Tsukiji sushi Magoemon

Name: Tsukiji sushi Magoemon
Address: Japan, 〒104-0045 Tokyo, Chuo City, Tsukiji, 4 Chome−10−14 樋泉ビル 1F, Tokyo

Tsukiji Beer Hall's all-you-can-eat and drink plan. Enjoy grilled seafood, tuna dishes, and various side menus. Last order is 30 minutes before closing. Children below elementary school age eat for free.

★ 4.3 (200) 📍 Japan, 〒104-0045 Tokyo, Chuo City, Tsukiji, 4 Chome−10−14 樋泉ビル 1F

All-you-can-eat and drink plan

All-you-can-eat set plan including grilled seafood, tuna dishes, other menu items, and all-you-can-drink.

4,500 Yen Menu

4,500円メニュー

[All-you-can-eat Grilled Seafood] Scallops (1 pc limit), Hard Clams, Squid Skewers, Shishamo, Eel, Tuna Skewers, Seasonal Vegetables [Tuna Menu] Red Meat, Tuna Tatsuta-age [Other Menu] Kama Yaki (Grilled Fish Collar) [Drinks] Beer, Chuhai, Highball, Shochu (Sweet Potato/Barley), Glass Wine (Red/White), Soft Drinks

Basic all-you-can-eat and drink course. Enjoy grilled seafood such as scallops and hard clams, as well as tuna red meat and tatsuta-age. It's a self-style meal where you grill at your table.

¥2,000~ ≈ $13.00

6,000 Yen Menu

6,000円メニュー

[All-you-can-eat Grilled Seafood] Oysters (1 pc limit), Scallops (1 pc limit), Hard Clams, Squid Skewers, Shishamo, Eel, Tuna Skewers, Seasonal Vegetables [Tuna Menu] Tuna Yukke, Red Meat, Tuna Tatsuta-age [Other Menu] Kama Yaki (Grilled Fish Collar) [Drinks] Beer, Chuhai, Highball, Shochu (Sweet Potato/Barley), Glass Wine (Red/White), Soft Drinks

This plan adds oysters and tuna yukke to the 4,500 yen course, offering a more substantial meal. Recommended for those who want to enjoy a more luxurious seafood BBQ.

¥2,500~ ≈ $16.00

9,000 Yen Menu

9,000円メニュー

[All-you-can-eat Grilled Seafood] Jumbo Shrimp (1 pc limit), Crab Legs (1 pc limit), Oysters (1 pc limit), Scallops (1 pc limit), Hard Clams, Squid Skewers, Shishamo, Eel, Tuna Skewers, Seasonal Vegetables [Tuna Menu] Chutoro, Tuna Yukke, Red Meat, Tuna Tatsuta-age [Other Menu] Kama Yaki (Grilled Fish Collar) [Drinks] Sake, Beer, Chuhai, Highball, Shochu (Sweet Potato/Barley), Glass Wine (Red/White), Soft Drinks

A premium plan that includes jumbo shrimp, crab legs, and even chutoro. Sake is added to the all-you-can-drink menu for a luxurious dining experience.

¥3,000~ ≈ $19.00

All-you-can-eat for all plans

All-you-can-eat menu included in all courses.

Edamame

枝豆

Boiled soybeans (edamame) lightly salted. A classic snack for beer, with a simple salty flavor.

Gari Tomato

ガリトマト

Chilled tomatoes served with sushi gari (pickled ginger). The sweet and sour flavor is perfect for cleansing the palate.

Bean Sprout Namul

もやしナムル

Boiled bean sprouts seasoned with sesame oil and other seasonings in a Korean style. Enjoy the crisp texture.

Chilled Cucumber

冷やしきゅうり

Chilled cucumbers. Refreshing and crisp, perfect for hot days or as a palate cleanser after rich dishes.

Lightly Pickled Cabbage

キャベツ浅漬け

Lightly pickled cabbage with salt and seasoning. A refreshing pickle with the natural sweetness of the vegetables and a balanced saltiness.

Potato Salad

ポテトサラダ

Boiled potatoes mashed and mixed with mayonnaise. A creamy and mild salad.

Hiyayakko (Cold Tofu)

冷奴

Simple dish of cold tofu topped with condiments and soy sauce. A refreshing dish that highlights the flavor of soybeans.

Pickles

漬物

A traditional Japanese assortment of pickled vegetables. Enjoyed as a palate cleanser during meals.

Chilled Udon

冷やしうどん

A Japanese noodle dish served in a cold broth. Udon noodles are thick, white, and have a chewy texture.

Curry Rice

カレーライス

Rice topped with curry sauce. A rich flavor with the aroma of spices and the umami of vegetables and meat.

Kappa Maki

かっぱ巻き

A thin sushi roll with cucumber wrapped in seaweed and vinegared rice. Characterized by the refreshing taste of cucumber.

Shinko Maki

しんこ巻き

A thin sushi roll with pickled vegetables (like takuan) as the filling. Enjoy the salty flavor and crunchy texture of the pickles.

Natto Roll

納豆巻き

A thin sushi roll filled with natto (fermented soybeans). It has a unique aroma and sticky texture, offering a traditional Japanese flavor.

Ochazuke

お茶漬け

A dish where you pour tea or broth over rice and eat it. It's a refreshing final dish to enjoy with toppings like seaweed and crackers.

End of menu

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Place Information

★

4.3

200 ratings on Google Maps

📍 Japan, 〒104-0045 Tokyo, Chuo City, Tsukiji, 4 Chome−10−14 樋泉ビル 1F

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