Volks Toyosu
Steakhouse lunch available weekdays Monday-Friday until 4:00 PM, featuring all-you-can-eat rice, bread bar, soup bar, etc.




Daily Special Lunch
Weekdays Monday-Friday only until 4:00 PM. Main dishes vary by day of the week. Monday: Hamburger Steak ~Refreshing Tomato Sauce~ Tuesday: Fried Chicken Tatsuta-age ~Honey Mustard Sauce~ Wednesday: Chicken Stroganoff Thursday: Hamburger Steak ~Mizore Oroshi~ (Grated Daikon Radish Sauce) Friday: Fried Chicken Tatsuta-age ~Gravy Sauce~
Kuroge Wagyu Sirloin Steak
Considered the highest grade of Kuroge Wagyu, known for its marbling and color. Please choose your preferred doneness (Rare, Medium-Rare, Medium, Medium-Well, Well-Done).
Aged Fillet Steak
A rare cut from a whole cow, yielding only a small amount. Tender, lean meat with a light flavor. Please choose your preferred doneness.
Set Menu
An economical set that can be ordered with your main dish. Bread and rice refills are free.
All-You-Can-Drink
Alcohol
Appetizer Menu
End of menu