menufans

싱싱회수산시장

Raw Fish (Side Dishes Not Included)

A single portion of sashimi without side dishes.

Halibut
광어
A white fish known as the 'people's sashimi.' It has a clean and chewy texture with a mild fishy smell, making it enjoyable for everyone.
₩17,000~ ≈ $12.00
Rockfish
우럭
A fish with firm, chewy flesh that provides a satisfying bite. Its excellent umami makes it popular not only as sashimi but also in spicy fish stew.
₩17,000~ ≈ $12.00
Salmon
연어
A fish with soft, orange flesh. Rich in fat, it has a savory flavor and melts in your mouth.
₩17,000~ ≈ $12.00
Flathead Mullet
숭어
A fish with a unique crunchy texture and a sweet taste. It becomes more savory when eaten in season due to its higher fat content.
₩18,000~ ≈ $12.00
Flounder
도다리
A fish famous as a spring delicacy, with firm and clean flesh. It's usually eaten sliced with bones (sekoshi) to better enjoy its savory flavor.
₩20,000~ ≈ $14.00
Conger Eel
아나고
Sliced Raw Fish
A raw dish made from finely sliced conger eel, drained, and then cooked until fluffy. Its savory and clean taste is excellent the more you chew.
₩18,000~ ≈ $12.00
Sea Bream
도미
A premium sashimi fish where the skin is lightly seared to enhance texture. The flesh is firm with moderate fat, providing a deep umami.
₩45,000~ ≈ $31.00
Sea Bass
농어
A fish also known as a summer tonic. Its flesh is white and tender, yet has a chewy texture.
₩45,000~ ≈ $31.00
Bigeye Halibut
대광어
A larger variety of halibut than regular. The flesh is thicker and chewier, with a richer, fattier flavor in the fin area (engawa).
₩45,000~ ≈ $31.00
Bigeye Tuna
대방어
A large winter delicacy, bigeye tuna. It features a combination of red and white flesh, similar to tuna, with a rich and savory flavor.
₩50,000~ ≈ $34.00

Seafood

Live Octopus
산낙지
A dish of live octopus, finely chopped and served with sesame oil and seeds. Enjoy the wriggling fresh texture and savory flavor.
₩15,000 ≈ $10.00
Sea Squirt
멍게
A seafood with a strong, unique sea aroma. Its refreshing and slightly bitter taste stimulates the appetite.
₩12,000 ≈ $8.00
Abalone
전복
A premium seafood with a unique crunchy texture and a sweet taste. Eating it raw allows you to experience the freshness of the sea and its subtle sweetness.
₩15,000 ≈ $10.00
Sea Cucumber
개불
A seafood with a unique appearance but a sweet taste that intensifies with chewing. Its chewy texture is appealing.
₩15,000 ≈ $10.00
Sea Cucumber
해삼
Known as the 'ginseng of the sea,' it boasts a very firm and crunchy texture, full of the fresh scent of the ocean.
₩18,000 ≈ $12.00
Scallop Sashimi
가리비회
Thinly sliced raw scallops, characterized by their tender and sweet flavor.
₩18,000 ≈ $12.00
Steamed Scallops
가리비찜
Steamed whole scallops, preserving their natural sweetness and chewy texture.
₩28,000 ≈ $19.00
Steamed Sea Snails
참소라찜
Boiled sea snail with a chewy and clean taste. It's even more delicious dipped in chojang (spicy-sweet red chili paste sauce).
₩18,000 ≈ $12.00
Seafood Platter A
해산물모둠 A
Abalone + Sea Squirt + Scallop Sashimi
A set menu allowing you to taste popular seafood like abalone, sea squirt, and scallops all at once.
₩30,000 ≈ $20.00
Seafood Platter B
해산물모둠 B
Sea Cucumber + Sea Squirt + Scallop Sashimi
A seafood set featuring crunchy sea cucumber, fragrant sea squirt, and sweet scallops.
₩30,000 ≈ $20.00
Seafood Platter C
해산물모둠 C
Sea Cucumber + Sea Squirt + Scallop Sashimi
A combination allowing you to enjoy sweet sea cucumbers along with sea squirts and scallops.
₩30,000 ≈ $20.00

Raw Fish Salad. Seasoned Raw Fish

Single Serving Raw Fish Salad
1인물회
A refreshing raw fish salad for one person. Contains raw fish and vegetables in a sweet and sour broth.
₩10,000 ≈ $7.00
Fresh Raw Fish Salad
활어물회
2-3 people
A refreshing raw fish salad with plenty of fresh raw fish. The cool, spicy, and sour broth stimulates the appetite and is great for sharing.
₩30,000 ≈ $20.00
Assorted Raw Fish Salad
모듬물회
2-3 people
A generous raw fish salad containing various types of seafood and raw fish. Enjoy a variety of textures and flavors.
₩38,000 ≈ $26.00
Seasoned Sea Snail Salad
소라무침
Chewy sea snails tossed with a spicy sauce and vegetables. Excellent as a side for drinks.
₩20,000 ≈ $14.00
Raw Fish Salad
회무침
A dish made by mixing leftover sashimi or fresh raw fish with vegetables in a spicy and sour chojang sauce.
₩18,000 ≈ $12.00
Spicy Cockle Salad
꼬막무침
A delicacy of plump cockle meat mixed in a spicy sauce. Popular as a side dish for rice or as a snack with drinks.
₩18,000 ≈ $12.00

Seasonal Menu

Raw Shrimp
생새우
A menu item featuring live shrimp, peeled and eaten raw. Its plump and sweet taste is exceptional.
₩15,000 ≈ $10.00
Grilled Salted King Prawns
왕새우소금구이
Large prawns grilled on coarse salt. Grilled with the shells on, they are full of savory flavor.
₩30,000 ≈ $20.00
Grilled King Prawns in Butter
왕새우버터구이
King prawns grilled with butter. The savory butter aroma enhances the prawns' umami.
₩30,000 ≈ $20.00
Gizzard Shad Sashimi
전어회
Sashimi of gizzard shad, a representative autumn fish, sliced with bones. The more you chew, the more its savory fatty flavor is released.
₩20,000 ≈ $14.00
Grilled Gizzard Shad
전어구이
The grilled gizzard shad so good, it's said to bring back a runaway daughter-in-law in autumn. Crispy and golden brown, it boasts an excellent savory aroma and taste.
₩20,000 ≈ $14.00
Spicy Gizzard Shad Salad
전어무침
A dish made by mixing savory gizzard shad sashimi with vegetables in a spicy sauce.
₩20,000 ≈ $14.00
Tongyeong Oysters
통영석화
Fresh oysters served with their shells. A winter delicacy, allowing you to enjoy the cool and fragrant scent of the sea.
₩10,000 ≈ $7.00
Steamed Tongyeong Oysters
통영굴찜
Steamed fresh oysters, offering a plump and tender taste.
₩20,000 ≈ $14.00

Meals. Stews

Sashimi Rice Bowl
회덮밥
A meal consisting of fresh raw fish and various vegetables served over rice, mixed with chojang (spicy-sweet red chili paste sauce).
₩8,000 ≈ $5.00
Salmon Rice Bowl
연어덮밥
A rice bowl topped with tender salmon sashimi.
₩9,000 ≈ $6.00
Sea Squirt Bibimbap
멍게비빔밥
A bibimbap mixed with plenty of fragrant sea squirts, allowing you to fully experience the flavors of the sea.
₩8,000 ≈ $5.00
Cockle Bibimbap
꼬막비빔밥
A hearty meal of chewy cockle salad mixed with rice.
₩9,000 ≈ $6.00
Roe Rice Bowl
알밥
A rice bowl served in an earthenware pot, generously filled with flying fish roe. Characterized by its popping texture and savory flavor.
₩8,000 ≈ $5.00
Raw Fish Sushi
활어초밥
Sushi topped with fresh raw fish.
₩10,000 ≈ $7.00
Salmon Sushi
연어초밥
Sushi topped with tender salmon.
₩10,000 ≈ $7.00
Assorted Sushi
모듬초밥
A menu allowing you to taste a variety of fish sushi.
₩10,000 ≈ $7.00
Spicy Fish Stew
매운탕
A stew made by boiling fish bones and heads with a spicy broth. It's a great meal after enjoying sashimi.
₩8,000 ≈ $5.00
Whole Rockfish Spicy Stew
통우럭매운탕
A spicy stew made with a whole rockfish, resulting in a deep and rich broth.
₩20,000 ≈ $14.00

Fried

Fried King Prawns
왕새우튀김
Large shrimp fried to a crispy perfection. Enjoy the crunchy exterior and moist, tender shrimp inside.
₩15,000 ≈ $10.00
Fried Squid
오징어튀김
Squid coated in a crispy batter and fried. Enjoy its savory and chewy taste.
₩15,000 ≈ $10.00

Raw Fish (Includes Side Dishes)

Includes 14 side dishes: Seaweed Soup + Raw Fish Salad + Roe Rice Bowl + Steamed Egg + Fish Cutlet + Cabbage Salad + Vegetables + Fried Shrimp + Grilled Flatfish + Sushi + Kimchi + Steamed Shrimp + Corn Cheese + Grilled King Oyster Mushroom

Halibut
광어
A set menu featuring halibut sashimi served with a variety of 14 generous side dishes (skidashi).
₩43,000~ ≈ $29.00
Rockfish
우럭
A set menu featuring rockfish sashimi served with a variety of 14 generous side dishes (skidashi).
₩43,000~ ≈ $29.00
Salmon
연어
A set menu featuring salmon sashimi served with a variety of 14 generous side dishes (skidashi).
₩43,000~ ≈ $29.00
Bigeye Halibut
대광어
A set menu featuring bigeye halibut sashimi served with a variety of 14 generous side dishes (skidashi).
₩60,000~ ≈ $41.00
Sea Bream
도미
A set menu featuring sea bream sashimi served with a variety of 14 generous side dishes (skidashi).
₩55,000~ ≈ $38.00
Sea Bass
농어
A set menu featuring sea bass sashimi served with a variety of 14 generous side dishes (skidashi).
₩55,000~ ≈ $38.00
Flathead Mullet
숭어
A set menu featuring flathead mullet sashimi served with a variety of 14 generous side dishes (skidashi).
₩40,000~ ≈ $27.00
Flounder
도다리
Sashimi, Sliced Raw Fish
A set menu featuring flounder sashimi (or sliced raw flounder) served with a variety of 14 generous side dishes (skidashi).
₩43,000~ ≈ $29.00
Halibut + Rockfish
광어+우럭
A set that allows you to enjoy both halibut and rockfish sashimi simultaneously, including 14 side dishes.
₩43,000~ ≈ $29.00
Halibut or Rockfish + Salmon
광어or우럭+연어
A set that includes a mix of halibut or rockfish with salmon, along with 14 side dishes.
₩43,000~ ≈ $29.00
Halibut or Rockfish + Flounder
광어or우럭+도다리
A set that includes a mix of halibut or rockfish with flounder, along with 14 side dishes.
₩43,000~ ≈ $29.00
Assorted Sashimi
모듬회
4 Types of Raw Fish
An assorted set allowing you to enjoy a variety of 4 types of raw fish, served with 14 side dishes.
₩43,000~ ≈ $29.00

Recommended Menu

Halibut + Rockfish + Sea Bream (Sea Bass) + Sea Squirt + Live Octopus
광어+우럭+도미(농어)+멍게+산낙지
A recommended set allowing you to enjoy a generous combination of various premium raw fish and seafood (sea squirt, live octopus) all at once.
₩85,000~ ≈ $58.00
Bigeye Tuna
대방어
A menu allowing you to enjoy generous portions of fatty bigeye tuna, sliced by cut.
₩65,000~ ≈ $44.00

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