Shiba Club

Name: Shiba Club
Address: Nec Mita House, 5 Chome-21-7 Shiba, Minato City, Tokyo 108-0014, Japan, Tokyo
Price range: ¥180 - ¥950

※All dishes are "1 serving" portions. For infection prevention, please refrain from sharing. ※A seating charge (otoushi) of 170 yen will be applied. Thank you for your understanding. ※Prices include tax. ※We use domestic rice. ※The photos are for illustrative purposes only. ※Menu items may change due to availability.

★ 3.9 (330) $$Moderate 📍 Nec Mita House, 5 Chome-21-7 Shiba, Minato City, Tokyo 108-0014, Japan

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Edamame

枝豆

Young soybeans boiled in the pod and lightly salted. The beans have a sweet, nutty flavor. Squeeze the beans out of the pod directly into your mouth to eat.

¥180 ≈ $1.00

Mixed nuts

ミックスナッツ

An assortment of roasted nuts such as almonds, cashews, and peanuts. Crunchy and salty. A classic snack that pairs well with alcohol.

¥190 ≈ $1.00

Salted kelp and dried sardine cabbage salad

じゃこ入り塩昆布キャベツ

Raw cabbage chunks tossed with salted kelp (shio-konbu) and dried baby sardines (jako). Crunchy texture with a strong savory and umami flavor from the kelp and fish.

¥200 ≈ $1.00

Wasabi-flavored octopus

たこわさ

Raw octopus chunks marinated in wasabi. It has a slimy texture with a chewy bite and a sharp, spicy kick from the wasabi. A popular izakaya appetizer.

¥250 ≈ $2.00

Assorted three types of cheese

チーズ三種盛り合わせ

A platter featuring three different types of cheese. Rich and creamy flavors. Typically served as a snack to accompany drinks.

¥250 ≈ $2.00

Mini salad

ミニサラダ

A small bowl of fresh mixed vegetables. Crisp and refreshing. Served with dressing.

¥250 ≈ $2.00

Firefly squid pickled in soy sauce

蛍烏賊沖漬け

Firefly squid pickled in soy sauce. Small, whole squid with a soft texture and intense salty, umami-rich flavor. A delicacy that pairs excellently with sake.

¥280 ≈ $2.00

Seared ray fin

炙りエイヒレ

Dried ray fin, lightly grilled. It has a chewy, jerky-like texture and a sweet-savory flavor. Often dipped in mayonnaise with a little chili powder.

¥380 ≈ $2.00

Vinegared mackerel

とろ〆鯖

Fatty mackerel cured with vinegar. The texture is firm yet meltingly tender due to the fat content. The flavor is a balance of rich fish oil and tangy vinegar.

¥450 ≈ $3.00

Tuna sashimi

鮪刺身

Slices of fresh raw tuna. Soft and smooth texture with a mild, savory fish flavor. Dip in soy sauce mixed with a little wasabi before eating.

¥480 ≈ $3.00

Fried dishes

Burdock root sticks

ゴボウスティック

Sticks of burdock root deep-fried until crispy. They have a distinct earthy flavor and a crunchy texture. Served simply salted.

¥200 ≈ $1.00

Fried chicken cartilage

鶏軟骨揚げ

Deep-fried chicken cartilage. Known for its very crunchy, gristly texture. Savory and bite-sized, making it a popular snack with beer.

¥230 ≈ $1.00

Fried horse mackerel

アジフライ

Breaded and deep-fried horse mackerel. Crispy panko coating on the outside with flaky, savory fish inside. Often eaten with sauce or lemon.

¥280 ≈ $2.00

Fried young chicken (3 pieces)

若鶏の唐揚げ（３個）

Japanese-style fried chicken (Karaage). Marinated chicken thigh chunks deep-fried to be crispy on the outside and juicy on the inside. Flavored with soy sauce, ginger, and garlic.

¥280 ≈ $2.00

Onion rings & potato fries

オニオンリング＆ポテトフライ

A combo basket of battered onion rings and french fries. Crispy, salty, and savory. A standard comfort food side dish.

¥280 ≈ $2.00

Deep-fried octopus

タコ唐揚げ

Bite-sized pieces of octopus deep-fried in a savory batter. Chewy texture with a crispy coating. Seasoned to be savory and flavorful.

¥540 ≈ $3.00

Grilled and simmered dishes

Green onion and chicken meatball skewer (with sauce, 1 skewer)

葱つくね串（タレ１本）

A skewer of chicken meatballs mixed with green onions, grilled and glazed with a sweet soy-based sauce (tare). Soft and savory. Includes one skewer.

¥250 ≈ $2.00

Homemade seared char siu pork

自家製炙りチャーシュー

Homemade roasted pork slices, lightly seared. The meat is tender and fatty with a rich savory flavor. Often served with a dab of mustard or green onion.

¥280 ≈ $2.00

Stir-fried tuna with spicy Sichuan 'Mala' flavor

鮪炒め麻辣風

Tuna stir-fried with Sichuan-style 'Mala' spices. The flavor is spicy and numbing with a savory fish base. A hot dish that stimulates the appetite.

¥280 ≈ $2.00

Grilled squid

イカ焼き

Whole or sliced squid grilled until tender. Chewy texture with a sweet natural seafood taste, enhanced by soy sauce or mayonnaise.

¥290 ≈ $2.00

Chijimi (savory pancake)

チヂミ

Korean-style savory pancake containing vegetables or seafood. The texture is chewy on the inside and crispy on the edges. Served with a savory dipping sauce.

¥310 ≈ $2.00

Sausage assortment (3 types)

ソーセージ三種

A platter of three different types of grilled sausages. Juicy and savory with a snap when bitten. Served with mustard.

¥480 ≈ $3.00

Stir-fried beef brisket with garlic and stamina-boosting ingredients

牛バラスタミナ炒め

Stir-fried beef brisket with vegetables in a garlic-rich savory sauce. Rich, fatty, and filling. Known as a 'stamina' dish for its hearty and energizing qualities.

¥540 ≈ $3.00

Sirloin steak

サーロインステーキ

Grilled sirloin beef steak. The meat is tender and juicy with a rich beef flavor. Usually sliced for easy eating with chopsticks.

¥950 ≈ $6.00