Restaurant Le Lassani

Name: Restaurant Le Lassani
Address: 121 Bd Saint-Denis, 92400 Courbevoie, France, Paris
Price range: €2.5 - €32

Indian and Pakistani Specialties What is Tandoor? The tandoor is an essential element in Indian cuisine. It is an oven, made of terracotta mixed with straw and sun-dried cane sugar between 35 and 55°. It is shaped like a jar 2 m in circumference, 80 cm high and weighing 65 kg. To maintain sufficient and constant temperature, this jar is placed in a brick cradle containing a large volume of sand. This oven is continuously heated with charcoal. Grilled items (fish, chicken, meat) arranged on skewers are placed vertically in the oven. Breads are plastered against the oven walls for a few minutes...

★ 4.6 (925) $$Moderate 📍 121 Bd Saint-Denis, 92400 Courbevoie, France

Starters

VEGETABLE PAKORA

PAKORA DE LÉGUMES

Potato and chickpea fritters

Vegetable fritters fried in a chickpea flour batter. Crispy and golden, often served with chutney. A classic Indian starter.

€5 ≈ $6.00

EGGPLANT PAKORA

PAKORA D'AUBERGINE

Eggplant fritters, chickpea flour with various spices

Eggplant slices coated in a spicy chickpea batter and fried. Melting texture inside and crispy outside. Best enjoyed hot.

€5 ≈ $6.00

ONION BHAJIA

OIGNONS BHAJIA

Marinated onion slices, various spices, chickpea flour, then fried into fritters

Spicy onion fritters fried until crispy. Mild onion flavor enhanced by Indian spices. Popular as an appetizer.

€5 ≈ $6.00

SHRIMP PAKORA

PAKORA DE CREVETTES

Shrimp fritters, chickpea flour, then stuffed with shrimp

Shrimp coated in a chickpea batter and fried. A flavorful mix of seafood and crispy spices.

€8 ≈ $9.00

MEAT SAMOSA

SAMOSA DE VIANDE

Fritters stuffed with minced lamb, mildly spiced

Fried triangular pastries stuffed with spiced minced lamb and spices. Crispy outside, flavorful inside.

€6 ≈ $7.00

MIXED FRITTERS

MIXED BEIGNETS

Vegetable samosa, eggplant pakora, potato pakora, onion bhajia

Assortment of assorted Indian fritters. Ideal for tasting different flavors and textures in one plate.

€9 ≈ $10.00

VEGETABLE SAMOSA

SAMOSA DE LÉGUMES

Fritters stuffed with various vegetables, mildly spiced

Fried triangular pastries stuffed with a mixture of spicy vegetables, often potatoes and peas. A great vegetarian classic.

€5 ≈ $6.00

TANDOORI CHICKEN

POULET TANDOORI

Grilled chicken thigh with spices and various herbs

Chicken thigh marinated in yogurt and tandoori spices, then grilled in a traditional clay oven. Tender meat with a characteristic smoky flavor.

€6 ≈ $7.00

CHICKEN TIKKA

POULET TIKKA

Diced chicken breast, marinated with various spices, cooked on skewers in the tandoor

Marinated and tandoor-grilled chicken breast pieces. Tender, boneless, with a beautiful orange-red color due to the spices.

€7 ≈ $8.00

SHEEK KABAB

Minced lamb leg with onions, mint, a pinch of herbs, and various spices

Minced lamb skewers seasoned with herbs and spices, cooked in the tandoor. Soft texture and fragrant taste.

€8 ≈ $9.00

LAMB TIKKA

AGNEAU TIKKA

Boneless lamb leg cubes, lightly marinated with spices and charcoal grilled

Marinated and grilled lamb cubes. A flavorful meat with the smoky notes of charcoal cooking.

€9 ≈ $10.00

BARA KABAB

Small whole lamb shank, presented on the bone, marinated with various spices and charcoal grilled. Chef's specialty

Marinated and grilled lamb shank, served on the bone. A tender and flavorful specialty thanks to the marinade and cooking.

€10 ≈ $12.00

FISH TIKKA

POISSON TIKKA

Pollock fish marinated with spices, charcoal grilled

Marinated and grilled fish cubes. Light and fragrant, with a delicate spicy crust.

€8 ≈ $9.00

TANDOORI PRAWNS

GAMBAS TANDOORI

Large prawns marinated for a long time with a bouquet of spices and herbs in the tandoor oven

Large tandoor-grilled prawns. Juicy with a pronounced spicy and grilled taste.

€18 ≈ $21.00

½ MIXED GRILL

chicken tikka, seekh kabab, lamb tikka, fish tikka, tandoori prawns

Assortment of tandoori grills for one person. Allows you to taste chicken, lamb, fish, and prawns.

€12 ≈ $14.00

MIXED GRILL

Discovery starter (for 2 people): chicken tikka, seekh kabab, lamb tikka, fish tikka, tandoori prawns

Large platter of assorted grills to share. Includes a selection of the best meats and seafood cooked in the tandoor.

€24 ≈ $28.00

LENTIL SOUP

SOUPE DE LENTILLES

Served hot, slightly spicy, not piquant, pleasant and tasty

Traditional Indian lentil soup (Dhal). Comforting, nutritious, and slightly spicy.

€5 ≈ $6.00

Salads

RAITA

Yogurt, cucumber, and carrot sauce, mildly spiced

Fresh accompaniment based on yogurt, cucumber, and mild spices. Ideal for soothing the palate after spicy dishes.

€4 ≈ $5.00

INDIAN SALADS

SALADE INDIENNES

Salad composed of onions, tomatoes, cucumbers, and fine herbs

Fresh and crunchy mixed salad seasoned in the Indian style. Simple and light.

€5 ≈ $6.00

CHICKEN SALAD

SALADE AU POULET

Salad composed of chicken, tomatoes, cucumbers, mildly spiced

Mixed salad with chicken pieces (often tandoori). A fresh and protein-rich dish.

€7 ≈ $8.00

SHRIMP SALAD

SALADE AU CREVETTES

Salad composed of shrimp, tomatoes, and cucumbers, mildly spiced

Fresh salad with shrimp. Light and fragrant.

€8 ≈ $9.00

Breads

NAAN

Plain bread, white flour, buttered bread

Traditional Indian flatbread cooked on the walls of the tandoor oven. Soft and lightly grilled.

€2.50 ≈ $3.00

CHEESE NAAN

NAAN AU FROMAGE

Chef's specialty, cheese bread, white flour leavened dough

Naan filled with melted cheese (often The Laughing Cow). Very popular and gourmet.

€3.50 ≈ $4.00

CHEESE NAAN WITH NATURAL HONEY

CHEESE NAAN AU MIEL NATUREL

Chef's specialty, cheese bread, white flour served with its natural honey

Sweet and savory version of cheese naan, drizzled with honey. A combination of sweet and smooth flavors.

€4 ≈ $5.00

KASHMIRI NAAN

NAAN KASHMIRI

White flour bread with pistachios, almonds, and raisins

Sweet naan stuffed with dried fruits and nuts. A Kashmiri specialty, delicious on its own or with a mild curry.

€3.50 ≈ $4.00

KASHMIRI NAAN WITH NATURAL HONEY

NAAN KASHMIRI AU MIEL NATUREL

Chef's specialty, white flour bread with pistachios, almonds, and raisins, served with natural honey

Sweet naan with dried fruits enriched with a touch of honey for sweetness.

€4 ≈ $5.00

GARLIC NAAN

NAAN A L'AIL

Leavened white flour bread with garlic and butter

Naan flavored with garlic and brushed with butter or ghee. Very aromatic.

€3.50 ≈ $4.00

GARLIC CHEESE NAAN

NAAN AU FROMAGE AIL

Leavened white flour bread with garlic and cheese

Gourmet combination of melted cheese and garlic in a warm naan.

€4 ≈ $5.00

LASSANI NAAN

NAAN LASSANI

Leavened white flour bread, stuffed with lamb

Naan stuffed with spiced minced lamb. A nourishing bread that can almost serve as a meal.

€4 ≈ $5.00

KEEMA NAAN

Buttered and rolled bread with vegetables, unleavened dough

Indian stuffed bread, here described with vegetables. Cooked in a tandoor.

€4 ≈ $5.00

PARATHA

Buttered bread, whole wheat unleavened dough

Whole wheat flatbread, layered with butter. Rich and slightly crispy texture.

€3.50 ≈ $4.00

CHAPATI

Plain bread, whole wheat unleavened dough

Simple whole wheat flatbread, unleavened. The basic daily accompaniment in India.

€2.50 ≈ $3.00

Chicken

CHICKEN CURRY

POULET CURRY

Chicken, curry, and spices

Chicken pieces simmered in a classic curry sauce. Flavorful and medium spicy.

€10.50 ≈ $12.00

CHICKEN MADRAS

POULET MADRAS

Chicken curry, spicy Madras

Chicken curry from South India. Intense red sauce, fragrant and spicy with chili.

€10.50 ≈ $12.00

CHICKEN VINDALOO

POULET VINDALOO

Chicken curry with potatoes

Dish of Goan origin, very spicy and tangy, served here with potatoes. For thrill-seekers.

€10.50 ≈ $12.00

CHICKEN PALAK

POULET PALAK

Chicken curry with minced spinach

Chicken cooked in a creamy spinach and spice sauce. A dish rich in iron and flavor.

€11.50 ≈ $13.00

CHICKEN EGGPLANT

POULET AUBERGINE

Chicken curry with eggplant

Curry combining chicken pieces and melting eggplant. Mild flavor and pleasant texture.

€12 ≈ $14.00

CHICKEN TIKKA DAL-SAG

POULET TIKKA DAL-SAG

Grilled chicken curry with spinach and lentils

Chicken tikka mixed with spinach and lentils. A complete and nutritious dish.

€12 ≈ $14.00

SHAHI KORMA CHICKEN

POULET SHAHI KORMA

Chicken curry cooked with pistachios, almonds, cashews, and fresh cream

Very mild and creamy royal curry made with dried fruits and cream. Rich and aromatic, without being spicy.

€11 ≈ $13.00

CHICKEN TIKKA MASSALA

POULET TIKKA MASSALA

Grilled chicken cooked with curry, peppers, and tomatoes

The most famous Indian dish: grilled chicken pieces simmered in a rich and creamy tomato sauce.

€12 ≈ $14.00

BUTTER CHICKEN

The must-have: tandoor-grilled chicken, then cooked in curry and fresh cream

Butter chicken. Smooth tomato, butter, and cream sauce. Mild and very popular.

€12 ≈ $14.00

CHICKEN RAJMA

RAJMA POULET

Chicken curry with red beans

Original chicken curry with red beans (Rajma), cooked in a thick sauce.

€12 ≈ $14.00

CHICKEN TIKKA PALAK PANEER

POULET TIKKA PALAK PANEER

Diced chicken breast cooked with spinach and cheese

Combination of chicken, spinach (Palak), and Indian cheese (Paneer). A rich and complete dish.

€12 ≈ $14.00

Lamb

LAMB CURRY

AGNEAU CURRY

Traditional lamb curry

Lamb pieces simmered in an aromatic curry sauce. Tender and tasty.

€11.50 ≈ $13.00

LAMB MADRAS

AGNEAU MADRAS

Spicy lamb curry

Lamb curry spiced with Madras spices. For those who like spicy dishes.

€11.50 ≈ $13.00

LAMB KEEMA MATTAR

AGNEAU KEEMA MATTAR

Minced lamb with peas

Minced lamb dish simmered with peas and spices. Pleasant texture and rich taste.

€11.50 ≈ $13.00

LAMB KOFTA

AGNEAU KOFTA

Lamb meatballs in curry

Spicy minced lamb meatballs served in a curry sauce.

€11.50 ≈ $13.00

LAMB VINDALOO

AGNEAU VINDALOO

Lamb curry with potatoes

Lamb cooked in a very spicy sauce with potatoes. A spicy specialty.

€11.50 ≈ $13.00

LAMB PALAK

AGNEAU PALAK

Lamb curry with minced spinach

Tender lamb cooked with spicy spinach. A classic of Northern Indian cuisine.

€12.50 ≈ $14.00

LAMB EGGPLANT

AGNEAU AUBERGINE

Lamb curry with eggplant

Lamb and eggplant simmered together until the vegetables are tender.

€12.50 ≈ $14.00

LAMB DAL - SAG

AGNEAU DAL - SAG

Lamb curry with spinach and lentils

Hearty dish combining lamb, spinach, and lentils. Rich in protein and flavor.

€12.50 ≈ $14.00

SHAHI KORMA LAMB

AGNEAU SHAHI KORMA

Lamb curry cooked with pistachios, almonds, cashews, and fresh cream

Lamb in a creamy and mild cashew and almond sauce. A delicate and refined dish.

€12.50 ≈ $14.00

LAMB TIKKA MASSALA

AGNEAU TIKKA MASSALA

Grilled lamb rack cooked with curry, peppers, and tomatoes

Grilled lamb simmered in a rich masala sauce. Flavorful and slightly smoky.

€13 ≈ $15.00

Shrimp and Fish

SHRIMP CURRY

CREVETTES CURRY

Shrimp in curry and spices

Shrimp simmered in a traditional curry sauce. Simple and tasty.

€12 ≈ $14.00

SHRIMP MADRAS

CREVETTES MADRAS

Peeled shrimp curry with spicy Madras

Shrimp in a spicy Madras-style sauce. For lovers of spicy seafood.

€12 ≈ $14.00

SHAHI KORMA SHRIMP

CREVETTES SHAHI KORMA

Peeled shrimp curry cooked with pistachios, almonds, cashews, and fresh cream

Shrimp in a mild and creamy dried fruit sauce. A rich and smooth dish.

€13 ≈ $15.00

SHRIMP EGGPLANT

CREVETTES AUBERGINE

Peeled shrimp curry with eggplant

Combination of shrimp and melting eggplant in a spicy sauce.

€13 ≈ $15.00

FISH CURRY

POISSON CURRY

Fish in curry and spices

Fish fillet cooked in a curry sauce. Light and fragrant.

€12 ≈ $14.00

FISH TIKKA MASSALA

POISSON TIKKA MASSALA

Tandoori grilled fish cooked with curry, peppers, and tomatoes

Grilled fish topped with a rich masala sauce of tomato and peppers.

€13 ≈ $15.00

PRAWNS MASSALA

GAMBAS MASSALA

Tandoori grilled prawns cooked with curry, peppers, and tomatoes

Large grilled prawns served in a thick and fragrant masala sauce.

€20 ≈ $23.00

SHAHI KORMA PRAWNS

GAMBAS SHAHI KORMA

Prawns cooked with pistachios, almonds, cashews, and fresh cream

Grilled prawns served in a mild and creamy korma nut sauce.

€20 ≈ $23.00

Vegetables

BANGHAN BARTHA

Eggplant caviar

Tandoor-grilled eggplant, mashed and cooked with tomatoes, onions, and spices. Distinct smoky flavor.

€8 ≈ $9.00

PALAK - DAL

Spinach and lentil curry

Healthy and vegetarian mix of simmered spinach and lentils.

€8 ≈ $9.00

DAL MAKHNI

Indian lentil curry

Black lentils simmered for a long time with butter and cream. Rich and smooth.

€8 ≈ $9.00

PANEER SHAHI KORMA

White cheese curry with pistachios, almonds, cashews, and fresh cream

Indian cheese cubes (Paneer) in a creamy korma dried fruit sauce. Mild and vegetarian.

€8 ≈ $9.00

ALOO PALAK

Minced spinach curry with potatoes

Potatoes cooked with spicy spinach. A classic vegetarian dish.

€8 ≈ $9.00

ALOO GOBI

Cauliflower curry with potatoes

Sautéed cauliflower and potatoes with spices (turmeric, cumin). Dry and fragrant.

€8 ≈ $9.00

RAJMA ALOO

Red beans and potatoes in an onion and tomato sauce

Red beans and potatoes in sauce. A rustic and nourishing dish.

€8 ≈ $9.00

MIXED VEGETABLES

MIXTE LEGUMES

Carrots, potatoes, green beans, and peas

Curry of various seasonal vegetables.

€8 ≈ $9.00

SHAHI KORMA VEGETABLES

LEGUMES SHAHI KORMA

Carrots, potatoes, green beans, and peas cooked with pistachios, almonds, cashews, and fresh cream

Mixed vegetables served in a mild and rich korma sauce.

€9 ≈ $10.00

Biryani

VEGETABLE BIRYANI

BIRYANI DE LÉGUMES

Various vegetables simmered with rice and different spices

Basmati rice cooked with various vegetables and aromatic spices (cardamom, cinnamon, cloves). Served with a sauce.

€11 ≈ $13.00

CHICKEN BIRYANI

BIRYANI DE POULET

Boneless chicken simmered with rice and various spices

Festive rice dish with chicken and spices. Fragrant and complete.

€13 ≈ $15.00

LAMB BIRYANI

BIRYANI D'AGNEAU

Boneless lamb simmered with rice and various spices

Basmati rice cooked with tender lamb pieces and a rich spice blend.

€14 ≈ $16.00

SHRIMP BIRYANI

BIRYANI DE CREVETTES

Peeled shrimp simmered with rice and various spices

Spicy rice topped with shrimp.

€14 ≈ $16.00

FISH BIRYANI

BIRYANI POISSON

Pollock fish simmered with rice and various spices

Basmati rice prepared with fish and spices.

€14 ≈ $16.00

ROYAL BIRYANI

BIRYANI ROYAL

Shrimp, lamb, and chicken simmered with rice and various spices

The luxury biryani combining several meats and seafood. An explosion of flavors.

€17 ≈ $20.00

PRAWN BIRYANI

BIRYANI DE GAMBAS

Peeled whole prawns simmered with rice and various spices

Aromatic basmati rice served with large prawns.

€20 ≈ $23.00

Chef's Specialty

CHICKEN KADAI

POULET KADAI

Chicken with tomatoes, peppers, onions, and various spices (for 2 people)

Dish of chicken cooked in an Indian wok (kadai) with fresh vegetables and ground spices. Generous portion to share.

€26 ≈ $30.00

LAMB KADAI

AGNEAU KADAI

Lamb with tomatoes, peppers, onions, and various spices (for 2 people)

Lamb prepared Kadai style, sautéed with peppers and onions. Spicy and flavorful.

€32 ≈ $37.00

KADAI SHRIMP

CREVETTES KADAI

Peeled shrimp with tomatoes, peppers, onions, and various spices (for 2 people)

Shrimp sautéed with spices and vegetables in a traditional North Indian style.

€32 ≈ $37.00

Basmati Rice

SAFFRON PLAIN RICE

RIZ NATURE AU SAFRAN

Plain or saffron basmati rice

Long-grain basmati rice, flavored with saffron. The ideal accompaniment for curries.

€3 ≈ $3.00

PEAS PULLAO

White basmati rice with peas

Pilaf rice cooked with peas and mild spices.

€3 ≈ $3.00

KASHMIRI RICE

RIZ KASHMIRI

Plain basmati rice prepared with saffron, pistachios, and almonds

Sweet and savory rice dish with dried fruits, typical of Kashmir.

€4 ≈ $5.00

JEERA RICE

RIZ JEERA

Plain basmati rice cooked with cumin and fried with onions

Basmati rice cooked with cumin seeds (jeera). Distinctive nutty aroma.

€4 ≈ $5.00

Desserts

FRUIT SALAD

SALADE DE FRUITS

Mixed exotic fruits with syrup

Fresh fruit cup or in syrup. Light to finish the meal.

€4 ≈ $5.00

SORBET - ICE CREAM

SORBET - GLACE

Scoops from the available flavors: lemon, coconut, passion fruit, mango, rum raisin, vanilla, pistachio, chocolate, strawberry, coffee

Refreshing ice cream or sorbet.

€4 ≈ $5.00

COLONEL SUNDAE

COUPE COLONEL

2 scoops lemon, vodka

Classic digestive dessert: lemon sorbet with vodka.

€7 ≈ $8.00

BANANA SPLIT

Dark chocolate, vanilla, strawberry, banana, whipped cream

Classic ice cream sundae with banana, three scoops of ice cream, chocolate sauce, and whipped cream.

€7 ≈ $8.00

FLAMBÉ BANANA

BANANE FLAMBÉE

Served with a scoop of ice cream of your choice

Pan-fried banana flambéed with alcohol, served hot with ice cream.

€8 ≈ $9.00

DAME BLANCHE

3 scoops vanilla with hot dark chocolate sauce, whipped cream

Vanilla ice cream sundae topped with hot chocolate and whipped cream.

€6 ≈ $7.00

LASSANI SUNDAE

COUPE LASSANI

2 scoops mango, 1 scoop passion fruit with mango coulis

Exotic ice cream cup with mango and passion fruit flavors.

€6 ≈ $7.00

Indian Specialties

KULFI

Homemade plain milk ice cream, cashews, pistachios

Traditional Indian ice cream made from reduced milk, dense and creamy, flavored with dried fruits.

€7 ≈ $8.00

GULAB JAMUN

Milk cake and saffron syrup

Fried dough fritters soaked in a sugar syrup flavored with rose water and saffron. Very sweet and soft.

€4 ≈ $5.00

HALWA

Semolina cake

Warm dessert made from roasted semolina, sugar, butter, and dried fruits. Granular and melting texture.

€4 ≈ $5.00

KHEER

Homemade rice pudding

Indian rice pudding flavored with cardamom and garnished with dried fruits. Creamy and mild.

€5 ≈ $6.00

LASSI

Traditional drink made from beaten yogurt. Refreshing and smooth.

€5~ ≈ $6.00

Menus

Lunch Thali Menu

Menu Thali Midi

Lunch only, except Saturdays, Sundays, and public holidays. + BASMATI RICE + CHEESE NAAN included.

Lunch set menu served on a round platter (Thali) including several small dishes for a complete and varied meal.

€12.50~ ≈ $14.00

Lunch Menu (15.50€)

Menu Midi (15.50€)

Lunch only, except Saturdays, Sundays, and public holidays. Dishes served with Basmati Rice.

Complete lunch menu including starter, bread, main course, and dessert.

€15.50~ ≈ $18.00

Lunch & Dinner Menu (22€)

Menu Midi & Soir (22€)

Dishes served with basmati rice.

Set menu available lunch and dinner, offering a choice of starters, breads, and classic dishes.

€22~ ≈ $25.00

Lunch & Dinner Menu (26€)

Menu Midi & Soir (26€)

Dishes served with basmati rice.

More elaborate set menu with choices of richer dishes and stuffed bread options.

€26~ ≈ $30.00

End of menu

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Place Information

★

4.6

925 ratings on Google Maps

$$ Moderate

📍 121 Bd Saint-Denis, 92400 Courbevoie, France

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