Annapurti

Name: Annapurti
Address: Paris
Price range: €2.5 - €25

★ 4.1 (141)

OUR STARTERS

TANDOORI SPECIALTIES

Marinated starters in sauce and grilled in the tandoor, traditional Indian clay oven.

CHICKEN TANDOORI

¼ marinated and grilled chicken

Chicken thigh marinated in yogurt and red spices, then grilled in a tandoor oven. Smoky and slightly spicy flavor with tender meat. Usually enjoyed with naan or rice.

€7.50 ≈ $9.00

CHICKEN TIKKA

Marinated and grilled chicken skewer

Marinated and grilled boneless chicken pieces. Tender texture and fragrant grilled spice flavor. Perfect as a starter or side dish.

€8 ≈ $9.00

SHEEK KEBAB

Spiced minced lamb skewer, grilled

Minced lamb skewer mixed with fresh herbs and spices, cooked in a tandoor. Tender texture and savory taste. Often eaten with mint sauce.

€8 ≈ $9.00

TANDOORI PRAWNS

GAMBAS TANDOORI

Marinated and grilled prawns

Large marinated tandoori prawns, grilled. Firm and juicy flesh with a smoky aroma. A delicate and fragrant dish.

€19 ≈ $22.00

OTHER STARTERS

INDIAN SALAD

SALADE INDIENNE

Romaine lettuce, tomato, cucumber, onion, and green chili

Fresh and crisp salad made of raw vegetables. Lightly seasoned, it brings freshness. Ideal to start the meal.

€7 ≈ $8.00

PAKORA

Potato and eggplant fritters

Vegetables coated in a chickpea flour batter and fried. Crispy on the outside and tender on the inside. Delicious dipped in tamarind or mint sauce.

€7 ≈ $8.00

VEGETARIAN SAMOSA

SAMOSA VEGETARIEN

Vegetable cones

Fried triangular pastries stuffed with spiced vegetables. Crispy dough and flavorful filling. A classic Indian starter.

€7 ≈ $8.00

MEAT SAMOSA

SAMOSA VIANDE

Minced lamb cones flavored with spices

Fried triangular pastries stuffed with minced and spiced lamb. Crispy and rich in flavor. Served hot.

€8 ≈ $9.00

BAINGAN BHARTHA

Eggplant caviar cooked with onions and tomatoes

Dish made from grilled eggplants reduced to a puree and simmered with aromatics. Melting texture and smoky flavor. Best enjoyed with naan bread.

€8 ≈ $9.00

DAAL SOUP

DAAL SOUPE

Indian lentil soup

Comforting soup made from yellow or red lentils and mild spices. Velvety texture and earthy flavor. Perfect to whet the appetite.

€7 ≈ $8.00

RAITA

Vegetable slices in yogurt

Fresh accompaniment made with beaten yogurt and raw vegetables (cucumber, tomato). Tangy and refreshing taste. Ideal for soothing the heat of spicy dishes.

€7 ≈ $8.00

SIDE CONDIMENT

CONDIMENT D'ACCOMPAGNEMENT

Onion & hari mirch (green chili)

Spicy raw vegetable platter including raw onions and fresh green chilies. Adds crunch and a lot of heat to the meal. For thrill-seekers.

€2.50 ≈ $3.00

SIDE BREADS

PLAIN NAN

NAN NATURE

Leavened bread

Traditional Indian flatbread cooked against the walls of a tandoor oven. Soft inside and slightly crispy outside. Essential for accompanying saucy dishes.

€3.50 ≈ $4.00

CHEESE NAN

Cheese bread

The famous naan bread stuffed with melted cheese (like Laughing Cow). Very soft texture and mild, savory taste. A very popular favorite.

€4.50 ≈ $5.00

GARLIC NAN

Garlic bread

Naan bread sprinkled with chopped garlic and cilantro before baking. Very fragrant and tasty. Enhances the flavor of curries.

€4.50 ≈ $5.00

GARLIC CHEESE NAN

Cheese and garlic naan

The indulgent combination of melted cheese and grilled garlic. Rich, soft, and very fragrant. Almost a meal in itself.

€5 ≈ $6.00

TANDOORI ALOO NAN

Vegetable-stuffed bread

Naan stuffed with a mixture of potatoes and spices. More substantial than plain naan. Offers varied flavors in every bite.

€4.50 ≈ $5.00

TANDOORI KEEMA NAN

Naan stuffed with minced lamb

Naan stuffed with a thin layer of minced and spiced lamb. Tasty and filling. Can be eaten as a starter.

€5.50 ≈ $6.00

TANDOORI PLAIN PARATHA

Wheat flour bread

Flaky flatbread made from whole wheat flour, cooked in a tandoor. Denser and crispier texture than naan. Rich in cereal flavor.

€3.50 ≈ $4.00

TANDOORI ROTI

Whole wheat flour bread

Simple and rustic whole wheat flour flatbread, cooked in a tandoor oven. Lighter and less soft than naan. Traditional daily accompaniment.

€2.50 ≈ $3.00

OUR MAIN COURSES

LAMB

MUTTON CURRY

Lamb leg curry

Classic dish of lamb cubes simmered in a traditional curry sauce. Balance of mild and fragrant spices. Tender and tasty.

€12.50 ≈ $14.00

MUTTON SHAHI KORMA

Lamb leg in cashew cream sauce

Lamb cooked in a rich and creamy sauce made with cream and cashews. Mild, not very spicy, and slightly sweet flavor. Highly appreciated for its mildness.

€13.50 ≈ $16.00

MUTTON MASALA

Lamb leg in a medium-spicy sauce

Lamb prepared in a thick sauce with tomatoes, onions, and various spices. Medium spice level with lots of flavor. A dish with character.

€13.50 ≈ $16.00

MUTTON MADRAS

Lamb leg in spicy onion, tomato, ginger, and green chili sauce

South Indian specialty, lamb in a very spicy and hot chili sauce. Intense flavors of ginger and strong spices. For those who like it hot.

€13.50 ≈ $16.00

MUTTON KOFTA

Minced lamb meatballs in cashew cream sauce

Tender lamb meatballs served in a creamy korma sauce. Blend of tender and creamy textures. Mild and refined dish.

€13.50 ≈ $16.00

MUTTON PALAK

Lamb leg with minced spinach in cashew cream sauce

Lamb cooked with minced spinach and a touch of cream. Green sauce rich in iron and mild flavors. The combination of meat and spinach is a classic.

€13.50 ≈ $16.00

KEEMA MATAR

Minced lamb curry with peas

Minced lamb simmered with peas in a spicy sauce. Pleasant grainy texture and savory taste. Easily eaten with bread or rice.

€13.50 ≈ $16.00

MUTTON BIRYANI

Lamb leg cubes, basmati rice, and dried fruits flavored with spices

Festive dish of basmati rice cooked in a sealed pot with lamb pieces and aromatic spices (cardamom, cinnamon). Garnished with dried fruits. A complete meal in one dish.

€15.50 ≈ $18.00

CHICKEN

CHICKEN CURRY

Chicken curry

Chicken pieces simmered in a standard yellow curry sauce. Simple, fragrant, and slightly spicy. A universally appreciated dish.

€11.50 ≈ $13.00

BUTTER CHICKEN

Tikka chicken cooked in a mild butter and tomato sauce

Grilled chicken simmered in a creamy tomato and butter sauce. Rich, mild, and creamy taste. Probably the most famous Indian dish in the world.

€12.50 ≈ $14.00

CHICKEN SHAHI KORMA

Boneless chicken in cashew cream sauce

Chicken in a creamy white sauce with cashews. Very mild, not spicy, with a delicate dried fruit flavor. Ideal for those who don't like strong spices.

€12.50 ≈ $14.00

CHICKEN JALFREZI

Boneless chicken curry with mixed vegetables, mild sauce

Chicken stir-fry with pieces of bell peppers, onions, and tomatoes in a thick sauce. Sweet and sour flavor and crispy texture thanks to the vegetables.

€12.50 ≈ $14.00

CHICKEN MADRAS

Boneless chicken in spicy onion, tomato, ginger, and green chili sauce, hot

Chicken in a spicy red sauce typical of South India. Lively, lemony, and very spicy flavor. Stimulates the taste buds.

€12.50 ≈ $14.00

CHICKEN MASALA

Boneless chicken in a medium-spicy curry sauce

Chicken in a spicy and aromatic sauce. Perfect balance between heat and flavor. A standard of Indian cuisine.

€12.50 ≈ $14.00

CHICKEN VINDALOO

Chicken prepared with lemon and mustard, very spicy

Very spicy curry of Goan origin, with vinegar, garlic, and chili. Tangy and burning flavor. For lovers of very hot dishes.

€12.50 ≈ $14.00

CHICKEN PALAK

Boneless chicken with minced spinach in an onion and tomato sauce

Chicken simmered in a spicy spinach puree. The green sauce is healthy and flavorful. A delicious way to eat vegetables with meat.

€12.50 ≈ $14.00

CHICKEN BIRYANI

Chicken simmered with basmati rice and dried fruits, flavored with spices

Aromatic basmati rice dish mixed with chicken and spices. Slowly cooked to allow flavors to meld. Often served with raita.

€14.50 ≈ $17.00

FISH (Alaska Pollock)

FISH CURRY

Fish curry

Fish fillets (pollock) cooked in a light curry sauce. Delicate and fragrant flavor. Pairs very well with rice.

€11.50 ≈ $13.00

FISH MADRAS

Fish in spicy onion, tomato, ginger, and green chili sauce, hot

Fish prepared in a very spicy and tangy Madras-style sauce. Chili enhances the fish's sweetness. A seafood dish with character.

€12.50 ≈ $14.00

FISH MASALA

Fish pieces, medium-spicy sauce

Fish in a rich and aromatic masala sauce. Balanced spices without being too strong. Tasty and tender.

€12.50 ≈ $14.00

FISH BENGALI

Fish cooked Bengali style with spices and coconut milk

Recipe from Bengal with fish simmered in coconut milk and mustard seeds. Mild, creamy, and exotic flavor. Very fragrant.

€12.50 ≈ $14.00

SHRIMP

PRAWN CURRY

Shrimp curry

Shrimp simmered in a traditional curry sauce. Simple and tasty, highlighting the seafood flavor. To be served with rice.

€13 ≈ $15.00

PRAWN MADRAS

Shrimp in onion, tomato, ginger, and green chili sauce

Shrimp in a spicy and hot red sauce. The mix of spices and seafood is intense and stimulating. For lovers of spicy food.

€13.50 ≈ $16.00

PRAWN MASALA

Shrimp in a medium-spicy sauce

Shrimp cooked in a thick and aromatic masala sauce. Rich Indian spice flavors. Creamy texture.

€13.50 ≈ $16.00

PRAWN KORMA

Shrimp in cashew cream sauce

Shrimp in a very mild white sauce with cream and cashews. Sweet and savory delicate taste. Very rich and indulgent.

€13.50 ≈ $16.00

PRAWN BIRYANI

Shrimp with basmati rice and dried fruits flavored with spices

Complete rice dish where shrimp are cooked with basmati rice and spices. Garnished with dried fruits. A royal and festive dish.

€16 ≈ $19.00

VEGETABLES

ALOO MATAR

Peas and potatoes in onion, tomato sauce, and herbs

Classic vegetarian curry of potatoes and peas. Light and flavorful tomato-onion sauce. A comforting family dish.

€9 ≈ $10.00

ALOO PALAK

Potatoes, minced spinach in onion, tomato sauce, and herbs

Potatoes simmered in a spinach and spice sauce. Tasty and nutritious. Pairs well with rotis.

€9 ≈ $10.00

MATAR PANEER

Peas and cubes of homemade Indian cheese in onion, tomato sauce, and herbs

Curry of fresh Indian cheese (paneer) and peas. Rich and slightly sweet sauce. Paneer has a firm and soft texture.

€10 ≈ $12.00

PALAK PANEER

Minced spinach and cubes of homemade Indian cheese in onion, tomato sauce, and herbs

Famous dish of paneer cheese cubes in a creamy and spicy spinach puree. Mild and creamy. A vegetarian must-have.

€10 ≈ $12.00

MIXED VEGETABLE

MIXTE VEGETABLE

Mixed vegetable curry: cauliflower, potato, peas, and bell pepper

Seasonal vegetables cooked in a traditional curry sauce. Colorful, healthy, and varied in texture. A balanced dish.

€9 ≈ $10.00

DALL

Lentils prepared with onion, tomato, garlic, and fresh cilantro

Lentil stew (yellow or black) simmered with aromatics. Staple dish in India, rich in protein. Thick and comforting texture.

€9 ≈ $10.00

VEGETABLE BIRYANI

Vegetables and rice prepared Indian style with dried fruits

Basmati rice cooked with a variety of vegetables and biryani spices. Garnished with dried fruits. A complete and fragrant vegetarian dish.

€12 ≈ $14.00

RICE

SAFFRON RICE

RIZ SAFRAN

Basmati pilaf rice with saffron

High-quality basmati rice, colored and flavored with saffron. Long, separate grains. Refined accompaniment.

€4 ≈ $5.00

PLAIN RICE

PLAIN RIZ

Plain basmati rice

Steamed white basmati rice. Light and neutral. Perfect for absorbing curry sauces.

€3.50 ≈ $4.00

MATAR PULAO

Basmati pilaf rice with peas

Pilaf rice sautéed with peas and mild spices. Slightly richer than plain rice. Adds texture and color.

€5.50 ≈ $6.00

MENUS

LUNCH MENU

MENU MIDI

Lunch only from Monday to Friday until 2:00 PM, except public holidays. Starter + Main Course / Main Course + Dessert (Option to choose any other dish from the menu with a supplement of €2.50)

Economical lunch menu offering a choice between starter-main or main-dessert. Ideal for a quick and complete weekday meal.

€16~ ≈ $19.00

VEGETARIAN MENU

MENU VEGETARIEN

Served at lunch until 2:00 PM and in the evening until 10:00 PM, except public holidays. Starter + Main Course + Dessert

Full vegetarian menu, offering a journey of Indian vegetarian flavors. Includes starter, main course, and dessert.

€20~ ≈ $23.00

ANNAPURTI MENU

MENU ANNAPURTI

Served at lunch until 2:00 PM and in the evening until 10:00 PM, except public holidays. Starter + Main Course + Dessert

The restaurant's signature menu offering a varied selection of meats and specialties. A complete gastronomic experience.

€25~ ≈ $29.00