menufans

Wooden chopsticks

나무젓가락

How to enjoy Mazesoba!! 1. Break the egg yolk with wooden chopsticks and mix it very well. 2. After eating about 1/3, add kelp vinegar little by little and eat. (It adds flavor and umami.) 3. Eat the chive kimchi with the noodles. 4. After finishing the noodles, mix the remaining sauce with rice. (A small portion of rice is free, so please tell the staff.) 5. Enjoy your meal.

Menu

Mazesoba
마제소바
This is a Japanese-style mixed noodle dish without soup. It is served with toppings such as minced meat, vegetables, and egg yolk, which are mixed well with the noodles. It is characterized by its rich umami and thick texture, and can be enjoyed with kelp vinegar according to your preference.
Rice
A small portion of rice is free, so please tell the staff.
This is white rice. After finishing the noodles of the Mazesoba, you can finish your meal heartily by mixing it with the remaining sauce in the bowl.

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