Su Misura

Name: Su Misura
Address: Paris
Price range: €3.5 - €150

Su Misura By Ciro Gluten Free

Homemade Italian cuisine without gluten. Artisanal Organic Products.

★ 4.6 (1,284)

Lunch Menus (until 3:30 PM)

(Monday to Friday until 3:30 PM / not served on public holidays) CHOOSE FROM THE BOARD:

STARTER + MAIN OR MAIN + DESSERT

ENTRÉE + PLAT OU PLAT + DESSERT

(excluding drinks)

Lunch menu allowing you to choose two daily specials (starter and main or main and dessert). Seasonal cuisine often inspired by Italian tradition.

€21.50 ≈ $25.00

STARTER + MAIN + DESSERT

ENTRÉE + PLAT + DESSERT

(excluding drinks)

Complete lunch menu including a starter, main course, and dessert of the day. A full dining experience with Italian flavors.

€27.50 ≈ $32.00

Gluten-free and organic antipasti

GRILLED VEGETABLES

LÉGUMES GRILLÉS

grilled zucchini, eggplant, peppers, mushrooms, and tomatoes marinated in extra virgin olive oil, basil

Plate of various grilled and marinated vegetables. Tender texture and sunny flavors thanks to olive oil and basil. Perfect for starting the meal lightly.

€18 ≈ $21.00

BUFFALO MOZZARELLA

MOZZARELLA DE BUFFLONNE

buffalo mozzarella, tomatoes, capers, olives

Fresh Italian cheese made from buffalo milk, served with tomatoes and condiments. Creamy texture and delicate taste. A classic of Italian cuisine.

€17 ≈ $20.00

BURRATA AND GRILLED VEGETABLES

BURRATA ET LÉGUMES GRILLÉS

Italian cheese with a creamy center, zucchini, eggplant, tomatoes, mushrooms, peppers, extra virgin olive oil

Creamy burrata accompanied by a selection of grilled vegetables. Rich contrast between the freshness of the cheese and the warm vegetables. To be enjoyed with bread.

€19 ≈ $22.00

EGGPLANT PARMIGIANA

AUBERGINES À LA PARMIGIANA

millefeuille of grilled eggplant, tomatoes, mozzarella, extra virgin olive oil, basil, oregano

Layered baked eggplant with tomato sauce and melted cheese. Melting and flavorful. A comforting dish typical of southern Italy.

€19 ≈ $22.00

ARTICHOKE HEART SALAD

SALADE DE COEURS D'ARTICHAUTS

julienne of artichoke hearts, arugula, olive oil, extra virgin, aged parmesan shavings

Fresh salad combining the crunch of raw artichoke and the pepperyness of arugula. Simply dressed to highlight the ingredients. Light and refined.

€20 ≈ $23.00

VITELLO TONNATO

medium-cooked veal carpaccio with tuna, anchovy, and caper sauce

Thin slices of cold veal coated in a creamy tuna and caper sauce. A surprising but delicious combination of land and sea. Tender and coating texture.

€21 ≈ $24.00

ORGANIC SALMON CARPACCIO

CARPACCIO DE SAUMON BIO

Organic salmon fillet marinated with lemon and herbs

Thin slices of marinated raw salmon. Fresh and tangy thanks to the lemon. A delicate and light starter.

€22 ≈ $25.00

SEA BASS CARPACCIO WITH CITRUS AND PINK PEPPER

CARPACCIO DE BAR AUX AGRUMES ET POIVRE ROSE

Thinly sliced raw white fish, seasoned with citrus and pink peppercorns. Iodized flavor enhanced by fruity and slightly spicy notes.

€23 ≈ $27.00

FRIENDSHIP PLATTER

PLANCHE DE L'AMITIÉ

artisanal Italian cured meats, grilled vegetables, mozzarella, artichokes, and parmesan

Large assortment of antipasti to share: cured meats, cheeses, and vegetables. Ideal for tasting everything. Convivial and varied.

€18~ ≈ $21.00

Homemade gluten-free and organic focaccia

WITH VEGETABLES, SEA SALT, AND ROSEMARY

AUX LÉGUMES, FLEUR DE SEL ET ROMARIN

grilled zucchini, eggplant, tomatoes, peppers, mushrooms, basil, and extra virgin olive oil

Italian flatbread baked in the oven, topped with grilled vegetables and herbs. Crispy on the outside and soft on the inside. Flavorful and fragrant.

€20 ≈ $23.00

FOUR CHEESE

AUX QUATRE FROMAGES

fior di latte mozzarella, gorgonzola, taleggio, parmesan

Focaccia topped with a generous mix of four Italian cheeses. Rich and melting. For cheese lovers.

€21 ≈ $24.00

WITH HAM AND CHEESE

AU JAMBON ET FROMAGE

fior di latte mozzarella, white ham

Simple and classic version topped with ham and melting mozzarella. Mild and crowd-pleasing taste. Similar to a hot open-faced sandwich.

€22 ≈ $25.00

Organic Fish

SALMON FILLET WITH ARTICHOKES AND HERBS

PAVÉ DE SAUMON AUX ARTICHAUTS ET HERBES

Thick piece of cooked salmon, served with artichokes. Rich in omega-3. Tender flesh and flavorful vegetable accompaniment.

€28 ≈ $32.00

PRAWNS AND GRILLED VEGETABLES

GAMBAS ET LÉGUMES GRILLÉS

Large grilled shrimp served with vegetables. Slightly smoky grilled seafood flavor. Light and protein-rich dish.

€27 ≈ $31.00

SWORDFISH SICILIAN STYLE

ESPADON À LA SICILIENNE

Swordfish prepared with tomatoes, olives, and capers. Firm flesh close to meat. Typical Mediterranean sauce.

€30 ≈ $35.00

PAN-SEARED SEA BASS FILLETS WITH ROSEMARY

FILETS DE BAR POÊLÉS AU ROMARIN

extra virgin olive oil

Delicate white fish, pan-fried with rosemary. Fine and aromatic taste. Simply served to appreciate the freshness of the fish.

€29 ≈ $34.00

Organic Meats

CHICKEN SUPREME WITH LEMON AND GRILLED VEGETABLES

SUPRÊME DE POULET AU CITRON ET LÉGUMES GRILLÉS

Tender chicken breast cooked with a lemon sauce. Served with vegetables. Light dish with tangy notes.

€23 ≈ $27.00

CHICKEN SUPREME MILANESE STYLE

SUPRÊME DE POULET À LA MILANAISE

breaded and fried chicken fillet

Breaded and fried chicken cutlet. Crispy on the outside, tender on the inside. Often served with a slice of lemon.

€25 ≈ $29.00

CHICKEN SUPREME WITH PORCINI MUSHROOMS

SUPRÊME DE POULET AUX CÈPES

chicken fillet and its porcini mushroom sauté

Chicken served with wild mushrooms (porcini). Woody and autumnal flavor. Rich and fragrant dish.

€26 ≈ $30.00

VEAL ESCALOPPE WITH LEMON

ESCALOPE DE VEAU AU CITRON

Thin slice of veal quickly cooked with a lemon sauce. Tender meat and fresh taste. Simple Italian classic.

€24 ≈ $28.00

VEAL ESCALOPPE MILANESE STYLE

ESCALOPE DE VEAU À LA MILANAISE

Breaded veal cutlet, pan-fried until golden. Crispy texture. A popular and universally appreciated dish.

€25 ≈ $29.00

LAMB SHANK CARAMELIZED WITH HONEY AND ORANGE

SOURIS D'AGNEAU CARAMÉLISÉE AU MIEL ET À L'ORANGE

Lamb piece cooked for a long time until very tender, lacquered with honey and citrus. Sweet and savory flavors. The meat easily falls off the bone.

€27 ≈ $31.00

HOMEMADE SLOW-COOKED OSSO BUCCO

OSSO BUCCO MIJOTÉ FAÇON MAISON

veal shank slow-cooked in tomato sauce, celery, carrots, onions, rosemary, and lemon zest

Veal shank ragout with bone marrow, slow-cooked with vegetables and aromatics. Rich sauce and melting meat. Very fragrant traditional Milanese dish.

€28 ≈ $32.00

Classic gluten-free and organic pasta

For flavorful pasta, cooking time is approximately 7 minutes.

VEGETARIAN FUSILLI

FUSILLI VÉGÉTARIENNE

zucchini, mushrooms, carrots, eggplant, basil

Spiral-shaped pasta with various vegetables. Healthy and colorful dish. Light vegetable-based sauce.

€21 ≈ $24.00

PENNE ALLA NORMA

PENNE À LA NORMA

old-fashioned slow-cooked tomato sauce, eggplant, mozzarella, oregano, basil

Short tubular pasta with tomato sauce, fried eggplant, and cheese. Rich in flavors, a Sicilian specialty.

€22 ≈ $25.00

PENNE ARRABBIATA

PENNE À L'ARRABBIATA

homemade tomato sauce simmered with garlic and parsley

Pasta with a spicy tomato sauce. Pungent and garlicky taste. For those who like spicy dishes.

€21 ≈ $24.00

SPAGHETTI CARBONARA (The Original)

SPAGHETTI À LA CARBONARA (L'Originale)

Roman pork jowl caramelized with egg, pecorino, black pepper

Long pasta served with an emulsion of eggs, pecorino cheese, and guanciale (pork jowl). No cream. Rich, creamy, and peppery.

€23 ≈ $27.00

SPAGHETTI WITH CLAMS

SPAGHETTI AUX PALOURDES

clams, tomatoes, parsley, extra virgin olive oil

Spaghetti served with clams (vongole) and an olive oil and white wine sauce. Iodized flavor highly appreciated in Italy.

€26 ≈ $30.00

SPAGHETTI WITH BOTARGA

SPAGHETTI À LA BOUTARGUE

bottarga (mullet roe) and sauce

Pasta filled with dried and grated fish roe (bottarga). Intense and salty sea flavor, unique. A Mediterranean luxury dish.

€28 ≈ $32.00

Homemade gluten-free and organic fresh pasta

Fettuccine Rustiche

WITH TOMATO AND BASIL

À LA TOMATE ET BASILIC

old-fashioned slow-cooked tomato sauce

Fresh flat and wide pasta with a simple and fragrant tomato sauce. The authentic taste of traditional Italian family cooking.

€20 ≈ $23.00

BOLOGNESE STYLE

À LA BOLOGNAISE

homemade bolognese sauce (100% French beef)

Pasta served with a long-simmered beef and tomato ragout. Rich and hearty dish.

€21 ≈ $24.00

CARBONARA STYLE

À LA CARBONARA

Roman pork jowl caramelized with egg, pecorino, and black pepper

Fettuccine prepared according to the traditional Roman recipe with eggs, cheese, and cured meat. Creamy sauce without added fresh cream.

€22 ≈ $25.00

WITH PORCINI MUSHROOMS

AUX CÈPES

porcini mushroom sauté with rosemary

Pasta with sautéed wild mushrooms. Intense forest aroma enhanced by rosemary.

€23 ≈ $27.00

WITH CLAMS, PESTO, AND BOTARGA

AUX PALOURDES, PESTO ET BOUTARGUE

Sophisticated pasta dish combining shellfish, basil sauce, and dried fish roe. Explosion of marine and herbaceous flavors.

€27 ≈ $31.00

WITH SEAFOOD

AUX FRUITS DE MER

clams, salmon, and bottarga (mullet roe)

Luxurious mix of seafood and fish with fresh pasta. Rich in sea flavor.

€29 ≈ $34.00

Tortelli and Ravioli

WITH RICOTTA AND SPINACH

À LA RICOTTA ET AUX ÉPINARDS

stuffed with ricotta and spinach, lemon, sage, and parmesan sauce

Classic stuffed pasta served with a lemon butter-sage sauce. Mild and delicate.

€21 ≈ $24.00

FOUR CHEESE

AUX QUATRE FROMAGES

gorgonzola, ricotta, taleggio sauce, parmesan shavings

Ravioli served with a rich and creamy sauce of Italian cheeses. Very indulgent.

€23 ≈ $27.00

WITH PUMPKIN

AU POTIRON

pumpkin and orange zest ravioli

Pasta stuffed with pumpkin and a hint of citrus. Sweet and slightly sweet flavor, typical of northern Italy.

€22 ≈ $25.00

WITH BLACK TRUFFLE CREAM AND PORCINI MUSHROOMS

À LA CRÈME DE TRUFFES NOIRES ET CÈPES

Stuffed pasta served with a luxurious mushroom and truffle sauce. Powerful and earthy aroma.

€27 ≈ $31.00

WITH PORCINI MUSHROOMS AND PUMPKIN VELOUTÉ

AUX CÈPES ET VELOUTÉ DE POTIRON

Autumnal combination of mushrooms and pumpkin cream. Sweet and comforting.

€26 ≈ $30.00

Gratins

CANNELLONI

ricotta, spinach, parmesan, and nutmeg

Rolled pasta stuffed and gratinated in the oven. Classic vegetarian filling. Melting and golden.

€21 ≈ $24.00

VEGETARIAN LASAGNA

LASAGNES À LA VÉGÉTARIENNE

zucchini, mushrooms, eggplant, artichokes, peppers, basil

Layers of pasta interspersed with various vegetables and cheese, baked in the oven. A complete and flavorful dish.

€22 ≈ $25.00

LASAGNA BOLOGNESE

LASAGNES À LA BOLOGNAISE

(100% French beef) homemade tomato sauce and parmesan

The classic meat and tomato lasagna. Rich, gratinated, and hearty.

€23 ≈ $27.00

Potato gnocchi

WITH TOMATO AND BASIL SAUCE

À LA SAUCE TOMATE ET BASILIC

Soft potato dough balls with a simple tomato sauce. Soft and melting texture.

€22 ≈ $25.00

WITH HAM, SAGE, AND PARMESAN

AU JAMBON, SAUGE ET PARMESAN

Gnocchi served with a flavorful ham and herb sauce. A comforting dish.

€23 ≈ $27.00

FOUR CHEESE

AUX 4 FROMAGES

Gnocchi coated in a creamy sauce of various cheeses. Very rich and creamy.

€24 ≈ $28.00

WITH BLACK TRUFFLE CREAM AND PORCINI MUSHROOMS

À LA CRÈME DE TRUFFE NOIRES ET CÈPES

Gourmet version of gnocchi with mushrooms and truffle. Intense earthy and forest aromas.

€28 ≈ $32.00

BOLOGNESE STYLE

À LA BOLOGNAISE

Gnocchi served with a rich meat sauce. Combination of soft textures and thick sauce.

€25 ≈ $29.00

VEGETARIAN

VÉGÉTARIEN

Gnocchi accompanied by seasonal vegetables. A lighter and more colorful option.

€26 ≈ $30.00

WITH BLACK TRUFFLE CREAM

À LA CRÈME DE TRUFFES NOIRES

Gnocchi simply served with a fragrant truffle cream. For lovers of delicate flavors.

€27 ≈ $31.00

Gluten-free and organic Risottos

WITH ROSEMARY, LEMON, AND SMOKED SCARMOZA

AU ROMARIN, CITRON ET SCARMOZA FUMÉE

Creamy rice cooked slowly, flavored with rosemary and lemon, with smoked cheese. Original and complex flavor.

€26 ≈ $30.00

VEGETARIAN

VÉGÉTARIEN

arborio risotto emulsified with parmesan, zucchini, eggplant, artichokes, tomatoes, carrots

Risotto with various vegetables bound with parmesan. Complete vegetarian dish, creamy and tender.

€27 ≈ $31.00

WITH BLACK TRUFFLE CREAM AND PORCINI MUSHROOMS

À LA CRÈME DE TRUFFE NOIRES ET CÈPES

Luxurious risotto with wild mushrooms and truffle. Very fragrant and rich.

€30 ≈ $35.00

WITH PRAWNS AND ZUCCHINI

AUX GAMBAS ET COURGETTES

arborio risotto emulsified with parmesan, prawns, and zucchini

Risotto combining seafood and green vegetables. Fresh and balanced with the creamy texture of the rice.

€29 ≈ $34.00

FROM THE SEA

DE LA MER

prawns, salmon, swordfish, bottarga, clams

Rich risotto topped with a wide variety of fish and seafood. The taste of the sea in a comforting dish.

€30 ≈ $35.00

Gluten-free and organic pizzas

MARGHERITA

homemade tomato sauce, fior di latte mozzarella, oregano, basil

The most classic pizza with tomato, cheese, and basil. Simple and effective, in the colors of Italy.

€16 ≈ $19.00

NEAPOLITAN

NAPOLITAINE

homemade tomato sauce, fior di latte mozzarella, anchovies, capers, rivera olives

Savory and fragrant pizza with anchovies and capers. Pronounced taste typical of Naples.

€17 ≈ $20.00

VEGETARIAN

VÉGÉTARIENNE

homemade tomato sauce, fior di latte mozzarella, mushrooms, peppers, zucchini, eggplant

Pizza topped with grilled Mediterranean vegetables. Fresh and colorful.

€18 ≈ $21.00

MADE TO MEASURE

SU MISURA

homemade tomato sauce, buffalo mozzarella, arugula, parmesan

Signature pizza with fresh ingredients often added after cooking, such as arugula and buffalo mozzarella.

€18 ≈ $21.00

REGINA

homemade tomato sauce, fior di latte mozzarella, white ham, mushrooms, oregano

The classic 'Queen' pizza with ham and mushrooms. A universal favorite.

€19 ≈ $22.00

FOUR CHEESE

QUATRE FROMAGES

homemade tomato sauce, fior di latte mozzarella, gorgonzola, taleggio, parmesan

Pizza for cheese lovers, rich and melting with a tomato base.

€19 ≈ $22.00

FOUR SEASONS

QUATRE SAISONS

homemade tomato sauce, fior di latte mozzarella, artichokes, white ham, mushrooms, olives

Pizza divided into four sections with different ingredients (often artichoke, ham, mushrooms, olives).

€20 ≈ $23.00

PARMA

PARME

homemade tomato sauce, fior di latte mozzarella, aged Parma ham, arugula, parmesan shavings

Pizza topped with Italian cured ham and fresh arugula. Balance between the saltiness of the ham and the pepperyness of the salad.

€21 ≈ $24.00

SALMON

SAUMON

fior di latte mozzarella, homemade marinated organic salmon carpaccio

Pizza topped with marinated salmon. An alternative to meat pizzas.

€22 ≈ $25.00

PORCINI MUSHROOMS

CÈPES

homemade tomato sauce, fior di latte mozzarella, porcini mushroom sauté with rosemary

Pizza with wild mushrooms. Woody and aromatic flavor.

€21 ≈ $24.00

TUNA

THON

homemade tomato sauce, fior di latte mozzarella, tuna in olive oil, and red onions

Tuna and onion pizza. Classic combination of sea and mild flavors.

€22 ≈ $25.00

CELLAR

CANTINA

homemade tomato sauce, fior di latte mozzarella, artisanal Italian cured meats, parmesan shavings

Pizza topped with a selection of Italian cured meats. Rich and savory.

€21 ≈ $24.00

CAMPIONE

homemade tomato sauce, fior di latte mozzarella, minced beef, egg

Hearty pizza with minced meat and an egg (often fried egg in the center). Protein-rich and nourishing.

€21 ≈ $24.00

Organic white pizzas

BERGAMO

fior di latte mozzarella, salami, tomatoes, onions

Pizza without tomato sauce (white), topped with salami and vegetables. Cheese base.

€20 ≈ $23.00

VALTELLINA

fior di latte mozzarella, bresaola, arugula, parmesan

White pizza with dried beef (bresaola) and arugula. Elegant and light.

€21 ≈ $24.00

THE GLUTTON

LA GOLOSA

fior di latte mozzarella, porcini mushrooms, lardo di colonnata, parmesan

Rich and indulgent white pizza with Italian fatty bacon (Lardo di Colonnata) and mushrooms. Very melting.

€22 ≈ $25.00

Homemade gluten-free and organic sweets

ARTISANAL CROSTATA

CROSTATA ARTISANALE

jam or lemon tart

Italian shortcrust tart, filled with fruit or lemon cream. Simple and sweet.

€11 ≈ $13.00

LEMON SORBET AND LIMONCELLO DI SORRENTO by Maison Antolin

SORBET AU CITRON ET LIMONCELLO DI SORENTO Maison Antolin

Refreshing frozen dessert with lemon drizzled with Italian lemon liqueur. Tangy and alcoholic.

€14 ≈ $16.00

ICE CREAMS and SORBETS from Maison Antolin

GLACES et SORBETS de la Maison Antolin

Ice creams: coffee, salted caramel, vanilla delight, crunchy chocolate, pistachio Sorbets: lemon, blackcurrant, raspberry, strawberry, passion fruit

Selection of artisanal ice creams in classic and fruity flavors. Fresh and creamy.

€4.50~ ≈ $5.00

HOMEMADE CHOCOLATE MOUSSE

MOUSSE AU CHOCOLAT MAISON

Airy and chocolatey dessert. Light texture and intense cocoa flavor.

€11 ≈ $13.00

HOMEMADE CHOCOLATE FONDANT

MI-CUIT AU CHOCOLAT MAISON

Chocolate cake with a molten center. Warm and decadent. Often served with cream or ice cream.

€11 ≈ $13.00

TIRAMISU classic or pistachio

TIRAMISU classique ou pistache

The quintessential Italian dessert. Layers of coffee-soaked biscuits and mascarpone cream. Available in traditional or pistachio version.

€12 ≈ $14.00

PANNA COTTA WITH RED BERRIES

PANNA COTTA AUX FRUITS ROUGES

Jellied cream dessert served with a red fruit coulis. Trembling and silky texture.

€11 ≈ $13.00

FRESH FRUIT SALAD

SALADE DE FRUITS FRAIS

Mix of seasonal fruits cut into pieces. Naturally sweet and refreshing.

€11 ≈ $13.00

PIZZA WITH CHOCOLATE-HAZELNUT SPREAD by Rigoni Di Asiago

PIZZA ALLA NOCCIOLATA Di Rigoni Di Asiago

cocoa and hazelnut spread without palm oil

Dessert pizza topped with chocolate-hazelnut spread. Indulgent and sweet.

€12 ≈ $14.00

AFFOGATO AL CAFFÉ

vanilla ice cream drizzled with hot coffee

Vanilla ice cream ball drowned in hot espresso. Hot-cold and bitter-sweet contrast.

€12 ≈ $14.00

GOURMET COFFEE

CAFÉ GOURMAND

Panna cotta, chocolate cream, fruit salad

Coffee served with an assortment of mini-desserts. Ideal for the indecisive who want to taste everything.

€14 ≈ $16.00

CHEESE PLATTER (Taleggio, Parmesan, and Gorgonzola)

PLATEAU DE FROMAGES (Taleggio, Parmesan et Gorgonzola)

Selection of three Italian cheeses: a mild, a hard, and a blue. Usually served before or instead of dessert.

€14 ≈ $16.00

Organic Drinks

APERITIFS

GLASS OF PROSECCO 12cl

COUPE DE PROSECCO 12cl

Italian sparkling wine served by the glass.

€10 ≈ $12.00

WHITE OR RED VERMOUTH 4cl

VERMOUTH BLANC OU ROUGE 4cl

Fortified wine flavored with herbs. Classic aperitif.

€10 ≈ $12.00

SPRITZ 14cl

Bitter and sparkling Italian cocktail based on Prosecco and Amer.

€11 ≈ $13.00

GIN TONIC 4cl

Refreshing cocktail based on gin and tonic water.

€11 ≈ $13.00

CAMPARI / VODKA 4cl

Strong alcohol served neat or on the rocks.

€11 ≈ $13.00

MINERAL WATERS (75cl)

ACQUA CHIARA (still or sparkling) 75cl

ACQUA CHIARA (plate ou pétillante) 75cl

Large bottle of Italian mineral water.

€5 ≈ $6.00

ORGANIC FRUIT JUICES (20cl)

ACE (ORANGE, CARROT, LEMON)

ACE (ORANGE, CAROTTE, CITRON)

Vitamin juice mixing orange, carrot, and lemon.

€6 ≈ $7.00

PEACH

PÊCHE

Peach juice.

€6 ≈ $7.00

WILD BLUEBERRY

MYRTILLE SAUVAGE

Blueberry juice.

€6 ≈ $7.00

WILLIAMS PEAR

POIRE WILLIAMS

Pear juice.

€6 ≈ $7.00

TOMATO

TOMATE

Tomato juice.

€6 ≈ $7.00

APRICOT

ABRICOT

Apricot juice.

€6 ≈ $7.00

APPLE

POMME

Apple juice.

€6 ≈ $7.00

ORANGE

Orange juice.

€6 ≈ $7.00

ORGANIC SODAS

ARANCIATA (27.5cl)

ARANCIATA (27,5cl)

Italian orange soda.

€7 ≈ $8.00

LEMONADE (27.5cl)

LIMONADE (27,5cl)

Sparkling lemon drink.

€7 ≈ $8.00

CEDRATA (27.5cl)

CEDRATA (27,5cl)

Italian sparkling drink made from cedrat, an aromatic citrus fruit.

€7 ≈ $8.00

CHINOTTO (27.5cl)

CHINOTTO (27,5cl)

Sweet and bitter Italian soda made from chinotto fruit (citrus).

€7 ≈ $8.00

MOLE COLA (33cl)

Artisanal Italian cola.

€7 ≈ $8.00

MOLE COLA ZERO (33cl)

MOLE COLA ZÉRO (33cl)

Sugar-free version of Italian cola.

€7 ≈ $8.00

ORGANIC ICED TEA (20cl)

PEACH ICED TEA

THÉ GLACÉ À LA PÊCHE

Cold drink with peach-flavored tea.

€6 ≈ $7.00

LEMON ICED TEA

THÉ GLACÉ AU CITRON

Cold drink with lemon-flavored tea.

€6 ≈ $7.00

CRAFT BEERS (33cl)

GLUTEN-FREE CRAFT BEERS

BIÈRES ARTISANALES SANS GLUTEN

Gluten-free beer.

€9 ≈ $10.00

HOT DRINKS

ILLY ESPRESSO

EXPRESSO ILLY

Small, strong, Italian coffee.

€3.50 ≈ $4.00

ORGANIC TEAS OR INFUSIONS

THÉS OU INFUSIONS BIO

Hot drink made from tea leaves or infused herbs.

€6 ≈ $7.00

ORGANIC MILK CAPPUCCINO

CAPPUCCINO AU LAIT BIO

(with or without lactose)

Espresso topped with frothy hot milk.

€7 ≈ $8.00

ORGANIC DIGESTIFS (4cl)

AMARETTO (almond liqueur)

AMARETTO (liqueur d'amande)

Sweet Italian liqueur with almonds.

€12 ≈ $14.00

LIMONCELLO (lemon liqueur)

LIMONCELLO (liqueur de citron)

Very sweet lemon liqueur served chilled.

€12 ≈ $14.00

GRAPPA (grape marc eau-de-vie)

GRAPPA (eau-de-vie de marc de raisins)

Strong Italian eau-de-vie made from grapes.

€12 ≈ $14.00

SAMBUCCA (star anise liqueur)

SAMBUCCA (liqueur d'anis étoilé)

Italian anise liqueur, often served flambéed with a coffee bean.

€12 ≈ $14.00

Organic Wine List

GLASS OF WINE 14cl

VERRE DE VIN 14cl

WHITE, RED, OR ROSÉ

A glass of wine of your choice from the current selection.

€9 ≈ $10.00

WINE PITCHER 50cl

PICHET DE VIN 50cl

WHITE, RED, OR ROSÉ

A pitcher (half liter) of table wine.

€25 ≈ $29.00

ORGANIC RED WINES (75cl)

MONTEPULCIANO DOC (ABRUZZO)

MONTEPULCIANO DOC (ABRUZZES)

100% MONTEPULCIANO - aromas of violet, roses, and wild blackberries. Smooth and robust wine, ideal with grilled vegetables and meats.

Red wine from the Abruzzo region of Italy. Fruity and floral.

€33 ≈ $38.00

NERO D'AVOLA IGT (SICILY)

NERO D'AVOLA IGT (SICILE)

100% NERO D'AVOLA - blackberry and plum aromas. Round and intense wine, ideal with eggplant parmigiana and risotto

Robust Sicilian red wine with notes of black fruit.

€36 ≈ $42.00

PRIMITIVO (PUGLIA)

PRIMITIVO (LES POUILLES)

100% PRIMITIVO - raspberry and cherry aromas. Fruity and powerful wine, ideal with osso bucco and Parma pizza

Red wine from southern Italy, rich and very fruity.

€37 ≈ $43.00

SANGIOVESE DOC (EMILIA-ROMAGNA)

SANGIOVESE DOC (EMILIE ROMAGNE)

100% SANGIOVESE - Intense and dry wine, ripe fruit with a slightly spicy finish. Ideal with lasagna bolognese and meats

Classic Italian red grape variety. Structured wine with notes of spices.

€35 ≈ $41.00

VALPOLICELLA CLASSICO DOC (VENETO)

VALPOLICELLA CLASSICO DOC (VENETIE)

100% VALPOLICELLA - Delicate, fresh, and light wine with fruity and floral aromas, fresh and pleasant finish

Red wine from northern Italy. Light and elegant.

€49 ≈ $57.00

ROSSO DI MONTALCINO DOC (TUSCANY)

ROSSO DI MONTALCINO DOC (TOSCANE)

100% SANGIOVESE - Intense and light ruby red color, with violet hues. Intense and very fresh with scents of red fruits and peppermint. Elegant on the palate. Ideal with grilled meats and soups.

Prestigious Tuscan wine. Complex and refined.

€58 ≈ $67.00

AGLIANICO DEL TABURNO ROSSO (CAMPANIA)

AGLIANICO DEL TABURNO ROSSO (CAMPANIE)

100% AGLIANICO - aromas of wild rose, red fruits, and spices. Powerful and aromatic wine, ideal with penne arrabiata and chicken supreme

Full-bodied red wine from the south, with intense aromas.

€60 ≈ $70.00

CHIANTI CLASSICO DOCG (TUSCANY)

CHIANTI CLASSICO DOCG (TOSCANE)

100% SANGIOVESE - Harmonious taste, intense ruby red color, ideal with Milanese cutlet and osso bucco

The famous red wine from Tuscany. Balanced and tannic.

€36 ≈ $42.00

CANNONAU (SARDINIA)

CANONAU (SARDAIGNE)

100% CANNONAU (Grenache) - fresh and flavorful, delicately tannic and well-balanced. Clean and slightly spicy finish. Ideal with saltimbocca romana

Red wine from Sardinia, powerful and warm.

€58 ≈ $67.00

BARBERA D'ALBA DOC (PIEDMONT)

BARBERA D'ALBA DOC (PIÉMONT)

100% BARBERA D'ALBA Intense and full taste. Very pronounced bouquet of red fruits and cherries. Pairs very well with meats like osso bucco and lamb shank.

Wine from Piedmont known for its refreshing acidity and red berries.

€82 ≈ $95.00

BAROLO DOCG (PIEDMONT)

BAROLO DOCG (PIÉMONT)

100% NEBBIOLO Garnet red with orange reflections, complex, persistent, and intense. Fruity and floral notes of vanilla and violet. One of the world's great wines, ideal with meats, risotto with black truffle cream and porcini mushrooms

One of the greatest Italian wines. Very tannic, complex, and age-worthy.

€150 ≈ $174.00

ORGANIC ROSÉ WINES (75cl)

BARDOLINO CHIARETTO DOC (VENETO)

CORVINA, RONDINELLA, MOLINARA - aromas of rhubarb and redcurrant. Fresh, slightly fruity, and dry wine, ideal with buffalo mozzarella and chicken supreme

Light and fresh rosé from northern Italy.

€31 ≈ $36.00

ROSATO TERRE DI CHIETI IGT (ABRUZZO)

ROSATO TERRE DI CHIETI IGT (ABRUZZES)

100% MONTEPULCIANO - Red fruit aromas. Fresh, fruity, and delicate wine, ideal with Milanese cutlet and tuna pizza

Fruity rosé from Abruzzo, easy to drink.

€40 ≈ $46.00

ORGANIC WHITE WINES (75cl)

GRILLO BIANCO (SICILY)

GRILLO BIANCO (SICILE)

100% GRILLO - aromas of exotic fruits. Fresh and dry Mediterranean wine, ideal with seafood risotto and spaghetti with clams

Aromatic and fresh Sicilian white wine.

€28 ≈ $32.00

TREBBIANO D'ABRUZZO DOC (ABRUZZES)

100% TREBBIANO - Straw-yellow color with green reflections. Intense fruity aroma with notes of citrus, pear, and peach. Excellent with fish and white meats

Dry and lively white wine, very popular in Italy.

€30 ≈ $35.00

KUKUKAYA (ABRUZZO)

KUKUKAYA (ABRUZZES)

100% PASSERINA - aromas of pear and marjoram. Subtle and fresh wine, ideal with grilled vegetables and spaghetti with bottarga

Delicate white wine with floral notes.

€37 ≈ $43.00

FALANGHINA (CAMPANIA)

FALANGHINA (CAMPANIE)

100% FALANGHINA - plum and peach aromas. Full-bodied and dry wine, ideal with sea bass fillet and prawns

White wine from Naples, mineral and fruity.

€40 ≈ $46.00