Yoichi

Japan's representative dry lager beer. Characterized by a crisp finish and sharp taste. Recommended to enjoy chilled with fried or grilled dishes.

Selected wines served by the glass. Enjoy a casual glass that complements your meal.

Natural wine made from organically grown grapes. Enjoy the original flavor of the grapes.

Sparkling wine. Its refreshing carbonation and fruity notes are perfect as an aperitif or to accent your meal.

Whisky. Good balance of smokiness and sweetness. Commonly enjoyed as a highball or on the rocks.

A Japanese single malt whisky. Characterized by a floral aroma and deep sweetness. Recommended to savor neat or on the rocks.

A Japanese single malt whisky made in a forest distillery. Features a refreshing aroma like young leaves and a light taste. The aroma is enhanced when served as a highball (with soda).

A Japanese grain whisky made from corn and other ingredients. Light and subtly sweet aroma. Smooth taste that doesn't interfere with the flavor of food.

Shochu mixed with soda and fresh lemon juice. The fresh acidity cuts through the richness of fatty dishes.

Shochu mixed with green tea. Enjoy a refreshing drink with the bitterness and aroma of green tea. Pairs well with most meals.

Shochu mixed with oolong tea. Easy to drink with the fragrant tea flavor, it refreshes your palate.

Shochu mixed with corn tea. It has a fragrant and slightly sweet taste, making it easy to drink.

A wheat shochu from Oita Prefecture. Mellow taste and rich aroma from long-term aging. Recommended on the rocks or with hot water.

A sweet potato shochu with a unique, lychee-like floral aroma. The aroma becomes even more pronounced and fruity when mixed with soda.

Carbonated beverage. Sweet and spicy flavor.

Ginger-flavored carbonated beverage. Has a refreshing sweetness and a stimulating kick.

Orange juice drink. Sweet and sour, fruity.

A type of Chinese tea. It has a refreshing taste that seems to wash away the greasiness of meals.

A traditional Japanese tea. It has a good balance of bitterness and umami, and pairs well with any dish.

Tea made from corn. Caffeine-free, fragrant, and has a gentle sweetness.

Our special potato salad. Smooth mashed potatoes mixed with ingredients, offering a creamy taste. A classic appetizer.

Salad generously seasoned with herbs (coriander). Its unique aroma is appetizing. Often dressed with a light dressing.

A salad topped with salty cured ham. The crispness of the vegetables and the umami of the cured ham complement each other well.

Fragrant grilled potatoes. Enjoy the crispy exterior and fluffy interior. Perfect as a snack.

Chilled dish of boiled chicken with a spicy sauce made with chili peppers and Sichuan peppercorns. Named because it's "so delicious it makes your mouth water." Spicy and appetizing.

Thinly sliced pork blanched and served with a garlic-infused sauce. The sweetness of the pork and the punch of the sauce complement each other well.

Boiled dumplings with chewy wrappers filled with seasoned meat. Enjoy the smooth texture and juicy filling.

Grilled Italian-style fresh sausage. Flavored with herbs and spices, its meaty texture is perfect with drinks.

Roast beef made from the lean meat (Kamenoko cut) of "Shizuoka Sodachi," a brand beef from Shizuoka Prefecture. Slowly cooked at low temperature, it is moist, tender, and packed with meaty flavor.

Daily special beef steak. The cut and price vary depending on availability, so please check with our staff for today's selection. Simply grilled to enjoy the meat's flavor.

Domestic chicken thigh, slow-cooked at low temperature and then grilled. Crispy on the outside, surprisingly juicy and tender on the inside.

Domestic pork shoulder loin, tenderized by low-temperature cooking and then seared. Enjoy the sweetness of the fat and the umami of the meat.

Fried rice made by stir-frying rice and ingredients in oil. Characterized by its fragrant aroma and fluffy texture. Also suitable as a finishing dish.

A Chinese dish made by simmering tofu and minced meat in spicy sauces like doubanjiang. The spicy kick and silky tofu pair well with rice and drinks.

Ice cream to refresh your palate after a meal. Flavors may vary daily.