Jag-Eunseom

Name: Jag-Eunseom
Address: 22 Sangdo-ro 47-gil, Sangdo-dong, Dongjak District, ソウル
Price range: ₩1000 - ₩51000

Aged Sashimi · Sekoshi · Mulhoe · Scallop Steamed

★ 4.6 (54) 📍 22 Sangdo-ro 47-gil, Sangdo-dong, Dongjak District

Special Menu

Sea Bream & Flatfish Combination

도미 & 도다리 화상합류

A fantastic meeting of aged sea bream and flatfish, lightly seared with a torch Double the savory flavor!!

A set menu featuring aged sea bream and flatfish, lightly seared with a torch for added flavor. It boasts a delicious nutty and smooth taste. You can choose between *sekoshi* or sashimi according to your preference.

₩55,000~ ≈ ¥5,873

Jag-Eunseom Main Menu

Aged Sashimi

Halibut

광어

Raw halibut that has been aged. It's characterized by its chewy and savory taste. Best enjoyed dipped in *chojang* (spicy vinegar sauce) or soy sauce.

₩38,000~ ≈ ¥4,058

Flatfish Sekoshi

도다리 세꼬시

Raw flatfish sliced with bones, offering a pleasant crunchy texture. It's nutty and savory, and even more delicious when enjoyed with fresh greens.

₩38,000~ ≈ ¥4,058

Flatfish Makhoe

도다리 막회

Raw flatfish roughly sliced, preserving its chewy texture and fresh taste. It's best enjoyed with *makjang* (spicy dipping sauce).

₩38,000~ ≈ ¥4,058

Half & Half Set

반반세트

(Halibut + Flatfish Sekoshi)

A set where you can enjoy both aged halibut sashimi and flatfish *sekoshi*. Enjoy the harmony of chewy halibut and crunchy flatfish.

₩45,000 ≈ ¥4,805

Dodo Set

도도세트

(Flatfish Sekoshi + Flatfish Sashimi)

A set where you can enjoy both flatfish *sekoshi* and flatfish sashimi. Recommended for those who want to experience the diverse textures and flavors of flatfish.

₩49,000 ≈ ¥5,232

Mulhoe & Steamed Clams

Jag-Eunseom Mulhoe

작은섬 물회

A refreshing *mulhoe* with fresh raw fish and vegetables in a sweet and sour broth. A delicacy to stimulate your appetite on hot days. You can add rice or noodles.

₩35,000~ ≈ ¥3,737

Steamed Scallops

가리비찜

*Please note that the size of scallops may vary depending on supply availability.

Steamed fresh scallops. The tender scallop meat and moist broth create a deep flavor. Also great as a side dish with drinks.

₩35,000~ ≈ ¥3,737

Additional Clam Soup

추가 백상합탕

A soup made with cool and refreshing large clams (*baek-sang-hap*). It retains the unique umami of clams, making it good as a hangover soup or to enjoy with drinks.

₩22,000 ≈ ¥2,349

Flatfish Half & Half Menu

Sekoshi + Makhoe with Skin

세꼬시 + 갑질막회

A menu where you can enjoy both bone-in flatfish *sekoshi* and flatfish *makhoe* with skin on. Experience a variety of textures with a mix of crunchiness and chewiness.

₩49,000 ≈ ¥5,232

Sekoshi + Fried Halibut

세꼬시 + 광어 통튀김

A menu featuring flatfish *sekoshi* and crispy fried whole halibut. Enjoy the combination of fresh raw fish and savory fried food.

₩51,000 ≈ ¥5,446

Boneless Sekoshi + Makhoe with Skin

무뼈 세꼬시 + 갑질막회

A menu where you can enjoy both boneless flatfish *sekoshi* (raw fish cut into small pieces) and flatfish *makhoe* (raw fish sliced with skin on). You can experience both soft and chewy textures simultaneously.

₩49,000 ≈ ¥5,232

Boneless Sekoshi + Fried Halibut

무뼈 세꼬시 + 광어 통튀김

A combination of boneless flatfish *sekoshi* and crispy fried whole halibut. Recommended for those who want to enjoy both soft raw fish and savory fried food.

₩51,000 ≈ ¥5,446

Makhoe with Skin + Sashimi with Skin

갑질막회 + 갑질사시미

A menu where you can taste flatfish *makhoe* with skin and sashimi with skin on together. Recommended for those who enjoy the unique nutty flavor and chewy texture of the skin.

₩51,000 ≈ ¥5,446

Flatfish Single Menu

Flatfish Sekoshi

도다리 세꼬시

Raw flatfish sliced with bones, offering a delightful crunchy texture. It's nutty and savory, and even more delicious when enjoyed with fresh greens.

₩39,000~ ≈ ¥4,164

Boneless Flatfish Sekoshi

도다리 무뼈 세꼬시

Boneless flatfish *sekoshi*, emphasizing a soft texture. You can fully enjoy the nutty flavor of flatfish without the grittiness of bones.

₩41,000~ ≈ ¥4,378

Flatfish Makhoe

도다리 막회

Raw flatfish roughly sliced by hand, preserving its chewy texture and fresh flavor. It tastes even better when mixed with *makjang* (spicy dipping sauce).

₩41,000~ ≈ ¥4,378

Mulhoe (Pearl Rice Mulhoe)

Assorted Mulhoe

모듬물회

3+ People (Raw Fish + Sea Squirt + Seafood (Varies))

A generous *mulhoe* with various fresh raw fish, sea squirt, and seasonal seafood. Enjoy the cool and abundant flavors blended with a sweet and sour broth. Suitable for 3 or more people.

₩49,000 ≈ ¥5,232

Abalone Mulhoe

전복물회

2+ People (Abalone)

A refreshing *mulhoe* generously filled with fresh abalone. The chewy texture and oceanic aroma of abalone create a deep flavor. Suitable for 2 or more people.

₩45,000 ≈ ¥4,805

Mixed Mulhoe

섞물회

2+ People (Raw Fish + Sea Squirt)

A refreshing raw fish salad (*mulhoe*) with fresh sea squirt harmoniously blended. You can enjoy the diverse flavors of seafood with a tangy broth. Suitable for 2 or more people.

₩39,000 ≈ ¥4,164

Abalone, Clam Soup

전복, 상합탕

A clear soup made with fresh abalone and large clams (*sang-hap*). The deep umami of the seafood creates a refreshing and nutritious restorative dish.

₩42,000~ ≈ ¥4,485

Add-on Menu

Can only be ordered as an add-on

Halibut

광어어

A menu to enjoy fresh halibut additionally. It's good when you want to add more of the savory and chewy halibut flavor.

₩18,000 ≈ ¥1,922

Salt-Grilled Shrimp (10 pcs)

새우소금구이(10미)

Fresh shrimp grilled with salt. It has a delicious salty and nutty flavor, and you can enjoy the firm, chewy texture of the shrimp. 10 shrimp are served.

₩17,000 ≈ ¥1,815

Live Octopus (Market Price)

산낙지_싯가

Fresh live octopus, prepared and served immediately. It has a lively, chewy, and tender texture, and the nutty flavor is enhanced when dipped in sesame oil. Price varies by market price.

Sea Squirt

멍게

Fresh sea squirt, full of the ocean's aroma. Its unique slightly bitter yet sweet taste fills your mouth, leaving a refreshing aftertaste.

₩12,000 ≈ ¥1,281

Additional Halibut Sashimi

추가 광어회

You can order additional fresh halibut sashimi along with your main dish. It's great when you want to enjoy more of the chewy and savory halibut flavor.

₩19,000 ≈ ¥2,029

Additional Flatfish (Sekoshi/Makhoe)

추가 도다리(세꼬시/막회)

You can add flatfish *sekoshi* or *makhoe* to your main dish. Choose between crunchy *sekoshi* or chewy *makhoe* to enhance the flavor of the flatfish.

₩19,000 ≈ ¥2,029

Additional Mini Mulhoe

추가 미니물회

A mini-sized *mulhoe* that can be enjoyed lightly with your main meal. Its sweet, sour, and refreshing taste is perfect for stimulating your appetite.

₩18,000 ≈ ¥1,922

Side Dishes

Hangover Ramen

해장라면

A hangover ramen with a spicy and refreshing broth. It's great for soothing your stomach the day after drinking. Features chewy noodles and a deep broth flavor.

₩7,000 ≈ ¥747

Spicy Fish Stew

매운탕

A stew made with a spicy and hearty broth, fresh fish, and vegetables. Perfect as a side dish with soju or as a meal.

₩8,000 ≈ ¥854

Self Maki

셀프마끼

A *maki* (rolled sushi) made by wrapping rice and various ingredients in seaweed. You can combine ingredients according to your preference.

₩6,000 ≈ ¥641

Bibim Albap

비빔알밥

A savory and salty *albap* (roe rice) made by mixing hot rice with popping flying fish roe, seaweed flakes, and various vegetables. Good as a meal.

₩5,000 ≈ ¥534

Steamed Rice

공기밥

A bowl of freshly steamed white rice. It pairs well with all dishes.

₩1,000 ≈ ¥107

Add Flying Fish Roe

날치알추가

You can add flying fish roe for a popping texture. Add it to albap or other dishes to enhance the flavor.

₩2,000 ≈ ¥214

Alcoholic Beverages

Soju

소주

(Chamisul/Chum Churum/Jinro)

Korea's representative distilled spirit. You can choose from various brands (Chamisul, Chum Churum, Jinro), all with a clean taste that pairs well with raw fish. The alcohol content is approximately 16-20%.

₩5,000 ≈ ¥534

Beer

맥주

(Cass/Terra)

A representative Korean lager beer that is cool and refreshing. You can choose between Cass or Terra, and it pairs well with any dish. The alcohol content is approximately 4-5%.

₩5,000 ≈ ¥534

Hallasan/Cheongha

한라산/청하

Hallasan is a Jeju Island soju known for its clean and smooth taste, while Cheongha is a clear rice wine with a crisp flavor. Both are premium alcoholic beverages that pair well with raw fish. The alcohol content is approximately 13-21%.

₩6,000 ≈ ¥641

Hallasan Tonic Set

한라토닉세트

A set for mixing Hallasan soju with tonic water. It's a cool and refreshing cocktail that lowers the alcohol content of Hallasan soju for a smoother drink.

₩15,000 ≈ ¥1,602

Tonic Water

토닉 워터

A beverage characterized by its carbonation and slightly bitter taste. It can be mixed with soju or whiskey to make cocktails, or enjoyed chilled on its own.

₩2,000 ≈ ¥214

Cola/Cider

콜라/사이다

Carbonated drinks, Cola or Cider. Perfect for enjoying coolly during or after a meal.

₩2,500 ≈ ¥267

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