Haengbokhan Cheonggukjang

Name: Haengbokhan Cheonggukjang
Address: Seoul, South Korea, Seoul
Price range: ₩1000 - ₩40000

Cheonggukjang · Kongguksu - 100% Domestic Soybeans Beef Head Soup - Domestic Korean Beef (Female Cow) ※ When you order 1 serving of Cheonggukjang for takeout, we pack enough for 2-3 people. ※ All food served in our restaurant is never reused, and we do our best for the health of our customers.

★ 4.2 (563) 📍 Seoul, South Korea

Meal Items

All menu items available for takeout

A menu of meals and side dishes available for takeout that allow you to experience traditional Korean flavors. Particularly representative are our Cheonggukjang, fermented in-house, and our soup made with Korean beef.

Cheonggukjang

청국장

A savory traditional Korean stew made with fermented beans. It is characterized by its unique strong aroma and deep flavor, and contains tofu and various vegetables. It tastes even better when mixed with rice.

₩9,000 ≈ $6.00

Korean Beef Head Soup

한우 소머리 국밥

A rich soup made by simmering Korean beef head for a long time. It features a combination of chewy meat and a tender texture, making it a hearty meal to enjoy with rice, kimchi, or kkakdugi.

₩12,000 ≈ $8.00

Mung Bean Samgyetang

녹두 삼계탕

A nourishing dish made by boiling a whole chicken with ginseng, jujubes, glutinous rice, and mung beans. The nutty flavor of mung beans permeates the broth, making it light, and the chicken meat is tender.

₩15,000 ≈ $10.00

Kongguksu (Soybean Noodle Soup)

콩국수

A summer delicacy made by mixing noodles in rich, cool soybean broth made from 100% domestic soybeans. The nutty and creamy broth is exquisite.

₩9,000 ≈ $6.00

Assorted Jeon

모듬전

Mushroom · Green Onion Skewers · Pollock Jeon · Zucchini Jeon

A Korean-style pancake assortment made by coating mushrooms, green onions, pollock, and zucchini with flour and egg batter, then pan-frying until golden brown. It's a great accompaniment to Makgeolli.

₩15,000 ≈ $10.00

Korean Beef Head Boiled Meat

한우 소머리 수육

This dish is made by gently boiling Korean beef head meat, thinly sliced. You can enjoy its light yet chewy texture, perfect as a side dish for drinks or a special meal.

₩40,000 ≈ $27.00

Bowl of Rice

공깃밥

Warm white rice served in a bowl. It's a basic meal to enjoy with stews or soup dishes.

₩1,000 ≈ $1.00

Cheonggukjang Takeout

청국장 포장

Cheonggukjang packed for you to cook at home. We provide a more generous portion than what is served in the restaurant, so multiple people can enjoy it.

₩9,000 ≈ $6.00

Korean Beef Head Soup Takeout

한우 소머리 국밥 포장

We offer takeout for our rich beef head soup so you can easily enjoy it at home.

₩12,000 ≈ $8.00

Perilla Leaves 1kg

깻잎 1kg

We sell a large portion of side dish made with fragrant perilla leaves. It's a popular side dish, called a 'rice thief' due to its savory seasoning.

₩12,000 ≈ $8.00

Perilla Leaves 500g

깻잎 500g

You can purchase a small portion of fragrant perilla leaf side dish.

₩7,000 ≈ $5.00

Fresh Cheonggukjang 500g

생 청국장 500g

Uncooked, fermented raw cheonggukjang beans. Great for making your own stew or consuming as a health food.

₩10,000 ≈ $7.00

Namul Takeout

나물 포장

We offer freshly made namul (seasoned vegetable) side dishes from our restaurant packed separately. It's great as a topping for bibimbap or as a side dish for rice.

₩2,000 ≈ $1.00

Alcoholic Beverages · Drinks

We offer a variety of alcoholic beverages and drinks, including traditional Korean drinks like Dongdongju and Makgeolli, as well as Soju and Beer.

Dongdongju

동동주

A traditional Korean rice wine with rice grains floating. It's similar to Makgeolli but is clearer, sweeter, and has a softer taste.

₩8,000 ≈ $5.00

Beer

맥주

A lager-style beer with a cool and refreshing taste.

₩5,000 ≈ $3.00

Chungha

청하

A clear and clean-tasting Korean rice wine made by fermenting rice at low temperatures. Its crisp aftertaste pairs well with various foods.

₩5,000 ≈ $3.00

Soju

소주

Korea's most representative distilled soju. It is clear and transparent with a high alcohol content, making it a good pairing with spicy soup dishes or meat dishes.

₩5,000 ≈ $3.00

Makgeolli

막걸리

A traditional Korean alcoholic beverage made by fermenting rice or wheat. It has a milky white color, a tangy carbonation, and a savory taste, making it especially well-suited with jeon (pancakes).

₩4,000 ≈ $3.00

Soft Drinks

음료수

Carbonated drinks like Coke or Sprite.

₩2,000 ≈ $1.00

End of menu

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