Shunju

Name: Shunju
Address: Shibuya, Uehara, 2 Chome−33−2 ユニマットブルーポイント 4F, Tokyo
Price range: ¥100 - ¥1600

俊樹

All plates come with 3-4 types of side dishes. Red Onion Achar / Carrot Rapse / Potato Masala / A little Coriander / Garland Chrysanthemum Coconut, etc.

★ 4.5 (76) 📍 Shibuya, Uehara, 2 Chome−33−2 ユニマットブルーポイント 4F

Lunch Menu (10/4)

Shunju Lunch Menu

Chicken Tsukune Hamburg Steak

鶏つくねハンバーグ

A hamburger steak made from minced chicken (tsukune). Lighter than beef burgers, often savory and tender. Typically served with a soy-based sauce.

¥1,000 ≈ $6.00

Pork Steak with Grated Daikon and Ponzu Sauce

豚ステーキおろしポン酢

Grilled pork steak topped with grated daikon radish and ponzu (citrus soy sauce). The topping provides a refreshing, tangy contrast to the rich meat.

¥1,000 ≈ $6.00

Fried Chicken Thigh with Herb Sauce

鶏モモ肉の唐揚げ香味ソース

Deep-fried chicken thigh (karaage) served with a flavorful herb or spiced sauce. Crispy on the outside and juicy on the inside.

¥1,000 ≈ $6.00

Chashu Egg Mayo Rice Bowl

チャーシューエッグマヨ丼

A rice bowl topped with braised pork (chashu), eggs, and mayonnaise. A rich and savory dish combining tender pork with creamy toppings.

¥1,000 ≈ $6.00

Tuna and Avocado Rice Bowl

マグロとアボカド丼

Rice bowl topped with raw tuna and fresh avocado. A popular combination offering a creamy texture and fresh seafood flavor, often seasoned with soy sauce and wasabi.

¥900 ≈ $6.00

Marinated Seafood and Tororo Rice Bowl

海鮮漬けとろろ丼

Rice bowl topped with marinated fresh seafood and grated yam (tororo). The grated yam has a slimy, sticky texture that is traditional in Japanese cuisine.

¥1,000 ≈ $6.00

Curry Plate

Select the Curry above 1. Clams and Summer Vegetable Red Curry 2. Eggplant and Myoga Pork Mince Curry 3. Ethnic Keema Curry 4. Spicy Chicken Curry

1 Type (Single curry)

1種盛 (Single curry)

A set meal with one choice of curry served with rice and side dishes. Choose your preferred flavor from the daily selection.

¥900~ ≈ $6.00

2 Types (Double curry)

2種盛 (Double curry)

A set meal allowing you to choose two different curries. Served with rice and side dishes, perfect for trying multiple flavors.

¥1,100~ ≈ $7.00

3 Types (Triple curry)

3種盛 (Triple curry)

A deluxe set meal where you can choose three different curries. Comes with rice and assorted side dishes for a complete tasting experience.

¥1,400~ ≈ $9.00

Chelsea Plate

チェルシー・プレート

2 Types + 2 Toppings (Seasoned Egg + Coriander)

A special plate featuring two types of curry and two toppings (seasoned egg and coriander). Includes side dishes.

¥1,300 ≈ $8.00

Chelsea Deluxe Plate

チェルシー・デラックス・プレート

3 Types + 2 Toppings (Seasoned Egg + Coriander)

The ultimate plate featuring three types of curry and two toppings (seasoned egg and coriander). Includes side dishes.

¥1,600 ≈ $10.00

Toppings

Seasoned Egg / Soft-Boiled Egg

味付たまご / 半熟玉子

Soft Boiled egg

A soft-boiled egg marinated in soy seasoning. Adds richness and creaminess to the curry.

¥100 ≈ $1.00

Green Harissa (Spicy hot sauce)

グリーンハリッサ (辛味ペースト)

Green Harissa (Spicy hot sauce)

A spicy paste made from green chilies and herbs. Use it to add heat and flavor complexity to your dish.

¥100 ≈ $1.00

Coriander

パクチー

Coriander

Fresh coriander (cilantro). Adds a distinct fresh, citrusy aroma that pairs well with spicy curries.

¥100 ≈ $1.00

Large Rice

ライス大盛

Extra Rice

A larger portion of rice for those with a bigger appetite.

¥100 ≈ $1.00

Natto

納豆

Natto

Fermented soybeans with a sticky texture and strong aroma. A traditional Japanese food known for its umami flavor.

¥100 ≈ $1.00

Drinks

Beer

ビール

Beer

Chilled beer, perfect for refreshing the palate after spicy curry.

¥500 ≈ $3.00

Highball

ハイボール

Whisky and soda

A refreshing highball made with whisky and soda water.

¥500 ≈ $3.00

Lemon Sour (Can)

レモンサワー (缶)

Lemon Sour

A lemon-flavored alcoholic cocktail served in a can. Sweet, sour, and fizzy.

¥500 ≈ $3.00

End of menu

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Place Information

★

4.5

76 ratings on Google Maps

📍 Shibuya, Uehara, 2 Chome−33−2 ユニマットブルーポイント 4F

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