menufans

Vitti Roma dal 1898

52 hours leavening with sourdough starter Artisan Italian pizza handmade 52 hours of leavening starter yeast base

3.7 (2,103) $$Moderate

Traditional Appetizers

Tomato Bruschetta
Bruschetta al Pomodoro
(2 pcs)
Toasted bread topped with diced fresh tomatoes, olive oil, and basil. A simple, fresh, and crispy Italian appetizer classic.
€7 ≈ $8.00
Vegetarian Bruschetta
Bruschetta Vegetariana
Toasted bread topped with a mix of seasonal vegetables. Crispy and flavorful, ideal for those who love garden flavors.
€10 ≈ $12.00
Cured Ham and Melon
Prosciutto Crudo e Melone
Slices of cured ham served with fresh sweet melon. A classic sweet and savory combination of Italian summer cuisine.
€18 ≈ $21.00
Buffalo Mozzarella and Cured Ham
Mozzarella di Bufala e Prosciutto crudo
Fresh Campana buffalo mozzarella served with high-quality cured ham. A rich and creamy dish.
€22 ≈ $25.00
Summer Octopus Salad
Insalata estiva di Polpo
Cold salad with tender octopus, dressed with oil, lemon, and fresh vegetables. A light and refreshing seafood dish.
€24 ≈ $28.00
Burrata, Anchovies, and Cherry Tomatoes with Basil
Burrata Alici e Pomodorini con Basilico
Creamy burrata cheese served with savory anchovies, sweet cherry tomatoes, and fresh basil. A perfect balance of flavors.
€18 ≈ $21.00
Italian Caprese with Fiordilatte or Buffalo Mozzarella (150 gr.)
Caprese Italiana con Fiordilatte o Mozzarella di Bufala (150 gr.)
Traditional Caprese salad with slices of tomato and fresh mozzarella. Dressed with basil and extra virgin olive oil.
€18~ ≈ $21.00
Vegetarian Appetizer of Grilled Vegetables
Antipasto Vegetariano di Verdure grigliate
Selection of grilled seasonal vegetables, such as zucchini, eggplant, and peppers. Served dressed with oil and herbs.
€19 ≈ $22.00
Marinated Beef Carpaccio, Arugula, Cherry Tomatoes, and Grana Cheese
Marinata di Carpaccio di Manzo, Rucola, Pomodorini e Grana
Very thin slices of marinated raw beef, served with fresh arugula, cherry tomatoes, and Grana cheese shavings. A light and refined dish.
€22 ≈ $25.00
Spinach, Shrimp, and Melon Salad
Insalata di Spinacino, Gamberetti e Melone
Fresh salad with young spinach leaves, cooked shrimp, and melon cubes. A very summery sweet and savory mix.
€24 ≈ $28.00
Board of Italian Cheeses and Cured Meats with Honey
Tagliere di Formaggi Italiani e Salumi con Miele
Selection of aged Italian cheeses and cured meats served on a board, accompanied by honey. Ideal for sharing.
€24 ≈ $28.00

Roman Pizzeria

52 hours leavening with sourdough starter

Supplì (1 pc.)
Supplì (1 pz.)
Rice balls with tomato and cheese
Fried Roman-style rice croquette, filled with tomato and stringy mozzarella. Golden crust and warm center.
€6 ≈ $7.00
Margherita
Tomato and mozzarella pizza
The most classic pizza with tomato sauce, mozzarella, and basil. Thin and crispy Roman dough.
€13 ≈ $15.00
Napoli
Tomato, mozzarella, and anchovy pizza
Pizza with tomato and mozzarella base, enriched with salted anchovy fillets. Flavorful and traditional.
€15 ≈ $17.00
Chicken wurstel
Wurstel di pollo
Tomato, mozzarella, and chicken wurstel pizza
Classic pizza with tomato and mozzarella, garnished with slices of chicken wurstel. Delicate flavor loved by children.
€15 ≈ $17.00
Mushrooms
Funghi
Tomato, mozzarella, mushrooms pizza
Pizza with tomato, mozzarella, and sliced champignon mushrooms. A classic earthy flavor.
€16 ≈ $19.00
Spicy Diavola Salami
Salame piccante alla Diavola
Tomato, mozzarella, spicy salami pizza
Spicy pizza with tomato sauce, mozzarella, and slices of spicy salami. Decisive and slightly spicy flavor.
€17 ≈ $20.00
Vegetarian
Vegetariana
Tomato mozzarella, zucchini, eggplant, peppers
Pizza rich with grilled vegetables like zucchini, eggplant, and peppers on a tomato and mozzarella base. Fresh and colorful.
€18 ≈ $21.00
Ham
Prosciutto
Tomato, mozzarella, cured ham
Pizza with tomato and mozzarella, topped with slices of cured ham added after cooking. Salty and tasty.
€18 ≈ $21.00
Four Cheeses
Quattro formaggi
Pizza with gorgonzola cheese, mozzarella, grana cheese, pecorino cheese
White pizza without tomato with a blend of four cheeses: gorgonzola, mozzarella, grana, and pecorino. Rich, creamy, and very flavorful.
€20 ≈ $23.00
Margherita with buffalo mozzarella and basil
Margherita con bufala e basilico
Tomato, buffalo mozzarella, and basil pizza
A premium version of the Margherita with Campana DOP buffalo mozzarella instead of fiordilatte. Juicier and more flavorful.
€22 ≈ $25.00
Capricciosa
Tomato mozzarella pizza, cured ham, mushrooms, olives, hard-boiled egg
Generously topped pizza with tomato, mozzarella, cured ham, mushrooms, olives, and hard-boiled egg. A rich and varied mix of flavors.
€24 ≈ $28.00
Calzone filled with Cooked Ham
Calzone ripieno al Prosciutto
Calzone with cooked ham and mozzarella
Half-moon shaped calzone filled with stringy mozzarella and cooked ham. Golden outside and soft inside.
€22 ≈ $25.00
Truffle, Mozzarella, Porcini Mushrooms
Tartufo, Mozzarella, Funghi porcini
Pizza with mozzarella, mushrooms, black truffle
Gourmet white pizza with mozzarella, prized porcini mushrooms, and black truffle. Intense aroma and refined flavor.
€26 ≈ $30.00

Italian First Courses

Pasta with Tomato and Basil
Pasta al Pomodoro e Basilico
Classic pasta dressed with a simple sauce of fresh tomato and basil. The symbol of Italian cuisine.
€13 ≈ $15.00
Gnocchi with Pesto
Gnocchi al Pesto
Soft potato gnocchi dressed with Genoese pesto made from basil, pine nuts, garlic, parmesan, and olive oil.
€16 ≈ $19.00
Fettuccine Bolognese
Fettuccine alla Bolognese
Thick fresh egg pasta dressed with Bolognese ragù made with minced meat and tomato. A rich and hearty dish.
€18 ≈ $21.00
Grandma's Lasagna
Lasagna della Nonna
Layers of egg pasta alternated with meat ragù, béchamel sauce, and cheese, baked. Creamy and gratinated on top.
€18 ≈ $21.00
Tonnarelli with Swordfish, Mint, and Bread Crumble
Tonnarelli con Pesce Spada, Menta e Crumble di Pane
Thick fresh pasta served with diced swordfish, flavored with mint and enriched with crispy breadcrumbs.
€22 ≈ $25.00
Ricotta and Spinach Cannelloni*
Cannelloni di Ricotta e Spinaci *
Rolls of fresh pasta filled with ricotta and spinach, covered in sauce and baked. A delicate and vegetarian first course.
€18 ≈ $21.00
Ravioli with Tomato and Basil
Ravioli Pomodoro e Basilico
Stuffed pasta served with a simple and fragrant tomato and basil sauce.
€17 ≈ $20.00
Shrimp and Zucchini Risotto
Risotto Gamberetti e zucchine
Rice slowly cooked with broth, tender shrimp, and sweet zucchini. A creamy and delicate dish.
€22 ≈ $25.00
Fettuccine with Salmon Ragù
Fettuccine al ragù di Salmone
Egg pasta dressed with a pinkish ragù made from chopped fresh salmon. Rich and enveloping seafood flavor.
€22 ≈ $25.00
Fettuccine with Porcini Mushrooms* and Truffle
Fettuccine con Funghi porcini* e Tartufo
Fresh pasta dressed with flavorful porcini mushrooms and aromatic black truffle. A gourmet dish with intense flavor.
€29 ≈ $34.00
Spaghetti with Meatballs
Spaghetti con Polpettine
Spaghetti served with tomato sauce and small meatballs. A classic and beloved dish.
€29 ≈ $34.00

House Specialties

Penne Arrabbiata
Penne all'Arrabbiata
Short pasta dressed with spicy tomato sauce, garlic, and parsley. A Roman classic with a decisive character.
€15 ≈ $17.00
Spaghetti Puttanesca
Spaghetti alla Puttanesca
Spaghetti with a flavorful sauce based on tomato, black olives, capers, and anchovies. Intense and salty taste.
€17 ≈ $20.00
Spaghetti Carbonara
Spaghetti alla Carbonara
Pasta dressed with a cream of eggs, pecorino cheese, black pepper, and crispy guanciale. Rich and flavorful, without cream.
€17 ≈ $20.00
Rigatoni Amatriciana
Rigatoni alla Amatriciana
Pasta served with tomato sauce, pan-fried guanciale, and pecorino romano. A pillar of Lazio cuisine.
€17 ≈ $20.00
Tonnarelli Cacio e Pepe
Thick fresh pasta dressed simply with pecorino romano cheese and abundant black pepper. Creamy and spicy.
€17 ≈ $20.00
Rigatoni Gricia
Rigatoni alla Gricia
Known as white Amatriciana, it's pasta dressed with crispy guanciale, pecorino romano, and pepper. Intense meat and cheese flavor.
€17 ≈ $20.00

Italian Main Courses

Low-temperature cooked Chicken Breast and Salad
Petto di Pollo bassa temperatura e insalata
Chicken breast slowly cooked at low temperature to keep it tender and juicy, served with salad.
€16 ≈ $19.00
Veal Scaloppine with Lemon
Scaloppine al Limone
Thin slices of veal, floured and pan-fried with a fresh lemon sauce. A tender and citrusy dish.
€22 ≈ $25.00
Roman-style Meatballs
Polpettine alla Romana
Meatballs cooked stewed in tomato sauce, according to Roman tradition. Soft and flavorful.
€22 ≈ $25.00
Grilled Salmon
Salmone alla griglia
Grilled salmon fillet, usually served with a light side dish. Flavorful fish.
€25 ≈ $29.00
Saltimbocca alla Romana
Thin slices of veal with cured ham and sage, cooked in white wine. A classic of Roman cuisine.
€23 ≈ $27.00
Grilled Beef Steak
Bistecca di Manzo alla griglia
Beef steak cooked on the grill. Juicy inside and well-seared outside.
€25 ≈ $29.00
Grilled Squid with Julienne Vegetables and Lime
Calamaro alla Piastra con Verdurine julienne e Lime
Whole squid grilled, served with finely sliced vegetables and lime. Light and aromatic.
€29 ≈ $34.00
Eggplant Parmigiana
Melanzane alla Parmigiana
Baked dish of fried eggplant, tomato sauce, mozzarella, and parmesan. A rich and comforting vegetarian dish.
€18 ≈ $21.00
Fillet with Green Peppercorn
Filetto al Pepe verde
Prime cut of beef fillet served with a creamy green peppercorn sauce. Tender and spicy.
€35 ≈ $41.00
Fillet with Porcini Mushrooms* and Truffle
Filetto ai Funghi porcini* e Tartufo
Beef fillet enhanced with porcini mushrooms and truffle. A very prized and aromatic meat main course.
€38 ≈ $44.00

Wellness Salads

Italian
Italiana
Classic mixed salad with seasonal vegetables. Fresh and simple.
€13 ≈ $15.00
Arugula
Rucola
Arugula-based salad with a characteristic peppery flavor. Often served with cherry tomatoes and Grana shavings.
€15 ≈ $17.00
Greek-style with Feta
Greca con Feta
Greek-style salad with feta cheese, olives, tomatoes, and cucumbers. Savory and fresh.
€17 ≈ $20.00
Roman-style with Tuna
Romana con Tonno
Salad enriched with tuna in oil, olives, and mixed vegetables. A light yet protein-rich meal.
€17 ≈ $20.00
Caesar salad
Lettuce salad with croutons, parmesan shavings, Caesar dressing, and often chicken. Creamy and crunchy.
€18 ≈ $21.00
Salad with Salmon
Insalata con Salmone
Mixed salad served with smoked or cooked salmon. Rich in omega-3 and flavor.
€23 ≈ $27.00

Our Side Dishes

Mixed Salad
Insalata Mista
Side dish of mixed leaves and raw seasonal vegetables. A light accompaniment for main courses.
€10 ≈ $12.00
Baked or fried potatoes
Patate al forno o fritte
Crispy potatoes, baked with herbs or fried.
€8~ ≈ $9.00
Chicory*, Boiled or Sautéed Spinach*
Cicoria*, Spinaci* bollita o ripassata
Green leaf vegetables served simply boiled (light) or sautéed in a pan with garlic and chili (flavorful).
€8~ ≈ $9.00
Grilled vegetables
Verdure grigliate
Mixed vegetables (zucchini, eggplant, peppers) grilled.
€12 ≈ $14.00

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Place Information

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