Shanghai Tan Dining Tamamachi Branch

A cold dish of smashed cucumbers seasoned with sesame oil and garlic. Characterized by its refreshing saltiness and sesame aroma, it stimulates the appetite. Perfect as a palate cleanser or a snack with drinks.

Fried chicken cartilage. Enjoy its unique crunchy texture and savory flavor. It's a dish that pairs well with alcoholic beverages like beer.

A cold dish of tender steamed chicken topped with a rich sesame sauce. The umami of the chicken, the richness of the sesame, and the slight spiciness of chili oil are harmonized. A classic and popular appetizer.

A salad of pig ears and green onions. The crunchy texture of the pig ears and the sharpness of the green onions are a great combination. A fun-to-eat dish that pairs well with drinks.

A cold dish made with dried tofu cut into noodle-like strips. It has a firm texture and a light seasoning, making it healthy. You can enjoy a unique Chinese ingredient.

A dish of whelk slices and kimchi. The whelk's oceanic aroma and chewy texture are complemented by the spiciness and sourness of the kimchi. A perfect seafood delicacy to accompany drinks.

A dish combining fermented duck eggs (century eggs) and tofu. The rich flavor of the century egg and the refreshing taste of tofu are in perfect balance. Enjoy it coated with the sauce.

A cold dish of jellyfish dressed with sweet vinegar and sesame oil. Its most distinctive feature is the crisp, chewy texture. It's refreshing and perfect as a palate cleanser.

A plate featuring a selection of three recommended appetizers. Ideal for those who want to try a variety of flavors in small portions. Contents may vary daily.

Dim sum made with shrimp and chives filling, wrapped in dough and pan-fried. The plumpness of the shrimp and the flavor of the chives stimulate the appetite. It's pan-fried to a fragrant crisp.

A classic pan-fried dumpling filled with pork and vegetable mixture. The skin is chewy, and the inside is juicy with overflowing meat juices. The crispy browned surface is fragrant.

Grilled gyoza filled with shrimp and perilla leaves. The sweetness of the shrimp and the refreshing aroma of perilla spread in your mouth. It has a lighter taste than regular gyoza.

Steamed dumplings with translucent, chewy wrappers filled with shrimp paste. Visually appealing, allowing you to directly enjoy the texture and flavor of the shrimp. A representative dim sum dish.

Luxurious steamed dumplings made with high-quality shark fin, shrimp, and scallops. The rich seafood flavor is concentrated within. Enjoy them freshly steamed and hot.

Shumai kneaded with plenty of crab meat. The crab flavor and sweetness fill your mouth. The generous size makes it very satisfying.

Juicy grilled shumai with pork flavor sealed inside. The thin wrapper is filled with abundant meat juices. Simple yet allows you to fully enjoy the deliciousness of the meat.

A dim sum made by mixing grated daikon radish with flour and pan-frying it. The outside is crispy and fragrant, while the inside is chewy and soft. You can enjoy the sweetness of the daikon and the umami of dried shrimp.

A dish of shrimp coated in shredded batter and deep-fried. You can enjoy the contrast between the crispy batter and the plump shrimp. A visually appealing dish.

A dessert dim sum of sweet filling wrapped in mochi, deep-fried and coated with white sesame seeds. It's characterized by its hot, chewy texture and the fragrant sesame aroma. It's a popular sweet treat after a meal.

Spring rolls filled with seafood and vegetables, deep-fried. The crispy wrapper contains a filling packed with seafood flavor. Enjoy them while they are hot.

Deep-fried spring rolls filled with a generous mixture of pork, bamboo shoots, shiitake mushrooms, and other ingredients. You can enjoy the textures and flavors of various ingredients. The crispy skin is irresistible.

A dish of stir-fried and simmered ingredients such as meat, seafood, and vegetables. The thickened soy sauce-based sauce coats the ingredients well. You can enjoy the flavors and textures of various ingredients at once.

A dish of fluffy omelet with crab meat, topped with sweet and sour sauce. The mild taste of the egg and the sourness of the sauce are a great match. It's also a popular side dish for rice.

A Taiwanese-style savory pancake mixed with small oysters and baked. Characterized by the rich oyster flavor and the chewy texture of the batter. Enjoy it with our special sauce.

A home-style Chinese dish of stir-fried pork, wood ear mushrooms, and eggs. The crunchy texture of the wood ear mushrooms and the fluffy texture of the eggs are a perfect combination. It's seasoned well to go with rice.

A luxurious dish of a whole roasted duck, served with crispy skin to be wrapped in thin pancakes (bao). As it's a whole duck, it's recommended for sharing among a large group. Enjoy it wrapped with green onions, cucumber, and sweet bean paste.

A set of crispy roasted Peking duck (half duck). A size that allows even a small group to enjoy this luxurious dish. Savor the fragrant skin and the sweetness of the fat.

A light salt-flavored soup with seafood and tofu. It has a rich seafood broth and a mild taste. Recommended as a break during your meal or as a finisher.

A hot and sour soup (Sanラータン) characterized by its sourness (vinegar) and spiciness (pepper or chili oil). The thickened soup warms the body. Ingredients include tofu and bamboo shoots.

A rich, thickened soup luxuriously made with shark fin and crab meat. A rich dish where the texture of the shark fin and the sweetness of the crab are blended.

Stir-fried large shrimp with a flavorful sansho pepper seasoning. The plumpness of the shrimp and the refreshing numbing sensation of sansho pepper are addictive. A spicy and aromatic dish.

A dish of stir-fried scallops and seasonal vegetables with a light salt flavor. You can enjoy the sweetness of the scallops and the crispiness of the vegetables. A dish that brings out the natural flavors of the ingredients.

A luxurious dish of a whole shark fin simmered in a rich soy sauce-based sauce. Characterized by its melt-in-your-mouth texture and deep flavor. Perfect for a special occasion meal.

Scallops topped with crab meat sauce. The sweetness of the scallops and the flavor of the crab combine for a luxurious taste. Characterized by its smooth sauce.

A dish of fried white fish and vegetables stir-fried in a rich black vinegar sauce. The sourness and richness of the black vinegar enhance the mild flavor of the fish. Its appetizing aroma is captivating.

A simple and colorful dish of stir-fried shrimp and broccoli with salt. The red of the shrimp and the green of the broccoli are vibrant. It's a light and easy-to-eat dish.

A popular dish of fried shrimp tossed in a special mayonnaise sauce. The crispy coating and the sweet and sour creamy sauce are a perfect match. A flavor that can be enjoyed by both children and adults.

A classic dish of stir-fried shrimp in a spicy tomato-based chili sauce. The plump shrimp and spicy sauce pair perfectly with rice. It's a representative dish of Chinese cuisine.

A luxurious dish of abalone, a high-quality ingredient, slowly simmered in oyster sauce. You can savor the chewy texture of the abalone and the rich flavor of the sauce. A dish that offers a luxurious experience.

A gently flavored dish of stewed napa cabbage and pumpkin. The sweetness of the vegetables dissolves into the soup. It has a warming, home-style taste.

Stir-fried water spinach with garlic. Characterized by the crisp texture of the stems and the aroma of garlic. It's a simple yet popular dish that allows you to enjoy the deliciousness of the vegetables.

Stir-fried bok choy and shiitake mushrooms with a light flavor. The umami of the shiitake mushrooms infuses the vegetables, creating a deep flavor. A healthy dish.

Stir-fried pea shoots quickly over high heat with garlic. Enjoy the unique flavor and crispiness of the pea shoots. It pairs well as a snack with drinks or as a side dish.

Fried eggplant seasoned with sansho salt. Crispy on the outside and melt-in-your-mouth on the inside, with the accent of sansho pepper. It's simple but irresistibly delicious.

A classic Chinese home-style dish of stir-fried tomatoes and eggs. The cooked tomatoes' sourness and sweetness blend well with the fluffy eggs. A vibrantly colored dish.

A salad made with plenty of fresh vegetables. It's colorful and visually appealing. Enjoy it with a light dressing.

A dish prepared with scallops and tofu. The umami of the scallops permeates the tofu. It's a mild and easy-to-eat dish.

Clams stir-fried in a soy sauce-based sauce, served with shells. The clam broth and the fragrant soy sauce stimulate the appetite. Perfect as a companion to drinks.

Steamed shrimp topped with plenty of garlic (Sanji). Steaming brings out the sweetness of the shrimp, and the aroma of garlic permeates it.

A dish of seafood and tofu simmered in a clay pot. Thanks to the clay pot, it stays hot until the end. The umami of the seafood dissolves into the soup.

A clay pot dish of eggplant and minced meat simmered in a spicy Mapo sauce. The melt-in-your-mouth eggplant is coated with the rich sauce. A dish that goes well with rice.

Mapo Tofu served in a clay pot. It is brought to the table bubbling hot. It has an authentic flavor with the numbing sensation of sansho pepper and the spiciness of chili peppers.

A dish where hot seafood sauce is poured over crispy fried rice. The sizzling sound and aroma stimulate the appetite. You can also enjoy the change in texture as the crispy rice absorbs the sauce and becomes chewy.

A dish with crispy rice topped with a thick sauce containing various ingredients. You can enjoy the flavors of diverse ingredients like meat, vegetables, and eggs. It's a satisfying and hearty dish.

A menu item with a daily special main dish and a great value set. The contents vary daily. You can enjoy a well-balanced meal.

A set meal featuring spicy stir-fried chicken as the main dish. Includes side dishes and dessert, making it very filling.

A set meal of twice-cooked pork (Hui Guo Rou) stir-fried with cabbage in a sweet and savory miso sauce. The flavor is perfect for eating with rice.

A set meal with shrimp and egg stir-fry in chili sauce as the main dish. The spiciness is mild, and the creaminess of the egg is a key feature.

A set with your choice of seafood noodle soup. It's satisfying with mini fried rice and dessert included.

A set with your choice of spicy noodles. Choose between rich Dan Dan noodles or Taiwanese noodles with minced meat and chives.

A luxurious set featuring hot clay pot Mapo Tofu with dim sum. Recommended for spicy food lovers.

A set featuring the classic shrimp chili stir-fry with three kinds of dim sum. Enjoy plump shrimp and dim sum.

A generous set with your choice of pork dish. Choose between rich black vinegar sweet and sour pork or tender braised pork belly. Includes dim sum, making it a great value.

A set with generously filled five-ingredient fried rice. Includes soup and dessert.

A rich-flavored fried rice set with braised pork belly. It's very filling.

A refreshing fried rice set with crab meat and lettuce. The crispiness of the lettuce is a nice accent.

A set with noodle soup full of ingredients. Choose between soft fried noodles or crispy fried noodles.

A noodle set where you can choose between spicy San La Tan noodles or mildly spicy Taiwanese noodles. Comes with dessert.

A set with noodle soup full of seafood. Enjoy the natural flavors with a light saltiness.

Larger than usual grilled gyoza. Packed with meat juice and very satisfying.