Nikugatou Roppongi hills

Name: Nikugatou Roppongi hills
Address: Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F, 東京
Price range: ¥880 - ¥50000

肉専用オリジナル米と黒毛和牛 Original Rice and Kuroge Wagyu

★ 4.8 (934) 📍 Minato City, Roppongi, 6 Chome−10−1 ヒルズウェストウォーク 5F

コース Courses

特選和牛贅沢コース Excellent Lunch Course

【前菜 / Appetizer 】・至福の握り～雲丹のせ～ Wagyu Sushi with Sea urchin ・にくがとうの飲めるドレッシングのサラダ Leaf salad with Onion dressing ・キムチ、ナムル盛り合わせ Assorted Kimchi & Namul 【特選和牛塩 / Premium Wagyu Salt Edition 】・サクサク特上タン Premium Crispy Tongue ・黒毛和牛ハラミ Wagyu thick-sliced Outside Skirt ・本日のおすすめ部位一種 Wagyu Today's Recommendation One kinds 【特選和牛タレ / Premium Wagyu Sauce Edition 】・本日のおすすめ部位二種 Wagyu Today's Recommendation Two kinds 【にくがとう名物 No.1 / Specialty No.1 】・名物！和牛ロースの一枚焼き Wagyu Sukiyaki style Loin ～with Raw egg～【にくがとう名物 No.2 / Specialty No.2 】・黒毛和牛フィレロック～自家製ニンニク醤油だれ～ Wagyu Premium Tender loin with Original Garlic Soy Sauce 【デザート / Desert 】・ミニシャーベット Citrus Sherbet

A luxurious lunch course featuring high-end Wagyu beef prepared in various styles including sushi, grilled salt and sauce cuts, and signature sukiyaki style. It offers a comprehensive experience of Japanese BBQ with varying textures from crispy tongue to melt-in-the-mouth loin.

¥11,000

尾崎牛＆黒毛和牛焼肉コース Ozaki Beef & Wagyu Casual Course

【前菜】・本日の逸品 Today's Exclusive dish ・黒毛和牛赤身握り Wagyu Sushi ・キムチ、ナムル盛り合わせ Assorted Kimchi & Namul 【特選和牛塩】・本日のおすすめ部位三種 Wagyu Today's Recommendation three kinds 【匠の絶妙カット】・サクサク特上タン Premium Crispy Tongue ・黒毛和牛ハツ Wagyu Heart 【箸休め】・飲めるドレッシングのサラダ Leaf salad with Onion dressing 【特選和牛タレ】・本日のおすすめ部位二種 Wagyu Today's Recommendation two kinds 【お口直し】・ミニシャーベット Citrus Sherbet 【にくがとう名物】・和牛ロースの一枚焼き Wagyu Sukiyaki style loin ～with Raw egg～【〆】・特製冷麺 Cold Noodles 【デザート】・ふわふわかき氷 Fluffy Shaved Ice

A casual yet extensive course highlighting Ozaki Beef (a premium brand of Wagyu from Miyazaki). Includes a variety of cuts, organ meats like heart, and finishes with refreshing cold noodles and shaved ice.

¥12,300

にくがとうの赤身肉ディナー特上コース Dinner Premium Course

(TAX Included ¥14,300) 【前菜】 Appetizer ・本日の逸品 Today's Special Choice ・黒毛和牛赤身握り Japanese Black Wagyu lean sushi ・キムチとナムルの盛り合わせ Assorted Kimchi and Namul 【特選和牛塩編】 Premium Wagyu beef salt Edition ・3種 3 kinds of loin 【絶妙カット】 Superb Cut ・特上サクサクタン Premium Crispy Tongue ・黒毛和牛厚切りハラミ～トリュフ塩～ Japanese Black Wagyu thick-sliced Outside Skirt ～Truffle Salt～【箸休め】 Take a break ・にくがとうの飲めるドレッシングサラダ Nikugato's Salad ・にくがとうのひとくちバーガー Nikugato's bite Burger 【特選和牛タレ編】 Premium Wagyu beef Sauce Edition ・2種 2 kinds of loin 【ちょこっと休憩】 Take a brake again ・シャーベット Sherbet 【名物シリーズ】 Specialty ・ロース一枚焼き Japanese Sukiyaki Style Loin 【〆の】 To Off The Meal ・出汁香る冷麺 Cold Noodles 【デザート】 Dessert ・ふわふわかき氷 Shaved Ice

A premium dinner course focused on lean red meat (Akami). Features truffle salt pairings, a unique bite-sized burger, and multiple grilled courses. Best for those who prefer the deep beef flavor of lean cuts over excessive fat.

¥13,000

尾崎牛＆黒毛和牛王様コース Ozaki Beef & Wagyu Premium Course

【前菜】・本日の逸品 Today's Exclusive dish ・絶品ローストビーフの雲丹手巻き Wagyu & Seaurchin hand-rolled Sushi ・キムチ、ナムル盛り合わせ Assorted Kimchi & Namul 【特選和牛塩】・本日のおすすめ部位二種 Wagyu Today's Recommendation two kinds 【匠の絶妙カット】・サクサク特上タン Premium Crispy Tongue ・黒毛和牛厚切りハラミ Wagyu thick-sliced Outside Skirt 【にくがとう名物】・黒毛和牛極厚フィレロック Extra thick Tenderloin ～Garlic Soy sauce～【箸休め】・飲めるドレッシングのサラダ Leaf salad with Onion dressing ・がとうバーガー Original "Nikugatou" Burger 【特選和牛タレ】・本日のおすすめ部位二種 Wagyu Today's Recommendation Two kinds 【お口直し】・ミニシャーベット Citrus Sherbet 【にくがとう名物】・和牛サーロインの一枚焼き Wagyu Sukiyaki style Sirloin ～with Raw egg～【〆】・特製冷麺 Cold Noodles 【デザート】・ふわふわかき氷 Fluffy Shaved Ice

The 'King' course, offering the absolute best of Ozaki and Wagyu beef. Highlights include sea urchin hand-rolled sushi, thick-cut skirt steak, extra thick tenderloin, and a rich sirloin sukiyaki. The ultimate indulgence.

¥23,000

アラカルト / a la carte

名物！黒毛和牛一枚焼き "Specialty" Japanese Sukiyaki Style Wagyu loin

～濃厚卵付き～（一枚） with Raw egg / 1P

A large, thin slice of high-quality Kuroge Wagyu loin, quickly grilled and dipped in a rich raw egg yolk, similar to Sukiyaki style. The egg balances the savory fat of the beef.

¥1,980

サーロイン一枚焼き Japanese Sukiyaki Style Wagyu Sirloin

～濃厚卵付き～（一枚） with Raw egg / 1P

Premium Sirloin cut, known for its intense marbling and sweetness. Grilled briefly and served with a rich raw egg for dipping.

¥3,080

黒毛和牛ヒレロック Wagyu Premium Tender loin

～自家製ニンニク醤油だれ～（二個） with Original Garlic Soy Sauce / 2cut

Tenderloin (Filet), the most tender cut of beef with very little fat. Served with a punchy garlic soy sauce.

¥6,600

シャトーブリアンマウンテン Wagyu Premium Tender loin

with Wasabi & Salt / 150g

Chateaubriand, the center and most prized part of the tenderloin. An extremely soft and refined cut, served as a substantial 150g portion with simple wasabi and salt to highlight the meat's natural flavor.

¥13,200

ヒレひも Wagyu Premium Tender loin

with Wasabi & Salt / 2cut

A specific cut from the side of the tenderloin. Flavorful and rare, available with either garlic soy sauce or fresh wasabi.

¥2,100~

黒毛和牛ハラミ Wagyu Outside Skirt

～トリュフ塩 or わさび～（二枚） Please Choose ( Truffle salt or Wasabi ) / 2cut

Outside skirt steak, technically an organ meat but eats like a steak with a strong, beefy flavor and unique texture. Served with truffle salt or wasabi.

¥3,080

ドリンク Drinks

フルペアリングセット Full Pairing Set

ミッシェルブリュットロゼ / ハンズオブタイムシャルドネ / ブルゴーニュレコト / カヌリッジカベルネソーヴィニヨン Includes: Michelle Brut Rose / Hands of Time Chardonnay / Bourgogne Les Coteaux / Canoe Ridge Cabernet Sauvignon

A curated wine pairing set designed to match the courses. Includes a sparkling Rose, a Chardonnay white, and two types of Red wine (Pinot Noir and Cabernet Sauvignon) to complement different meats.

¥6,000

by the Glass

VINCENT D'ASTREE BRUT N.V

Champagne / フランスシャンパーニュ Pinot Meunier, Chardonnay / ピノ・ムニエ、シャルドネ焼きたてパンと新鮮なリンゴの香り。きめ細かな泡が心地よい、上質なシャンパンです。 Baked bread and fresh apple aroma. A fine Champagne with delightful, tiny bubbles.

A classic French Champagne with notes of baked bread and green apple. Dry and refreshing with fine bubbles.

¥2,100

Domaine PASTOU Pouilly Fume 2023

White Wine France Loire / フランスロワール Sauvignon Blanc / ソーヴィニヨン・ブラン火打ち石を思わせる独特の香りに、鮮やかなレモンのニュアンス。キレのある酸味が口の中をリフレッシュする辛口の白ワインです。 Unique flinty aromas with bright lemon notes. A dry white wine with a crisp acidity.

A dry white wine from the Loire Valley. Known for its mineral, flinty character and citrusy lemon notes. Very crisp and cleanses the palate.

¥1,800

SAINT VERAN GRANDE RESERVE 2021

White Wine France Bourgogne / フランスブルゴーニュ Chardonnay / シャルドネ白い花やピーチの芳醇なアロマ、バターのニュアンス。まろやかな果実味としっかりとした酸のバランスが心地よいワインです。 Rich aromas of white flowers and peach with hints of butter. A soft and well-balanced white wine from Maconnais with good acidity.

A Chardonnay from Burgundy. Richer than the Sauvignon Blanc, with stone fruit flavors and a hint of butteriness, balanced by good acidity.

¥1,900

Clos Les Lunelles 2014

Red Wine / クロ・リュネル France Bordeaux Cotes de castillon / フランスボルドーコート・ド・カスティヨン Merlot, Cabernet Sauvignon / メルロー、カベルネ・ソーヴィニヨン熟した黒い果実や甘草の香りに、大地のニュアンスが加わります。まろやかな口当たりと、繊細で洗練されたタンニンが楽しめます。 Taste in English: Aromas of ripe dark fruits and licorice with earthy notes. Soft mouthfeel and refined tannins.

A Bordeaux red blend dominated by Merlot. Full-bodied with dark fruit flavors like blackberry, earthy undertones, and smooth tannins.

¥1,900

AUXEY-DURESSES COTE DE BEAUNE 2022

Red Wine / オーセイデュレス France Bourgogne / フランスブルゴーニュ Pinot Noir / ピノ・ノワールチェリーの繊細な香り。絹のような口当たりが魅力の、優雅な赤ワインです。 Delicate cherry notes. An elegant red wine with a silky smooth texture.

A Pinot Noir from Burgundy. Lighter body with elegant red cherry aromas and a very smooth, silky texture. Pairs well with leaner meats.

¥2,000

alcohol

IWA 5 アッサンブラージュ5 (富山) / IWA 5 ASSEMBLAGE 5

Bottle

A high-end Japanese sake blended by a former Champagne chef de cave. Complex, balanced, and sophisticated.

¥30,000

獺祭梅酒純米大吟醸磨き二割三分仕込み (山口) / DASSAI UMESHU

Bottle

An ultra-premium Plum Wine (Umeshu) made using Dassai's highest grade Junmai Daiginjo sake. Extremely refined sweetness and fruit aroma.

¥50,000

Japanese Sake Glass

A selection of premium Japanese Sakes by the glass. Options range from very dry (Hidakami) to light (Kaze no Mori) and sweet (Syaraku).

¥1,100~

Shochu

Japanese distilled spirit. Can be made from potato (rich aroma), barley (crisp/grainy), or rice (clean/floral). Usually drunk on the rocks or with water.

¥770~

梅乃宿あらごし梅酒 (奈良) / Umenoyado (Nara)

Plum Wine

A coarse-filtered plum wine (Umeshu) containing fruit pulp. Sweet, tart, and thick texture.

¥880

other

Various mixed drinks including Shochu highballs (Sour) and cocktails. 'Homerun' refers to a brand of Makgeolli (Korean rice wine).

¥880~

メニューの最後

料理を追加してスタッフに見せてください