A sparkling wine from the Catalonia region of Spain. Made using the same method as Champagne, it features fine bubbles and a crisp dry finish.

¥1,045 ≈ $7.00

White Wine/Vino Blanco

Faustino VII/FaustinoVII Blanco 2021

ファウスティーノ7世/FaustinoVII Blanco 2021

D.O.Ca. Rioja Viura A crisp house white wine

A representative white wine from the Rioja region of Spain. Made with Viura grapes, it offers a fresh, fruity aroma and a light acidity.

¥1,045~ ≈ $7.00

Protos/Protos 2023

プロトス/Protos 2023

D.O. Rueda Verdejo Fresh aroma of green apple and herbs Fresh and lively acidity

A white wine from the Rueda region made with Verdejo grapes. It features refreshing aromas of herbs and green apples, with a crisp acidity.

¥1,320~ ≈ $8.00

Bhilar Blanco/Bhilar Blanco 2022

ビラールブランコ/Bhilar Blanco 2022

D.O.Ca. Rioja Viura,Garnacha Blanco Notes of orange peel and yellow flowers Good acidity and minerality, creamy

A white wine from the Rioja region, a blend of multiple grape varieties. It has floral aromas and minerality with a mellow palate.

¥1,595~ ≈ $10.00

Red Wine/Vino Tinto

Faustino VII/FaustinoVII Tinto 2020

ファウスティーノ7世/FaustinoVII Tinto 2020

D.O.Ca. Rioja Tempranillo The quintessential house red wine of Rioja

A red wine from the Rioja region made with Tempranillo grapes. It has a balanced flavor with a harmony of berry fruitiness and moderate oak notes.

¥1,045~ ≈ $7.00

Viñatigo/Viñatigo 2023

ビニャティゴ/Viñatigo 2023

D.O.P.Islas Canarias Negramoll Negramoll, an indigenous grape variety from the Canary Islands, the islands of eternal spring and volcanoes Aroma of ripe red berries with soft tannins and a cool acidity

A red wine made from rare indigenous grape varieties from the Canary Islands. It is characterized by its minerality from volcanic soil and its light, elegant fruitiness.

¥1,595~ ≈ $10.00

Tondonia Reserva/Tondonia Reserva 2012

トンドニアレセルバ/Tondonia Reserva 2012

D.O.Ca. Rioja Tempranillo, Garnacha, Graciano+ A representative producer of classic Rioja Complexity born from time and an enduring long finish

A traditional red wine from the Rioja region, aged for a long period. Enjoy its complex aroma of dried fruits, spices, and leather, with a silky smooth palate.

¥1,980~ ≈ $13.00

Soft Drinks/Bebida sin alcohol

Non Salted Raspberry & Chamomile NON salted raspberry & chamomile

ノンソルティッドラズベリー＆カモミール NON salted raspberry & chamomile

A crisp and refreshing non-alcoholic drink that complements our dishes A delicate floral aroma and vibrant fruitiness with a salty accent

A non-alcoholic drink combining the sweet and sour taste of raspberries with the aroma of chamomile. A subtle saltiness sharpens the flavor.

¥1,320 ≈ $8.00

Apple and SUDA Apple Juice Kogyoku Le Jus de Pomme Kougyoku

りんごやSUDA リンゴジュース紅玉 Le Jus de Pomme Kougyoku

Apple juice from apple farmers in Sakuho Town, Nagano Prefecture Features the sweetness of Kogyoku apples and a deep, rich acidity

A carefully crafted juice using Kogyoku apples from Nagano Prefecture. The balance between the rich sweetness and firm acidity unique to Kogyoku apples is exquisite.

¥1,100 ≈ $7.00

Kofudo's Spicy Ginger Ale Ginger Ale

孝芳堂の辛口ジンジャーエール Ginger Ale

Made from Tosa ginger, Setouchi lemon, and 9 types of herbs and spices The ultimate ginger ale

An authentic ginger ale made by simmering ginger, herbs, and spices. An adult carbonated beverage with a sharp ginger kick and complex aromas.

¥1,210 ≈ $8.00

Spanish Non-Alcoholic Beer "Ambar" 0.04% "Ambar" Cerveza sin alcohol 0.04%

スペイン産ノンアルコールビール"アンバル"0.04% "Ambar" Cerveza sin alcohol 0.04%

A beer maker founded in Zaragoza, Aragon, in 1900 A meticulously crafted non-alcoholic beer

A non-alcoholic beer from a long-established Spanish manufacturer. It retains the original taste and aroma of beer while minimizing alcohol content.

¥1,210 ≈ $8.00

Susumuya Tea Shop's Cold Sencha "Asatsuyu" Te Verde "Asatsuyu" Frio

すすむ屋茶店の冷煎茶"あさつゆ" Te Verde "Asatsuyu" Frio

"Asatsuyu" is a tea variety known for its unique "umami" and "sweetness," also called "natural gyokuro." Served chilled.

A cold green tea made from the rare "Asatsuyu" variety, also known as "natural gyokuro." It has low astringency and a rich umami and sweetness.

¥880 ≈ $6.00

Sparkling Mineral Water "Solan de Cabras" "Solan de Cabras" Agua con gas

ガス入りミネラルウォーター"ソランデカプラス" "Solan de Cabras" Agua con gas

Spanish medium-hard water mineral water, enjoyed since ancient times

A sparkling mineral water representative of Spain. Its moderate minerality and carbonation cleanse the palate, cutting through the richness of the food.

¥1,760 ≈ $11.00

Still Mineral Water "Fuji" "Fuji" Agua sin gas

ガス無しミネラルウォーター"富士" "Fuji" Agua sin gas

Japan's first domestic soft mineral water

A soft mineral water made with natural water from Mt. Fuji, offering a smooth mouthfeel. It is mild and versatile, pairing well with any dish.

¥1,100 ≈ $7.00

End of menu

Add items and show to staff