Ristorante Pizzeria - Carpe Diem PizzAe

Name: Ristorante Pizzeria - Carpe Diem PizzAe
Address: Via Renato Fucini, 9, 00137 Roma RM, Italy, Rome
Price range: €1 - €25

Ristorante Pizzeria Carpe Diem. Family, traditions, and love for our land. From our passion, love for the land, and inherited culture, our Wines are born.

★ 4.3 (1,048) $$Moderate 📍 Via Renato Fucini, 9, 00137 Roma RM, Italy

Ristorante Pizzeria - Carpe Diem PizzAe menu 1

Ristorante Pizzeria - Carpe Diem PizzAe menu 2

Ristorante Pizzeria - Carpe Diem PizzAe menu 3

Ristorante Pizzeria - Carpe Diem PizzAe menu 4

Ristorante Pizzeria - Carpe Diem PizzAe menu 5

Ristorante Pizzeria - Carpe Diem PizzAe menu 6

Ristorante Pizzeria - Carpe Diem PizzAe menu 7

Ristorante Pizzeria - Carpe Diem PizzAe menu 8

Appetizers

Buffet

Al Buffet

Average price per portion. Explicitly listed items in the Menu, such as buffalo mozzarella, artichokes, etc., are not included.

Assorted selection of appetizers available at the counter. Offers a variety of vegetables, cured meats, and house specialties. Ideal for tasting different flavors in one dish.

€8 ≈ $9.00

Mixed Fry

Fritto Misto

Consists of a supplì, a croquette, an Ascolana olive, a mozzarella bite, a tuna croquette, a fried pasta fritter, and fried zucchini

Mixed platter of Italian fried specialties. Includes rice, potatoes, stuffed olives, and battered vegetables. Crispy, hot, and perfect for sharing.

€8 ≈ $9.00

Croquette

Crocchetta

Mashed potato croquette, breaded and fried. Soft inside with a golden and crispy shell. Delicate and savory flavor.

€1 ≈ $1.00

Cod Fillet

Filetto di Baccalà

Desalted cod fillet coated in batter and fried. Tender fish inside and crispy outside. A classic of Roman street food.

€4 ≈ $5.00

Zucchini Flower

Fiore di Zucca

Filled with mozzarella and anchovies (seasonal only)

Fried zucchini flower stuffed with melted mozzarella and anchovies. A perfect balance between the sweetness of the flower and the saltiness of the fish. Served hot and crispy.

€2.50 ≈ $3.00

Fried Mozzarelline

Mozzarelline Fritte

Small breaded and fried mozzarella bites. Crispy outside with a melted cheese center. A tasty and warm snack.

€7.50 ≈ $9.00

Ascolana Olives

Olive Ascolane

Pitted green olives stuffed with minced meat, breaded and fried. Flavorful and aromatic Marche specialty. Eaten in one bite.

€7.50 ≈ $9.00

Fried Pasta Fritter

Frittatina di Pasta

Pasta medallion with béchamel and filling, breaded and fried. Rich and creamy inside. Typical Neapolitan appetizer.

€2 ≈ $2.00

Fried Zucchini

Zucchine Fritte

Battered and fried zucchini sticks or rounds. Light and crispy. A simple and tasty vegetarian side dish or appetizer.

€4 ≈ $5.00

Tuna Croquette

Polpetta di Tonno

Tuna, Onion, Salt, and Pepper

Fried tuna and onion croquette. Strong sea flavor and soft texture. Seasoned with black pepper.

€1 ≈ $1.00

Montanara with Tomato

Montanara al Pomodoro

Small fried pizza topped with tomato sauce and cheese. Soft and slightly crispy dough. Typical Neapolitan specialty.

€1 ≈ $1.00

Montanara with Burrata, Anchovies, and Pistachio

Montanara Burrata, Alici e Pistacchio

Gourmet fried mini pizza with creamy cheese, anchovies, and pistachio crumble. A mix of sweet, savory, and crunchy textures. Rich and refined.

€2 ≈ $2.00

Fried Chicken Wings (8 pieces)

Alette Pollo Fritte (8 pezzi)

Fried golden chicken wings. Crispy skin and juicy meat. Must be eaten with your hands.

€7 ≈ $8.00

Ciauscolo

Soft spreadable salami typical of the Marche region. Rich flavor of spiced pork. Excellent spread on bread.

€4 ≈ $5.00

Endive

Indivia

Fresh or cooked endive salad. Slightly bitter flavor and crunchy texture. Cleanses the palate.

€4.50 ≈ $5.00

Mediterranean

Mediterranea

Tomatoes, Mozzarella, Ham

Fresh appetizer with tomatoes, mozzarella, and raw ham. Classic Italian flavors, light and tasty. Dressed with olive oil.

€5.50 ≈ $6.00

Chicory and Sausage

Cicoria e Salsiccia

Leafy green vegetable sautéed and served with sausage. The bitter taste of chicory balances the richness of the meat. Rustic and flavorful dish.

€5 ≈ $6.00

Pic Nic

Mozzarella, Anchovies, Hard-Boiled Egg

Cold dish with mozzarella, anchovy fillets, and hard-boiled eggs. Simple and protein-rich combination. Ideal for a light start to the meal.

€5.50 ≈ $6.00

Spring

Primavera

Tomatoes, Mozzarella, Ham, Arugula

Rich salad with tomato, mozzarella, raw ham, and arugula. Fresh, colorful, and full of summer flavors. Light but nutritious.

€6 ≈ $7.00

Robespierre

Sautéed Mushrooms, Caciotta cheese, Ham

Warm or cold appetizer with sautéed mushrooms, sweet cheese, and ham. Earthy and enveloping flavor. Rustic combination.

€6 ≈ $7.00

Burrata and Anchovies

Burrata e Alici

Fresh spun paste cheese with a creamy center served with salted anchovies. Delicious contrast between the sweetness of the milk and the saltiness of the fish. To be enjoyed with bread.

€6 ≈ $7.00

Broccoli and Sausage

Broccoletti e Salsiccia

(seasonal only)

Sautéed broccoli with garlic and chili pepper, served with sausage. Strong and slightly spicy flavor. A classic of winter Roman cuisine.

€5 ≈ $6.00

The Supplì

Classic

Classico

Rice supplì with tomato, garlic, and chili pepper. Spicy and appetizing. For those who love strong flavors.

€1.50 ≈ $2.00

Cheese and Pepper

Cacio e Pepe

Supplì with creamy pecorino romano and black pepper filling. Flavorful variation of the classic Roman dish. Intense cheese flavor.

€1.50 ≈ $2.00

Arrabbiata

All'Arrabbiata

Rice supplì with tomato, garlic, and chili pepper. Spicy and appetizing. For those who love strong flavors.

€1.50 ≈ $2.00

Chef's Special

Dello Chef

Special supplì with a creative chef's recipe. Selected ingredients and unique pairing. Ask the staff for daily details.

€2 ≈ $2.00

'Nduja

Supplì enriched with 'nduja, the Calabrian spicy spreadable salami. Very spicy and smoky flavor. Intense red color inside.

€2 ≈ $2.00

Bruschetta

White

Bianca

Slice of toasted bread seasoned with extra virgin olive oil and salt. Simple and crunchy. Enhances the quality of the bread and oil.

€1 ≈ $1.00

Tomato

Pomodoro

Toasted bread with diced fresh tomatoes, garlic, and basil. Fresh and aromatic. The quintessential Italian appetizer.

€2 ≈ $2.00

Tomato and Arugula

Pomodoro e Rughetta

Classic tomato bruschetta enriched with fresh arugula. Adds a peppery and slightly bitter note to the sweetness of the tomato.

€3 ≈ $3.00

Black Olive Paté

Patè di Olive Nere

Toasted bread spread with black olive cream. Intense and savory flavor. Excellent with a glass of wine.

€2.50 ≈ $3.00

Marinara

Bruschetta with tomato, garlic, and oregano. Simple flavor reminiscent of marinara pizza. Fragrant and tasty.

€2.50 ≈ $3.00

Ham

Prosciutto

Toasted bread served with slices of raw ham. The warmth of the bread slightly melts the fat of the cured meat. Classic and flavorful.

€3.50 ≈ $4.00

First Courses

Traditional First Courses

Tonnarello pasta Cacio e Pepe

Tonnarello Cacio e Pepe

Thick ring pasta with pecorino romano and black pepper. Dense and spicy cream obtained by emulsifying the cheese. A pillar of Roman cuisine.

€8 ≈ $9.00

Calamarata pasta with Garlic, Oil, Chili Pepper, and Crispy Anchovy Bread

Calamarata Aglio, Olio, Peperoncino e Pane croccante alle Acciughe

Short ring pasta with garlic, oil, and chili pepper, garnished with anchovy-flavored bread. A simple dish but rich in flavor and different textures.

€7 ≈ $8.00

Tortiglione pasta alla Carbonara

Tortiglione alla Carbonara

Ring-shaped pasta with egg, pecorino romano, crispy guanciale, and pepper. Creamy, rich, and flavorful without the use of cream.

€9.50 ≈ $11.00

Tonnarello pasta alla Gricia

Tonnarello alla Gricia

Fresh pasta with pecorino romano, pepper, and crispy guanciale. Considered the ancestor of carbonara but without egg. Savory and intense flavor. A pillar of Roman cuisine.

€9 ≈ $10.00

Bucatini all'Amatriciana

Perforated long pasta with tomato sauce, guanciale, and pecorino. Strong flavor and slightly sweet from the tomato. A timeless classic.

€9.50 ≈ $11.00

Summer First Courses

Tonnarello pasta with pesto and burrata

Tonnarello pesto e burrata

Fresh pasta with basil sauce and fresh creamy cheese. Fresh, aromatic, and velvety on the palate. Dish with summer colors and flavors.

€11 ≈ $13.00

Tonnarello pasta with porcini mushrooms, thyme, and lemon

Tonnarello porcini, timo e limone

Fresh pasta with fragrant porcini mushrooms, thyme, and a fresh note of lemon. Forest flavor lightened by the citrus. Elegant and aromatic.

€12 ≈ $14.00

Calamarata pasta alla Norma (summer version)

Calamarata alla norma estiva

(Eggplant, Confit Tomatoes, Buffalo Stracciatella, and Mint)

Fresh take on Pasta alla Norma with eggplant and sweet cherry tomatoes. Enriched with creamy stracciatella and fresh mint. Mediterranean and light taste.

€11 ≈ $13.00

Tonnarello pasta with asparagus and guanciale

Tonnarello asparagi e guanciale

Fresh pasta with green asparagus and crispy guanciale. Contrast between the sweet vegetal flavor and the savory cured meat. Balanced dish.

€12 ≈ $14.00

Seasonal Risotto

Risotto di stagione

Rice cooked slowly with fresh seasonal ingredients. Creamy and rich. Ask for the day's ingredients.

€12 ≈ $14.00

Buffalo ricotta ravioli with confit tomatoes and pesto

Ravioli di ricotta di bufala pomodori confit e pesto

Pasta filled with flavorful ricotta, dressed with caramelized cherry tomatoes and basil sauce. Explosion of fresh and sweet flavors. Refined dish.

€15 ≈ $17.00

Winter First Courses

Homemade ricotta gnocchi with broccoli and sausage

Gnocchi di ricotta "fatti in casa" Broccoletti e Salsiccia

Soft homemade gnocchi with sautéed broccoli and sausage. Robust and flavorful dish. Perfect for the cold season.

€9 ≈ $10.00

Homemade ricotta gnocchi with artichoke gricia sauce

Gnocchi di ricotta "fatti in casa" alla gricia di carciofi

Homemade gnocchi with pecorino, pepper, guanciale, and artichokes. A rich variation of classic gricia with vegetal notes.

€12 ≈ $14.00

Tonnarello pasta with pesto

Tonnarello al pesto

Fresh pasta with basil sauce, pine nuts, garlic, and parmesan. Fragrant and aromatic. A simple and tasty classic.

€10 ≈ $12.00

Tonnarello pasta with Porcini Mushrooms

Tonnarello ai Funghi Porcini

Fresh pasta served with sautéed porcini mushrooms. Intense forest flavor and meaty texture of the mushrooms. The quintessential autumn dish.

€11 ≈ $13.00

Pappardelle with Wild Boar Ragu

Pappardelle al Ragù di cinghiale

Thick egg pasta with slow-cooked wild boar ragu. Wild and strong flavor. A very rich and substantial dish.

€14 ≈ $16.00

Pappardelle with white wild boar ragu with Porcini Mushrooms* and walnuts

Pappardelle al ragù di cinghiale bianco con Funghi Porcini* e noci

Thick pasta with white wild boar ragu, porcini mushrooms, and crunchy walnuts. Complex mix of earthy flavors and textures. Very flavorful.

€16 ≈ $19.00

Seasonal Risotto

Risotto di stagione

Creamy risotto prepared with fresh ingredients available in the winter season. Warm and comforting. Varies based on market availability.

€12 ≈ $14.00

Calamarata pasta with 'nduja, pachino tomatoes, and olives

Calamarata 'nduja, pachino e olive

Ring-shaped pasta with spicy spreadable salami, cherry tomatoes, and olives. Very spicy and savory flavor. A dish with a strong character.

€11 ≈ $13.00

Main Courses

Traditional Main Courses

Beef Steak (250g)

Bistecca di Manzo (gr. 250)

Grilled beef steak. Juicy and flavorful. Served simply to enhance the taste of the meat.

€11 ≈ $13.00

Beef Entrecote (450g)

Entrecote di Manzo (gr. 450)

Prized cut of beef, tender and flavorful, grilled. Generous portion. Ideal for red meat lovers.

€20 ≈ $23.00

Sliced Beef (350g)

Tagliata di Manzo (gr. 350)

Grilled beef, served sliced. Tender and pink inside. Usually seasoned with oil and coarse salt.

€18 ≈ $21.00

Sliced Beef Carpe Diem style (350g)

Tagliata di Manzo alla Carpe Diem (gr. 350)

(Arugula, Pachino Tomatoes, and Parmesan Shavings)

Sliced beef served on a bed of arugula with cherry tomatoes and parmesan. Classic fresh and savory Italian combination. A complete dish.

€19 ≈ $22.00

Fillet with Green Peppercorn (250g)

Filetto al pepe verde (gr. 250)

Very tender beef fillet served with a creamy green peppercorn sauce. Spicy and enveloping flavor. Lean and prized meat.

€25 ≈ $29.00

Beef Fillet Grilled (250g)

Filetto di Manzo ai Ferri (gr. 250)

Beef fillet grilled without sauces. Enhances the tenderness and natural flavor of the meat. Light and nutritious.

€22 ≈ $25.00

Grilled Smoked Provola Cheese

Provola Affumicata ai Ferri

(for each additional ingredient €1)

Smoked spun paste cheese cooked on the grill until slightly melted. Smoky flavor and stringy texture. Excellent vegetarian dish.

€7 ≈ $8.00

Winter Main Courses

Roman-style cod with tomato, pine nuts, and raisins

Baccalà alla romana pomodoro, pinoli e uvetta

Cod fillet cooked with tomato sauce, sweet raisins, and pine nuts. Typical Roman sweet and sour recipe. Soft and flavorful fish.

€15 ≈ $17.00

Beer-braised chicken tagliata with honey and BBQ sauce

Tagliata di pollo alla birra con miele e salsa bbq

Chicken breast marinated and cooked with beer, honey, and barbecue sauce. Sweet and smoky flavor. Tender and flavorful white meat.

€13 ≈ $15.00

Summer Main Courses

Chicken supreme with pachino tomatoes and arugula

Suprema di pollo con pachino e rughetta

Chicken breast cooked with cherry tomatoes and arugula. Light and fresh dish. Ideal for a protein-rich but not heavy meal.

€13 ≈ $15.00

Salmon fillet with crunchy vegetables

Trancio di salmone con verdure croccanti

(Carrots, Zucchini, Peppers)

Salmon fillet served with sautéed vegetables. Fatty and flavorful fish balanced by fresh vegetables. Rich in omega-3.

€16 ≈ $19.00

Side Dishes

Roman-style Artichoke

Carciofo alla Romana

(seasonal only)

Whole artichoke stewed with garlic, parsley, and mint. Tender and fragrant. A signature side dish of the capital.

€3.50 ≈ $4.00

Sautéed Chicory

Cicoria Ripassata

Boiled chicory then sautéed with garlic and chili pepper. Bitter and spicy taste. Very flavorful.

€4 ≈ $5.00

Asparagus

Asparagi

(seasonal only)

Steamed or sautéed green asparagus. Delicate and vegetal flavor. Light side dish.

€4.50 ≈ $5.00

Roasted Potatoes

Patate al Forno

Diced potatoes roasted with rosemary. Crispy outside and soft inside. The classic side dish for meat.

€3 ≈ $3.00

Grilled Vegetables

Verdure Grigliate

Mixed grilled seasonal vegetables (zucchini, eggplant, peppers). Light and flavorful. Dressed with raw oil.

€6 ≈ $7.00

French Fries*

Patatine Fritte*

*frozen product

Golden and salted fried potato sticks. Crispy and hot. Liked by everyone.

€3.50 ≈ $4.00

French Fries with Cheese and Pepper*

Patatine Fritte Cacio e Pepe*

*frozen product

French fries seasoned with pecorino cheese and black pepper. Indulgent and flavorful variation of classic fries. Roman taste.

€4.50 ≈ $5.00

Sautéed Broccoli

Broccoletto ripassato

(seasonal only)

Sautéed broccoli with garlic and oil. Strong and slightly bitter flavor. Typical winter side dish.

€4.50 ≈ $5.00

Focaccias

Bresaola, Arugula, and Parmesan

Bresaola, Rughetta e Parmigiano

Bresaola, Arugula, and Parmesan Shavings

White focaccia topped raw with bresaola, arugula, and parmesan shavings. Fresh, light, and nutritious dish. Ideal as an appetizer or main course.

€9 ≈ $10.00

Simple

Semplice

Salt and Oil Focaccia

Crispy focaccia seasoned only with extra virgin olive oil, salt, and rosemary. Simple and fragrant. Perfect to accompany cured meats.

€3 ≈ $3.00

Caprese

Thick Focaccia with Buffalo Mozzarella, Pachino Tomatoes, Basil (All toppings are raw)

Focaccia served with fresh raw ingredients: buffalo mozzarella, cherry tomatoes, and basil. Fresh and summery. Enhances the quality of the ingredients.

€10 ≈ $12.00

Exaggerated !!!

Esagerata !!!

Thick Focaccia with Buffalo Mozzarella, Pachino Tomatoes, Ham, Parmesan Shavings (All toppings are raw)

Richly topped focaccia with buffalo mozzarella, tomatoes, ham, and parmesan. Very abundant and flavorful. A complete and indulgent meal.

€14 ≈ $16.00

Stracciatella

Focaccia with Buffalo Stracciatella, Mortadella, and Pistachios

Focaccia with a creamy burrata heart, fragrant mortadella, and pistachio crumble. Rich and tasty combination. Contrast of textures.

€9 ≈ $10.00

Pachino Tomato and Arugula

Pachino e Rughetta

Pachino Tomato and Arugula Focaccia

Simple focaccia topped with sweet cherry tomatoes and fresh arugula. Light and vegan. Fresh and peppery taste.

€6.50 ≈ $8.00

Pachino Tomato, Arugula, and Salmon

Pachino Rughetta e Salmone

Pachino Tomato, Arugula, and Salmon Focaccia

Focaccia with cherry tomatoes, arugula, and smoked salmon. Fresh and refined. The salmon adds a savory and smoky note.

€12 ≈ $14.00

Ham

Prosciutto

Ham Focaccia

Classic focaccia topped with slices of sweet prosciutto. Simple but always appreciated. The warmth of the focaccia enhances the prosciutto.

€8 ≈ $9.00

Chicory

Cicoria

Chicory Focaccia

Focaccia stuffed with sautéed chicory. Rustic and slightly bitter flavor. For vegetable lovers.

€7 ≈ $8.00

Crostini

Anchovies

Alici

Mozzarella, Anchovies

Toasted bread with melted mozzarella and anchovy fillets. Savory and salty. A classic Italian combination.

€8 ≈ $9.00

Cardinal

Cardinale

Mozzarella, Mushrooms, Ham

Rich crostino with melted mozzarella, mushrooms, and ham. Full and comforting flavor. Excellent as a warm appetizer.

€8.50 ≈ $10.00

Mushrooms

Funghi

Mozzarella, Mushrooms

Simple crostino with mozzarella and champignon mushrooms. Delicate and earthy flavor. Pleasant texture.

€7 ≈ $8.00

Ham

Prosciutto

Mozzarella, Ham

Warm bread with mozzarella and raw or cooked ham. A simple and tasty comfort food.

€7.50 ≈ $9.00

Salmon

Salmone

Mozzarella, Salmon

Crostino with melted mozzarella and smoked salmon. Elegant and flavorful. Perfect for fish lovers.

€8 ≈ $9.00

Salmon and Arugula

Salmone e Rughetta

Mozzarella, Salmon, and Arugula

Fresh take on salmon crostino with added arugula. Arugula cuts through the richness and adds crunch.

€8.50 ≈ $10.00

Calzones

Cooked Ham

Al Cotto

Mozzarella, Cooked Ham, Egg

Half-moon folded pizza filled with mozzarella, cooked ham, and egg. Soft and rich filling. Baked.

€7 ≈ $8.00

Vegetables

Alle Verdure

Mozzarella, Chicory, Eggplant, Zucchini

Folded pizza filled with mozzarella and mixed vegetables. Flavorful and vegetarian. A tasty way to eat vegetables.

€8.50 ≈ $10.00

Classic

Classico

Mozzarella, Ham, Egg

Traditional calzone filled with mozzarella, raw ham, and egg. Flavorful and stringy. A pizzeria classic.

€8 ≈ $9.00

Pizzas

Maxi !!!

Up to 4 flavors of your choice, with a price increase if using buffalo mozzarella

Giant pizza ideal for sharing. You can choose up to 4 different flavors. Perfect for groups or families.

€18 ≈ $21.00

Mini

Discount of €1 on the price as per menu for small pizzas upon customer request

Reduced version of the pizzas on the menu. Ideal for children or those with less appetite. Same quality in a smaller format.

White

Antidiva

Mozzarella, Tuna, Onion, Salt, and Pepper

White pizza with mozzarella, tuna, and onion. Strong and aromatic flavor. Seasoned with black pepper.

€9 ≈ $10.00

4 Cheeses

4 Formaggi

Mozzarella, Gorgonzola, Smoked Provola, Parmesan

Pizza for cheese lovers. Mix of sweet, spicy, and smoky flavors. Creamy and rich.

€8 ≈ $9.00

Pumpkin

Alla Zucca

(seasonal) Mozzarella, Pumpkin, Bacon, and Pecorino Romano

Seasonal pizza with sweet pumpkin cream, crispy bacon, and savory pecorino. Perfect sweet-salty contrast. Autumn flavor.

€10 ≈ $12.00

Smoked

Al Fumo

Smoked Provola cheese, Pachino Tomatoes, Arugula

White pizza with smoked provola cheese that gives an intense aroma. Freshness from cherry tomatoes and arugula. Savory and light.

€9 ≈ $10.00

White

Bianca

Mozzarella

Simple pizza with only mozzarella. Classic white base. Milky and delicate flavor.

€5 ≈ $6.00

White with Potatoes

Bianca con Patate

Mozzarella and Potatoes

White pizza with mozzarella and thin roasted potato slices. Carb on carb, very filling and tasty. Very popular with children.

€6.50 ≈ $8.00

Boscaiola

Mozzarella, Sausage, Mushrooms

Savory white pizza with sausage and mushrooms. Rustic and earthy flavor. A classic of Italian pizzerias.

€8 ≈ $9.00

Bresaola, Arugula, and Parmesan

Bresaola, Rughetta e Parmigiano

Mozzarella, Bresaola, Arugula, Parmesan

Fresh white pizza with ingredients added at the end of cooking. Bresaola and parmesan make it savory but light.

€10 ≈ $12.00

Crostino

Mozzarella, Cooked Ham

Simple white pizza with mozzarella and cooked ham. Delicate flavor that everyone likes. Similar to a calzone but open.

€7 ≈ $8.00

Campagnola

Mozzarella, Peppers, Eggplant, Zucchini, Chicory

Vegetarian pizza rich in mixed vegetables. Colorful and flavorful. Excellent option for those who want to eat vegetables with taste.

€10 ≈ $12.00

Carpe Diem Crostino

Crostino Carpe Diem

Crostino with pizza dough shaped like a bread ciabatta with smoked provola, mushrooms, and ham

Special crostino made with pizza dough, served open-faced sandwich style. Rich filling of provola cheese, mushrooms, and ham. Very substantial.

€9 ≈ $10.00

Zucchini Flowers

Fiori di Zucca

(seasonal only) Mozzarella, Anchovies, Zucchini Flowers

Delicate white pizza with zucchini flowers and anchovies. Classic Roman combination on pizza. Refined flavor.

€9.50 ≈ $11.00

Porcini Mushrooms and Speck

Funghi Porcini e Speck

Mozzarella, Porcini Mushrooms, and Speck

White pizza with aromatic porcini mushrooms and smoked speck. Intense mountain flavor. Perfect for the cold season.

€10 ≈ $12.00

Fresh Porcini Mushrooms and Speck

Funghi Porcini Freschi e Speck

(seasonal only) Mozzarella, Fresh Porcini Mushrooms, and Speck

Premium version with fresh seasonal porcini mushrooms. The aroma of fresh mushrooms elevates the dish. Very prized.

€14 ≈ $16.00

Gorgonzola

Mozzarella, Gorgonzola

White pizza with gorgonzola blue cheese. Strong and spicy flavor. Creamy and intense.

€7 ≈ $8.00

Gorgonzola and Speck

Gorgonzola e Speck

Mozzarella, Gorgonzola, Speck

Classic Northern Italian pairing. The saltiness of speck contrasts with the creaminess of gorgonzola. Strong flavor.

€9 ≈ $10.00

Spring

Primavera

Mozzarella, Pachino Tomatoes, Arugula

Fresh and summery white pizza with cherry tomatoes and arugula added raw. Light and colorful. Ideal when it's hot.

€8 ≈ $9.00

Provola cheese and Mushrooms

Provola e Funghi

Smoked Provola cheese, Mushrooms

Smoked version of mushroom pizza. Provola cheese gives a more intense flavor than mozzarella. Simple and good.

€8.50 ≈ $10.00

Salmon and Arugula

Salmone e Rughetta

Mozzarella, Salmon, Arugula

Elegant white pizza with smoked salmon and arugula. Elegant and fresh flavor. Excellent for fish lovers.

€11 ≈ $13.00

Stracchino cheese, Speck, and Arugula

Stracchino, Speck e Rughetta

Mozzarella, Stracchino cheese, Speck, and Arugula

Rich pizza with creamy stracchino cheese, speck, and arugula. Mix of balanced textures and flavors. Very indulgent.

€10 ≈ $12.00

Red

Baby

(Mickey Mouse shape) Flavors: Margherita, Red, Potatoes, Hot Dog Sausage

Small shaped pizza with mouse ears for children. Available in simple flavors. Fun and the right portion size.

€5 ≈ $6.00

4 Seasons

4 Stagioni

Tomato, Mozzarella, Mushrooms, Egg, Olives, Artichoke Hearts, Ham, Sausage

Pizza divided into four slices with different toppings. Rich and varied. Represents the seasons with its ingredients.

€9.50 ≈ $11.00

Bismark

Tomato, Mozzarella, Fried Egg

Pizza with a fresh egg cooked in the center. The yolk remains soft. Very nutritious.

€7.50 ≈ $9.00

Capricciosa

Tomato, Mozzarella, Mushrooms, Egg, Olives, Artichoke Hearts, Ham

Very rich pizza with a mix of pickled ingredients and cured meats. Complex and rich flavor. One of the most famous Italian pizzas.

€9 ≈ $10.00

Carpe Diem

Tomato, Mozzarella, Radicchio, Gorgonzola, Parmesan

House pizza with bitter radicchio and gorgonzola. Sophisticated and balanced flavor. For those seeking something different.

€9 ≈ $10.00

Diavola

Tomato, Mozzarella, Spicy Salami

Spicy pizza with ventricina or napoli salami. Strong and stimulating flavor. A must for those who love spicy food.

€8 ≈ $9.00

Mushrooms

Funghi

Tomato, Mozzarella, Mushrooms

Classic red pizza with champignon mushrooms. Simple and flavorful. Pleasant texture of cooked mushrooms.

€8 ≈ $9.00

Mushrooms and Ham

Funghi e Prosciutto

Mozzarella, Mushrooms, Ham

Classic cooked ham and mushroom combination on a red base. Familiar and comforting flavor. Balanced.

€9.50 ≈ $11.00

Porcini Mushrooms

Funghi Porcini

Tomato, Mozzarella, Porcini Mushrooms

Red pizza with prized porcini mushrooms. Intense and aromatic flavor. More refined than the classic mushroom pizza.

€10 ≈ $12.00

Fresh Porcini Mushrooms

Funghi Porcini Freschi

Tomato, Mozzarella, Fresh Porcini Mushrooms (seasonal only)

Seasonal pizza with fresh porcini mushrooms that retain all their aroma and texture. A true delight for the palate.

€12 ≈ $14.00

Margherita

Tomato, Mozzarella

The queen of pizzas. Tomato, mozzarella, and basil. Simple, patriotic, and perfect for judging the quality of the dough.

€7 ≈ $8.00

Margherita with Buffalo Mozzarella

Margherita con Bufala

Tomato, Buffalo Mozzarella DOP

Enriched version of Margherita with DOP Campania buffalo mozzarella. More milk, more flavor, and more creaminess.

€9.50 ≈ $11.00

Marinara

Tomato, Garlic, and Oregano

Red pizza without cheese. Topped only with tomato, garlic, and oregano. Vegan, fragrant, and very light.

€6 ≈ $7.00

Napoli

Tomato, Mozzarella, Anchovies

Savory pizza with salted anchovies. A classic of Neapolitan tradition. Intense sea flavor.

€8 ≈ $9.00

Parmigiana

Tomato, Mozzarella, Eggplant, Parmesan

Pizza inspired by eggplant parmigiana. Rich and flavorful with fried or grilled eggplant. Southern Italian flavor.

€9 ≈ $10.00

Ham

Prosciutto

Tomato, Mozzarella, Ham

Red pizza with ham (usually cooked). Simple and delicate. Also very popular with children.

€9 ≈ $10.00

Red

Rossa

Tomato

Pizza base with only tomato and oil. Essential and light. Often used as a base to enrich or eaten as bread.

€5 ≈ $6.00

Octopus

Piovra

Tomato, Mozzarella, Hot Dog Sausage

Probably a decorated pizza or simply with hot dogs. The name suggests a special presentation. Tasty.

€11 ≈ $13.00

Sausage

Salsiccia

Tomato, Mozzarella, Sausage

Red pizza with crumbled sausage. Flavorful and juicy. A classic for meat lovers.

€8 ≈ $9.00

Sausage and Mushrooms

Salsiccia e Funghi

Tomato, Mozzarella, Sausage, Mushrooms

Rich pizza with sausage and mushrooms on a red base. Full and rustic flavor. Very satisfying.

€9 ≈ $10.00

Hot Dog Sausage

Würstel

Tomato, Mozzarella, Hot Dog Sausage

Children's favorite pizza (and not only). Sliced hot dog sausage on a Margherita base. Simple and flavorful.

€8.50 ≈ $10.00

Hamburger

Eggs

Hamburger (200g) with fried egg, crispy bacon, cheddar, radicchio

Rich burger with fried egg and bacon. Very protein-rich and tasty. The yolk runs over the meat, making it succulent.

€13 ≈ $15.00

Rich

Ricco

Hamburger (200g) with Tomato, lettuce, caramelized red onion, cheddar, crispy bacon, and BBQ sauce

Complete burger with classic ingredients and the sweet touch of caramelized onion. Explosion of American flavors. Very rich.

€15 ≈ $17.00

Classic

Hamburger (200g) with Lettuce, tomato, and cheddar

The classic cheeseburger with lettuce and tomato. Simple and balanced. For those who love traditional taste.

€12 ≈ $14.00

Rustic

Rustico

(autumn, winter) Sausage hamburger (200g), sautéed broccoli, smoked provola, mayonnaise

Seasonal burger with sausage and winter vegetables. Very intense and rustic flavor. Typical Roman combination of sausage and broccoli.

€13 ≈ $15.00

Refined

Raffinato

(spring, summer) Hamburger (200g) with confit tomatoes, basil, stracciatella, and Carpe Diem sauce

Gourmet summer burger with fresh and creamy ingredients. Mediterranean and light flavor. Very fragrant.

€14 ≈ $16.00

Hamburger Dish

Hamburger (300g), served on a plate without a bun, accompanied by a large mix of grilled vegetables and salad. Alternatively, french fries. (Sauces: Ketchup, Mayonnaise, Barbeque, Sweet Mustard, Carpe Diem)

Meat-only dish without bread, served with abundant side dishes. Low-carb option or for those who want to taste only the meat. Large portion.

€16 ≈ $19.00

Salads

Caesar Salad

Cesar Salad

Romaine lettuce, Croutons, Parmesan Shavings, Grilled Chicken

Famous international salad with chicken, croutons, and cheese. Creamy and crunchy. A light but satisfying main course.

€12 ≈ $14.00

Salmon

Al Salmone

Romaine lettuce, Smoked Salmon, Apples, Flavored Bread Croutons, Walnuts

Refined salad with salmon, fruit, and nuts. Mix of sweet, savory, and smoky. Fresh and nutritious.

€14 ≈ $16.00

Carpe Diem

Romaine lettuce, Arugula, Radicchio, Corn, Tuna, Buffalo Mozzarella

The house's rich salad with tuna and mozzarella. Colorful and varied. Perfect for a complete meal.

€11 ≈ $13.00

Chef

Arugula, Apples, Parmesan Shavings

Simple and fresh salad with crunchy apple and parmesan. Cleanses the palate. Excellent as a side dish or light appetizer.

€8 ≈ $9.00

Desserts

Desserts Buffet

Dolci al Buffet

Selection of daily desserts displayed at the counter. Varies based on production. Ideal for seeing and choosing what inspires you most.

€5.50~ ≈ $6.00

Crème brûlée

Crema Catalana

Creamy spoon dessert with a caramelized sugar crust on top. Vanilla and citrus flavor. Hot-cold and soft-crunchy contrast.

€5 ≈ $6.00

Tiramisu

Tiramisù

The most famous Italian dessert. Ladyfingers soaked in coffee and mascarpone cream. Sweet, creamy, and energizing.

€5 ≈ $6.00

Bonèt

Typical Piedmontese chocolate and amaretti pudding. Rich and velvety. Intense cocoa and almond flavor.

€5.50 ≈ $6.00

Crème Caramel

Creme Caramel

Vanilla pudding covered with liquid caramel. Soft and wobbly. Delicate and sweet flavor.

€5 ≈ $6.00

Sour Cherry Tart

Crostata di Visciole

Shortcrust pastry tart filled with sour cherry jam. Classic Roman dessert. Sweet but with a tart note.

€5 ≈ $6.00

Apricot Tart

Crostata di Albicocca

Classic shortcrust pastry tart with apricot jam. Simple and homemade. Perfect for those who love traditional desserts.

€5 ≈ $6.00

Raspberry Cheesecake

Cheese Cake al Lampone

Fresh cheesecake with raspberry topping. Creamy and tangy. Modern and indulgent dessert.

€6 ≈ $7.00

Mango Cheesecake

Cheese Cake al Mango

Exotic version of cheesecake with mango sauce. Sweet and fruity. Very fresh.

€6 ≈ $7.00

Three Chocolate Bavarian Cream

Bavarese ai Tre Cioccolati

Layered dessert with dark, milk, and white chocolate. Mousse-like texture. For true chocolate lovers.

€6 ≈ $7.00

Profiteroles

Profitteroles

Cream puffs filled with cream or custard, covered in chocolate. Indulgent and single-serving. A timeless classic.

€6.50 ≈ $8.00

Crumbled Cake in a Cup

Sbriciolata in Coppa

Layered dessert with shortcrust pastry crumbs and cream. Deconstructed and rich. Served in a glass.

€6.50 ≈ $8.00

Trio of desserts

Trittico di dessert

(three slice desserts of your choice)

Tasting plate with three different dessert samples. Perfect for those who can't decide or want to share.

€9 ≈ $10.00

To Finish

Pineapple

Ananas

Fresh pineapple slices. Digestive and refreshing. Ends the meal lightly.

€5 ≈ $6.00

Strawberries

Fragole

Cup of fresh strawberries. Can be served plain, with lemon, or sugar. Sweet and fragrant fruit.

€5.50 ≈ $6.00

Berries

Frutti di bosco

Mixed red berries (raspberries, blueberries, blackberries). Rich in antioxidants and flavor. Delicious on their own.

€6 ≈ $7.00

Coffee

Caffè

Classic Italian espresso. Short, strong, and aromatic. The traditional end to a meal.

€1.40 ≈ $2.00

Decaffeinated Coffee

Caffè decaffeinato

Decaffeinated espresso. Same taste as coffee but suitable for the evening.

€1.40 ≈ $2.00

Barley

Orzo

Hot barley drink, a caffeine-free coffee substitute. Toasted and light flavor.

€1.40 ≈ $2.00

Cappuccino

Espresso with foamed milk. Creamy and sweet. Usually drunk at breakfast but available anytime.

€2 ≈ $2.00

Limoncello

Sweet lemon liqueur typical of Southern Italy. Best served chilled. Excellent digestif.

€2.50 ≈ $3.00

Limoncello Cream

Crema di Limoncello

Creamy version of limoncello with added milk or cream. Sweeter and more velvety.

€3 ≈ $3.00

National Liquors

Liquori nazionali

Selection of classic Italian bitters and digestifs (e.g., Amaro del Capo, Montenegro). Herbs and roots.

€2.50 ≈ $3.00

Imported Liquors

Liquori esteri

International spirits such as whiskey, rum, or vodka. To be sipped slowly.

€3 ≈ $3.00

Grappas

Grappe

(price varies)

Italian pomace distillate. Strong and alcoholic flavor. Various qualities and ages available.

€2.50 ≈ $3.00

Red Wines

Sesto 21 Syrah Lazio IGP

Intense ruby red color with violet reflections, sublime and elegant on the nose. Opens with hints of blackberry, blueberry, and plum, then excites with cinnamon, nutmeg, coffee, cocoa, and pipe tobacco. Persistent and velvety finish.

Lazio red wine from Syrah grapes. Structured, spicy, and complex. Ideal with red meats and flavorful dishes.

€4~ ≈ $5.00

Panta Rei Merlot - Cabernet S. Lazio IGP

Intense impenetrable red color. With a bouquet reminiscent on one hand of the berries, blackcurrant, and sour cherry of Merlot, and on the other, the red pepper typical of Cabernet Sauvignon in an extremely pleasant combination.

Blend of Merlot and Cabernet. Full-bodied red wine with fruity and vegetal notes. Balanced and versatile.

€3.50~ ≈ $4.00

Cesanese Lazio IGP

A wine with an intense red color, with a bouquet reminiscent of berries and sour cherry, warm and characterful in the mouth, expressing harmony.

Indigenous Lazio red wine. Characteristic notes of cherry and red fruits. Warm and harmonious flavor, perfect with Roman cuisine.

€3.50~ ≈ $4.00

End of menu

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