Taishusakaba Nande, Ya Toyosu Branch

A traditional Okinawan dish. A light soup made with pork bone and bonito broth, containing thick noodles similar to udon. Topped with stewed pork (soki), offering a unique texture and flavor.

Japanese-style fried chicken made with chicken seasoned with soy sauce and ginger, then fried. Crispy on the outside and juicy on the inside. Pairs perfectly with rice.

Pork stir-fried in a special ginger-soy sauce marinade. The refreshing aroma of ginger and the savory scent of soy sauce stimulate the appetite. A classic Japanese set meal.

A set meal where you can enjoy two types of grilled fish. The fish, grilled to a fragrant perfection, has a plump texture and is perfect with rice. The types of fish may vary daily.

A special set meal offered daily. Please inquire with staff for today's selection.

A great value set menu with limited availability. In addition to the main dish, it includes sashimi and a small side dish, recommended for those who want to enjoy various tastes in small portions.

A hamburg steak, grilled to a plump finish, topped with grated daikon radish and a Japanese-style soy-based sauce. It has a refreshing taste that pairs well with rice.

A home-style dish of mackerel simmered in a sweet and savory miso sauce. The mackerel, thoroughly infused with flavor, is perfect with rice.

Thick-cut pork coated in breadcrumbs and deep-fried. Enjoy the crispy coating and juicy pork flavor. Served with sauce.

A luxurious set meal where you can enjoy several types of fried dishes at once, such as horse mackerel fry, fried oysters, and cream croquettes. The freshly fried, crispy texture is a highlight.

A rice bowl generously topped with fresh seafood. Made with ingredients directly from the source, allowing you to directly savor the flavor of the fish. Enjoy with soy sauce and wasabi.

A colorful seafood rice bowl topped with three types of fish: tuna, salmon, and white fish. You can enjoy the different flavors of each fish.

A set meal featuring a generous portion of fresh sashimi. Recommended for those who want to enjoy the taste of seasonal fish. Contents vary daily.