Takamaru Fish Market

Name: Takamaru Fish Market
Address: Shinjuku City, Nishishinjuku, 7 Chome−15−1 アパライトビル 1F, Tokyo
Price range: ¥80 - ¥9800

Takamaru Sengyo-ten

Takamaru Sengyo-ten Main Building Banquet for the first 3 groups of the day, ¥6,000 per person (tax included) Limited to 3 groups with a 2.5-hour all-you-can-drink course!! Dishes change seasonally and are chef's choice!!

★ 4.0 (2,020) $Budget 📍 Shinjuku City, Nishishinjuku, 7 Chome−15−1 アパライトビル 1F

Banquet Course

Banquet for the first 3 groups of the day

先着1日3組様の宴会

¥6,000 per person (tax included) Limited to 3 groups with a 2.5-hour all-you-can-drink course!! Dishes change seasonally and are chef's choice!! *Cancellations are free up to 3 hours before the day. After that, a fee of ¥3,000 per person will be charged.

A special banquet course limited to 3 groups. Includes assorted seasonal dishes such as sashimi, fried items, and grilled fish, with a 2.5-hour all-you-can-drink option. Recommended for group gatherings.

¥6,000 ≈ $38.00

Assorted Sashimi

Hane Mori (for 2-3 people)

羽盛り(2~3人前)

Assorted fresh sashimi, suitable for sharing between 2-3 people. Served with wasabi and soy sauce.

¥2,980 ≈ $19.00

Taka Mori (for 3-4 people)

鷹盛り(3~4人前)

A hearty assorted sashimi platter, sized for 3-4 people. Enjoy seasonal seafood.

¥3,980 ≈ $25.00

Oni Mori (for 4+ people)

鬼盛り(4人前~)

A very large assorted sashimi platter recommended for 4 or more people. Features a hearty selection of various fish.

¥5,980 ≈ $38.00

Goku Mori (Extremely Luxurious!!)

極盛り(とにかく豪華!!)

The most luxurious assorted sashimi platter. Perfect for special occasions or large banquets.

¥9,800 ≈ $63.00

Takamaru's Specialty

Takamaru Specialty San Toku Assorted Bucket Set

タカマル名物三特桶盛りセット

A great value menu featuring Takamaru's signature bucket of assorted sashimi. Enjoy a full seafood experience.

¥3,980 ≈ $25.00

One Bucket: Crab and Scallop Overload Bucket

一桶蟹と帆立のぶっかけ桶

A bucket filled with crab meat and scallops. A luxurious taste.

¥880 ≈ $6.00

Ni-no-Oke: Tuna Overload Bucket

二桶マグロぶっかけ桶

A bucket overflowing with tuna sashimi. A must-have for tuna lovers.

¥1,780 ≈ $11.00

Sanpo Don: Sea Urchin and Salmon Roe Bowl

三桶ウニとイクラぶっかけ桶

A luxurious bucket generously filled with rich sea urchin and salmon roe. The ocean's flavors burst in your mouth.

¥1,980 ≈ $13.00

Salad

Signature Mom's Potato Salad

名物おかんのポテトサラダ

Homestyle potato salad. Perfect as a palate cleanser.

¥380 ≈ $2.00

Seafood Lover's Salad

海鮮たっぷりサラダ

A luxurious salad with plenty of sashimi and seafood. Enjoy with dressing.

¥1,080 ≈ $7.00

Salmon and Tomato Salad

サーモンとトマトのサラダ

A salad combining fatty salmon with refreshing tomatoes.

¥1,080 ≈ $7.00

Chirashi Salad with Whitebait and Zha Cai

シラスとザーサイのサラダ

A salad that pairs well with drinks, combining boiled whitebait with salty zha cai.

¥880 ≈ $6.00

Seasonal Vegetables

Whitebait with Grated Radish

しらすおろし

A refreshing small dish of grated daikon radish topped with boiled whitebait. Drizzle with soy sauce.

¥380 ≈ $2.00

Cucumber with Miso Paste

もろ味噌きゅうり

A simple appetizer of fresh cucumber served with moromi miso (fermented soybean paste).

¥380 ≈ $2.00

Extra Cucumber

おかわりきゅうり

Additional Cucumber

¥200 ≈ $1.00

Seared Mentaiko (Spicy Cod Roe)

炙り明太子

Lightly seared spicy cod roe. Enjoy its smoky flavor and popping texture.

¥680 ≈ $4.00

Cold Tofu

冷奴

A classic small dish of chilled tofu with toppings. Refreshing and perfect as a palate cleanser.

¥380 ≈ $2.00

Cold Tofu with Aosa Seaweed

青さのり冷奴

Cold tofu topped with aosa seaweed, offering a rich oceanic aroma.

¥580 ≈ $4.00

Seafood Namerou (Pounded Fish)

海鮮なめろう

A dish of fresh fish pounded with miso and aromatic vegetables. Rich in flavor and pairs well with sake.

¥680 ≈ $4.00

Mekabu with Ginger

めかぶ生姜

A healthy small dish of sticky mekabu (seaweed) served with ginger.

¥380 ≈ $2.00

Rare Delicacies

Ume Suimiso (Plum Jelly)

梅水晶

A rare delicacy of shark cartilage mixed with plum paste. Features a crunchy texture and sourness.

¥580 ≈ $4.00

Crab Miso with Cucumber

蟹みそきゅうり

A dish of rich crab miso served with cucumber. Perfect with drinks.

¥780 ≈ $5.00

Salt-cured Squid

イカの塩辛

Preserved food made by fermenting squid innards. Strong in saltiness and umami, it pairs well with sake and rice.

¥380 ≈ $2.00

Hokkaido Potato with Salt-cured Squid

北海じゃが塩辛

A Hokkaido classic: steamed potatoes topped with salt-cured squid. Flavored with butter.

¥680 ≈ $4.00

Tako Wasabi (Octopus with Wasabi)

たこわさび

A rare delicacy of raw octopus mixed with wasabi. The pungent spiciness is a great accent.

¥580 ≈ $4.00

Sake-Stealer Nori Roll

酒盗ネギいそべ巻き

An appetizer of fermented squid innards (shuto) and scallions wrapped in seaweed.

¥680 ≈ $4.00

Takamaru Dashi Edamame

タカマル出汁枝豆

Flavorful edamame steeped in dashi broth.

¥480 ≈ $3.00

Set Meal

Takamaru Set Meal

タカマル定食

Assorted Sashimi of the Day!!

A set meal topped with a generous portion of the day's recommended sashimi. Served with rice and miso soup.

¥1,500 ≈ $10.00

Fresh Red Donburi

生赤丼

Salmon Sashimi and Salmon Roe

A seafood bowl generously topped with fresh salmon and salmon roe.

¥1,500 ≈ $10.00

Black Donburi

黒丼

Marinated Tuna Sashimi

A bowl generously topped with tuna marinated in a special sauce.

¥1,500 ≈ $10.00

Premium Takamaru Set Meal

上タカマル定食

Assorted Local Fish Sashimi!!

A premium set meal featuring a hearty portion of assorted local fish.

¥2,980 ≈ $19.00

Grilled Red Donburi

焼赤丼

Grilled Salmon Belly and Salmon Roe

A parent-and-child donburi with fatty grilled salmon belly and salmon roe.

¥1,500 ≈ $10.00

Sanpo Don (Three Treasures Bowl)

三宝丼

Tuna, Sea Urchin, and Salmon Roe

A luxurious bowl featuring three popular ingredients: tuna, sea urchin, and salmon roe.

¥1,980 ≈ $13.00

Grilled Salmon Belly Set Meal

鮭ハラス焼き定食

A set meal of grilled, fatty salmon belly (harasu).

¥1,480 ≈ $9.00

Grilled Atka Mackerel Set Meal

しまホッケ焼き定食

A set meal of grilled, thick, fatty Atka mackerel.

¥1,280 ≈ $8.00

Grilled Mackerel Belly Set Meal

寒サバ焼き定食

A set meal of freshly grilled, fatty winter mackerel.

¥1,480 ≈ $9.00

Fried Oyster Set Meal

カキフライ定食

A set meal of juicy fried oysters coated in a crispy batter.

¥1,280 ≈ $8.00

Deep-fried Jumbo Shrimp Set Meal

大海老フライ定食

A satisfying set meal featuring a large deep-fried shrimp.

¥2,780 ≈ $18.00

Simmered Fish of the Day Set Meal

本日の煮魚定食

A set meal of the day's fish, simmered in a sweet and savory broth.

¥1,580 ≈ $10.00

Ultimate Seafood Bowl

極上海鮮丼

Local Fish Assortment (5 types including Bluefin Tuna), Sea Urchin, and Salmon Roe

The ultimate seafood bowl, topped with 5 types of local fish including bluefin tuna, sea urchin, and salmon roe.

¥2,480 ≈ $16.00

Tuna

Tuna Overload Bucket

まぐろぶっかけ桶

A bucket overflowing with tuna sashimi. Enjoy tuna to your heart's content.

¥1,780 ≈ $11.00

Tuna Yukke

まぐろユッケ

Minced tuna mixed with a sweet and savory sauce and egg yolk.

¥880 ≈ $6.00

Tuna and Yam Gratin

まぐろ山かけ

Tuna sashimi topped with tororo (grated yam).

¥880 ≈ $6.00

Tuna and Avocado Poke

まぐろとアボカドのポキ

Tuna and avocado dish seasoned with a Hawaiian-style sauce.

¥1,080 ≈ $7.00

Minced Tuna Appetizer

ネギトロつまみ

Minced tuna mixed with scallions, typically eaten wrapped in seaweed.

¥680 ≈ $4.00

Minced Tuna and Natto

ネギトロ納豆

A hearty dish combining minced tuna and natto (fermented soybeans).

¥780 ≈ $5.00

Salmon Sashimi

サーモン刺身

Sashimi of fatty salmon.

¥1,280 ≈ $8.00

Grilled Fish

Grilled Salmon Belly

鮭ハラス焼き

Salt-grilled salmon belly (harasu). Very fatty.

¥1,280 ≈ $8.00

Grilled Mackerel Belly

寒サバ焼き

Salt-grilled, fatty seasonal mackerel.

¥1,280 ≈ $8.00

Whole Grilled Squid

イカの丸焼き

Whole squid grilled and finished with a soy sauce glaze. Aromatic and delicious.

¥680 ≈ $4.00

Grilled Atka Mackerel

しまホッケ焼き

Grilled, thick, fatty Atka mackerel fillet.

¥1,080~ ≈ $7.00

Grilled Eel

うなぎ蒲焼き

Eel grilled over charcoal with a sweet and savory sauce.

¥1,580~ ≈ $10.00

Fried Foods

Signature Crab Cream Croquette

名物カニクリームコロッケ

A croquette made with a rich béchamel sauce containing crab meat.

¥420 ≈ $3.00

Fried Oysters

カキフライ

Oysters coated in batter and deep-fried. Crispy on the outside, juicy on the inside.

¥1,080 ≈ $7.00

Tuna Rare Cutlet

まぐろレアカツ

Tuna cutlet deep-fried to a rare (medium-rare) finish. Enjoy its tender texture.

¥1,080 ≈ $7.00

Deep-fried Tuna and Scallion with Salt and Sesame Oil

まぐろネギ塩竜田揚げ

Deep-fried tuna seasoned and topped with scallion-salt sauce.

¥980 ≈ $6.00

Deep-fried Tuna and Scallion Skewers

まぐろネギマ串カツ

Deep-fried skewers of tuna and scallions.

¥220 ≈ $1.00

Deep-fried Octopus

タコの唐揚げ

Bite-sized deep-fried octopus, perfect as a snack.

¥880 ≈ $6.00

Fried Squid

イカの唐揚げ

Crispy fried squid tentacles and other parts.

¥780 ≈ $5.00

Deep-fried Chikuwa (Fish Cake) with Nori

ちくわのいそべ揚げ

Deep-fried chikuwa (fish cake) coated in batter with aosa seaweed.

¥480 ≈ $3.00

French Fries with Mentaiko Mayonnaise

ポテトフライ明太マヨ

French fries topped with a sauce made from spicy mentaiko and mayonnaise.

¥680 ≈ $4.00

Deep-fried Jumbo Shrimp

大海老フライ

A luxurious fry made with very large shrimp.

¥1,280~ ≈ $8.00

Delicacy

Signature Dad's Rolled Omelet

名物親父のだし巻き玉子

A Japanese-style omelet, baked with plenty of dashi broth.

¥680 ≈ $4.00

Squid Garlic Butter Stir-fry

イカガーリックバター炒め

A fragrant and appetizing dish of squid stir-fried with garlic and butter.

¥880 ≈ $6.00

Stir-fried Scallops with Butter

ホタテバター炒め

Scallops stir-fried in butter and soy sauce.

¥980 ≈ $6.00

Simmered Fish of the Day

本日の煮魚

Simmered fish of the day. The type of fish varies daily.

¥1,280 ≈ $8.00

Tochio Fried Tofu with Miso and Scallions

栃尾油揚げネギ味噌焼き

Thick Tochio fried tofu topped with miso and scallions, then grilled.

¥680 ≈ $4.00

Rice / Finisher

Torotaku Roll

とろたく巻き

A sushi roll filled with minced tuna, takuan (pickled daikon radish), and nori. Enjoy the contrast in textures.

¥880 ≈ $6.00

Seafood Thick Roll

海鮮太巻き

A thick sushi roll filled with various types of seafood.

¥1,280 ≈ $8.00

Seafood Yakisoba

海鮮焼きそば

Seafood yakisoba with shrimp, squid, and other seafood.

¥980 ≈ $6.00

Chef's Choice Assorted Nigiri Sushi (7 pcs)

おまかせ彩握り 7貫

Assortment of 7 recommended nigiri sushi.

¥1,580 ≈ $10.00

Tuna Sampler Nigiri (Medium Fatty, Lean, Torotaku Roll)

まぐろ三昧握り(中トロ、赤身、とろたく巻き)

A tuna-focused set featuring medium fatty tuna, lean tuna, and torotaku roll.

¥1,980 ≈ $13.00

Special Sea Bream Sesame Ochazuke

特選真鯛ゴマ茶漬け

An ochazuke (rice with tea) dish with sea bream sashimi dressed in sesame sauce, served with dashi broth.

¥680 ≈ $4.00

Ochazuke (Aosa, Mentaiko, Ume)

茶漬け(青さ、明太子、梅)

A simple dish of rice with dashi broth. Choice of toppings available.

¥480 ≈ $3.00

Rice

ライス

Plain white rice.

¥180~ ≈ $1.00

Fish Bone Miso Soup

あら汁

Miso soup made with dashi broth from fish bones and heads.

¥110 ≈ $1.00

Chef's Choice Onigiri

おまかせおにぎり

Onigiri with chef's choice of fillings.

¥280 ≈ $2.00

Warabi Mochi (Bracken Starch Dumplings)

わらび餅

A chewy Japanese sweet, often eaten with kinako (roasted soybean flour) and kuromitsu (black sugar syrup).

¥380 ≈ $2.00

Add-on Delicacy

Add-on Sashimi Small Bowl

ちょい足し刺身小鉢

Small bowl of assorted sashimi.

¥500 ≈ $3.00

Raw Egg

生卵

Fresh raw egg. Can be poured over rice or used as a topping.

¥80 ≈ $1.00

Natto (Fermented Soybeans)

納豆

Fermented soybeans. Has a unique sticky texture and aroma.

¥100 ≈ $1.00

Homemade Tartar Sauce

自家製タルタルソース

Homemade tartar sauce that can be added to fried dishes.

¥200 ≈ $1.00

Roasted Nori

焼き海苔

Crispy dried seaweed.

¥110 ≈ $1.00

Drinks

Beer

Yebisu Draft Beer

ヱビス樽生ビール

Japan's premium beer. Characterized by its richness and deep flavor.

¥580 ≈ $4.00

Sapporo Red Star Lager (Medium Bottle)

サッポロ赤星ラガー中瓶

Japan's oldest brand of beer. Offers a rich flavor unique to heat-treated beer.

¥680 ≈ $4.00

Alcohol-Free Bottle

アルコールフリー瓶

Non-alcoholic beer-tasting beverage.

¥480 ≈ $3.00

Shandygaff

シャンディガフ

A cocktail made with beer and ginger ale.

¥680 ≈ $4.00

Sours & Tea Highballs

Chuhai (Shochu Highball)

チューハイ

A plain drink made with shochu and soda water.

¥480 ≈ $3.00

Oolong Tea Highball

ウーロン茶ハイ

Shochu with Oolong Tea

¥480 ≈ $3.00

Lemon Sour

レモンサワー

A refreshing drink made with shochu, soda water, and lemon.

¥580 ≈ $4.00

Strong Grapefruit Sour

濃いめのグレフルサワー

A rich grapefruit-flavored sour.

¥580 ≈ $4.00

Sake

[Miyagi] Hidakami Chokara Junmai

[宮城] 日高見超辛口純米

Dry yet rich and flavorful, this sake is easy to drink. Pairs exceptionally well with seafood.

Sake from Miyagi Prefecture. Very dry and crisp, it pairs well with fish dishes.

¥880 ≈ $6.00

[Niigata] Hakkaisan Tokubetsu Honjozo

[新潟] 八海山特別本醸造

Subtle aroma with a mellow taste. A dry, crisp finish for a refreshing aftertaste.

A famous sake from Niigata Prefecture. Light, dry, and pairs well with any dish.

¥780 ≈ $5.00

[Iwate] Nanbu Bijin Tokubetsu Junmai

[岩手] 南部美人特別純米

IWC 2017 Champion Sake winner! Light, fruity aroma and elegant rice umami with a clean finish. The ultimate food-pairing sake!

Sake from Iwate Prefecture. A sake with a good balance of fruity aroma and rice umami.

¥980 ≈ $6.00

[Wakayama] Kido Junmai

[和歌山] 紀土純米

Gentle aroma, refreshing taste. Spreads softly in the mouth, with a pleasant aftertaste that slowly fades.

Sake from Wakayama Prefecture. Characterized by its soft and gentle mouthfeel.

¥680 ≈ $4.00

[Shimane] Choh-Oh-Rok Junmai Nama

[島根] 超王祿純米本生

A sake with a good balance of crispness and smooth umami. The strong acidity enhances the clean finish.

Sake from Shimane Prefecture. Features a firm acidity and a clean finish, with a distinctive and robust flavor.

¥1,080 ≈ $7.00

[Aomori] Kikuizumi Gin Kan Ginjo

[青森] 喜久泉吟冠吟醸

A refined ginjo aroma. Possesses a solid umami with a dry, crisp finish for a refreshing sensation.

Sake from Aomori Prefecture. A fragrant ginjo sake with a clean finish.

¥680 ≈ $4.00

[Akita] Aramasa Écru

[秋田] 新政エクリュ

Made with 'Akita Sake Komachi', a representative sake rice from Akita, reminiscent of melting snow. Enjoy its pure taste.

A modern sake from Akita Prefecture. Has a white wine-like acidity and sweetness, making it very easy to drink.

¥1,180 ≈ $8.00

[Akita] Aramasa Cosmos

[秋田] 新政コスモス

Kairyu Shinko, a sake rice variety born in Akita. Enjoy its smooth and mellow flavor.

A premium bottle from Aramasa Brewery. A refined taste created with a unique brewing method.

¥1,480 ≈ $9.00

[Tochigi] Senkin

[栃木] 仙禽

Meaning 'bird serving a celestial being (crane)', it practices unique domain management. A juicy and smart sake with overflowing sweetness and acidity.

Sake from Tochigi Prefecture. Sweet and sour, juicy flavor, popular even among those who don't usually like sake.

¥1,180 ≈ $8.00