menufans

This Town's Diner

この街の食堂

To create a place where people gather and connections are made, just like in the old days. *All prices shown include tax.

Lunch Menu: Set Meals

Business Hours: 11:00 AM - 2:30 PM

Braised Pork Belly Set Meal
豚の角煮定食
Pork belly simmered for a long time in a soy sauce-based sauce until tender. The sweet and savory flavor pairs perfectly with rice.
¥750 ≈ $5.00
Karaage Set Meal
唐揚げ定食
Seasoned chicken coated in flour and deep-fried. Crispy on the outside, juicy on the inside.
¥680 ≈ $4.00
Ginger Pork Set Meal
生姜焼き定食
A classic Japanese home-style dish of stir-fried pork and onions with a ginger-infused soy sauce. The fragrant aroma whets the appetite.
¥750 ≈ $5.00
Motsuni Set Meal
もつ煮定食
Pork offal (motsu) simmered with vegetables and konnyaku in miso or other broth. Rich and flavorful.
¥680 ≈ $4.00
Meat and Vegetable Stir-fry Set Meal
肉野菜炒め定食
Stir-fried pork, cabbage, bean sprouts, carrots, and other vegetables over high heat. Enjoy the crisp texture of the vegetables.
¥780 ≈ $5.00
Stamina Set Meal
スタミナ定食
A hearty and energizing set meal of stir-fried meat and vegetables in a garlic-infused sauce.
¥750 ≈ $5.00
Hormone Stir-fry Set Meal
ホルモン炒め定食
Stir-fried beef or pork offal (hormone) with vegetables. Characterized by its unique chewy texture and umami.
¥780 ≈ $5.00
Grilled Fish Set Meal
焼き魚定食
A set meal featuring seasonal fish grilled with salt or other seasonings. Simple yet allows you to enjoy the fish's natural flavor.
¥700 ≈ $4.00
Simmered Fish Set Meal
煮魚定食
Fish simmered in soy sauce, sugar, mirin, etc. The flaky fish is infused with a sweet and savory flavor.
¥700 ≈ $4.00
Chicken Nanbanzuke Set Meal
チキン南蛮漬け定食
Fried chicken coated in a sweet and sour sauce, topped with tartar sauce. Balanced with acidity and richness.
¥750 ≈ $5.00
Chicken Katsu Set Meal
チキンカツ定食
Chicken cutlet coated in breadcrumbs and fried. Crispy on the outside, light on the inside.
¥750 ≈ $5.00
Hamburg Steak Set Meal
ハンバーグ定食
A classic Western dish of ground meat and onions formed into a patty and grilled. Enjoy the juicy meat juices.
¥780 ≈ $5.00
Limited Set Meal ①
限定定食①
*Available depending on stock
Special menu that changes based on daily availability. Please check in-store for details.
¥680 ≈ $4.00
Limited Set Meal ②
限定定食②
*Available depending on stock
Special menu that changes based on daily availability. Please check in-store for details.
¥780 ≈ $5.00

Lunch Menu: Rice Dishes

Katsudon
かつ丼
A rice bowl dish with tonkatsu (fried pork cutlet) and onions simmered in soy sauce and topped with egg.
¥750 ≈ $5.00
Oyakodon
親子丼
A rice bowl dish with chicken and onions simmered in "warishita" (sweet soy sauce mixture) and topped with egg. "Oyakodon" originates from the use of chicken and egg.
¥680 ≈ $4.00
Seared Chashu Pork Rice Bowl
炙りチャーシュー丼
A rice bowl topped with fragrant, lightly grilled chashu pork. Characterized by the savory sauce and the sweetness of the fat.
¥680 ≈ $4.00
Fried Rice
炒飯
A Chinese dish of rice stir-fried with ingredients (egg, green onions, chashu, etc.) in oil. Enjoy the fluffy texture.
¥600 ≈ $4.00

Lunch Menu: Western Dishes

Curry Rice
カレーライス
Japan's national dish of meat and vegetables simmered in a spicy sauce, served over rice.
¥550 ≈ $4.00
Katsu Curry
かつカレー
A hearty dish of curry rice topped with tonkatsu.
¥750 ≈ $5.00
Napolitan
ナポリタン
A Japanese-Italian pasta dish of spaghetti stir-fried with onions, bell peppers, ham, and ketchup.
¥580 ≈ $4.00
Omurice
オムライス
A Western dish of ketchup rice wrapped in a thin omelette. Popular with children and adults alike.
¥600 ≈ $4.00

Lunch Menu: Japanese Noodles

Kake Soba / Udon
かけ蕎麦/うどん
Simple noodle dish served in warm dashi broth. Choose between soba or udon noodles.
¥400~ ≈ $3.00
Kakiage Soba / Udon
かき揚げ蕎麦/うどん
Noodle dish topped with tempura (kakiage) made with vegetables and small shrimp coated in batter and fried.
¥550~ ≈ $4.00
Kitsune Soba / Udon
きつね蕎麦/うどん
Noodle dish topped with sweet and savory simmered aburaage (fried tofu pouch).
¥550~ ≈ $4.00
Tanuki Soba / Udon
たぬき蕎麦/うどん
Noodle dish topped with "age-dama" (tempura scraps) from frying tempura.
¥500~ ≈ $3.00
Tsukimi Soba / Udon
月見蕎麦/うどん
Noodle dish with a raw egg cracked over it. The egg yolk resembles the moon.
¥500~ ≈ $3.00

Lunch Menu: Small Plates & Others

Mini Salad
ミニサラダ
Small-sized vegetable salad.
¥150 ≈ $1.00
Hiyayakko
冷やっこ
A simple dish of chilled tofu topped with green onions, bonito flakes, and other seasonings, served with soy sauce.
¥100 ≈ $1.00
Raw Egg
生たまご
Fresh raw chicken egg. Can be poured over rice or used as a topping.
¥50 ≈ $0.00
Natto
納豆
Fermented soybeans. Has a unique sticky texture and aroma. Mixed with soy sauce or sauce and eaten with rice.
¥100 ≈ $1.00
Motsuni
もつ煮
A small portion of pork offal (motsu) simmered in miso or other broth.
¥100 ≈ $1.00
Karaage
唐揚げ
Small portion of fried chicken.
¥100 ≈ $1.00
Kakiage
かき揚げ
Tempura made with fried vegetables and other ingredients.
¥180 ≈ $1.00
Miso Soup
味噌汁
Soup made with miso, a traditional Japanese fermented soybean paste.
¥100 ≈ $1.00
Rice
ご飯
Cooked white rice.
¥100 ≈ $1.00
Extra Curry
追いカレー
Additional curry roux.
¥100 ≈ $1.00
Extra Tartar Sauce
追いタルタル
Additional tartar sauce.
¥100 ≈ $1.00

Kids' Diner

8/9 (Sat) 11:00 AM -

Popcorn
ポップコーン
Snack made from popped corn kernels.
Pilaf
ピラフ
A Western-style rice dish cooked with rice and ingredients in soup.
Salad
サラダ
Assorted raw vegetables.
Karaage
からあげ
Fried chicken.
Potatoes
ポテト
French Fries.

Today's Recommendations

This Town's Diner 4:00 PM - 10:00 PM (Last Order 9:00 PM)

Fuji Atlantic Salmon Sashimi
富士アトランティックサーモン刺
"Fully Farmed on Land"
Fresh, farmed Atlantic salmon sashimi. Rich in fat and has a mild flavor.
¥750 ≈ $5.00
Fried Ginkgo Nuts
揚げ新銀杏
Lightly fried fresh ginkgo nuts. Served with salt, a snack that pairs well with drinks.
¥450 ≈ $3.00

Today's Obanzai

Chicken Wing and Daikon Stew
手羽大根
Chicken wings and daikon radish simmered together. The chicken's flavor permeates the daikon.
¥450 ≈ $3.00
Chikuzenni
筑前煮
A regional dish of stir-fried chicken and root vegetables (lotus root, burdock, carrot, etc.) then simmered.
¥450 ≈ $3.00
Mapo Harusame
麻婆春雨
A Chinese-style dish of stir-fried and simmered harusame (glass noodles) with minced meat, seasoned with doubanjiang (chili bean paste) and other spices.
¥450 ≈ $3.00
Tofu Namul
豆腐のナムル
A Korean-style side dish of tofu mixed with sesame oil and salt.
¥450 ≈ $3.00
Braised Pork Belly
豚角煮
Pork belly blocks simmered until tender in a sweet and savory sauce.
¥500 ≈ $3.00

Obanzai and Sake Time: Appetizers

Available at the counter. Please enjoy.

Edamame
枝豆
Lightly salted boiled young soybeans. A classic snack with beer.
¥400 ≈ $3.00
Kimchi
キムチ
A Korean fermented food made by pickling napa cabbage, etc., with chili peppers and seasonings.
¥400 ≈ $3.00
Hiyayakko
冷やっこ
A quick dish of chilled tofu with toppings.
¥400 ≈ $3.00
Salt-cured Squid
いかの塩辛
A delicacy made by salt-curing and fermenting squid with its innards. A salty flavor that pairs well with drinks.
¥400 ≈ $3.00
Shirasu Oroshi
しらすおろし
A refreshing dish of grated daikon radish topped with boiled shirasu (whitebait).
¥400 ≈ $3.00
Chilled Tomatoes
冷やしトマト
Chilled sliced tomatoes. Served with salt or mayonnaise.
¥400 ≈ $3.00
Motsuni
もつ煮
Simmered Pork Offal
¥500 ≈ $3.00
Katsuni
かつ煮
A dish of katsu (fried cutlet) simmered in a sweet and savory dashi broth with egg (a katsudon without rice). Pairs well with alcoholic beverages.
¥500 ≈ $3.00
Ham and Eggs
ハムエッグ
A simple dish of grilled ham and a fried egg.
¥500 ≈ $3.00
Dashimaki Tamago
だし巻き玉子
Japanese rolled omelette simmered in plenty of dashi broth. Juicy and delicately flavored.
¥500 ≈ $3.00
Natto Omelette
納豆オムレツ
Omelette containing natto.
¥450 ≈ $3.00

Obanzai and Sake Time: Fried Dishes

Chicken Karaage
鶏のから揚げ
Fried chicken marinated in soy sauce and garlic.
¥550 ≈ $4.00
Ham Katsu
ハムカツ
Thick-cut ham coated in batter and fried. Popular for its nostalgic taste.
¥400 ≈ $3.00
Chicken Katsu
チキンカツ
Fried chicken cutlet.
¥550 ≈ $4.00
Fried Gyoza
揚げ餃子
Gyoza deep-fried in oil. Crispy skin.
¥450 ≈ $3.00
Fried Garlic
にんにく素揚げ
Whole or sectioned garlic deep-fried. Fluffy texture.
¥450 ≈ $3.00
French Fries
ポテトフライ
French fries made from potatoes cut into sticks and fried.
¥450 ≈ $3.00
Fried Chicken Wings
手羽先揚げ
Fried chicken wings. Crispy skin and juicy meat.
¥450 ≈ $3.00
Garlic Gizzard
ニンニク砂肝
A snack made by cooking chicken gizzards with garlic. Crispy texture.
¥450 ≈ $3.00

Drink Menu

Bottled Beer: Akaboshi
瓶ビール 赤星
Sapporo Lager Beer. A heat-treated beer with a moderate bitterness and rich flavor.
¥650 ≈ $4.00
Bottled Beer: Super Dry
瓶ビール スーパードライ
Asahi Beer's dry beer. Crisp finish.
¥650 ≈ $4.00
Bottled Beer: Dry Zero
瓶ビール ドライゼロ
Small Bottle
Non-alcoholic beer-taste beverage.
¥450 ≈ $3.00
Hoppy Set
ホッピーセット
A drink made by mixing shochu with the beer-taste carbonated drink "Hoppy." White is refreshing, Black is rich.
¥500~ ≈ $3.00
Medium
Drinks: For Hoppy
Shochu refill for Hoppy Set.
¥250 ≈ $2.00
Outside
Drinks: For Hoppy
Refill bottle of Hoppy (barley shochu-based drink) for Hoppy Set.
¥300 ≈ $2.00
Kakubin Highball
角ハイボール
A classic highball made with Suntory Whisky "Kakubin" and soda water.
¥450 ≈ $3.00
Coke Highball
コークハイボール
A sweet highball made with whiskey and cola.
¥550 ≈ $4.00
Ginger Highball
ジンジャーハイボール
A highball made with whiskey and ginger ale.
¥550 ≈ $4.00
Assorted Sours
サワー各種
A cocktail made by mixing shochu with sour fruit juices or soda.
¥450 ≈ $3.00
Ume (Plum) Sour
梅干しサワー
A sour with ume (plum) added. Crushing it releases its saltiness and tartness.
¥500 ≈ $3.00
Shochu (sweet potato)
焼酎(芋)
Shochu made from sweet potatoes. Characterized by its unique sweet aroma.
¥450 ≈ $3.00
Shochu (barley)
焼酎(麦)
Shochu made from barley. Refreshing and easy to drink.
¥450 ≈ $3.00
Today's Assorted Japanese Sake
本日の日本酒各種
Local sake from various regions of Japan, offered daily.
Soft Drinks
ソフトドリンク
Non-alcoholic refreshing beverage.
¥300 ≈ $2.00
SUI Gin Soda
翠ジンソーダ
A refreshing cocktail made with SUI, a Japanese craft gin, and soda.
¥450 ≈ $3.00

End of menu

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