Ristorante Madia Drogheria

Name: Ristorante Madia Drogheria
Address: Rome
Price range: €2 - €32

★ 4.2 (777) $$Moderate

APERITIF

SORRENTO APERITIVO

APERITIVO SORRENTO

One drink (soft drink/spritz/glass of wine/sparkling wine) + Cuoppo Napoletano: zeppole, eggplant meatball, arancino, pasta frittata, casatiello, Neapolitan tarallo, chef's bruschetta, buffalo mozzarella bites.

A classic aperitif that includes a drink of your choice and the 'Cuoppo', a cone of mixed fried Neapolitan tradition. Includes hot and crispy specialties like arancini and zeppole. Enjoyed as a rich and tasty appetizer.

€15~ ≈ $17.00

POSITANO APERITIVO FOR 2 PEOPLE

APERITIVO POSITANO PER 2 PERSONE

One drink (soft drink/spritz/glass of wine/sparkling wine) + fried polenta with roasted octopus, farro salad, chickpea mousse and mussels, sesame tuna meatball and squid bruschetta with casatiello crumble.

Seafood aperitif to share, with a refined selection of fish and seafood prepared in various ways. Includes one drink per person. Fresh Mediterranean flavors.

€32~ ≈ $37.00

CAPRI APERITIVO

APERITIVO CAPRI

Two drinks (soft drink/spritz/glass of wine/sparkling wine) + Cuoppo Napoletano: zeppole, eggplant meatball, suppli, pasta frittata, potato croquette, casatiello, Neapolitan tarallo, 2 chef's bruschettas, Campanian cured ham, buffalo mozzarella bites.

An abundant aperitif that includes two drinks and a wide selection of fried items and Campanian specialties. Perfect for those who want to taste a bit of everything, from fried foods to cured meats and cheeses.

€28~ ≈ $32.00

MADIA APERITIVO

APERITIVO MADIA

Trio of upside-down mini sandwiches with buffalo mozzarella bites, bread sails, salmon and zucchini, eggplant and sun-dried tomato, and Campanian cured ham.

A trio of gourmet sandwiches served in an original way, filled with high-quality ingredients such as buffalo mozzarella, salmon, and local cured meats. A tasty and different option from the usual fried food.

€14 ≈ $16.00

POSITANO APERITIVO

APERITIVO POSITANO

Single-person version of the seafood aperitif, with octopus, mussels, and tuna. Includes a drink. Ideal for seafood lovers.

€18~ ≈ $21.00

Notes

Note

For choices outside of the included drinks, an additional charge of €3.00/€4.00 per person will apply

Informative note on price increases for drinks not included in the aperitif package.

SEAFOOD APPETIZERS

Fried anchovy from the Gulf

Alicetta del Golfo fritta

Fresh anchovies from the gulf, breaded and fried until golden. Crispy outside and tender inside, with an intense sea flavor. Enjoyed hot, often with a squeeze of lemon.

€13 ≈ $15.00

Fresella Cetarese

wheat biscuit, buffalo mozzarella bites, anchovies from Cetara, olives, cherry tomatoes and extra virgin olive oil

Crispy toasted bread base (fresella) topped with tomato, mozzarella, and the famous anchovies from Cetara. A fresh and savory dish typical of Campanian tradition.

€14 ≈ $16.00

Impepata di Cozze (Peppered Mussels)

Impepata di Cozze

mussels, parsley, garlic, black pepper and extra virgin olive oil

Mussels quickly cooked in a pot with plenty of black pepper. Simple but flavorful, with a naturally savory and spicy broth.

€14 ≈ $16.00

Octopus and potatoes

Polpo e patate

octopus*, potatoes, parsley and extra virgin olive oil

Tender octopus and boiled potato salad, dressed with oil and parsley. A classic appetizer, delicate and soft.

€15 ≈ $17.00

Crispy bread sails with stracciatella, salmon carpaccio flavored with pink pepper and dill

Vele di pane con stracciatella, carpaccio di salmone aromatizzato al pepe rosa e aneto

crispy bread sails, salmon, pink pepper, dill and stracciatella

Refined appetizer with crispy bread, creamy cheese (stracciatella), and marinated salmon. Pink pepper adds a special aromatic note.

€16 ≈ $19.00

Upside-down mozzarella sandwich?

Panino di mozzarella al contrario?

- Salmon: "La Contadina" DOP buffalo mozzarella (250g, hand-molded), crispy bread sails, extra virgin olive oil, salmon, flavorful zucchini, flavored with pink pepper and dill

A creative presentation where mozzarella acts as the 'bread', filled with salmon and zucchini. Fresh, milky, and full of flavor.

€16 ≈ $19.00

LAND APPETIZERS

Cilentano Appetizer

Antipasto Cilentano

buffalo mozzarella bite, plain and smoked, buffalo ricotta, artisanal Campanian cured ham, capocollo, Cilento sausage and chef's bruschetta

Rich platter of cured meats and cheeses typical of the Cilento region. Includes buffalo mozzarella and artisanal cured meats. Ideal for savoring local products.

€20 ≈ $23.00

"La Contadina" DOP buffalo mozzarella (250g, hand-molded)

Mozzarella di Bufala d.o.p. La Contadina mozzata a mano da 250 gr

Very fresh whole buffalo mozzarella. Soft, juicy, and with an intense milky flavor. Enjoyed plain.

€13 ≈ $15.00

Buffalo Mozzarella with ham

Mozzarella di Bufala d.o.p. con prosciutto

"La Contadina" DOP buffalo mozzarella (250g, hand-molded) with artisanal Campanian cured ham

The classic combination of the sweetness of buffalo mozzarella and the saltiness of local cured ham.

€15 ≈ $17.00

Cocotte of Eggplant Parmigiana

Coccetto di melanzane alla parmigiana

eggplant, cherry tomatoes, basil, Parmesan, black rind pecorino and "La Contadina" DOP buffalo mozzarella

Fried eggplant layered with tomato and cheese, baked in a small cocotte. A rich, flavorful, and stringy dish.

€13 ≈ $15.00

Upside-down mozzarella sandwich?

Panino di mozzarella al contrario?

- Caprese: "La Contadina" DOP buffalo mozzarella (250g, hand-molded), crispy bread sails, extra virgin olive oil, tomato and flavorful eggplant

Vegetarian version of the mozzarella 'sandwich', filled with tomato and eggplant. An original way to enjoy Caprese salad.

€15 ≈ $17.00

SEAFOOD FIRST COURSES

Gragnano bronze-drawn spaghettoni with Scardovari clams

Spaghettoni di Gragnano trafilati al bronzo con vongole veraci Scardovari

clams, garlic, chili pepper, parsley and extra virgin olive oil

High-quality thick spaghetti served with fresh clams. A classic of seafood cuisine, simple but enhanced by the freshness of the ingredients.

€16 ≈ $19.00

Chicory and Cod Scialatielli

Scialatiello Cicoria e Baccalà

chicory, cod, garlic and extra virgin olive oil

Typical Campanian fresh pasta (scialatielli) with flavorful cod and slightly bitter chicory. A rustic and tasty first course.

€16 ≈ $19.00

Linguine allo Scoglio (Seafood Linguine)

Linguine allo Scoglio

shrimp*, octopus arm*, squid*, shellfish, parsley, cherry tomatoes and extra virgin olive oil

Linguine with a rich mixed seafood sauce (shrimp, squid, octopus, shellfish). Intense sea flavor with a touch of tomato.

€18 ≈ $21.00

Ravioli of the day

Raviolo del giorno

Homemade stuffed pasta with a filling that varies daily. Ask the staff for the day's details.

€18 ≈ $21.00

LAND FIRST COURSES

Linguine alla Nerano

zucchini, garlic, black pepper, extra virgin olive oil and provolone del monaco d.o.p.

Pasta with fried zucchini and Provolone del Monaco. Creamy and flavorful, it is a famous specialty of the Amalfi coast.

€15 ≈ $17.00

Gnocchi alla Sorrentina

artisanal tomato sauce, onion, "La Contadina" DOP buffalo mozzarella, Parmigiano Reggiano, basil and extra virgin olive oil

Potato gnocchi topped with tomato sauce and mozzarella, then baked au gratin. A comforting dish with melted cheese and the aroma of basil.

€13 ≈ $15.00

Penne alla Norma

Pennetta alla Norma

Penne pasta, cherry tomatoes, fried eggplant, basil, extra virgin olive oil and smoked cacioricotta

Short pasta with fried eggplant, tomato, and salted or smoked ricotta. A traditional dish from southern Italy, flavorful and vegetarian.

€14 ≈ $16.00

SEAFOOD MAIN COURSES

Cod Cilentana style

Baccalà alla Cilentana

Cod*, cherry tomatoes, parsley, garlic, capers, olives and extra virgin olive oil

Cod fillet cooked with cherry tomatoes, olives, and capers. A moist and flavorful main course, typical of Mediterranean tradition.

€20 ≈ $23.00

Grilled octopus tentacle on sautéed chicory

Tentacolo di polpo grigliato su cicoria ripassata

octopus*, chicory, garlic, parsley and extra virgin olive oil

Grilled octopus cooked to be crispy on the outside and soft on the inside, served on a bed of sautéed chicory.

€18 ≈ $21.00

Fried squid and shrimp

Frittura di calamari e gamberi

Squid*, shrimp*, sunflower seed oil and rice flour

Mixed floured and fried squid and shrimp. Golden and crispy, they pair well with a squeeze of lemon.

€19 ≈ $22.00

Grilled squid julienne on toasted bread and seasonal vegetables

Julienne di calamari alla griglia su crostino di pane e verdura di stagione

Squid*, bread bruschetta, seasonal vegetables, black pepper and extra virgin olive oil

Julienned squid grilled on toasted bread with vegetables. A light and tasty dish.

€18 ≈ $21.00

Fish of the day (subject to availability)

Pescato del giorno (secondo disponibilità)

ask our staff

Fresh fish of the day, prepared according to the chef's inspiration or grilled. Ask your waiter about the available variety.

€22 ≈ $25.00

Drowned baby octopuses

Polipetti affogati

baby octopuses*, cherry tomatoes, olives, capers, black pepper and extra virgin olive oil

Small octopuses slow-cooked in tomato sauce with olives and capers ('affogati'). Very tender with a very flavorful sauce, perfect for dipping bread.

€16 ≈ $19.00

LAND MAIN COURSES

Farmer's Beef Tagliata (approx. 300g)

Tagliata di Manzo del Contadino circa 300 gr

cuberoll with mixed greens, cherry tomatoes, shaved Parmigiano Reggiano and extra virgin olive oil

Grilled beef steak, sliced and served with salad, cherry tomatoes, and Parmesan shavings. A juicy and nutritious dish.

€24 ≈ $28.00

Crispy Chicken

Pollo croccante

deboned thigh and drumstick flavored with herbs, extra virgin olive oil and black pepper

Deboned chicken cooked until crispy, seasoned with aromatic herbs. Simple and tasty.

€13 ≈ $15.00

Suckling pig with roasted potatoes and papaccelle (subject to availability)

Maialino da latte con patate al forno e papaccelle (secondo disponibilità)

suckling pig, roasted potatoes, papaccelle, black pepper, rosemary and extra virgin olive oil

Roast young piglet, served with potatoes and sweet pickled peppers (papaccelle). Tender and flavorful meat with crispy skin.

€16 ≈ $19.00

SIDE DISHES

Green salad

Insalata verde

Fresh seasonal salad, light and healthy.

€5 ≈ $6.00

Stewed escarole with capers and olives

Scarola stufata con capperi e olive

Vegetable (escarole) cooked in a pan with olives and capers. A typical Neapolitan side dish, flavorful and slightly bitter.

€7 ≈ $8.00

Zucchini Scapece

Zucchine alla scapece

Fried zucchini marinated with vinegar, garlic, and mint. A fresh, tangy, and fragrant side dish.

€7 ≈ $8.00

Sautéed chicory

Cicoria ripassata

Bitter greens sautéed in a pan with garlic, oil, and chili pepper. Strong flavor.

€7 ≈ $8.00

Flavorful grilled vegetables

Verdure grigliate saporite

Mixed grilled seasonal vegetables, dressed with oil and herbs.

€7 ≈ $8.00

Friarielli peppers with cherry tomatoes, onion, and basil

Peperoncini friarielli con pomodorino ciliegino, cipolla e basilico

Sweet green peppers fried in a pan with cherry tomatoes. A very popular summer side dish in the south.

€5 ≈ $6.00

DESSERTS

Ask our staff. €6/8

Chiedere al nostro staff. 6/8€

All our desserts are artisanal and strictly homemade by our pastry chef using top-quality ingredients

Homemade desserts that vary daily. The selection often includes Italian classics like tiramisu or nonna's cakes. Ask the staff for the day's options.

€6 ≈ $7.00

DRINKS

WATER

ACQUA

Still or sparkling mineral water in a bottle.

€2.50 ≈ $3.00

SOFT DRINKS IN BOTTLE 33 CL

BIBITE IN BOTTIGLIA 33 CL

Classic carbonated soft drinks like cola, orangeade, or lemonade.

€3.50 ≈ $4.00

CRAFT BEER IN BOTTLE "NA BIRETTA"

BIRRA ARTIGIANALE IN BOTTIGLIA "NA BIRETTA"

Artisanally brewed beer, often with a more characteristic and full-bodied taste than industrial beers.

€6 ≈ $7.00

COFFEE

CAFFE'

Classic Italian espresso. Intense, aromatic, and served in a small cup.

€2 ≈ $2.00

Amari and Distillates

Amari e Distillati

Herbal digestifs or distillates, ideal to drink after a meal.

€6 ≈ $7.00

BREAD AND SERVICE

PANE E SERVIZIO

Cover charge, which includes service and bread served at the table.

€2 ≈ $2.00

KIDS MENU

Penne with tomato

Pennette al pomodoro

Short pasta with a simple and sweet tomato sauce. Suitable for children.

€8 ≈ $9.00

Ravioli with buffalo ricotta and Parmesan with tomato

Raviolo di ricotta di bufala e parmigiano con pomodoro

Stuffed pasta with delicate ricotta, served with tomato sauce. A soft and tasty dish for children.

€10 ≈ $12.00

Chicken cutlet and fries

Cotoletta e patatine fritte

Breaded and fried meat cutlet, served with fries. A classic loved by children.

€14 ≈ $16.00

End of menu

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Place Information

★

4.2

777 ratings on Google Maps

$$ Moderate

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