menufans

Sushi Misaki

Sushi is available from one piece, and we also accept orders for rice and toppings only. We are particular about our sushi rice. We use red vinegar aged for over 2 years from sake lees. Unlike regular sushi rice, its mellow acidity and richness further enhance the umami of the toppings.

Sushi

99 yen

Sweet Shrimp
甘えび
Nigiri sushi of fresh sweet shrimp, characterized by its sweet, sticky texture. Its melt-in-your-mouth sweetness and umami spread through your mouth.
¥99 ≈ $1.00
Gizzard Shad
こはだ
Nigiri sushi of gizzard shad, cured in vinegar. Characterized by its unique flavor and acidity, it has a refreshing taste. One of the representative toppings of Edomae sushi.
¥99 ≈ $1.00
Salted Sardine
塩いわし
Nigiri sushi of sardine lightly cured with salt. The rich umami of the sardine and its saltiness are exquisitely balanced for a profound flavor.
¥99 ≈ $1.00
Seared Sardine
炙りいわし
Nigiri sushi of sardine, lightly seared. Searing adds a fragrant aroma and further enhances the sardine's umami. A flavorful dish.
¥99 ≈ $1.00
Tamago (Omelet)
玉子
Nigiri sushi of sweet, fluffy rolled omelet. Characterized by its fluffy texture and gentle sweetness, it's popular with a wide range of ages.
¥99 ≈ $1.00
Pickled Plum and Cucumber
梅きゅう
Gunkanmaki (battleship roll) combining plum paste and cucumber. The tartness of plum and the crispness of cucumber are refreshing and perfect as a palate cleanser.
¥99 ≈ $1.00
Negitoro Gunkan
ねぎまぐろ軍艦
Gunkanmaki (battleship roll) with finely chopped tuna and green onions. The umami of the tuna and the aroma of the green onions whet the appetite, making it a classic popular sushi.
¥99 ≈ $1.00
Natto Gunkan
納豆軍艦
Nigiri sushi of natto (fermented soybeans), a traditional Japanese fermented food, in a gunkanmaki style. Characterized by its unique sticky texture and flavor, it's a must-try for natto lovers.
¥99 ≈ $1.00

170 yen

Shrimp
えび
Nigiri sushi of boiled shrimp, characterized by its plump texture and sweetness. Enjoy the natural deliciousness of shrimp in a simple yet satisfying way.
¥170 ≈ $1.00
Squid
真いか
Nigiri sushi of fresh squid. Characterized by its unique chewiness and delicate sweetness, it pairs perfectly with wasabi.
¥170 ≈ $1.00
Seared Squid with Plum
真いか炙り梅
Nigiri sushi of squid, lightly seared and topped with plum paste. The fragrant squid and the tartness of the plum whet the appetite.
¥170 ≈ $1.00
Fatty Salmon
とろサーモン
Nigiri sushi of fatty salmon. Characterized by its melt-in-your-mouth texture and rich umami, it's a popular topping for all ages.
¥170 ≈ $1.00
Shrimp Mayo Cheese Seared
えびマヨチーズ炙り
Sushi topped with shrimp, mayonnaise, and cheese, then seared. The fragrant seared cheese and the richness of mayonnaise enhance the sweetness of the shrimp.
¥170 ≈ $1.00
Salmon Mayo Cheese Seared
サーモンマヨチーズ炙り
Sushi topped with salmon, mayonnaise, and cheese, then seared. The fragrant seared topping and creamy flavor complement the salmon's fat.
¥170 ≈ $1.00

210 yen

Tuna
まぐろ
Nigiri sushi of fresh bluefin tuna. Characterized by its light, refined umami, it's a classic topping loved by all ages.
¥210 ≈ $1.00
Light Meat Tuna
とろびんちょう
Nigiri sushi of fatty light meat tuna. Enjoy its melt-in-your-mouth texture and its light yet rich flavor.
¥210 ≈ $1.00
Engawa (Flounder's Edge)
えんがわ
Nigiri sushi of engawa (flounder's edge), characterized by its unique chewy texture and the delicate fatty umami that spreads as you chew.
¥210 ≈ $1.00
Seared Engawa
炙りえんがわ
Nigiri sushi of lightly seared engawa (flounder's edge). Searing adds a fragrant aroma and enhances the sweetness of the fat. Enjoy its melt-in-your-mouth texture.
¥210 ≈ $1.00
Mekabu (Seaweed)
めかぶ
Gunkanmaki (battleship roll) of mekabu (seaweed) with its characteristic slimy texture. Its oceanic aroma and unique sliminess make it an addictive, healthy dish.
¥210 ≈ $1.00
Natto Hand Roll
納豆手巻
Natto maki (natto roll) in hand-roll style. Enjoy the aroma of nori, the flavor of natto, and its sticky texture. Please enjoy with soy sauce.
¥210 ≈ $1.00
Kappa Maki (Cucumber Roll)
かっぱ巻
A thin roll sushi with cucumber. Characterized by the crisp texture of cucumber and its refreshing taste, it's perfect as a palate cleanser.
¥210 ≈ $1.00
Pickled Daikon Radish Roll
たくあん巻
A thin roll sushi with finely chopped pickled daikon radish. The crunchy texture and saltiness of the daikon radish pair well with the rice.
¥210 ≈ $1.00
Pickled Plum and Cucumber Roll
梅きゅう巻
A thin roll sushi combining plum paste and cucumber. The refreshing tartness of plum and the crispness of cucumber are in perfect balance for a refreshing taste.
¥210 ≈ $1.00
Plum and Shiso Roll
梅しそ巻
A thin roll sushi combining pickled plum paste and perilla leaf (shiso). The tartness of the plum and the aroma of the perilla leaf spread in your mouth for a very refreshing taste.
¥210 ≈ $1.00
Natto Maki (Natto Roll)
納豆巻
A thin roll sushi of natto (fermented soybeans), a traditional Japanese fermented food. Characterized by the combination of nori, rice, and natto, it's a must-try for natto lovers.
¥210 ≈ $1.00

250 yen

Bluefin Tuna Lean
本まぐろ赤身
Nigiri sushi of fresh bluefin tuna lean. Characterized by its deep red color, rich natural tuna umami, and firm texture. Simply enjoy the deliciousness of tuna.
¥250 ≈ $2.00
Red Sea Bream
真鯛
Nigiri sushi of fresh red sea bream. Its firm flesh offers a refined sweetness and a delicate yet profound flavor. Its crisp texture is also appealing.
¥250 ≈ $2.00
Seared Sea Bream with Salt
真鯛塩炙り
Nigiri sushi of red sea bream, lightly seared and seasoned with salt. Searing adds a fragrant aroma and further enhances the sea bream's umami. The salt brings out the fish's sweetness.
¥250 ≈ $2.00
Horse Mackerel
真あじ
Nigiri sushi of fresh horse mackerel. Characterized by its unique flavor of blue fish and the umami of its firm flesh. Typically served with ginger and green onions.
¥250 ≈ $2.00
Raw Salmon
生サーモン
Nigiri sushi of fresh salmon. Rich in fat, it has a melt-in-your-mouth texture and a rich sweetness. A popular classic topping, even for children.
¥250 ≈ $2.00
Red Shrimp
赤えび
Nigiri sushi of large, plump red shrimp, characterized by its strong sweetness. The rich umami of the shrimp fills your mouth.
¥250 ≈ $2.00
Seared Red Shrimp
炙り赤えび
Nigiri sushi of red shrimp, lightly seared. Searing adds a fragrant aroma and further enhances the shrimp's sweetness. The savory scent whets the appetite.
¥250 ≈ $2.00
Engawa (Flounder's Edge)
えんがわ
Nigiri sushi of engawa (flounder's edge), characterized by its unique chewy texture and the delicate fatty umami that spreads as you chew.
¥250 ≈ $2.00
Seared Engawa
炙りえんがわ
Nigiri sushi of lightly seared engawa (flounder's edge). Searing adds a fragrant aroma and enhances the sweetness of the fat. Enjoy its melt-in-your-mouth texture.
¥250 ≈ $2.00
Ark Shell
あか貝
Nigiri sushi of fresh ark shell. Characterized by its unique oceanic aroma and chewy texture, it's packed with the umami of the shell.
¥250 ≈ $2.00

280 yen

Tsubugai (Whelk)
つぶ貝
Nigiri sushi of whelk, characterized by its chewy texture. As you chew, the sweetness and umami of the shellfish spread, allowing you to enjoy its oceanic flavor.
¥280 ≈ $2.00
Tuna Tartare Wrap
まぐろたたき包み
A wrap sushi made with finely chopped tuna. The combination of tuna's umami and the aroma of nori creates a simple yet profound flavor. A popular, easy-to-eat sushi.
¥280 ≈ $2.00
Tuna and Daikon Roll
まぐろたく巻
A thin roll sushi combining tuna tataki and pickled daikon radish. The sticky texture of the tuna and the crunchiness of the pickled daikon radish make for an enjoyable dish.
¥280 ≈ $2.00
Marinated Tuna
漬けまぐろ
Nigiri sushi of bluefin tuna lean, marinated in our special sauce. Marinating concentrates the tuna's umami, resulting in a deep flavor.
¥280 ≈ $2.00
Batten
ばたてん
Nigiri sushi of tempura pumpkin mixed with butter. Characterized by its sweet, mellow flavor and fluffy texture, it can be enjoyed as a dessert.
¥280 ≈ $2.00
Batten Aburi Ume
ばたてん炙り梅
Nigiri sushi of seared tempura pumpkin with butter, served with plum paste. The fragrance of searing and the tartness of plum enhance the sweetness of the pumpkin. A Japanese-Western fusion flavor.
¥280 ≈ $2.00
Ikura Gunkan
いくら軍艦
Gunkanmaki (battleship roll) generously topped with ikura (salmon roe) with a delightful popping texture. The rich umami of ikura bursts in your mouth for a luxurious taste.
¥280 ≈ $2.00
Negitoro Maki (Tuna Flake Roll)
ねぎまぐろ巻
A thin roll sushi with finely chopped tuna and green onions. The umami of the tuna and the aroma of the green onions whet the appetite, offering classic deliciousness.
¥280 ≈ $2.00
Domestic Kanpyo
国産かんぴょう
A thin roll sushi with sweet and savory simmered kanpyo (dried gourd strips). Characterized by its simple and gentle flavor, offering a nostalgic taste.
¥280 ≈ $2.00
Young Burdock Root Roll
若採りごぼう巻
A thin roll sushi with young burdock root. Enjoy the aroma and crisp texture of burdock root. It has a refreshing taste.
¥280 ≈ $2.00

330 yen

Marinated Tuna
まぐろの漬け
Nigiri sushi of bluefin tuna lean, marinated in our special sauce. Marinating concentrates the tuna's umami, resulting in a deep flavor.
¥330 ≈ $2.00
Line-Caught Sea Bream & Natural Jumbo Shrimp
活〆真鯛天然大えび
A luxurious dish combining fresh, line-caught sea bream and a large, natural shrimp. Enjoy the best of both ingredients at once.
¥330 ≈ $2.00
Simmered Conger Eel
煮あなご
Nigiri sushi of conger eel, simmered slowly in a sweet and savory sauce. Its fluffy, tender texture and the sauce's umami blend perfectly with the rice.
¥330 ≈ $2.00
Seared Eel
炙りうなぎ
Nigiri sushi of eel, simmered in a sweet and savory sauce. The eel's fat and the sauce's sweet and savory flavor are exquisitely matched, creating a melt-in-your-mouth deliciousness.
¥330 ≈ $2.00

380 yen

Medium Fatty Tuna
本まぐろ中とろ
Nigiri sushi of medium fatty tuna. It combines the best of lean and fatty tuna, offering a moderate amount of rich fat and a melt-in-your-mouth texture.
¥380 ≈ $2.00
Seared Medium Fatty Tuna with Lemon
本まぐろ中とろ炙りレモン
Nigiri sushi of medium fatty tuna, lightly seared and served with lemon. Searing adds a fragrant aroma, and the refreshing acidity of lemon complements the fat of the medium fatty tuna.
¥380 ≈ $2.00
Conger Eel and Cucumber Hand Roll
あなきゅう手巻
A hand-rolled sushi combining sweet and savory simmered conger eel and cucumber. The fluffy texture of the conger eel and the crispness of the cucumber create a perfect harmony.
¥380 ≈ $2.00
Conger Eel and Cucumber Roll
あなきゅう巻
A thin roll sushi with sweet and savory simmered conger eel and cucumber. The rich umami of the conger eel and the freshness of the cucumber whet the appetite.
¥380 ≈ $2.00
Tekka Maki (Tuna Roll)
鉄火巻
A thin roll sushi with fresh bluefin tuna. The simple combination of tuna's umami and the aroma of nori creates a profound flavor. A classic sushi menu item.
¥380 ≈ $2.00

480 yen

Bluefin Tuna Fatty
本まぐろ大とろ
Nigiri sushi of the finest cut of bluefin tuna, fatty tuna. Its melt-in-your-mouth texture and rich, high-quality fatty umami make it a luxurious piece. Pairs perfectly with wasabi.
¥480 ≈ $3.00
Seared Bluefin Tuna Fatty with Salt and Lemon
本まぐろ大とろ炙り塩レモン
Nigiri sushi of premium fatty tuna, lightly seared and served with salt and lemon. Searing enhances the sweetness of the fat, while salt and lemon provide a refreshing aftertaste. A more refined taste of fatty tuna.
¥480 ≈ $3.00
Snow Crab
ずわい蟹
Nigiri sushi of fresh snow crab meat. Characterized by its delicate sweetness and fine texture, you can fully enjoy the natural flavor of crab. A luxurious piece.
¥480 ≈ $3.00
Raw Sea Urchin Gunkan
生うに軍艦
Gunkanmaki (battleship roll) generously topped with fresh, melt-in-your-mouth sea urchin with a rich sweetness. The oceanic aroma fills your mouth for a luxurious taste.
¥480 ≈ $3.00

680 yen

Whole Conger Eel Nigiri
あなご一本にぎり
A hearty sushi roll featuring a whole conger eel. The eel, simmered in a sweet and savory sauce, is fluffy, tender, and visually impressive. A satisfying dish.
¥680 ≈ $4.00
Medium Fatty Tuna Tekka Maki
本まぐろ中とろ鉄火
A tekka maki (tuna roll) luxuriously made with medium fatty tuna. The rich fat of the medium fatty tuna and the umami of the lean meat harmonize wonderfully with the nori and sushi rice. A richer flavor than regular tekka maki.
¥680 ≈ $4.00

Assortment

Shimmering Fish Three-Piece Set
ひかり三貫盛
A platter of sushi featuring three types of shimmering fish such as horse mackerel, sardine, and gizzard shad. You can enjoy the unique flavor and umami of each fish.
¥448 ≈ $3.00
Shrimp Three-Piece Set
えび三貫盛
A sushi platter featuring three types of various shrimp. Compare and enjoy the differences in sweetness and texture of each shrimp.
¥519 ≈ $3.00
Classic Edomae Three-Piece Set
王道江戸前三貫盛
A sushi platter featuring three types of representative Edomae sushi, such as tuna, white fish, and shimmering fish. Enjoy traditional flavors at once.
¥719 ≈ $5.00
Gunkan Three-Piece Set
軍艦三貫盛
A sushi platter featuring three types of gunkanmaki (battleship rolls) with various ingredients like ikura, uni, and negitoro. Enjoy different flavors and textures.
¥869 ≈ $6.00
Shellfish Three-Piece Set
貝三貫盛
A sushi platter featuring three types of various shellfish such as abalone, scallop, and ark shell. Enjoy the unique umami and texture of each shellfish.
¥790 ≈ $5.00
Bluefin Tuna Three-Piece Set
本まぐろ三貫盛
A sushi platter featuring three types of bluefin tuna: lean, medium fatty, and fatty. Enjoy the different flavors and textures of tuna cuts at once.
¥1,110 ≈ $7.00
Bluefin Tuna Nigiri Assortment
本まぐろにぎり盛
A sushi platter featuring carefully selected cuts of bluefin tuna. A luxurious dish where you can fully enjoy the umami and melt-in-your-mouth texture of high-quality bluefin tuna.
¥1,790 ≈ $11.00

Assorted Sashimi

Today's Assorted Sashimi
本日の刺身盛り合わせ
*All contents are chef's choice. Contents may change depending on daily availability.
Sashimi platter of fresh seafood, carefully selected and arranged by our chefs daily. Enjoy the umami and texture of seasonal seafood. Contents vary daily.
¥1,190 ≈ $8.00
Bluefin Tuna Assortment
本まぐろ盛り合わせ
Sashimi platter featuring different cuts of bluefin tuna, including lean, medium fatty, and fatty. Compare and enjoy the various flavors and fat content of tuna at once. A luxurious dish.
¥1,590 ≈ $10.00
Assorted Sashimi (3 Servings)
刺身盛り合わせ三人前
*Image is for illustration purposes.
Sashimi platter for 3 people, featuring carefully selected fresh seafood. Share and enjoy various types of seasonal seafood with a group. Its colorful appearance is also appealing.
¥3,190 ≈ $20.00

Fried Foods

French Fries
フライドポテト
Crispy fried french fries. Crispy on the outside, fluffy on the inside, with a savory saltiness. A popular classic menu item as a snack or for kids.
¥330 ≈ $2.00
Fried Octopus
たこ唐揚げ
Crispy fried octopus with a delightful chewy texture. The batter is fragrant, and the octopus's umami is concentrated. Enjoy with a squeeze of lemon for a refreshing taste, or as a snack with beer.
¥490 ≈ $3.00
Jumbo Shrimp Tempura
天然大海老天ぷら
Tempura of a whole, large, crispy fried shrimp. Characterized by the shrimp's natural sweetness and plump texture, with a crispy batter. Enjoy with matcha salt or tempura sauce.
¥550 ≈ $4.00
Assorted Tempura (5 Kinds)
天ぷら五点盛
Seasonal Five-Piece Tempura Assortment. Ask staff for details.
A tempura assortment featuring 5 types of seasonal vegetables and seafood. Enjoy the crispy batter and the umami of the ingredients. Contents vary by season.
¥490 ≈ $3.00
Fried Mehikari (Deep-sea Smelt)
めひかりの唐揚げ
Tempura of deep-sea fish (mehikari). Small but fatty, it's so tender you can eat the bones, with a fragrant taste.
¥490 ≈ $3.00
Baby Scallop Tempura
ベビーほたて天ぷら
Tempura of small baby scallops. Characterized by the scallops' sweetness and fluffy texture with a crispy batter. Also popular as a casual snack.
¥390 ≈ $2.00
Today's Vegetable Tempura
本日の野菜天ぷら
*Please ask staff for details.
Tempura of fresh vegetables, sourced daily. Enjoy the sweetness and flavor of seasonal vegetables with a crispy batter. Contents vary daily.
¥490 ≈ $3.00
Mozzarella Cheese Tempura
モッツァレラチーズ天ぷら
A unique tempura dish of mozzarella cheese. Crispy on the outside and stretchy and melty on the inside. Enjoy with a pinch of salt.
¥550 ≈ $4.00

Side Dish

Ume Suisho (Plum and Shark Cartilage)
梅水晶
A delicacy of shark cartilage mixed with plum paste. Characterized by its crunchy texture and the tartness of plum, it's an ideal snack for sake or shochu.
¥330 ≈ $2.00
Salted Squid and Cream Cheese
塩辛クリームチーズ
An innovative dish combining salted squid and cream cheese. The rich umami of salted squid and the mellowness of cream cheese are exquisitely matched, perfect with drinks.
¥330 ≈ $2.00
Monkfish Liver
鮟肝
Monkfish liver, also known as "foie gras of the sea." Characterized by its rich and creamy flavor, served with ponzu sauce and condiments. Pairs exceptionally well with sake.
¥390 ≈ $2.00
Edamame
枝豆
Simply salted and boiled edamame. Usually eaten out of the pod, it's a classic snack perfect with beer.
¥390 ≈ $2.00
Hiyayakko (Chilled Tofu)
冷奴
A refreshing Japanese-style side dish of chilled tofu topped with condiments (green onions, ginger, etc.) and soy sauce. Characterized by the flavor of soybeans and its smooth texture.
¥390 ≈ $2.00
Young Chicken and Burdock Root
若鶏ごぼう
A dish of young chicken and burdock root simmered in a sweet and savory sauce. The flavors of chicken and burdock root complement each other well, perfect as a side dish for rice or as a snack.
¥390 ≈ $2.00
Tuna and Grated Yam
まぐろの山かけ
A dish of fresh tuna chunks topped with grated yam. The sticky grated yam pairs perfectly with the tuna for a refreshing taste.
¥490 ≈ $3.00
Marinated Tuna Yukke
漬けまぐろユッケ
Yukke-style dish of marinated tuna mixed with egg yolk. The rich umami of the tuna and the creaminess of the egg yolk blend together, perfect with rice or drinks.
¥550 ≈ $4.00
Chawanmushi with Ankake Sauce
あんかけ茶碗蒸し
Served with a warm chawanmushi finished with a sauce made from sea bream and clam dashi.
A dish of delicate, dashi-infused chawanmushi topped with a sauce made from sea bream and clam dashi. The sauce is smooth and warms you from the inside. The umami of the ingredients is concentrated.
¥550 ≈ $4.00
Seared Stingray Fin
炙りえいひれ
A snack of lightly seared stingray fin. Characterized by its fragrant aroma and unique texture that releases umami as you chew. Even more delicious with shichimi mayonnaise.
¥550 ≈ $4.00

Ate Maki (Snack Roll)

Ate Maki (Snack Roll) - Plum
あて巻き 梅
Mini roll sushi that can be enjoyed as a snack. Plum paste adds a refreshing accent. Enjoy with drinks.
¥390 ≈ $2.00
Ate Maki (Snack Roll)
あて巻き
Mini roll sushi that can be enjoyed as a snack with various fillings. Bite-sized and easy to eat, perfect for when you want to enjoy sushi casually.
¥390 ≈ $2.00
Young Chicken, Burdock Root, and Cream Cheese Roll
若鶏ごぼうクリームチーズ
A roll sushi combining young chicken and burdock root simmered in sweet and savory sauce with cream cheese. The combination of Japanese-style ingredients and Western-style cheese is unexpected, resulting in a rich flavor.
¥390 ≈ $2.00

Chawanmushi & Miso Soup

Small Side Dish
小鉢
Small side dishes like dressed or blanched vegetables, perfect for cleansing the palate between meals. Contents vary daily, featuring seasonal ingredients.
¥150 ≈ $1.00
Red Miso Soup
赤だし
A rich miso soup based on Hatcho miso. It has more depth and body than regular miso soup and pairs well with the flavor of seafood. Excellent with sushi.
¥390 ≈ $2.00
Red Miso Soup with Clams
赤だししじみ
Miso soup made with Hatcho red miso and the umami of clams. The flavor and nutrients of clams add a deeper taste. Said to be good for hangovers.
¥390 ≈ $2.00
Red Miso Soup with Egg
赤だしたまご
Miso soup made with Hatcho miso and fluffy egg. The gentle sweetness and texture of the egg mellow the rich flavor of the red miso. A warm and comforting bowl.
¥390 ≈ $2.00
Chawanmushi (Steamed Egg Custard)
茶碗蒸し
A delicate steamed egg dish with dashi broth, containing chicken, kamaboko (fish cake), and ginkgo nuts. Its jiggly, smooth texture is characteristic, offering a moment of relaxation between meals.
¥390 ≈ $2.00

Drinks

Draft Beer (Medium)
生ビール (中)
A medium-sized draft beer, cold and smooth. Pairs well with meals, characterized by its refreshing foam and crisp taste. Enjoy with sushi or fried foods.
¥660 ≈ $4.00
Bottled Beer (Medium)
瓶ビール (中)
A medium-sized bottled beer. You can enjoy it slowly as you pour it into a glass. Characterized by its crisp finish and deep richness, it enhances your meal.
¥660 ≈ $4.00
Whiskey Highball
ウイスキーハイボール
A refreshing cocktail made with whiskey and soda. Its clean taste doesn't interfere with meals and pairs well with any dish. Even better with a squeeze of lemon.
¥450 ≈ $3.00
Shochu Highball
焼酎ハイ
A cocktail made by mixing shochu with soda water or other mixers. While the flavor varies depending on the type of shochu, it generally has a clean taste and pairs well with meals.
¥450 ≈ $3.00
Oolong Highball
ウーロンハイ
A cocktail made by mixing shochu with oolong tea. The combination of oolong tea's fragrance and shochu is excellent, and it can be enjoyed refreshingly with meals. Pairs perfectly with oily dishes.
¥450 ≈ $3.00
Plum Sour
梅干しサワー
A sour with the refreshing tartness and saltiness of pickled plum. It's low in sweetness and refreshes your palate. Pairs particularly well with Japanese cuisine and fish dishes.
¥450 ≈ $3.00
Lemon Sour
レモンサワー
A refreshing sour with the crisp acidity of lemon and the fizziness of carbonation. Easy to pair with meals, it's a classic drink that goes well with fried foods.
¥450 ≈ $3.00
Junmai Sake (Hot or Cold)
燗・ひや 純米酒
Junmai sake made only with rice and rice koji. Characterized by the umami and body of the rice itself, it's delicious both hot (kan) and cold (hiya). Both ways of drinking bring out the charm of sake.
¥590~ ≈ $4.00
Hakkaisan Honjozo
八海山 本醸造
Niigata Prefecture's sake "Hakkaisan" Honjozo. While crisp and dry, it's characterized by its mellow and easy-to-drink nature. A versatile sake that pairs well with any Japanese cuisine.
¥990 ≈ $6.00
Suigei Junmai Ginjo
酔鯨 純米吟醸
Kochi Prefecture's sake "Suigei" Junmai Ginjo. While crisp and dry, it has a balanced flavor with a solid umami of rice. It pairs particularly well with fish dishes.
¥990 ≈ $6.00
Local Sake
地元日本酒
Sake brewed locally, with characteristics unique to the region. The brand may change depending on the season or time. A sip that allows you to feel the local climate.
¥1,000 ≈ $6.00
Sweet Potato Shochu Kuro Kirishima
芋焼酎 黒霧島
Miyazaki Prefecture's sweet potato shochu "Kuro Kirishima". Characterized by its velvety sweetness and a crisp, clean finish. Enjoy it in various ways, such as on the rocks, with water, hot water, or soda.
¥490~ ≈ $3.00
Barley Shochu Nikaido
麦焼酎 二階堂
Oita Prefecture's barley shochu "Nikaido". Characterized by its roasted barley aroma and a smooth, clean finish. Enjoy the full flavor of barley shochu in various ways.
¥490~ ≈ $3.00
Non-Alcoholic Beer
ノンアルコールビール
A beer-like beverage without alcohol. It retains the flavor of beer, allowing you to enjoy it safely while driving or when you want to limit alcohol intake. Enjoy with your meal.
¥450 ≈ $3.00
Cola
コーラ
A sweet, carbonated soft drink. Perfect as a companion to meals or to quench your thirst. A globally loved classic soft drink.
¥290 ≈ $2.00
Ginger Ale
ジンジャーエール
A carbonated beverage characterized by its ginger flavor. It has a spicy kick within its sweetness, offering a refreshing taste. Also popular as a mixer for cocktails.
¥290 ≈ $2.00
Oolong Tea
ウーロン茶
Oolong tea with a fragrant aroma and a clean taste. It pairs well with meals and refreshes the palate after oily dishes.
¥290 ≈ $2.00
Apple Juice
りんごジュース
Juice rich in the sweet and sour flavor of apples. A classic soft drink enjoyable for both children and adults. Rich in vitamins, it's perfect for when you want to refresh yourself.
¥190 ≈ $1.00

Dessert

Catalana
カタラーナ
A Spanish dessert made of frozen custard, with a caramelized top. Characterized by its rich custard sweetness and the contrast between the crunchy top and smooth custard.
¥240 ≈ $2.00
Ice Brulee
アイスブリュレ
A dessert with a caramelized sugar crust on top of frozen custard. Enjoy the contrast between the rich sweetness and the crunchy, smooth textures.
¥240 ≈ $2.00

Lunch Menu (Until 5 PM)

All dishes served with a small side dish

Lunch Eight Pieces
ランチ八貫
A set of 8 pieces of sushi, perfect for lunch. Enjoy a variety of toppings in small portions, recommended for those who want to casually enjoy sushi. Served with a small side dish.
¥1,090 ≈ $7.00
Lunch Ten Pieces
ランチ十貫
A set of 10 pieces of sushi, perfect for lunch. Enjoy a variety of toppings in a satisfying meal. Served with a small side dish.
¥1,590 ≈ $10.00
Premium Lunch
プレミアムランチ
A slightly luxurious lunch sushi set featuring carefully selected high-quality toppings. Recommended for special occasion lunches or as a treat. Served with a small side dish.
¥2,400 ≈ $15.00
Chef's Choice Seafood Bowl
おまかせ海鮮丼
Seafood bowl of fresh seafood, carefully selected and arranged by our chefs daily. A colorful arrangement of seafood over rice, visually appealing. Served with a small side dish.
¥1,190 ≈ $8.00

Lunch Special! Our Signature Bowls!

All dishes come with miso soup!

Colorful Seafood Bowl (5 Kinds)
彩り5種丼
A colorful seafood bowl featuring 5 types of fresh seafood. Enjoy the umami and textures of various fish in a visually delightful dish. Served with miso soup.
¥1,300 ≈ $8.00
Special Seafood Ikura Overflow Bowl
特選海鮮いくらこぼし丼
A luxurious seafood bowl featuring carefully selected fresh seafood and plenty of ikura (salmon roe). Overflowing with ikura, enjoy its popping texture and rich umami. Served with miso soup.
¥1,450 ≈ $9.00
Negitoro Bowl
ねぎとろ丼
A bowl topped with finely chopped tuna and green onions. The umami of the tuna and the aroma of the green onions blend perfectly with the rice, offering a sticky texture. Served with miso soup.
¥900 ≈ $6.00
Negitoro and Whole Conger Eel Bowl
ねぎとろ大穴子丼
A bowl topped with negitoro and a whole simmered large conger eel. The richness of negitoro and the fluffy texture and sweet-savory sauce of the conger eel are exquisitely combined. Served with miso soup.
¥1,200 ≈ $8.00
Marinated Salmon Bowl
づけサーモン丼
A bowl topped generously with salmon marinated in our special sauce. Marinating concentrates the salmon's umami, making it a perfect match for rice. Served with miso soup.
¥1,100 ≈ $7.00

Late Autumn Recommendations

Seasonal Sushi Assortment
季節のすし盛り合わせ
*Contents vary depending on availability.
A sushi platter featuring carefully selected fresh seafood, in season during late autumn. Enjoy the best seasonal toppings at once. Contents vary depending on availability.
¥1,690 ≈ $11.00
Seasonal Five-Piece Set
季節の五貫盛
A sushi platter featuring five types of carefully selected seafood, in season during late autumn. Enjoy the umami and texture of each topping.
¥890 ≈ $6.00
Raw Salmon Assortment with Crab An-kake Chawanmushi
生サーモン彩り盛 蟹あんかけ茶碗蒸し付き
*The crab an-kake chawanmushi contains chicken.
A colorful dish of fresh raw salmon prepared in various ways. Served with a rich crab an-kake chawanmushi. Enjoy the melt-in-your-mouth umami of salmon and the delicate flavor of chawanmushi.
¥1,290 ≈ $8.00
Assorted Sashimi (10 Kinds, Chef's Choice)
気まぐれ刺身十種盛
*Image is for illustration purposes.
A luxurious platter of 10 types of sashimi, carefully selected by our chefs from the freshest seafood sourced daily. Enjoy the diverse umami and textures of various seasonal seafood at once. Contents vary daily.
¥1,490 ≈ $10.00

Take-out

Brighten your celebrations and gatherings.

Extra Deluxe Nigiri
特上にぎり
Take-out extra deluxe nigiri sushi, luxuriously made with carefully selected high-quality toppings. Brighten your dining table for special occasions at home or when entertaining guests.
¥3,390~ ≈ $22.00
Deluxe Nigiri
上にぎり
A take-out deluxe nigiri sushi set with a balanced selection of fresh toppings. Suitable for everyday meals or special occasions.
¥2,790~ ≈ $18.00
Takumi Nigiri (Artisan Nigiri)
匠にぎり
Take-out nigiri sushi made with an abundance of the finest toppings, prepared by our skilled chefs. Perfect for special occasions or as a gift for loved ones.
¥6,890~ ≈ $44.00
Regular Nigiri
並にぎり
A convenient take-out regular nigiri sushi set. Perfect for everyday meals or small gatherings, enjoy fresh toppings deliciously.
¥1,640~ ≈ $10.00
Ten-Piece Set
十貫盛
A take-out sushi set with 10 different types of toppings. Enjoy a wide variety of sushi at once, so you won't get tired of the deliciousness.
¥1,390 ≈ $9.00
Eight-Piece Set
八貫盛
A take-out sushi set with 8 different types of toppings. Recommended for those who want to try various sushi easily. A dish to brighten your table.
¥980 ≈ $6.00

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