LUNCH
PRANZO
All you can eat lunch menu.
Fixed-price lunch formula allowing you to order various dishes from the menu. Ideal for tasting different Japanese specialties.
€13.90
≈ $16.00
Yuki
Yuki
NEW MENU - ALL YOU CAN EAT
★ 4.2
(598)
$Budget
ALL YOU CAN EAT MENU
Price per person. Please DO NOT waste food, any excess will be charged from €5.00 to €20.00. Leftover food cannot be taken away. If you want to take it away, you must pay the sum of the remaining dish.
DINNER
CENA
All you can eat dinner menu.
Fixed-price dinner formula offering a wide selection of Japanese dishes. Perfect for a hearty and varied meal.
€20
≈ $23.00
APPETIZER
OCTOPUS
TAKOSU
(cooked octopus with Japanese vinegar sauce and seaweed)
Japanese salad of sliced boiled octopus with cucumbers and wakame seaweed, dressed with sweet rice vinegar. Fresh and tangy taste, tender and slightly chewy texture. Often served as a light appetizer.
€6
≈ $7.00
0
SALMON CARPACCIO
SALMONE CARPACCIO
(salmon)
Thin slices of raw salmon served with a light sauce, often soy or citrus-based (ponzu). Delicate flavor and melt-in-your-mouth texture. Enjoyed fresh as an appetizer.
€5
≈ $6.00
0
SALMON TARTARE
SAKE TARTARE
(salmon cubes, avocado, mango)
Raw salmon tartare cut into cubes, enriched with creamy avocado and sweet mango. A mix of sweet and savory flavors with a soft texture.
€6
≈ $7.00
0
SEAFOOD SALAD
KAISEN SALADA
(salad with fish carpaccio)
Mixed salad enriched with slices of mixed raw fish (carpaccio). Fresh and light, usually dressed with Japanese dressing.
€5
≈ $6.00
0
TOFU SALAD
TOFU SALADA
(salad with tofu)
Fresh salad with tofu cubes (soy cheese). Delicate flavor and soft texture of tofu contrasting with crunchy vegetables.
€4.50
≈ $5.00
0
SHRIMP SALAD
EBI SALADA
(salad with shrimp)
Mixed salad served with cooked shrimp. Light and refreshing, ideal to start the meal.
€5
≈ $6.00
0
CRAB SALAD
KANI SALADA
(salad with crab)
Salad dressed with crab meat or shredded surimi and mayonnaise. Sweet and savory flavor, creamy and crunchy texture.
€5
≈ $6.00
0
SHRIMP SPRING ROLL
EBI HARUMAKI
(shrimp spring rolls)
Fried spring rolls filled with shrimp and vegetables. Crispy on the outside and juicy on the inside. Eaten hot, often dipped in sweet and sour sauce.
€3
≈ $3.00
0
FIRST COURSE
TEMPURA BOWL
TENDON
(rice topped with mixed tempura)
Bowl of white rice topped with tempura (light Japanese fry) of shrimp and vegetables. Usually seasoned with a sweet soy-based sauce. A satisfying and tasty single dish.
€10
≈ $12.00
0
CANTONESE FRIED RICE
RISO ALLA CANTONESE
(fried rice with ham, peas, eggs)
Pan-fried rice (wok) with cooked ham, peas, and scrambled eggs. A classic of Chinese cuisine, flavorful and simple. Eaten as a first course or side dish.
€4
≈ $5.00
0
CURRY RICE NOODLES WITH SEAFOOD
SPAGHETTI DI RISO AL CURRY CON FRUTTI DI MARE
(rice noodles, curry, onion, seafood)
Thin rice noodles stir-fried with a mix of seafood and flavored with curry. Aromatic and slightly spicy flavor.
€5
≈ $6.00
0
STIR-FRIED SOY NOODLES WITH VEGETABLES AND SHRIMP
SPAGHETTI DI SOIA SALTATI CON VERDURE E GAMBERI
(stir-fried soy noodles with vegetables, shrimp)
Transparent noodles made from soy or mung bean starch, stir-fried with shrimp and crunchy vegetables. Elastic and slippery texture, delicate flavor that absorbs seasoning well.
€5
≈ $6.00
0
MAIN COURSE
LEMON CHICKEN
POLLO AL LIMONE
(chicken, lemon sauce)
Battered or stir-fried chicken pieces coated in a thick lemon sauce. Sweet and sour taste, very aromatic.
€5
≈ $6.00
0
LEMON SHRIMP
GAMBERI AL LIMONE
(shrimp, lemon sauce)
Cooked shrimp served with a creamy or gelatinous lemon sauce. Fresh dish with citrus notes.
€5
≈ $6.00
0
SWEET AND SOUR PORK
MAIALE IN SALSA AGRODOLCE
(pork, pineapple, peppers, sweet and sour sauce)
Battered and fried pork pieces, then stir-fried with pineapple, peppers, and onions in a red sweet and sour sauce. A very popular classic Chinese dish.
€5
≈ $6.00
0
SALMON TERIYAKI
SAKE TERIYAKI
(grilled salmon with teriyaki sauce) 2pcs
Grilled salmon glazed with teriyaki sauce (sweet and savory soy-based sauce). Rich umami flavor.
€6
≈ $7.00
0
PORK SKEWERS
SPIEDINI DI MAIALE
(pork) 3pcs
Grilled pork skewers. Usually seasoned with salt or tare sauce. Eaten hot directly from the skewer.
€6
≈ $7.00
0
SPECIAL SHRIMP
EBI SPECIAL
(shrimp with almonds)
Fried or sautéed shrimp enhanced with toasted almonds. The crunchiness of the almonds complements the sweetness of the shrimp.
€4
≈ $5.00
0
HOSOMAKI 6PCS
EEL CUCUMBER
UNAKYU
(grilled Japanese eel, cucumber)
Small rice rolls with nori seaweed on the outside, filled with grilled eel (unagi) and cucumber. Sweet eel flavor balanced by the freshness of cucumber.
€4.50
≈ $5.00
0
FRIED CHICKEN
(fried chicken)
Hosomaki filled with fried chicken. A modern and crispy variation of the classic rice roll.
€3.50
≈ $4.00
0
SPECIAL HOSOMAKI
(fried salmon, with philadelphia and strawberry)
Creative rice rolls with fried salmon, cream cheese, and a touch of strawberry. An unusual mix of savory, creamy, and fruity flavors.
€5
≈ $6.00
0
URAMAKI 4PCS
SHRIMP TEMPURA PHILADELPHIA
EBITEN PHILADELPHIA
(fried shrimp, philadelphia)
Roll with rice on the outside, filled with fried tempura shrimp and cream cheese. Crispy and creamy at the same time.
€6
≈ $7.00
0
SPECIAL MANGO URAMAKI
URAMAKI SPECIAL MANGO
(cooked salmon, mango)
Inverted roll with cooked salmon and mango. The combination creates a sweet and savory taste.
€6
≈ $7.00
0
SPECIAL LEMON URAMAKI
URAMAKI SPECIAL LEMON
(cooked salmon, lemon)
Inverted roll with cooked salmon and lemon notes. Fresh and light on the palate.
€6
≈ $7.00
0
SPICY SALMON
(spicy salmon)
Roll with rice on the outside and filled with spicy seasoned salmon tartare. Creamy with a decisive touch of chili.
€6
≈ $7.00
0
EEL SHRIMP
UNAKYU EBI
(grilled Japanese eel, prawns, cucumber)
Rich roll with grilled eel, prawns, and cucumber. A mix of sweet seafood flavors and different textures.
€6
≈ $7.00
0
SQUID URAMAKI
URAMAKI CALAMARI
(fried squid, carrots)
Roll with fried squid and carrots. Crispy and flavorful.
€6
≈ $7.00
0
FUTOMAKI 4PCS
order futomaki with philadelphia for only €1 more
TUNA AVOCADO
MAGURO AVOCADO
(tuna, avocado)
Large roll with seaweed on the outside, filled with raw tuna and avocado. Clean taste and buttery texture from the avocado.
€8~
≈ $9.00
SALMON AVOCADO
SAKE AVOCADO
(salmon, avocado)
Large roll with nori seaweed on the outside, filled with fresh salmon and avocado. A classic combination, creamy and delicate.
€6.50~
≈ $8.00
CALIFORNIA
(avocado, cucumber, crab)
Large roll with crab meat (or surimi), avocado, and cucumber. Fresh, light, and accessible, ideal for those new to sushi.
€6~
≈ $7.00
YUKI MAKI ROLL
YUKI MAKIMONO
(salmon, grilled eel, prawns, vegetables)
House special roll, very rich, with a mix of raw and cooked fish and vegetables. Complex and varied flavor.
€9~
≈ $10.00
TEMPURA MAKI
(fried roll with salmon and avocado)
Roll entirely fried in tempura batter, filled with salmon and avocado. Hot and crispy on the outside, soft on the inside.
€8~
≈ $9.00
FRIED CHICKEN
(fried chicken, lettuce)
Large roll with fried chicken and lettuce. Hearty and flavorful, similar to a chicken wrap but in sushi style.
€6~
≈ $7.00
GUNKANMAKI 2PCS
SPICY TUNA
(spicy seasoned tuna tartare)
Rice ball wrapped in nori seaweed and topped with spicy tuna tartare. Intense and spicy flavor.
€4
≈ $5.00
0
SPICY SALMON
(spicy seasoned salmon tartare)
Gunkan with spicy seasoned salmon tartare. Soft and tasty with a spicy note.
€3.20
≈ $4.00
0
SWEET SHRIMP AVOCADO
AMAEBI AVOCADO
(raw shrimp and avocado)
Gunkan with raw sweet shrimp (amaebi) and avocado. Very delicate and sweet flavor, melt-in-your-mouth texture.
€4.50
≈ $5.00
0
CRAB
KANI
(crab)
Gunkan filled with crab meat. Sweet and savory sea flavor.
€4.50
≈ $5.00
0
TUNA SALAD
(cooked tuna, Japanese spices, spring onions)
Gunkan filled with cooked tuna salad and mayonnaise, enriched with spring onions. Creamy and flavorful.
€3.20
≈ $4.00
0
SALMON ROE
IKURA
(salmon roe)
Gunkan topped with salmon roe (ikura). The eggs burst in your mouth releasing a savory sea juice.
€4.50
≈ $5.00
0
FLYING FISH ROE
TOBIKO
(flying fish roe)
Gunkan covered with small flying fish roe. They have a crunchy texture and a slightly smoky or salty flavor.
€4.50
≈ $5.00
0
PARENT AND CHILD
OYAKO
(salmon, salmon roe)
Gunkan combining raw salmon and its roe (ikura). Literally means 'parent and child'. Double salmon flavor.
€4.20
≈ $5.00
0
SUSHI JO
(salmon outside, tobiko, slice of lemon)
Gunkan wrapped in a slice of salmon instead of seaweed, garnished with fish roe and lemon. Rich and fresh.
€4.50
≈ $5.00
0
NIGIRI 2PCS
SHRIMP
EBI
(cooked shrimp)
Nigiri with boiled shrimp, butterflied. Sweet flavor and firm texture.
€3
≈ $3.00
0
OCTOPUS
TAKO
(octopus)
Nigiri with a slice of boiled octopus. Firm and chewy texture, delicate taste.
€3
≈ $3.00
0
TUNA
MAGURO
(tuna)
Classic nigiri with a slice of lean red tuna. Clean, ferrous taste and compact texture.
€3.50
≈ $4.00
0
SALMON
SAKE
(salmon)
Nigiri with a slice of raw salmon. Rich, fatty, and soft, much loved for its enveloping flavor.
€3
≈ $3.00
0
SEA BASS
SUZUKI
(sea bass)
Nigiri with white fish (sea bass). Very delicate flavor and slightly firmer texture than salmon.
€3.20
≈ $4.00
0
GRILLED EEL
UNAGI
(grilled Japanese eel)
Nigiri with grilled freshwater eel brushed with sweet sauce (kabayaki). Rich and smoky flavor.
€3.50
≈ $4.00
0
JAPANESE OMELETTE
TAMAGOYAKI
(omelette)
Nigiri with a slice of sweet, layered Japanese omelet. Soft and sweet, often served at the end of the meal.
€3
≈ $3.00
0
End of menu
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4.2
598 ratings on Google Maps
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