yakiniku
This is our signature course menu. *Orders are accepted for 2 or more people.










Course Menu
Kuroge Wagyu Kalbi & Rosu
We offer Kuroge Wagyu from Miyazaki, Saga, and Kagoshima prefectures, all of high grade (Grade 5). All our rosu cuts are from the rare 'Togarashi' cut of Imari beef from Saga.
Kuroge Wagyu Rare Cuts
We offer rare cuts that are limited in quantity from each head of cattle. The available cuts and quantities vary daily, so please inquire with our staff for details.
Harami, Offal, Pork, Chicken
Harami (skirt steak) is consistently popular among yakiniku dishes. The Kuroge Wagyu variety has a good balance of fat, tender meat, and elasticity. For offal, even slight differences in the cow's health or storage methods can lead to significant differences in taste and texture. We offer carefully selected offal from Zen's unique perspective.
Salad & Kimchi
Whether you're starting with a salad or need a palate cleanser, you can choose according to your preference. This is authentic homemade kimchi made with Korean methods.
Namul & Appetizers
Namul goes well with yakiniku. Zen offers 4 types of namul. Please enjoy them as a platter. We also offer exquisite dishes that pair well with drinks, including unique Korean cuisine.
Nigiri & Rice Dishes
Imari beef sirloin prepared to best showcase its natural flavor. Enjoy its texture and taste, which also has a sushi-like freshness. From those who consider rice essential for yakiniku to those who want a filling meal, Rice menu is here. Please ask staff about spiciness.
Soups & Desserts
We offer a variety of soups, from light palate cleansers to hearty main dishes. All our desserts are handmade. We also recommend our dessert plate, perfect for anniversaries.
Suntory Highball
PREMIUM HIGHBALL A refined premium highball. Fragrant and mellow. Soft taste. Blended from the world's five major whiskies. Sweet, mellow, and deeply complex flavor. An enduringly loved taste. Refreshing and never tiring.
Whiskey
Japanese Gin
Subtly, Japanese, Fragrant.
Recommended Shochu
Korean Shochu
Bottled Wine
Beer
A refreshing aroma, rich flavor.
Sour
Sake
Fruit Liqueur
Makgeolli
Alcohol Content 6% A refreshing taste derived from lactic acid bacteria.
Cocktail
Soft Drinks
End of menu