WE ARE THE FARM Toyosu

A lunch plate where you can enjoy fresh organic vegetables in a buffet style. Includes 60 minutes of all-you-can-eat, allowing you to freely arrange raw and cooked vegetables. A healthy and satisfying meal.

A dish combining highly sweet, carefully selected tomatoes with creamy burrata cheese. The sweetness of the tomatoes and the richness of the cheese are exquisitely matched. Perfect for sharing as an appetizer.

Luxurious minced Wagyu beef cutlet. Crispy on the outside and juicy with overflowing meat juices on the inside. You can fully enjoy the umami of the meat.

Croquettes packed with the umami of Wagyu beef. Enjoy the fluffy potatoes and the flavor of Wagyu beef. Comes in a set of 2, perfect as a side dish.

Ice cream that utilizes the natural sweetness of sweet potatoes. A rich and creamy taste with the flavor of sweet potatoes filling your mouth. Recommended as a dessert after a meal.

A unique ice cream combining the refreshing aroma of basil with the richness of mascarpone cheese. A sophisticated dessert with a herbal accent.

A Basque-style cheesecake kneaded with nutrient-rich kale. Characterized by a fragrant burnt surface and a rich, melt-in-your-mouth texture inside. The kale flavor enhances the sweetness of the cheese.

A healthy hot pot course using plenty of kale from our own farm. Includes appetizers like tomato jam and burrata cheese, as well as seasonal vegetable dishes. Comes with 2 hours of all-you-can-drink, allowing you to fully enjoy vegetables and alcohol.