yakiniku futago Gotanda main store (bbq japanese)

Name: yakiniku futago Gotanda main store (bbq japanese)
Address: Japan, 〒141-0031 Tokyo, Shinagawa City, Nishigotanda, 1 Chome−25−1 ＫＡＮＯビル １Ｆ, Tokyo
Price range: ¥380 - ¥1680

yakiniku futago Gotanda main store（bbq japanese）

Osaka Yakiniku & Horumon Futago. A yakiniku restaurant specializing in freshly prepared offal with meticulous preparation, offering a "half portion, half price" concept to enjoy a variety of dishes.

★ 4.5 (401) $Budget 📍 Japan, 〒141-0031 Tokyo, Shinagawa City, Nishigotanda, 1 Chome−25−1 ＫＡＮＯビル１Ｆ

yakiniku futago Gotanda main store (bbq japanese) menu 1

yakiniku futago Gotanda main store (bbq japanese) menu 2

yakiniku futago Gotanda main store (bbq japanese) menu 3

Specialty

Specialty!! Kalbi that Overflows the Plate

名物!! 黒毛和牛のはみ出るカルビ

Kuroge Wagyu ribeye that overflows the grill, approximately 250g. As this is a highly popular menu item, reservations take priority. We apologize for any inconvenience, but please understand that it may sell out. Limited quantity.

A giant Kuroge Wagyu ribeye that overflows the grill. It's fatty, juicy, and tender. Our staff will grill it dramatically in front of you and cut it into easy-to-eat pieces.

¥1,680 ≈ $11.00

Second Generation Specialty: Wrapped Kalbi

二代目名物包めるカルビ

A5 rank Kuroge Wagyu topped generously with scallions and grated daikon radish, lightly wrapped with ponzu sauce.

Kalbi made with high-quality A5 rank Kuroge Wagyu. Wrap it with plenty of toppings (scallions and grated daikon radish) and enjoy with ponzu sauce for a refreshing taste. A harmonious dish of rich meat flavor and refreshing toppings.

¥1,580 ≈ $10.00

Futago Platter

ふたご盛り

A "best of" 5-kind platter including Hosho Salt, Unstoppable Mino, Phantom Harami, Diced Beef Heart, and Unstoppable Agoniku. Our most popular, classic menu item since Futago's founding!!

A 5-kind platter featuring the restaurant's popular offal and meats (Hosho Salt, Mino, Harami, Hatsu, Agoniku) served in small portions. It's perfect for first-timers as you can enjoy the different textures and flavors of various parts at once.

¥1,480 ≈ $9.00

390 Yen Menu

Sesame Salt Cabbage

ごま塩キャベツ

A dish of raw cabbage dressed with a special sesame oil and salt-based sauce. It features a crisp texture and fragrant flavor, making it an ideal palate cleanser between grilled meats.

¥390 ≈ $2.00

Fresh Liver

新鮮レバー

Fresh beef liver. It has a rich flavor and a unique sweetness. Please grill thoroughly before eating.

¥390 ≈ $2.00

Topped Tofu

薬味豆腐

Cold tofu generously topped with scallions and our special sauce. It has a refreshing taste and can be enjoyed as an appetizer.

¥390 ≈ $2.00

490 Yen Menu

Specialty!! Half-Killed Kimchi

名物!!半殺しキムチ

Extremely spicy seasoned Nozawana (or Hakusai) kimchi. The name "Hanshigoshi" (half-killed) refers to it being half-crushed to let the flavor penetrate, or its intense spiciness.

¥490 ≈ $3.00

Aki-chan Sashimi

アキちゃん刺し

A dish of boiled pork stomach (guts) seasoned in a sashimi style. It features a chewy texture and a refreshing ponzu flavor.

¥490 ≈ $3.00

Offal

ホルモン

Beef large intestine. It is generously fatty and so juicy it causes flames when grilled. The flavor overflows with every chew.

¥490 ≈ $3.00

Chewy Grill

コリコリ焼き

The aorta near the cow's heart (hatsumoto). As the name suggests, it has a chewy, cartilage-like texture and pairs well with alcoholic beverages.

¥490 ≈ $3.00

Shibire (Nerve)

シビレ

Veal thymus. It has a creamy, rich flavor comparable to sweetbreads or foie gras, with a fluffy, tender texture.

¥490 ≈ $3.00

Phantom Harami

幻のハラミ

A popular menu item using pork skirt steak (harami). It has a tenderness and juiciness similar to beef skirt steak, but is lighter.

¥490 ≈ $3.00

Specialty Bite-Sized Cold Noodles

こだわりの一口冷麺

A small-sized cold noodle dish, perfect for the end of your meal. The chewy noodles and cold soup refresh your palate after yakiniku.

¥490 ≈ $3.00

Staff Meal Bowl

まかない丼

A bowl menu born from the staff's meals (makani). Seasoned meat and ingredients are served over rice, providing a satisfying and easy meal.

¥490 ≈ $3.00

590 Yen Menu

Potato Salad

ポテトサラダ

A classic salad made from mashed potatoes mixed with mayonnaise and other ingredients. It has a creamy and mild flavor.

¥590 ≈ $4.00

Unstoppable Mino

やめられないミノ

A menu item using pork stomach (guts). It's seasoned with our special sauce and has aクセになる (addictive) texture and flavor that will keep your chopsticks moving, as the name suggests.

¥590 ≈ $4.00

Meat & Uni Sashimi

肉うに刺し

A luxurious dish combining meat and sea urchin. The umami of the meat and the rich sweetness of the sea urchin melt in your mouth.

¥590 ≈ $4.00

Urute (Trachea Cartilage)

ウルテ

Cow's tracheal cartilage. It is very tough, so it is finely chopped. A delicacy characterized by its hard, crunchy texture.

¥590 ≈ $4.00

Chrysanthemum Greens Salad

春菊サラダ

A fragrant salad made with fresh chrysanthemum greens. The slight bitterness unique to chrysanthemum greens helps to reset the palate from the richness of grilled meat.

¥590 ≈ $4.00

690 Yen Menu

Addictive Kalbi

やみつきカルビ

Kalbi (beef belly) seasoned with our special sauce. Its rich flavor will make you want more rice and drinks.

¥690 ≈ $4.00

Hosho Salt

ホソ塩

Beef small intestine (maruchou) seasoned with a salt sauce. You can directly enjoy the sweet flavor of the plump fat.

¥690 ≈ $4.00

Premium Mino

上ミノ

The thickest part of beef tripe (mino). It has a chewy, springy texture that is still easy to bite through, with a light flavor.

¥690 ≈ $4.00

Tsurami Salt (Cheek Meat)

天肉塩(ツラミ)

Beef cheek meat (tsurami). It's a well-exercised muscle, resulting in a rich flavor and moderate chewiness. Enjoyed with a light salt seasoning.

¥690 ≈ $4.00

Beef Tendon and Tofu Stew

牛すじと豆腐の煮込み

A stewed dish of beef tendon and tofu, simmered until tender. The flavors are deeply infused, offering a warm and comforting taste.

¥690 ≈ $4.00

Rice Dishes

Yakiniku Special Rice

焼肉専用ご飯

Special rice for yakiniku, mixed with yakiniku sauce and kimchi flavors.

Rice developed to be eaten with yakiniku. It's mixed with the flavors of sauce and kimchi, making it delicious on its own and pairing perfectly with meat. Generously topped with Korean seaweed.

¥380 ≈ $2.00

Rice

ライス

*We use domestic rice.

Fluffy cooked Japanese rice. An essential item for yakiniku.

¥200~ ≈ $1.00

Dessert

Futago's Ice Brulee

ふたごのアイスブリュレ

A rich ice cream dessert with a caramelized, crispy surface. Enjoy the contrast between the crunchy texture and the cold ice cream.

¥480 ≈ $3.00

Forbidden Pudding

禁断のプリン

A pudding with a melt-in-your-mouth smooth texture. Its rich sweetness is perfect as a post-meal dessert.

¥480 ≈ $3.00

Futago's Dessert

ふたごのデザート

The restaurant's special dessert. It's a refreshing end to your meal, featuring cold ice cream and other toppings.

¥480 ≈ $3.00

PoteBani (Potato & Vanilla)

ポテバニ

A dessert combining warm sweet potato and cold vanilla ice cream. Enjoy the temperature difference between warm and cold, and the sweetness of the potato.

¥480 ≈ $3.00

End of menu

Add items and show to staff