TADASHI

Name: TADASHI
Address: Paris
Price range: €4 - €80

allergens: sesame, gluten, soy, fish, mustard, seaweed, mango, seafood

★ 5.0 (46)

OMAKASE

UnagiDon

Homemade high-end eel (120g) with vinegared rice.

Bowl of rice topped with grilled eel. The eel is rich and tender, coated with a sweet and savory sauce. A warm and comforting dish.

€35 ≈ $41.00

Chirashi Omakase

Chef's selection of seasonal fish and seafood according to the day's catch.

Vinegared rice bowl topped with an assortment of raw fish and seafood. A colorful way to enjoy the day's catch. Fresh and varied texture.

€43 ≈ $50.00

Sashimi Omakase

Chef's selection of seasonal fish and seafood according to the day's catch.

Assortment of fresh raw fish slices, served without rice. Highlights the pure quality of the fish. To be enjoyed with a little soy sauce and wasabi.

€45 ≈ $52.00

Saba Sushi

Sushi Omakase

Chef's selection of seasonal fish and seafood according to the day's catch.

Selection of nigiri sushi (vinegared rice topped with fish). The chef chooses the best pieces of the moment. A balanced traditional experience.

€45 ≈ $52.00

Chef's Omakase 6 courses

Omakase 6 étapes du chef

Chef's selection of seasonal fish and seafood according to the day's catch. (by reservation)

A complete six-course tasting menu. The chef presents a progression of flavors and techniques. Ideal for an in-depth gastronomic experience.

€80 ≈ $93.00

Sushi

Allergens: soy, mustard, seafood / fish.

Aji

1 piece of marinated horse mackerel nigiri sushi with ginger and chives.

Horse mackerel sushi, a fish with rich and flavorful flesh. Marinated to temper the strong taste, often garnished with ginger.

€4 ≈ $5.00

Saba

1 piece of marinated mackerel nigiri sushi with ginger and chives.

Mackerel sushi. Fatty fish with a pronounced, briny flavor. The texture is firm and melts in your mouth.

€4 ≈ $5.00

Iwashi

1 piece of sardine nigiri sushi marinated with ginger and chives

Sardine sushi. A very tasty silver fish, rich in oils. Served very fresh with condiments for balance.

€4 ≈ $5.00

Suzuki

1 piece of high-end sea bass nigiri sushi, contains seasoned fresh wasabi.

Sea bass sushi. A white fish with delicate, slightly sweet flesh. Firm texture and subtle taste.

€5 ≈ $6.00

Shaké

1 piece of high-end wild coho salmon nigiri sushi, contains seasoned fresh wasabi.

Wild salmon sushi. Bright orange flesh, fatty and creamy. A rich flavor that melts in your mouth.

€5.50~ ≈ $6.00

Ebi

1 piece of high-end Madagascar "black tiger" shrimp nigiri sushi, contains seasoned fresh wasabi.

High-quality shrimp sushi. Firm, crunchy, and naturally sweet flesh. A universally appreciated classic.

€6 ≈ $7.00

Akaza

1 piece of high-end French langoustine nigiri sushi, contains seasoned fresh wasabi.

Langoustine sushi. Crustacean with very fine, sweet, and tender flesh. A delicate texture reminiscent of lobster.

€6 ≈ $7.00

Maguro

1 piece of high-end wild Mediterranean bluefin tuna nigiri sushi, contains seasoned fresh wasabi.

Bluefin tuna sushi. The lean part of the tuna, deep red. Clean, ferrous taste and firm texture.

€7 ≈ $8.00

Hotate

1 piece of high-end scallop nigiri sushi, contains seasoned fresh wasabi.

Scallop sushi. Pearly white flesh, very tender and sweet. Characteristic melt-in-your-mouth texture.

€7 ≈ $8.00

Madai

1 piece of high-end wild Pagrus major nigiri sushi, contains seasoned fresh wasabi.

Sea bream sushi. The king of white fish in Japan. Firm flesh, refined and light taste.

€7 ≈ $8.00

Otoro

1 piece of high-end wild Mediterranean bluefin tuna "fatty tuna" nigiri sushi, contains seasoned fresh wasabi.

Very fatty tuna sushi (belly). The most prized part of the tuna. Extremely creamy texture that literally melts on the tongue.

€7.50~ ≈ $9.00

Hamachi

1 piece of high-end wild yellowtail nigiri sushi, contains seasoned fresh wasabi.

Yellowtail sushi. Rich, buttery flesh with a mild flavor. Highly prized for its creaminess.

€8 ≈ $9.00

Salmon Roe

Shaké Ikra

1 piece of high-end wild coho salmon nigiri sushi and high-end salmon roe, contains seasoned fresh wasabi.

Sushi combining salmon and salmon roe (Ikura). The melt-in-your-mouth texture of the fish contrasts with the salty pearls that burst in your mouth.

€8 ≈ $9.00

Kinmedai

1 piece of high-end wild longfin escolar nigiri sushi, contains seasoned fresh wasabi.

Longfin escolar sushi. A deep-sea fish with bright red skin and delicate, slightly fatty white flesh.

€8 ≈ $9.00

Uni

1 piece of high-end Icelandic sea urchin nigiri sushi, contains seasoned fresh wasabi.

Sea urchin sushi. A creamy, butter-like texture with an intense, sweet, and briny sea flavor.

€8 ≈ $9.00

Fatty Tuna Sea Urchin

Otoro Uni

1 piece of high-end wild Mediterranean bluefin tuna "fatty tuna" nigiri sushi and high-end Icelandic sea urchin, contains seasoned fresh wasabi.

A luxurious combination of fatty tuna and sea urchin. The richness of the tuna pairs with the creamy texture of the sea urchin for a decadent bite.

€12.50 ≈ $14.00

Sea Urchin Caviar

Uni Caviar

1 piece of high-end Icelandic sea urchin and caviar nigiri sushi, contains seasoned fresh wasabi.

Sea urchin sushi topped with caviar. The combination of the briny, creamy taste of sea urchin with the refined saltiness of caviar.

€12.50 ≈ $14.00

Fatty Tuna Sea Urchin Caviar

Otoro Uni Caviar

1 piece of high-end wild Mediterranean bluefin tuna "fatty tuna" nigiri sushi, high-end Icelandic sea urchin, and caviar, contains seasoned fresh wasabi.

The pinnacle of luxury: fatty tuna, sea urchin, and caviar in a single bite. A complex explosion of rich marine textures and flavors.

€17 ≈ $20.00

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