더형제 강남점
The composition of fish species may vary depending on the season and origin. Please inform us in advance if there are any raw fish or seafood you cannot eat. - Elementary school students will be charged the price of 1 course menu per 2 people. - Changes to the number of people or menu on the day of dinner are difficult. - Please cooperate with the dining time limit of 2.5 hours for the hall and 3 hours for private rooms. Wasabi: Using wasabi selected and handled by Noryangjin Hyungje Sanghoe Soy Sauce: Using our own homemade soy sauce / Salt: Using Himalayan pink salt [Corkage Fee] - Wine, Sake: 20,000 KRW per bottle *Limit of 3 bottles per table; exceeding 3 bottles will be charged 40,000 KRW per bottle (based on 750ml) Cognac, Whiskey, Baijiu, etc.: 50,000 KRW per bottle

LUNCH MENU
11:30 AM - 2:30 PM
MAIN MENU
5:00 PM - 9:30 PM | The Hyungje's Special Course featuring the finest ingredients
SIDE MENU
Lunchtime: Can be ordered individually / Dinner: Can be ordered as a side dish after ordering a main menu item
DRINK
The Hyungje's Special Liquors
SOJU & BEER
BEVERAGE
SAKE
SPARKLING WINE
WINE
Secret Recommendation List
WHITE WINE
RED WINE
End of menu