대박소갈비살

Japanese-style pork cutlet fried using pork loin. It has a moderate amount of fat, harmonizing a savory flavor with the chewy texture of thick lean meat. Enjoy the moist meat inside a crispy coating.

A tender pork cutlet made from the tenderloin. It's lean with less fat and boasts a rich juiciness, offering a melt-in-your-mouth tender texture.

A premium cutlet made with the 'gabri-sal' part from the top of the loin. It has a higher fat content than regular loin, offering a richer, more savory flavor and the taste of soft fat.

This menu allows you to enjoy an extra piece of tenderloin cutlet (hirekatsu). It's great to add when the main dish portion isn't enough or when you want to taste a bit more of the tenderloin.

A Japanese-style curry made by blending various ingredients. It features a deep and rich flavor, adding savoriness when dipped with the cutlet or eaten with rice.

Refreshing carbonated beverages. You can choose from Coke, Diet Coke, or Sprite, which help cut through the richness of fried foods.